How to make Marshmallow Condensed Milk Buttercream Recipe

Learn how to make this easy Marshmallow Condensed Milk Buttercream. This recipe is not too sweet but you can add powdered sugar if you want to.
➡️ WRITTEN RECIPE: wp.me/paX1oF-EY
You can also replace half of the amount of the butter with vegetable shortening, this will help buttercream becomes more stable when it is humid.
Store in an airtight container and place in the refrigerator for a month or 2 months in the freezer.
If you live in a cold country like me, use room temperature condesed milk. Microwave buttercream for 7 seconds intervals so it will be easy for you to spread it onto your cake.
Use cold condensed milk if you live in a humid country.
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I would love to hear your feedback once you tried it 😊🙏🏻
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If you have any request, please comment below and I will do my very best to make it.
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[@deniselyons181]

Thank you for your beautiful delicious recipe yum 😋 yum 😋

[@sallieaurelia3792]

Good job 👍

[@Qureshii_17]

Superb cake mam mrai ghar k pass Mash melo ny mlta Kya use kare mam

[@Vicodxn]

can this be used under a sugar sheet design?

[@Studiobox10Live]

Can this be used to pipe flowers?

[@jennifermckenzie14]

Can you say what size of piping tip you use thanks

[@tammiemartinez6485]

This is an interesting combination however I think this may be too sweet. Can we add purees to this for flavor? There's certain extracts/essances that I don't mind using but when it comes to berry extracts/essances I try to stay clear because they don't taste real. Have you ever used freeze dried berry powder in this recipe? I've used it with the reg sweetened condensed milk recipe but that didn't work. It took the sweetness away which meant I had no choice but to add cups of powdered sugar to get some of the sweetness back. Any help you or anyone else can give would be greatly appreciated...

[@antoniosecchi7105]

Hello. I want to use the marshmallow fluff as a cream for walling my drinks. I have a Bubble Tea shop. And I have seen some Shops that uses It as walling. Do you know how can I do the fluff ? Just melt the marshmallow? Or melt It AND then whisk with heavy cream ? Thanks

[@claudialara5971]

Will this work to pipe on cupcakes and stable at room temperature?

[@tianaandrews1753]

Can I use toasted marshmallows?

[@rosalinamagno6176]

Is this can use to make flowers

[@evelynmejia8230]

Pwede po ba mag add ng ube flavor sa frostig na to

[@joypas3280]

Hi....pwd po ba sa cake frosting and add color? Hindi po ba papait? Thank u po

[@JBonabon0604]

Hello po😊 ilang oras po kaya nyang magstable for cupcakes frosting? Thank you 😊

[@DaWanderer-tf6de]

Hello po! Ask ko lang po kung ilang cupcakes ang malalagyan niyo gamit ang ingredients na ito??? 😊 Thanks po!

[@irenes8585]

Hi po..anung size po ng cake ang kyang icover plus design ng isang recipe?..thanks

[@manipolmitchellejoyu.4332]

Thank you po sa recipe nyo. Ginagamit ko po sya. Lasa daw pong goldilocks sabi ng mama ko. Hehe

[@FazelaSultani]

Wow so nice

[@SweetArtOfCake]

Thanks ☺️

[@mahaliahgela9290]

Stable in room temperature?

[@zeudysantamarta2836]

Deberían colocar subtitulos en español Saludes desde Colombia

[@SweetArtOfCake]

Sorry dear I dont understand what you mean

[@chewsday5760]

Is there an alternative for using microwave? Does double boiler method work?

[@fernandagardeleo7045]

It does work

[@vincentsacman8660]

hi. can i use also margarine? what the difference if margarine?

[@shanaazabrahams1319]

Flavour

[@afnanali7768]

Thanks can I use this above cinnamon rolls?

[@SweetArtOfCake]

Hi the frosting of the cinnamon rolls is a bit runny but ofcourse you can use this recie.

[@mommyshavlogs3983]

which food coloring is better to mix? liquid or gel food colors? thanks

[@alishadsouza8481]

Gel

[@kenmoreSF]

always gel for frosting

[@sandcoffin2657]

Is the condensed milk sweetened condensed milk? If not, do you think it would still work well with sweetened condensed milk?

[@Puglover130]

That’s what they mean by condensed milk. The only other one is evaporated milk which a baker would NEVER make that mistake and evaporated milk is way whiter and almost as thin as dairy milk. She def used sweetened condensed milk

[@tapmad]

That will be incredibly sweet t o combine with marshmallow?

[@SweetArtOfCake]

Hi, you can add more butter to lessen the sweetness ☺️

[@dimpleborromeo5517]

is it pricey? pwde bh siyang gamitin pang benta? bka po kc mahal cia masyado

[@sk8tenn]

Anyone try this on a coconut cake?

