How to Make Madeleines

[@Su_Loei]

As a French pastry chef, I recommend that you leave your dough in the fridge for at least one night. Then, once your dough is in the mold, put it in the freezer for 10 minutes. it is the thermal shock that will create the perfect bump. and finally, you should cook your madeleines for 6 minutes at 200 ° C then 5 minutes at 150 ° C.

[@SJ-sq4cp]

Heyyy @louise Can you suggest a egg substitute? Would a flax egg work??

[@crazyprophet3276]

​@@SJ-sq4cp what are you vegan or weak allergic specimen?

[@ladyysa]

Woooow I'll dothis for this weekend.tnx foe the tips

[@Bamx333]

I did this and it needed more baking time……

[@crazyprophet3276]

@@Bamx333 yeah cause ovens change depending on the environment and elevation, of course it's not going to be exactly the same time.

[@luath5579]

Another great recipe! My mother used to make Madeleines the British way, which is to bake them in dariole moulds. Cover the top and sides of the cooled cakes with raspberry jam, roll them in desicated coconut and to pop half a glace cherry on the top. Voila. (btw, we Brits pronounce the name as 'madelanes', while the French pronounce it as (mad'lenne'.) Here is a recipe for Madeleines dating from 1755: On a pound of flour, you need a pound of butter, eight egg whites & yolks, three fourths of a pound of fine sugar, a half glass of water, a little grated lime, or preserved lemon rind minced very finely, orange blossom praliné [French praline is a mixture of ground almonds and caramelised sugar, with, in this instance, the addition of distilled orange blossom water]; knead the whole together, & make little cakes, that you will serve iced [i.e. dredged] with sugar. Menon, 'Les soupers de la Cour ou L'art de travailler toutes sortes d'aliments'

[@heidid5275]

My mother used to make these all the time. They were her favorite cookie of all time. She would drizzle them with melted chocolate and then powdered sugar. She was a phenomenal baker. Thanks for the memory!

[@dboutine]

John, i just wanted to thank you. Yesterday I had my very first attempt for making madeleines. It was a failure. I followed a renown person's recepie but I was disappointed. They came out soggy with no crispness at all. I was determined to learn how to make them, and I couldn't wait for next week. I looked up your recepie and decided to start with half a batch. One egg, 50g flower, 50g sugar...It came out wonderful! With those measurements I ended up with 9 beautiful golden madeleines, and I offered half of them to my old neighbour. Thank you, thank you, thank you. I will never forget the recepie.

[@cheffailure]

4 1/2 madeleines xD

[@americanrebel413]

I appreciate the way you leave bloopers in the video, you are a down-to-earth person, this was a great video thank you.

[@Luvkioo]

Those who have ears to hear let them hear In this comment section there is probably one lost sheep that needs to be found there is this whole in your heart you tried many times and many things and many ways to fill it but you couldn’t and it kept getting bigger you would be around multiple people and still feel lonely but let me tell you JESUS is the one who can fill that whole in your heart JESUS is that missing piece you’ve been looking for that peace that’s never ending that true love and joy and happiness it’s in JESUS not if this world but if the kingdom of heaven and if you want to accept him in your heart all you have to do is believe in the gospel A-admit that you’re a sinner and that you need forgiveness, B-Believe that JESUS CHRIST died for your sins and rose again, and C-Confess your faith in JESUS CHRIST and his lordship over your life and you will be saved and this amazing feeling is not a drug it won’t last a couple hours but forever eternally bc it is not of this world but of GOD who sits on the throne of heaven forever and ever HALLELUJAH 😇✝️❤️

[@hannahvaverka6468]

Madelines are one of the most wonderful creations by the French. I love dunking them in my coffee. Merci ☕️ 💖

[@lizmiller7681]

I don’t know if there’s ever been anyone who’s influenced my baking as much as you, and I’ve been baking for many years. I’ve collected new recipes for a few old favorites and have been really pleased. Who says an old dog can’t learn new tricks. You taught me some! ☺️

[@phoenix2.020]

Madeleines were my childhood desserts. I always liked getting them from Starbucks and bakeries! They’re so good!

