How To Make Lamb Shank Biryani

It's essential to have recipes like this Lamb Shank Biryani on-hand to make a special dinner more exciting.
Serving Size: 10
Ingredients:
Meat Preparation
2.5 Kg Lamb Shank
¼ Cup Salt
¼ Cup Vinegar
Cooking Lamb Shank
2 Tbsp Butter
¼ Cup Cooking Oil
¼ Cup Sliced Onion
1.5 Tbsp Ginger Paste
1 Tbsp Garlic Paste
1 Tsp Green Chili Paste
2 Medium Onion Paste
2.5 Tbsp Cashew Paste
3 Tbsp Biryani Masala Powder
1 Cup Plain Yogurt
2 Bay Leaf
1 Tsp Kewra Water
1 Tsp Rose Water
1 Tsp Sugar
½ Cup Fried Onions
5-6 Prune
7-8 Green Chili
10-12 Raisins
1 Tsp Kewra Water
1 Tsp Rose Water
1 Tbsp Clarified Butter
1 Tbsp Yellow Food Color
Cooking Rice
2 Cinnamon Sticks
5 Cardamom
1 Tsp Cumin Seeds
8-10 Cloves
3 Bay Leaves
2 Tsp Salt
4 Cups Basmati Rice
Garnish
Sprinkle Fried Onion
Instructions:
1. Soak lamb shank in water with salt and vinegar for minimum 3 hours
2. Place a large pot on stove and add butter, cooking oil, add sliced onion and saute until soft, add ginger-garlic paste, onion paste, green chili paste, cashew paste, biryani masala powder step by step (as shown on the video) and saute until fragrant, add lamb shank
3. Stir fry for 10 minutes then add plain yogurt, bay leaves, kewra water, rose water and cook for 30 minutes on low heat with lid on
4. In a separate pot boil water with cinnamon sticks, cardamom, cumin seeds, cloves, bay leaves, and salt
5. Once the water boils, add soaked basmati rice and cook for 5 minutes with lid on
6. Add sugar to the pot with the lamb shank along with fried onions, prunes, raisins, and fresh green chilies
7. Strain the rice and transfer it into the lamb shank pot and bake for 15 minutes
8. Remove from heat and give it a gentle mix then garnish with a generous amount of fried onions
9. Ready to Enjoy!
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#lambshankbiryani
View the FULL RECIPE at banglarrannaghor.com
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[@diakh2563]

First time of my life I cooked biryani for my abbu...and he said it is fabulous... I tried it on eid.... but my sister also helped me...

[@alanastudio2604]

Did you follow this exact recipe?

[@anithangel208]

Lovely recipe! ❤️ Can u please post the briyani masala powder recipe u added. Awesome video😍😍

[@Tamannatajmin]

The channel makes very high quality video..👍👍👍

[@meghagiri9648]

wow yummy recipe mouth watering biriyani 😋😋😋😋

[@dr.sujatapaul6777]

👌🏼 quality & testy recipe....yuuuummm🤤

[@BiswajitBiswas216]

Do yoy have any video for making biriyani masala? Keep up the good work!

[@mummafoodjournal]

Amazing recipe dear.... Loved watching it

[@sahirebrahim6412]

Lookin tops my bru👌

[@nandachauhan7282]

It's amazing sir 😋😋😋

[@NashrasKitchen]

The biriyani looks really so delicious 😍

[@jamesjames6943]

Soaking anything in vinegar using steel or alumnium vessel is wrong

[@primusloy]

Stainless steel is OK, aluminum is wrong

[@sifat9667]

Khidaaaaa!

[@fukraypass4962]

The most *easiest* biryani ever seen. I'm gonna make it.

[@parulakter7514]

It does look easy..haha

[@Kimi_A23]

How do I ensure that the gamey smell of goat/lamb is not there? I've seen that in biriyanis in US restaurant (it's so unappetizing!) but deshi wedding kacchis never have that smell (which makes it amazing).

[@fooddiaries7747]

Please do the first step which has shown in the bigning in the video the gamey smell will flew away if you are using frozen meat!!!

[@tasniarahman3757]

A lot aromatics are used ao you dont get that unpleasant smell and the marinating has to be proper

[@zazudmaris8863]

Most people don't castrate their livestock. It gives off that foul smell while cooking

[@NashrasKitchen]

The proper use of spices and the time duration of marination will help to reduce the gamey smell.

