How to Make Meat Roses for Charcuterie Boards

Learn how to make meat roses for charcuterie boards with this easy step by step tutorial showing you how to make different sizes for an elegant display.
The popularity of Charcuterie boards has been growing over the past year. More and more people are making them just about any occasion or holiday. A new growing trend (thanks to TikTok) is making meat roses or charcuteroses for charcuterie boards. They are unbelievably simple to make and look so darn adorable on a board of crackers, meat, cheese, fruit and more.
Charcuterie Board I Used: amzn.to/3OJvY2S
Chocolate Rose: shop.choczero.com?afmc=KETO&KETO&
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[@EverydayShortcuts]

Written Tutorial: everydayshortcuts.com/charcuterie-board-meat-roses/

[@tyjames5810]

Thank you

[@maxwellealbin7787]

Oh lala!❤

[@Unownshipper]

I simply CANNOT believe how easy a technique that is to create something with so much visual appeal. Thanks so much for sharing this, I can't wait to try it out!

[@EverydayShortcuts]

You're welcome!

[@francinexoxo7363]

Nice presentation , easy to follow and affordable. I’m going to do this for my daughter’s party this weekend. Great video for a beginner.

[@EverydayShortcuts]

Thank you so much for the kind comment.

[@erikhensler7]

Holy crap I didn’t know it would be that easy. I’m just gonna have a whole board of roses.

[@tdashgunzntana]

The best video on how to make a charcuterie board. Thank you!!!

[@EverydayShortcuts]

You're welcome. Thank you so much for the kind comment. It means so much to me.

[@racheloveck]

I absolutely love the meat rose technique, thank you so much for sharing! I have a party this weekend, and I'm totally going to steal it. I like to put cheeses and meats around the edges of the board, with the looser materials like nuts and fruits in the middle. Unless the board has a lip to hold everything else in place. But then, when I make a charcuterie board, I'm usually transporting it in a moving vehicle. Do what makes sense for you 😊

[@EverydayShortcuts]

That is a good idea for transporting. Love it and thanks for watching. Enjoy your charcuterie board at your party.

[@finer1833]

This is genius! So pretty!!💕

[@crystalchesterrd528]

Wow! So much simpler than I thought. I will definitely do this for my next board. Thanks for this!!

[@EverydayShortcuts]

You're welcome.

[@katiebanks7460]

I'm watching and legit saying out loud how pretty this was. Thank you for this simple tutorial

[@EverydayShortcuts]

You're welcome. And thank you so much for the lovely comment.

[@ezeatery]

This is just beautiful!! Definitely will be making next time I make a charcuterie board. So happy to have come across your channel. Thank you for the inspiration.

[@EverydayShortcuts]

Thank you so much for the kind comment. I'm glad you love this and the charcuterie board.

[@ezeatery]

@@EverydayShortcuts ❤️

[@crystalrodriguez6599]

Absolutely beautiful! I'm making mothers day dinner and was looking for ideas ... FOUND IT!! TY 😍

[@EverydayShortcuts]

You're welcome!

[@maxwellealbin7787]

That will add class to any presentation, for any occasion. Thanks ❤

[@digmastockelman2208]

THE TRAY OF ROSE CHARCUTTERY LOOK WONDERFUL AND BEAUTIFUL THANKS FOR THE TEACHING

[@EverydayShortcuts]

You're welcome.

[@100teresa1000]

Good creative work! Looks appetizing!

[@madelinemercado6850]

GORGEOUS!!! LOVE IT!!! Thank you ❤️❤️❤️👍🏼🎉

[@EverydayShortcuts]

You're welcome.

[@ladynataliemarie7780]

Lovely. Easy to watch quick simple thank you.

[@EverydayShortcuts]

You're welcome. Thanks for watching.

[@gbaby8309]

Thank you so much! Super helpful, easy and absolutely Beautiful. I appreciate you. Thanks again.

[@EverydayShortcuts]

You're welcome.

[@sharonkemp3029]

Thank you

[@ewehgar]

Simple and Beautiful, thanks!

[@EverydayShortcuts]

You're welcome.

[@renottaw]

Thank you so much!

[@jaidion]

Amazing truthfully thank you

[@leilascheinman1839]

Amazing ideas!

[@millylopez6913]

Brilliant 👏👏

[@tracynguyen661]

So beautiful. Thank you.

[@EverydayShortcuts]

You're welcome.

[@worldcooking]

Looks great!

[@EverydayShortcuts]

Thank you.

[@karinsodergren8561]

Wonderful tutorial!

[@EverydayShortcuts]

Thank you.

[@heidifitzgerald8469]

Thank you for the tutorial. I’m glad x cited to try it.

[@EverydayShortcuts]

You’re welcome 😊

[@rg33jones90]

Thank you so much for this!

[@EverydayShortcuts]

You're welcome!

[@jacquelinekraynek6300]

Wine glasses work great

[@joygobin2919]

Love this video. TY for sharing this easy technique! 6:06

[@EverydayShortcuts]

You're welcome!

[@lashun1st]

Thank u so much for sharing

[@Poeticdiva79]

Thanks for this!

[@EverydayShortcuts]

You're welcome.