[@KrishtiBhattacharjee]

Samee!! At Starbucks my parents would get coffee while i snacked on the madeleines haha

[@phoenix2.020]

@@KrishtiBhattacharjee yeah same! 😋

[@simonawilliams4834]

Bought some today at Starbucks

[@auntiee_m]

I once bought a whole box of them from Starbucks, it was $45 I can't even remember how many came in the box but it was a big box 🤣

[@Luvkioo]

Those who have ears to hear let them hear In this comment section there is probably one lost sheep that needs to be found there is this whole in your heart you tried many times and many things and many ways to fill it but you couldn’t and it kept getting bigger you would be around multiple people and still feel lonely but let me tell you JESUS is the one who can fill that whole in your heart JESUS is that missing piece you’ve been looking for that peace that’s never ending that true love and joy and happiness it’s in JESUS not if this world but if the kingdom of heaven and if you want to accept him in your heart all you have to do is believe in the gospel A-admit that you’re a sinner and that you need forgiveness, B-Believe that JESUS CHRIST died for your sins and rose again, and C-Confess your faith in JESUS CHRIST and his lordship over your life and you will be saved and this amazing feeling is not a drug it won’t last a couple hours but forever eternally bc it is not of this world but of GOD who sits on the throne of heaven forever and ever HALLELUJAH

[@FM19MONTH]

It is ok for me to crave a world with a lotta people with sincere tone, kindness, and positive attitude .. plus a dash of good subtle humor ..... I always think this when I watch Preppy Kitchen's awesome vids. 💕

[@fairygrammy]

I love your idea, it sounds like what heaven is to me! God bless you and yours, may He keep yall safe in the palm of His hand. 😇😇

[@FM19MONTH]

@@juliehowell169 aawweee thank you for the sweet words. I am heading to bed and your comment made my brain feel cozy good. ✨💙

[@FM19MONTH]

@@fairygrammy Thank you Karen. We are doing well... Some days just going thru the motion while hope and distress play tug of war during these hate filled times. I am confident you, me, Julie (Howell) , and John will always be kind and put on brave and 😊 faces. Peace my cyber friends 💚

[@littlepanda3683]

I've tried a lot of recipes here on youtube (cinnamon rolls, cakes, buttercream, chocolate ganache) and I can say that Preppy Kitchen's recipes are the best and the ones I always use, thank you so much!

[@SuperDiggerboy]

I agree 100%

[@rebelhippy2166]

I agree. Preppy lemon cupcakes are a strong rotation in our house

[@MaDFQ]

Made these and they are a favorite in the house! 375 for 12 minutes was perfect, I used a silicon pan. Now I can find a new treat to splurge on at Trader Joes and learn to make myself. Thanks John!

[@siavashbahreini1282]

Imagine how great it is to cook these for the upcoming winter, and whenever snow is falling in a long night having them with a hot mug of coffee. It would be even more lovely at the time to be together with your dears and darlings. Hope everybody enjoys the life with nice recipes. Thanks so much for sharing preppy kitchen 🌷🌷🌷

[@lovelystrings243]

I just made these today for my boyfriend's birthday and he absolutely loves them! I'm so happy with this video. Clear instructions and beautiful results ❤️ Will definitely make these again!

[@kezkezooie8595]

My grandmother used to make these all by hand, using a fork and then a wooden spoon to mix the eggs! I still have her madeleine tray although I haven't used it in years. Women of my grandmother's generation had incredible upper body strength, what with using coppers and mangles to do the laundry, chopping firewood and mixing, kneading etc. My nan did graduate to one of those hand cranked rotary mixers and, finally, to a hand held electric one but she still, in her sixties and seventies, preferred to do a lot of mixing by hand. By the way, she was a great baker and an excellent pastry cook. She could, however, boil any vegetable into screaming, mushy submission...

[@karolinapupi19977]

Seems like its about time to take that tray out!

[@Luvkioo]

Those who have ears to hear let them hear In this comment section there is probably one lost sheep that needs to be found there is this whole in your heart you tried many times and many things and many ways to fill it but you couldn’t and it kept getting bigger you would be around multiple people and still feel lonely but let me tell you JESUS is the one who can fill that whole in your heart JESUS is that missing piece you’ve been looking for that peace that’s never ending that true love and joy and happiness it’s in JESUS not if this world but if the kingdom of heaven and if you want to accept him in your heart all you have to do is believe in the gospel A-admit that you’re a sinner and that you need forgiveness, B-Believe that JESUS CHRIST died for your sins and rose again, and C-Confess your faith in JESUS CHRIST and his lordship over your life and you will be saved and this amazing feeling is not a drug it won’t last a couple hours but forever eternally bc it is not of this world but of GOD who sits on the throne of heaven forever and ever HALLELUJAH 😇✝️❤️

[@c3piano]

I use to make these weekly for 4:00 PM tea. We love them hot out the oven. Our old recipe is different and is like a pancake batter. It still gets the hump. I've read Remembrance Of Things Past by Marcel Proust. He would have tea and eat a Madeline, which would trigger a far off memory and he would delve into relaying the story. It is one of THE MOST beautifully written books I've ever read and Guinness Book says it is the longest book ever written. Some of the stories are about really strange people his mother invited to their house. At least strange to a child. It can take a few hours just to read one page of the book, at least it did me. I read about half the book in French and finished in English. The Moncrieff translation is a stunning use of the English language. It took me a few years to complete and started me in the habit of having Madeleines with tea at 4:00 PM.