[@SachinParmar89]

Same thing I also encountered. It was a UK restaurant operated by Indians. After that I never tried lamb there. I think they uses sheep there and here we use goat that's the reason behind that. Just a thought

[@humayaunahmed3170]

Thanks for ur vdo... Aktai pblm apnar vdo dekar, ta holo KHIDA LEGE JAY 😍 Hats off to u ... keep doing this.. we are with u dear.

[@muniira4218]

I have tried this recipe love this❤️❤️

[@alanastudio2604]

Apu ai same receipe ki perfect hoyechilo?

[@akashpandey792]

we want biryani masala recipe

[@basaad-ez6lf]

MASHAALLAH VERY GOOD NUMBER 1.THANKS FOR THIS BEAUTIFUL RECEPIE. ......

[@thstudio007]

Mouthwatering 🤤🤤🤤

[@rabianoreen8970]

Superbbb Recipe....Really nice

[@sumantamaitra]

I’m absolutely trying this out

[@namitaroy5356]

Very nice recipe. Looks yummy...... I would like to request you to share the kachchi biryani recipe pure Bangladeshi style

[@crazyrobin5]

*Ur channel is underrated.. U deserve way more SUBSCRIBERS... 🙄😬*

[@jennifer.khadim]

Definitely going to try this one soon! Your recipes are awesome. Keep up the good work!

[@vanikarri55]

Ohhh!!!!Mouthwatering,yummy yummy😜

[@5akanksha]

its awsm and easy too but how did you bake it??

[@theCook12]

Wao 👌👌👌👌👌👌👌👌

[@NithaGeorge1996]

I tried this recipe...it's so delicious

[@banglarrannaghor]

That's awesome to hear! So glad you found the recipe delicious. Keep up the great work in the kitchen!

[@humaeidabir9690]

দেখে জিহ্বা পানি পড়লো।

[@mathew4609]

Well done

[@johnhenry6797]

Looks easy enough

[@nazli7097]

Excellent recipe. Thank you !

[@Reddylion]

Yummy.....

[@ahsanullah7399]

You are just great guy .

[@shomascookbook7471]

Wow so yummy

[@SaifulIslam-kb7cp]

Excellent but very easy

[@adminbay1526]

This look delicious but the ingredients difficult to find here

[@real_income_official]

গরুর মাংসের কাচ্চি বিরানি রেসিপি kzbin.info/www/bejne/moDbiHWAaL6okJo Video ti valo lagle comments kore janaben thanks

[@joyridesham]

That looks so yummy

[@mountain_bouy]

amazing recipe..was very delicious..thankyou :)

[@shahriaralvi7651]

Best and easy💞💞💞

[@shadafnasreen4966]

Lovely style to cook delicious foods

[@jayati69]

Salivating.

[@youtubeaddict2734]

Looks absolutely heavenly !!!

[@arazaym6892]

I put haldi mixd with water. Healthy

[@deepakbhole6701]

Please always show in depth cooking. Im a beginner.

[@laninawyatt466]

Looks delicious

[@KawsarAhmed-vj5vu]

Super cooking

[@shaniaakhtar4718]

If we don't bake and want to cook on gas stove what will be the timming for giving Dum to the biryani and at what flame ?

[@muhammadamiramir5120]

Very nice brother

[@Singh-ms3fb]

Bake?!PleaSe dont disrespect the BIRYANI!

[@majestic6303]

It’s an alternate way of cooking. It still tastes good.

[@amisadia]

It's not baking....

[@maazzafar2822]

Dum dia hai, sahab.

[@shahidulkhan9566]

That's a pilau not a byriani

[@jerizer]

Mr Singh that’s how we make it, it makes sure the red meat is tender off the bone. Try it then say insult or not. #ProTip

[@sobiahasib9005]

So simple and easy....will try, for sure!!!

[@dolytonni7110]

❤

[@biswajitdey7130]

Very tasty

[@ashishbehera2423]

What a feel

[@ajmalartistryandwriteupsam4878]

My wooooooooord out of the world 🗺

[@gintarasvitkauskas6398]

imposible to make. but look tasty.

[@tamuhasan7883]

wow

[@souvikdebnath8549]

I have customised the preparation, however that tasted good

[@praweengupta3445]

Perfecto, sir

[@user-wt3cw8sb2z]

nice...

