How to make Kam Heong Seafood - a super delicious Malaysian dish! Selamat Hari Merdeka 🇲🇾🇲🇾🇲🇾

  Рет қаралды 5,679

Anne Soosay Cooks

Anne Soosay Cooks

Күн бұрын

Пікірлер: 26
@benjaminmbandema2509
@benjaminmbandema2509 3 жыл бұрын
Thanks for sharing
@AnneSoosayCooks
@AnneSoosayCooks 3 жыл бұрын
Our pleasure! 💗
@DigitallyResurrected
@DigitallyResurrected 3 жыл бұрын
Thanks!! One of the tastiest dishes I have tried
@AnneSoosayCooks
@AnneSoosayCooks 3 жыл бұрын
Sorry for the late reply! Our pleasure to share this recipe. Thank you for your kind words 💗💗💗
@srikandi1853
@srikandi1853 Жыл бұрын
Woowww very detail..Tq Madam..good work..👍👍👍
@dreamydisaster
@dreamydisaster 3 жыл бұрын
Keep up the great work. Dont stop
@AnneSoosayCooks
@AnneSoosayCooks 3 жыл бұрын
Thank you so much for your words of encouragement! ❤️❤️❤️
@anisahabdaziz5716
@anisahabdaziz5716 2 жыл бұрын
Just love yr video... because it comes complete with list of ingredients... TQ so much...Mrs Soosay
@lowdaisy
@lowdaisy 3 жыл бұрын
This has always been my favourite choice for crabs! Kam heong always da best! Thank you for this video! Love it!
@AnneSoosayCooks
@AnneSoosayCooks 3 жыл бұрын
Thank you, Daisy! Yes, definitely one of our favourite cooking methods for crabs. So yummy! It’s our pleasure to share this recipe ❤️
@serenasoosay2355
@serenasoosay2355 3 жыл бұрын
Such an awesome dish. Sure to impress your guests!
@AnneSoosayCooks
@AnneSoosayCooks 3 жыл бұрын
Thank you, Serena! ❤️❤️❤️ Definitely a fab party dish 😋😋😋
@ciremaitv4158
@ciremaitv4158 3 жыл бұрын
video nya bagus sukses selalu. @ dapur susi perth
@AnneSoosayCooks
@AnneSoosayCooks 3 жыл бұрын
Terima kasih! Wishing you all the best in Perth ❤️
@laiwong7065
@laiwong7065 3 жыл бұрын
Dear Auntie Anne, Heartiest congratulations on your attainment of your 5 k subscribers, we are all blessed to have you sharing your excellent culinary skills with us. Your fabulous recipes and their detailed videos are delightful to watch too ! Love you always, David & Lai
@AnneSoosayCooks
@AnneSoosayCooks 3 жыл бұрын
Thank you, David & Lai for your lovely words & wonderful wishes! We are happy that you enjoy the recipes. Hope all is well in Australia. Take care 💗💗💗
@valariegregory4363
@valariegregory4363 3 жыл бұрын
Happy Merdeka and thank you for sharing the method and recipe. Definitely going to give this a try very soon.
@AnneSoosayCooks
@AnneSoosayCooks 3 жыл бұрын
Thank you, Valarie! Hope you enjoy cooking this. Happy Merdeka 🇲🇾🇲🇾🇲🇾
@eelinloo2480
@eelinloo2480 3 жыл бұрын
Happy Merdeka!!! Can’t wait to try this dish! Congratulations on your 5 k subscriber.
@AnneSoosayCooks
@AnneSoosayCooks 3 жыл бұрын
Thank you so much for your support, Eelin! ❤️ Missing you & the family. Happy Merdeka 🇲🇾🇲🇾🇲🇾
@eelinloo2480
@eelinloo2480 3 жыл бұрын
@@AnneSoosayCooks missing you and all in Singapore too. Hope to meet soon 🥰
@LessTalkMoreDelicious
@LessTalkMoreDelicious 3 жыл бұрын
That looks super tasty! 🙀🤤🦐🦀🌶
@AnneSoosayCooks
@AnneSoosayCooks 3 жыл бұрын
Thank you! ❤️ It is a very delicious dish! 😋😋😋
@kloeluna9254
@kloeluna9254 2 жыл бұрын
Looks delicious
@mofazzalmia2906
@mofazzalmia2906 Жыл бұрын
Very. Nicely done!
@linok7317
@linok7317 2 жыл бұрын
Hi Aunty Anne Can you please make a video how to fry Hae Bee Hiam. Thank you
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