[@grahambannister1959]

The only recipes I use. This gentleman is fantastic..

[@TubaAmiri]

I just wana cry finally found my childhood favorite cakes 😭😭😭 when I grow up thy stoped importing this to my country and I was living in a village and had no idea how to make it thank u sooooo much and subscribed to ur channel great channel

[@adriana7144]

So good. I had Madeleines as dessert after an amazing dinner this summer and they served them with lavender whipped cream. The lemon Madeleine with just a hint of lavender in the cream was the most delicious thing ever. I swear I dream about that dessert.

[@ML-xh6rd]

Awesome memory. A simple dessert made perfectly and elevated just a bit can be extraordinary.

[@bethanyf8410]

I was literally just looking for a good madeleine recipe and was sad that Preppy Kitchen didn't have a video on it. I then received a notification of this video upload. So happy and excited to try this recipe. Preppy Kitchen has the best and tastiest recipes and videos! Thank you!

[@stardroplet9499]

I legit believe he reads minds

[@mirandamom1346]

I lost my precious madeleine recipe. I’m hoping this will replace it!

[@prevail8200]

I was thinking the same thing a week agoooo

[@lilim7182]

THAT'S LUCKY!!! 😂

[@lilim7182]

@@mirandamom1346 let us know if you replaced it with this one! 😊

[@fatmazmali7430]

Oh my goodness , just came out of the oven and already had 5 , my family varnished the full 2 trays as I doubled . Thank you sooooo much . You are a darling

[@ashvafia]

I love making madeleines! The recipe I used is very similar. Sometimes I dissolve granulated sugar in lemon juice and drizzle it on top of them when I feel like having an extra pop of lemon. SO GOOD. I try not to make them often because you can’t eat just one when they’re fresh out of the oven. Lol

[@rufiredup90]

Hehe. Gotta stay healthy *says this with a whole hidden medovik in my room*

[@sunandrain98]

Didn't know a grown man could be so adorable.

[@Luvkioo]

Those who have ears to hear let them hear In this comment section there is probably one lost sheep that needs to be found there is this whole in your heart you tried many times and many things and many ways to fill it but you couldn’t and it kept getting bigger you would be around multiple people and still feel lonely but let me tell you JESUS is the one who can fill that whole in your heart JESUS is that missing piece you’ve been looking for that peace that’s never ending that true love and joy and happiness it’s in JESUS not if this world but if the kingdom of heaven and if you want to accept him in your heart all you have to do is believe in the gospel A-admit that you’re a sinner and that you need forgiveness, B-Believe that JESUS CHRIST died for your sins and rose again, and C-Confess your faith in JESUS CHRIST and his lordship over your life and you will be saved and this amazing feeling is not a drug it won’t last a couple hours but forever eternally bc it is not of this world but of GOD who sits on the throne of heaven forever and ever HALLELUJAH

[@Lady.Tijuri]

ikr lol i jus LUV his channel 🥰🥰🥰

[@danzbee9791]

So whats the recipe?

[@kirakira7178]

What do you mean 🤨😕

[@grimreaper-dt4yz]

@@Luvkioo you used the wrong “whole,” for hole as in an empty spot there is no “w.” The whole that you used means, “the entirety of something.” Also “you used the wrong hole,” haha.

[@rachjade8785]

These are my favourite little cake to have with afternoon tea. When I met my boyfriends parents I made almond madeleines and dipped the bottoms into chocolate and it was delicious.

[@dianahernandezgonzalez3413]

Ah what point do you add the almonds? And in what form? It sounds delicious. Thank you.

[@giselleb5357]

I just followed this recipe, and it is the best madeleine recipe I have tried! They are delicious!! This is the one channel that I can actually use the recipe and it turns out how its supposed to😁

[@Sara-cd3vm]

I have tried this recipe 😋 today and it turns out just marvelous, thank you from Algeria 🇩🇿 😊

[@judyconsilio8853]

I love Madeleines, and have had the pans to make them for over 55 years. I think it's time to make them again, as they are truly delicious!

[@Luvkioo]

Those who have ears to hear let them hear In this comment section there is probably one lost sheep that needs to be found there is this whole in your heart you tried many times and many things and many ways to fill it but you couldn’t and it kept getting bigger you would be around multiple people and still feel lonely but let me tell you JESUS is the one who can fill that whole in your heart JESUS is that missing piece you’ve been looking for that peace that’s never ending that true love and joy and happiness it’s in JESUS not if this world but if the kingdom of heaven and if you want to accept him in your heart all you have to do is believe in the gospel A-admit that you’re a sinner and that you need forgiveness, B-Believe that JESUS CHRIST died for your sins and rose again, and C-Confess your faith in JESUS CHRIST and his lordship over your life and you will be saved and this amazing feeling is not a drug it won’t last a couple hours but forever eternally bc it is not of this world but of GOD who sits on the throne of heaven forever and ever HALLELUJAH 😇✝️❤️

[@afsanehmoradian6114]

I made these today for the first time. They turned out out amazing. Everybody had more than one! Everything you do John is really easy to follow and tastes incredible. Thank you for sharing your knowledge and passion with us all.