[@romualdajudina4806]

I have unsalted butter, hope will be fine

[@foodangnginamo4730]

How stable this butter cream? Can I leave it in a room temperature for half day or so? I live in hot place.

[@SweetArtOfCake]

Hi yes you can leave it at room temperature 😊

[@Puglover130]

While it wouldn’t make anyone sick , if you live in hot climate the cake won’t look so good after awhile in the heat- it has a brick of butter and butter melts in heat

[@pearliefernandez3118]

Hi..super stable po ba for cupcake frosting? Can i use choco mallows for choco frosting?

[@SweetArtOfCake]

Hi yes po stable po and yes you can use choco mallows po ☺️

[@allisonmcgothigan5681]

Does this harden enough to cover with fondant

[@SweetArtOfCake]

Hi, i dont suggest using it under fondant

[@angelabulfa5884]

Hello. Can i store leftover buttercream in the ref for months?

[@SweetArtOfCake]

Hi you can store it in the freezer for a month

[@angelabulfa5884]

@@SweetArtOfCake thank you! Love your vids

[@maribeng1944]

Can i use it as filling?thanks❤

[@SweetArtOfCake]

Yes dear

[@lornasalomia6623]

Panu imelt ung marshmallow.. Wala akong microwave oven

[@saeedrazzazian1225]

❤❤❤❤❤❤❤❤❤❤❤❤❤

[@kaylata7132]

Can I use thid for russian piping tips?

[@SweetArtOfCake]

Hi, yes you can but you need to chill the buttercream in the refrigerator first before you use it. The heat on your hands will make it soft again while piping, so just chill it again in the refrigerator.

[@vasugemunisamy1905]

Hi just wann to check with u marshmallow has gelatin

[@Puglover130]

Most do. There are vegan marshmallows but most contain gelatin

[@marythereseacob-delacuesta5384]

Hello po. Is this recipe enough to cover one 8*4 cake? Thank you!

[@silvercharm9507]

This appears to make a lot of frosting so you should be good.

[@princessworld8417]

Please tell me how to make chocolate whipped cream please dear I love your recipe please

[@SweetArtOfCake]

I will try to make next time dear 😊

[@princessworld8417]

@@SweetArtOfCake thanks love from india and also buttercream

[@SweetArtOfCake]

You’re welcome 😊 I have chocolate buttercream recipes in my channel, please check them out 😊

[@princessworld8417]

@@SweetArtOfCake okay yes I see but whipped cream and buttercream is not there I hope you make god bless you Allah bless you and your family

[@emmanuellejoycetaruc7590]

hi! can i skip the condensed milk?

[@Puglover130]

No but there are other marshmallow buttercream that don’t involve condensed milk- a far better solution than trying to sub the crux of the recipe

[@maryannsoliven2945]

Why did you chill the mixture for 20mins?

[@SweetArtOfCake]

Because of the melted marshmallow which is a bit warm but you dont have to do this if you use the store bought marshmsllow fluff.

[@veneelquinones9441]

Sa sobrang init dto sa pinas hnd b xa malulusaw if ever ang event ng party ay nasa labas lng mahangin mainit...

[@norirossi1827]

I don't actually see a recipe and there is no sound. What are the amounts of each ingredient?

[@akirabalaoro2903]

pwede ko po ba gawin chocolate flavor yan? ano po ilalagay ko? salamat po

[@SweetArtOfCake]

Hi yes po, you can add cocoa powser sa butter po or use chocolate marshmallows po.

[@mota6142]

What brand of butter po ginamit nyo? 🙂

[@SweetArtOfCake]

Hi coles brand po dito AU

[@larrygael7892]

So Nice 💘💘💘💘💘💘

[@SweetArtOfCake]

Thank you ^_^

[@manilynladrera5421]

paano kung walang microwave, saan pwd tunawin ung marshmallow?

[@SweetArtOfCake]

Hi, pwede po double boiler

[@zaiflores]

Gaano katamis po ito kung iccompare sa american bc?

[@SweetArtOfCake]

Mas matamis po ang American buttercream 🙂

[@zaiflores]

@@SweetArtOfCake oh okay. Gusto ko yon. Hehe. Eh how about swiss meringue, magkalevel ba sila ng tamis? 😁

[@proverbs2522]

Honestly it looks like whipped butter and not frosting. Too rich is definitely a thing with this one.

[@kimdc6213]

can i add lard po or vegetable shortening?

[@SweetArtOfCake]

Hi yes po you can add vegetable shortening. Mas magiging stable po.

[@jeannettquebrado6626]

Ilang cups po ng veg shortening?

[@btsteamsudena1272]

Kiss kiss

[@shanjuwenjackson8292]

i hope this is not too sweet

[@halledanica3215]

13:43 I love that. Do you love me? 😍💋 💝💖❤️

[@mariagraciaolbes9839]

Can this be used for tier cakes?

[@SweetArtOfCake]

Hi yes you can use it for tier cakes