[@naveen4834]

But nice dish

[@EnterUsernamehurr]

Okay so that rice that she first added to the water, was completely raw still right? Or was it cooked already and she was just infusing flavor

[@wakeupbd8552]

Kub valo hoicy but want Sound

[@Jeyprd18]

Can you share which biryani masala you use? Or kindly share the recipe for the biryani masala

[@cutiepie-mw5bg]

Plz upload how to make biryani masala

[@healcancer7914]

Wow, seems delicious. I will give a try, but not baking.

[@farzanasharmeen6020]

Want the recipe of biriani masala of yours.

[@mariumaune1282]

How to make biriyani masala at home?

[@makeduaa1]

Is there another video for the biryani masala recipe?

[@anjuvarma4931]

marium aune Shan brand has several biryani masalas, tried Bombay Biryani masala, Sindhi, Pulavo masalas, just followed directions on packet and every time turned out great.

[@Shaktiman-dz4vq]

Beef biryani is the best

[@hathi9999]

After putting rice on the meat it says bake. Do they mean put in the oven and bake or cook on the stove?

[@MADMANGONGOON]

Looks beautiful but theres so many ingredients involved 😭😂

[@dr1311]

Welcome to the recipes of the subcontinent

[@navidrahman3885]

😋😋😋

[@rajraj-kp1uu]

Biriyani masala home made or from shop?

[@souvikdeb2523]

Shob toh bujhlam, kintu Alu ta gelo kothay?!

[@Starfire2421986]

How long do we have to keep on the stove if we can't bake in the end?

[@farazakhtar7814]

Do 7 mins on high then 15 min on low

[@jannatrose9722]

😋

[@ameenabegum8759]

I have a feeling that onions are not properly cooked and would give raw taste

[@lenovo4701]

😂😂😂...What a ridiculous comment...shows you don't know much about cooking breyani 😏

[@FaiyajAkil]

Can u guys plz make a behind the scene video and a q/a.

[@fatematujjuhara3733]

Biriyani masala tar recepy ta diben plz...

[@mdrokibulislamhridoy2651]

Gorur mangso diya korle ki vinegar deya lagbe??

[@suhas2591]

😍👌🏻👍🏻

[@vanilachocolate8732]

Why put vinegar..for what purpose..

[@afiahuq6385]

You should be as popular as tasty

[@shipi0219]

Is it applicable for mutton??

[@sidduk9453]

Isn't this a mutton curry plus rice?? 🤔🤔.

[@rahulkachru]

Putting sugar in Biryani is like mixing water to wine, you just don't do it !

[@utkarshgupta8098]

bengalis like o have a sweet undertone to the flavours.... their spiciest of dishes will have a little bit of sugar.

[@eunoia5955]

No self respecting bangali would put sugar in biriyani !!!!

[@jamesjames6943]

Right

[@jawadahmedkhan5486]

@alluring arif then why adding sugar itself

[@khadizaali6155]

What's the recipe for biryani masala?

[@vrchandran3057]

Food colour? U really can't afford a pinch of Saffron?

[@riyasali3255]

Somebody please tell me which is the background music track?

[@user-kh9ql9hq7q]

খুব সুন্দর রান্না করতে পারেন আপনি আমার ভাগ লাগে আপনার রান্না সবসময়ই দেখি আপনাকেও আমার পাশে চাই আপনি থাকবেন তো আপু আমার পাশে???

[@AbdurRahman-pr4zv]

So how long on an average does it take to cook this?

[@somnath514]

🥰🥰🥰😘😘😘😋😋😋😋

[@mandalor-8315]

Can I do this minus the yogurt ? And was the rice already cooked?

[@brazenbull36]

Almost coocked

[@jonty536]

Won't the cashew paste burn?

[@riaghosh4530]

Without bake koto khon dum dete hobe?

[@katkat7562]

Please provide a link to the full recipe! Thanks!

[@subhadey4107]

Are you live in kolkata Or out side from Bengal?

[@ahmkabbya4909]

From Dhaka, Bangladesh. not India

[@jitendrapastaria]

nice but cooked rice got broke.

[@leahlester2620]

What type of vinegar do you soak the lamb in?

[@warrenxer]

now im hungry 😠