[@mingleite]

Hi, I love all your videos. Just wanted to mention here that browned butter is how ghee/clarified butter used in Indian cuisine is made. And the aroma is distinctly different from butter. I remember the first time I had Madelines in France 9 years ago. I just couldn't stop with one or two. I think I had more than 15 or so.. We had gone on a picnic to some beautiful islands off Brittany, and Madelines were all I ate. That remains a wonderful memory. Now I will make them myself thanks to your video!

[@daniealleblum]

I like how you think about food presentation contrast and not just how good it tastes. A lot of us eat with our eyes first and those look delightful.

[@Luvkioo]

Those who have ears to hear let them hear In this comment section there is probably one lost sheep that needs to be found there is this whole in your heart you tried many times and many things and many ways to fill it but you couldn’t and it kept getting bigger you would be around multiple people and still feel lonely but let me tell you JESUS is the one who can fill that whole in your heart JESUS is that missing piece you’ve been looking for that peace that’s never ending that true love and joy and happiness it’s in JESUS not if this world but if the kingdom of heaven and if you want to accept him in your heart all you have to do is believe in the gospel A-admit that you’re a sinner and that you need forgiveness, B-Believe that JESUS CHRIST died for your sins and rose again, and C-Confess your faith in JESUS CHRIST and his lordship over your life and you will be saved and this amazing feeling is not a drug it won’t last a couple hours but forever eternally bc it is not of this world but of GOD who sits on the throne of heaven forever and ever HALLELUJAH

[@robertcarter3768]

OMG......I just made these for my Christmas cookie plates. They were not hard and they came out PERFECT! The house smells AMAZING!!! Thank You so much, I know I will be making these throughout the year!!!

[@danieledugre1837]

Love the way you explain the science and history behind the recipe.

[@repaymentmetropolis1873]

asmr and cooking combined my 2 favorite things this is everything omg bless you

[@mariaemedinadiaz]

Hi John thank you 🙏😊😊😊😊😊😊😊😍😍😍😍😍😍💕💕💕❤️❤️❤️😋😋😋😋😋🙏🙏 for sharing your wonderful and delicious recipes god bless you and your family

[@misledcookie]

Just made these today and I have to say they turn out moist, tender and oh so delicious with la bosse they are so well known for

[@queenslanddiva]

The first time I had madeleines was in France a few years ago. OMG. I think I ate 5 of them for breakfast. Fresh from the oven and soooo good. I will certainly give these a go. Thanks John!

[@auntdee9678]

My first ones were in Morocco when I was 7. Never forgot that special flavor!!! I have made them a few years ago but didn’t have the same flavor. I just found a recipe in a Downton Abbey cookbook and it calls for orange flower water so I ordered some from Amazon!! It’s coming!!

[@sweetangiegirl1]

I decided to get a jump on my holiday baking. I wanted to freeze some pie filling. I decided on Buttermilk Pies. Yes, I'm southern. I messed around and browned some butter and ... WHOA!!! The best I've ever made. 😋

[@bluaaahhhh]

My first madeleines attempts were a little bit of a failure, it was months ago, but now I have found your recipe and maybe I will try again, love your recipes

[@Sarah99007]

I tried them today SUCCESS, this is the first time in my entire life that i actually eat and enjoy Madeleine after making them 😅 Thanks ✊👨‍🍳

[@rachelkhoury1238]

Hi preppy kitchen , you are the best part of my day. I am in 8th grade and i am obsessed with your recipes. Once i get home from school i make your recipes. Thank you so much!

[@caroldebiase9532]

I made this recipe for the first time. They looked perfect !! They were amazing… will add this to my recipe book .thank you for sharing! I following your directions exactly!

[@laurent-pauldurell5573]

Greetings, I have been following your expertise for a couple years. Each recipes I have done have easy to follow and simply delicious being savory or sweet. Thanks you for your talent and dedication.

[@lilytolentino2214]

You are my Best teacher in making pastry.. thank you for sharing good and delicious recipe...more power to your channel.👍🦋

[@lorrainegunn4111]

I made your version of Madeleines, and they came out absolutely perfect. My favourite "Fast cookie" recipe.

[@katwoman1883]

I love Madeleines so much, I buy them from Costco allllll the time. They are quite delicious. Now I can make my own ☺️.

