How to Make Martha's Grilled Spatchcocked Chicken | Martha's Cooking School | Martha Stewart

[@MarthaStewart]

Get the recipe at: www.marthastewart.com/901660/grilled-spatchcocked-chicken

[@JaniceWithTheTarlovCysts]

Quickest way to roast a chicken. Spatchcocked roasted chicken is the best!

[@solex50]

❤️❤️❤️I'm really much stunned about your profile and disposition. I also admire your good sense of humor on here , I don't usually write in the comment section but I think you deserve this compliment. I would love to be your friend if you don't mind replying to my comments, God bless you and your family ❤️❤️🙏

[@leadingkitchenbysumaira]

Amazing looks tooo yummy delicious well prepared well explained will be definitely try soon super wounderful presentation stay blessed stay connected

[@donnachristian4729]

Looks divine!!!

[@paulguarinomusic5328]

Love this video: what is the brand or name of that grill top for gas stoves?

[@marikadinu1390]

Super !!!😃👍

[@shreedevinair-pal9594]

That is the way that South Indians cook rice, which we eat everyday. . The French must have learned it from us!

[@BernardProfitendieu]

you spatchcock your rice? must be tedious, but you do you!

[@tonyborelli.]

wtf? Martha.....Ms Stewart: Ma'am:: Great One .... u killin me! Chicken germs left, right& center! This ain't what u taught me!

[@BernardProfitendieu]

don't let fear of chicken rule your life --- just clean it up while the chicken is cooking

[@Faji9r]

I might get residue of the brick on the foil and it would then the residue would cook on my chicken.

[@BernardProfitendieu]

huh? are you really that clumsy you can't accomplish the wrapping step without "residue" flying everywhere? you don't have to start with the filthiest brick in the yard

[@rethinkcps2116]

Bricks need fresh foil. Not foil that was in contact with raw chicken. Which cooked but the foil didn't necessarily reach high temp-

[@btpuppy2]

Always amazes me how she is so comfortable touching raw chicken with her bare hands! Ick! And sometimes she doesn’t wash them before touching other things - salmonella city! Please wear gloves!

[@monie2514]

I so agree it's really gross and highly unsanitary you should always have on gloves if you going to handle raw meat. Especially on a camera. ☣️⚠️☢️🧼⚕️⚕️⚕️👎🏼😳🤦🏻‍♀️☠️☠️

[@mightybitchy]

I agree. It was like a horror movie. At least her opening joke made it more tolerable, lol…

[@monie2514]

Always enjoy Martha Stewart's cooking but one thing I never do if I was going to be on camera is to handle any form of meat with no gloves on too easy to cross contaminate countertops surfaces etc. I think one should always have a glass bowl or metal bowl full of hot soapy water with just a dab of bleach to wash off the germs after handling raw meat of any form. Everybody does what they like I'm just a germaphobe I have a thing about seeing meat being handled people touching items and not washing their hands. ☣️⚠️🙆🏻‍♀️☢️🧼🧼🧼⚕️🥴🧐

[@rethinkcps2116]

Good point. And lose the watch. But...why a bowl? Just put contaminated items in dishwasher, including kitchen shears. Then hit counters & spigot & sink etc. with lysol wipe. How would a bowl help. Just asking. Not 2nd guessing ya -

[@tonyborelli.]

but u 100% about the gloves

[@Lizwindsor]

So all the raw chicken is on the outside of the bag…..not good.

[@BernardProfitendieu]

you're paralyzed by your fear of chicken?? dear lord!, I've been cooking chickens for over 60 years and have never gotten sick and I don't put on a hazmat suit every time I buy a bird - don't be such a snowflake