How to make Mala Paste - xiao la (less spicy) | Mala sauce | East Greets West Cookery

[@emmaaye2620]

Thank you again. I made it and it smells so nice

[@krooz8642]

The stopped making the mala Samyang fire noodles so this is perfect for me. Now I can make my own. Great recipe, all the ingredients were clear and measured out. Thank you for your video

[@hockmengchua7126]

Will be try this recept

[@EastGreetsWestCookery]

Thank you

[@ghudzlugo9097]

I really this.. Awesome work gogogog🙂

[@telemachia]

What are the top 3 best ways to use the sauce for recipes later on?

[@emmaaye2620]

Thank you

[@aynnoorul7000]

How long can keep this

[@hai88888888]

The black bean paste sweet or salty?

[@sherlockholmes7658]

Can I know how to make black bean paste, whole salted soyabean and broad bean paste recipe please? Here's difficult to get find

[@ratihpuspanjani2969]

Hello, i would love to try ur recipe. But would mind yo tell me where i can get the broad bean paste and black bean paste? I mean any particular brand that u use? Thank u !

[@EastGreetsWestCookery]

Hi! Yes you can get the broad bean paste and balck bean paste in any asian store. Any brand will do.

[@user-sz7mq5hx9f]

Is the broad bean paste and black bean paste already spicy by itself? Please share which brand your using thanks

[@irfancooking298]

how do i make it more spicy? which ingredient should i add more off? or do i just add more of this sauce when making mala xiang guo

[@EastGreetsWestCookery]

Add more chillies.

[@balloonmaniacteam9442]

Add more birds eye chilli!

[@user-sz7mq5hx9f]

how many servings is this for

[@pona5s]

Great but not simple 😃

[@michaelad48]

How do you use this paste, recipes?

[@EastGreetsWestCookery]

This is for mala xiang guo.

[@kaungsoethantk889]

what is 1 tpsp of MSG

[@EastGreetsWestCookery]

MSG - Monosodium glutamate