[@Luvkioo]

Those who have ears to hear let them hear In this comment section there is probably one lost sheep that needs to be found there is this whole in your heart you tried many times and many things and many ways to fill it but you couldn’t and it kept getting bigger you would be around multiple people and still feel lonely but let me tell you JESUS is the one who can fill that whole in your heart JESUS is that missing piece you’ve been looking for that peace that’s never ending that true love and joy and happiness it’s in JESUS not if this world but if the kingdom of heaven and if you want to accept him in your heart all you have to do is believe in the gospel A-admit that you’re a sinner and that you need forgiveness, B-Believe that JESUS CHRIST died for your sins and rose again, and C-Confess your faith in JESUS CHRIST and his lordship over your life and you will be saved and this amazing feeling is not a drug it won’t last a couple hours but forever eternally bc it is not of this world but of GOD who sits on the throne of heaven forever and ever HALLELUJAH 😇✝️❤️

[@IvyChan-b9e]

My madeleines were perfect and airy. Thank you and it is one of the recipes which I am indulged in your channel.

[@fatimahosam]

I will follow your recipes while closing my eyes. I trust your recipes very much. You are a wonderful person. Thank you so much 🌼☘️💕💕🌸

[@nobodynobody4614]

I'm fan of this man n his cooking skills. He's been a teacher science n mathematics wow that's awesomely cool. Thanks for all your vids.

[@westyavro]

I had those in France and absolutely loved them.

[@wolfofgod]

Thank you John....I've tried a number of your recipes and they all turn out great!

[@evilganome]

While I have never used baking powder to make madeleines, I was reminded of when I was young and poor 40 years ago and actually did make genoise and madeleines with a balloon whisk by hand. And yes it was as tedious as it sounds! One more reason to love my Kitchenaid!

[@Emily-hd9sm]

Imagine how buff French bakers' arms must have been from whipping eggs in the olden day's without mixers 😂 Edit: wow thanks for the likes!

[@FM19MONTH]

I got the picture in my head. Lol.

[@ML-xh6rd]

My Mexican grandmother used to whip whites with a fork for chilé relleno. It was amazing to watch her do it. She'd just sit with the bowl and the fork and whisk, whisk, whisk (as John says) while having a conversation. She'd go for around 15 minutes without stopping and when she was done she'd have beautifully fluffy eggs whites. Then she'd peel freshly roasted chiles with her bare hands which is a whole other story.

[@karolinapupi19977]

@@ML-xh6rd she sounds amazing!

[@ML-xh6rd]

@@karolinapupi19977 -- She was an amazing woman. Her life wasn't easy but through hard work and faith she made a good life for herself. I'm thankful for her because her example shaped my dad who taught me to not take things for granted and work hard to achieve my goals.

[@karolinapupi19977]

@@ML-xh6rd Im really sorry for your loss. Best thing you can do for her now is pass on what she thought you to your children, same way your dad did to you. That way she will always live!

[@Chumarie4w]

Kid’s favorite, I definitely make this. Thank you for the recipe and tips!

[@MISSBROWNSUGAR2010]

🎉❤😊 I just made them they so good first time having them I see them in store but never would buy them homemade is the best I love baking sweets 🎉🎉🎉🎉 thank you

[@1977Annemone]

Love your recipes. About the history of the invention I learned: A young kitchen maid, Madeleine Paulmier, delighted the aristocratic society around the Polish exiled king Stanislas Leszczynski in Commercy with it in 1755. As a thank you, he named the (later shell-shaped) treat after her.

[@flowerpower6066]

“On my pretty little cookies” adorable. I love him. 🥰

[@Luvkioo]

Those who have ears to hear let them hear In this comment section there is probably one lost sheep that needs to be found there is this whole in your heart you tried many times and many things and many ways to fill it but you couldn’t and it kept getting bigger you would be around multiple people and still feel lonely but let me tell you JESUS is the one who can fill that whole in your heart JESUS is that missing piece you’ve been looking for that peace that’s never ending that true love and joy and happiness it’s in JESUS not if this world but if the kingdom of heaven and if you want to accept him in your heart all you have to do is believe in the gospel A-admit that you’re a sinner and that you need forgiveness, B-Believe that JESUS CHRIST died for your sins and rose again, and C-Confess your faith in JESUS CHRIST and his lordship over your life and you will be saved and this amazing feeling is not a drug it won’t last a couple hours but forever eternally bc it is not of this world but of GOD who sits on the throne of heaven forever and ever HALLELUJAH

[@jadeencarnacion.b2570]

Just made your recipe, I've tried other recipes and because the butter 🧈 wasn't browned none of them tasted like Madeleines😵‍💫. So I said if it's going to come out good Yours will be the winner 🏆 and TA-DA 🥺😩 so delicious and pretty. My 5 year old said that looks like when I was in your tummy mom😅. I said that means the recipe didn't fail.

[@jasmineminina3456]

I did it today multi in your mouth. i recommend trying this recipe 💯🎉thank you for charing your recipe .

[@sophiemorrison9820]

love making madeleines. they are delicious and elegant for a special occasion. thank you, john.

[@evilganome]

Oh, I forgot to mention, the addition of browned butter sounds wonderful! Thanks for the recipe and the video.

[@Luvkioo]

Those who have ears to hear let them hear In this comment section there is probably one lost sheep that needs to be found there is this whole in your heart you tried many times and many things and many ways to fill it but you couldn’t and it kept getting bigger you would be around multiple people and still feel lonely but let me tell you JESUS is the one who can fill that whole in your heart JESUS is that missing piece you’ve been looking for that peace that’s never ending that true love and joy and happiness it’s in JESUS not if this world but if the kingdom of heaven and if you want to accept him in your heart all you have to do is believe in the gospel A-admit that you’re a sinner and that you need forgiveness, B-Believe that JESUS CHRIST died for your sins and rose again, and C-Confess your faith in JESUS CHRIST and his lordship over your life and you will be saved and this amazing feeling is not a drug it won’t last a couple hours but forever eternally bc it is not of this world but of GOD who sits on the throne of heaven forever and ever HALLELUJAH 😇✝️❤️

[@LauraFolCA]

I made these yesterday and they were perfect! I did replace the vanilla with 1/2 tea lemon extract cuz I wanted them lemon flavored. The bump was perfect too! Thank you John for another great recipe!

[@marireda87]

I am so happy you uploaded this! I trust your recipes so much and have been craving these!

[@PreppyKitchen]

Thanks so much and hope you enjoy!

[@FM19MONTH]

I had never heard of them. Sheltered life ? I hadn't thought so.....until now. 🤣

[@Luvkioo]

Those who have ears to hear let them hear In this comment section there is probably one lost sheep that needs to be found there is this whole in your heart you tried many times and many things and many ways to fill it but you couldn’t and it kept getting bigger you would be around multiple people and still feel lonely but let me tell you JESUS is the one who can fill that whole in your heart JESUS is that missing piece you’ve been looking for that peace that’s never ending that true love and joy and happiness it’s in JESUS not if this world but if the kingdom of heaven and if you want to accept him in your heart all you have to do is believe in the gospel A-admit that you’re a sinner and that you need forgiveness, B-Believe that JESUS CHRIST died for your sins and rose again, and C-Confess your faith in JESUS CHRIST and his lordship over your life and you will be saved and this amazing feeling is not a drug it won’t last a couple hours but forever eternally bc it is not of this world but of GOD who sits on the throne of heaven forever and ever HALLELUJAH

[@scottovegtable]

Thanks man. Gonna bake these for my GF bday since most bakeries near me don't do them. This video made it super simple

[@MichelleLee-fn9wz]

I tried it today. It turned out perfect 💙 thank you!

[@carolm7606]

Good video. For nearly 30 years I've made madeleines from the "The Joy of Cooking" recipe which is so different from your recipe: it's made on the stove using a double boiler and clarified butter. The most interesting aspect to me is your emphasis on creating air bubbles. I also liked the tip about the baking powder. I'll have to try your recipe!

[@hehhehheh666]

Because he's wrong. Madeleines do not have whipped egg. He effectively made a bastardized financier in a madeleine pan.

[@rosabelbrenancuquita]

Dios te bendiga mucho me gustó mucho su reseta de las madeleines,las voy hacer, thank you

[@sandra-leebernier941]

I ve been looking for someone to share the secrets to perfect those little Madelaine...thank you thank you ! thank you!!!

[@cloudzpluto4463]

Wow you are really hard-working, giving us new videos every few days, appreciate you dude❤️

[@Luvkioo]

Those who have ears to hear let them hear In this comment section there is probably one lost sheep that needs to be found there is this whole in your heart you tried many times and many things and many ways to fill it but you couldn’t and it kept getting bigger you would be around multiple people and still feel lonely but let me tell you JESUS is the one who can fill that whole in your heart JESUS is that missing piece you’ve been looking for that peace that’s never ending that true love and joy and happiness it’s in JESUS not if this world but if the kingdom of heaven and if you want to accept him in your heart all you have to do is believe in the gospel A-admit that you’re a sinner and that you need forgiveness, B-Believe that JESUS CHRIST died for your sins and rose again, and C-Confess your faith in JESUS CHRIST and his lordship over your life and you will be saved and this amazing feeling is not a drug it won’t last a couple hours but forever eternally bc it is not of this world but of GOD who sits on the throne of heaven forever and ever HALLELUJAH

[@samaralaali6230]

Your recipes and your presentations are stunning. I love your recipes I tried some and they were successful specially the peach cake..everyone loves it..thank you so much..my Madeline’s are in the fridge now waiting for the dough to cool before it goes to the oven..wish me luck

[@AQuarterBaked]

I LOVE madeleines! They were one of the first recipes i tried to make.

[@Luvkioo]

Those who have ears to hear let them hear In this comment section there is probably one lost sheep that needs to be found there is this whole in your heart you tried many times and many things and many ways to fill it but you couldn’t and it kept getting bigger you would be around multiple people and still feel lonely but let me tell you JESUS is the one who can fill that whole in your heart JESUS is that missing piece you’ve been looking for that peace that’s never ending that true love and joy and happiness it’s in JESUS not if this world but if the kingdom of heaven and if you want to accept him in your heart all you have to do is believe in the gospel A-admit that you’re a sinner and that you need forgiveness, B-Believe that JESUS CHRIST died for your sins and rose again, and C-Confess your faith in JESUS CHRIST and his lordship over your life and you will be saved and this amazing feeling is not a drug it won’t last a couple hours but forever eternally bc it is not of this world but of GOD who sits on the throne of heaven forever and ever HALLELUJAH

[@nadonado313]

Perfect result if you follow the instructions strictly thank you so much

[@CocinaConDaniyMel]

Definitly i will try it, its mouthwatering 🥰❤

[@Luvkioo]

Those who have ears to hear let them hear In this comment section there is probably one lost sheep that needs to be found there is this whole in your heart you tried many times and many things and many ways to fill it but you couldn’t and it kept getting bigger you would be around multiple people and still feel lonely but let me tell you JESUS is the one who can fill that whole in your heart JESUS is that missing piece you’ve been looking for that peace that’s never ending that true love and joy and happiness it’s in JESUS not if this world but if the kingdom of heaven and if you want to accept him in your heart all you have to do is believe in the gospel A-admit that you’re a sinner and that you need forgiveness, B-Believe that JESUS CHRIST died for your sins and rose again, and C-Confess your faith in JESUS CHRIST and his lordship over your life and you will be saved and this amazing feeling is not a drug it won’t last a couple hours but forever eternally bc it is not of this world but of GOD who sits on the throne of heaven forever and ever HALLELUJAH

[@catherinedurbin9298]

Okay but that butter hack has come in handy with SO many recipes. I’ve taken to browning (or at least melting) butter for so many things and adding a small amount of butter helps add richness AND brings down the temp to prevent cooking any eggs

[@juliet.mccallister]

This is the only recipe channel that no matter what I make it tastes good. I’ve tried cupcakes from other websites and they just taste like flour and it’s chewy? Probably a me thing but I’ve never messed these up. Thanks

[@nancylitton390]

My Mom would make these WONDERFULLY delicious cakes/cookies. Thank you for sharing.

[@bakedbyeleanor8490]

I feel like I’m the only person who’s never made or even eaten these!?! But I’ve definitely got to try because they always look so satisfying!!

[@courtneyshamblin4485]

I've never made or eaten them either. I never even knew what they were until the Friends episode with Ross and Rachel's male nanny made them and Ross said they were "lighter than air." LOL!! Might have to get me a pan to make this recipe and try them out.

[@manbagmike4478]

I am so happy to see this video. I love Madeleins. They are so simple tasting, but so yummy.

[@DanliciousFood]

Oh Yum!!!!! I could eat a dozen of these in one sitting, no problem!

[@malindraayuramadhani8258]

Medeleins looks similar with Indonesian traditional roti kerang but most Javanese called it roti kuwuk especially in my hometown. But medeleins such a amazing and classic 🙌 love it!!

[@chrissymou9367]

OMG, they're so beautiful!

[@faridahhashim2026]

Hello from Singapore! I am so gonna try this out! Thank you for this amazing recipe Preppy Kitchen!

[@Luvkioo]

Those who have ears to hear let them hear In this comment section there is probably one lost sheep that needs to be found there is this whole in your heart you tried many times and many things and many ways to fill it but you couldn’t and it kept getting bigger you would be around multiple people and still feel lonely but let me tell you JESUS is the one who can fill that whole in your heart JESUS is that missing piece you’ve been looking for that peace that’s never ending that true love and joy and happiness it’s in JESUS not if this world but if the kingdom of heaven and if you want to accept him in your heart all you have to do is believe in the gospel A-admit that you’re a sinner and that you need forgiveness, B-Believe that JESUS CHRIST died for your sins and rose again, and C-Confess your faith in JESUS CHRIST and his lordship over your life and you will be saved and this amazing feeling is not a drug it won’t last a couple hours but forever eternally bc it is not of this world but of GOD who sits on the throne of heaven forever and ever HALLELUJAH 😇✝️❤️

[@alabri345]

I followed your recipes and the madeleines were delicious

[@charlottecalistru9668]

I made these today and my family loved it and it was so easy to make !

[@theoilymama8138]

Thank you so much for the time and effort you put into making these videos. I love watching them and adore your modern kitchen and all the copper utensils you have. I will try to make this recipe... I had a first attempt using a different recipe and felt that the madeleines were lacking in a buttery taste. I will try caramelizing the butter and see if it works better. I find freezing the pan and using a cold batter to really give it that extra lift. Very nice!

[@fantasticfamily5004]

One of the most delicate deserts 😋

[@TheKittyfelix]

John your pumpkin roll was the best of the best and all your other recipes are so great. Thank you for sharing your talents with us!

[@phuonglientrinh6302]

so cute and looks delicious i cant wait to make this for a teaparty with my nieces and nephews

[@mobilebeautician3250]

Hi John, greeting from New Zealans. I just want to say ur recipe is work everytime and ur video is so easy to follow. I ve been trying ur recipe, the lemon cake was a hit and my kids love the christmas cookies (sugar cookies n snowflake) recipe , i made it 2 years in a row now. I made this madelaine and its so yummy, remind me of madelaine tht i had at one of the cafe at Paris 🥰.Thank you for sharing your recipe.😊

[@jf9297]

Yes i love it. We usually buy that at Fry’s. It will be nice to know how to bake it. I will definitely give this a try.❤️🥰

[@flamingolady5047]

Love this recipe and your wonderful presentation!

[@hassnasherman3834]

I just found this channel and can’t stop watching your videos

[@leenml4606]

I followed your recipe very nice yummy really enjoyed godbless.

[@letseatwelllivewell5000]

I do not think I ever had a madeleine in my life. These look very delicious though and will definitely have to try it out sometime. Thanks for sharing.

[@EVIEERAWR]

Nobody: John: Do you love my unflavoured Madelines I'm making ? 😂 simply adorable moments!!

[@Luvkioo]

Those who have ears to hear let them hear In this comment section there is probably one lost sheep that needs to be found there is this whole in your heart you tried many times and many things and many ways to fill it but you couldn’t and it kept getting bigger you would be around multiple people and still feel lonely but let me tell you JESUS is the one who can fill that whole in your heart JESUS is that missing piece you’ve been looking for that peace that’s never ending that true love and joy and happiness it’s in JESUS not if this world but if the kingdom of heaven and if you want to accept him in your heart all you have to do is believe in the gospel A-admit that you’re a sinner and that you need forgiveness, B-Believe that JESUS CHRIST died for your sins and rose again, and C-Confess your faith in JESUS CHRIST and his lordship over your life and you will be saved and this amazing feeling is not a drug it won’t last a couple hours but forever eternally bc it is not of this world but of GOD who sits on the throne of heaven forever and ever HALLELUJAH

[@Josieboba]

Yassss!!!!!!! I love you for making these! I kept telling my husband I wish he would make a Madeleine recipe!

[@superdupercoolgaming2302]

Where do you live.

[@PandaL0v3]

Wow that addition 1/2 tbsp butter 🧈 was smart since it does reduce! thanks for the tip!

[@grenouillere7396]

"A la Recherce du Temps Perdu ", famous novel by 19th Century french writer, Marcel Proust ( 1871-1922), in which he describes his childhood experience eating those famous "madeleines" that he liked so much, with some relatives in France. Proust is an adult as he remembers and share those cherished childhood experiences in his novel-he describes the smell, the taste, the sensations... how those memories come back to us even if long forgotten, and take us back to those times when we were growing up and living up those experiences...French majors study Proust in French Literature. His writing is not easy to read and it's a fairly long novel, but is delightful if you like reading. It is the first novel of a " trilogy " ,(each novel is about or over 500 pages long). " Bon Appétit! " Enjoy those "madeleines" so delicious with morning coffee, or tea in the afternoons, or just anytime for your own pleasure. Thank you " Preppy Kitchen " for this nice recipe for french " madeleines " made famous by Marcel Proust in " A La Recherche du Temps Perdu ". ( Masters in French and English Literature major )

[@JohnElHanafi]

They were my favorite dessert when i was a child!

[@TamaynIrraniah]

It's funny how there are expressions that we learn in French like when someone has something that they prefer, it is said to be their "madeleine de Proust." Also, it is sometimes said that when someone is sobbing that they are crying "comme une madeleine. " Madeleines are actually one of my husband's favorite desserts. They're usually sold in big sacks here and are individually wrapped here.

[@tanyaclark8131]

That voice!! His voice reminds me of the Ted-ed Christopher Warner videos I used to teach my English classes about different kinds of irony. A very distinctive voice. Oh, and the Madeleine's turned out great too.

[@superdupercoolgaming2302]

You are the best at baking.