[@annacherish5734]

Amazing

[@Itsaltanique]

i will be making this for a date thank you so much

[@EverydayShortcuts]

You're welcome!

[@ashjarhussain2821]

Lovely ❤️

[@BobbieBTexas]

Awesome thank you

[@EverydayShortcuts]

You're welcome

[@Artchick1972]

This is fabulous!

[@EverydayShortcuts]

Thank you.

[@reelsforthereal9038]

I LoVe this! Thank you

[@EverydayShortcuts]

You're welcome!

[@jesusismygodsavioursoldier7719]

Thank you so much. This was extremely helpful. New subscriber.

[@EverydayShortcuts]

You're welcome. Thanks for watching and subscribing.

[@tyjames5810]

Omg!!! Thank you

[@EverydayShortcuts]

You're welcome!

[@shirls02f52]

Gorgeous 🌹🌹🌹

[@helengracegraves1012]

You give me a new idea … thanks

[@EverydayShortcuts]

You're welcome.

[@tonishaparks2764]

Beautiful

[@EverydayShortcuts]

Thank you!

[@dianehyde3206]

Nice!

[@cindisartors117]

What is that chocolate looking bar? I like your simplicity, some are so over the top!!

[@EverydayShortcuts]

Thank you. It came in one of my Keto Boxes and made by Choc Zero. www.shareasale.com/u.cfm?d=652093&m=73710&u=698189

[@xXDollyDigginzXx]

That looks amazing!

[@EverydayShortcuts]

Thank you.

[@EverydayShortcuts]

Thank you.

[@bobbigeehan7221]

Love the meat roses! They turned out really beautiful. I would add some smaller sized pepperoni flowers and increase the amount t of meat on the board. Also, I like my nuts in little ramekins. I’ve found that if you leave the nuts loose in the board like that, they pick up the moisture from the meats and are not crunchy anymore. Just something to think about. Thank you for the meat flower tutorial! Can’t wait to make various types and sizes on my next board!

[@EverydayShortcuts]

You're welcome.

[@garciafamilyfun1623]

Wow!!!

[@jennifermills9605]

GAME CHANGER! :-)

[@ebwynglass5385]

This is wonderful thank you for sharing!!! I will definitely be giving this a try 😁 quick question where do you start from when going in to take meat away from the flower?

[@EverydayShortcuts]

I usually flip it over and use a small fork when ready to consume.

[@nadia7238]

I must say making roses from deli meat like that was very impressive and simple. All looks beautiful , but I am wondering how someone can pick a slice of meat. Also it’s best to cut grapes in small pieces. You got my like:)

[@EverydayShortcuts]

Thank you for the like. To serve the meat roses, you can flip them over and use a small fork to grab the pieces of meat.

[@ShaellaOfTrinsic]

@@EverydayShortcuts I had the same question so thank you for your reply! This board looks beautiful and I would like to make something like this for Thanksgiving this year. Very helpful video!

[@deanr3417]

No need to cut grapes unless you are a toddler.

[@TracyMaday]

Beautiful!! ♥️ had no idea how easy it is to make those 🥰 Question? How do you remove a slice of meat though? Or is it for presentation only?

[@EverydayShortcuts]

Thank you. I flip it over and use a small fork when ready to consume.

[@terryalvarado7881]

I love these the only problem is how to get them apart when they are being served what utensil do you use and do they fall apart at that point. I've watched 3 tutorials and no one shows how to serve them

[@EverydayShortcuts]

I flip them over and use a small fork to grab the pieces of meat.

[@lyndagaston]

Beautiful job! I want to do this for the women on my job. I have a beautiful board (Smirly) & I just don't know how to carry it to work with all the delicacies.

[@EverydayShortcuts]

Thank you. You could assemble the tray at home and cover it tightly with plastic wrap to prevent any spills or put everything in airtight containers and assemble it at the work place.

[@lyndagaston]

@@EverydayShortcuts ~ Thank you! Putting everything in containers or ziploc bags sounds like a great plan! 😁❤

[@EverydayShortcuts]

@@lyndagaston you're welcome.

[@theresataylor8786]

They look absolutely beautiful but how do you get at the meat slice by slice? Can you show me that please!! I am new to all this! Thank you. ❤️

[@EverydayShortcuts]

To serve the meat roses, you can flip them over and use a small fork to grab the pieces of meat.

[@theresataylor8786]

@@EverydayShortcuts OH ok I thought that well thank you for your quick response have a great day 🙂

[@EverydayShortcuts]

@@theresataylor8786 you're welcome. You also have a great day.

[@ECjj33]

These are beautiful!! How would you serve them?

[@EverydayShortcuts]

I use a small fork to serve. You can flip them over so it's easy to get each piece of meat.

[@sheiladavis2762]

A nice board and an easy tutorial to follow. What is the black thing on the board?

[@EverydayShortcuts]

It's a chocolate rose bar. You can get them here: shop.choczero.com?afmc=KETO&KETO&

[@AvaT42]

I don’t like the meat roses made in the shot glass but I love the large one. Is that a whole piece of chocolate on there? I love the design in it. You did a great job!

[@EverydayShortcuts]

Thanks. Yes, it's a whole piece of chocolate. It's from ChocZero but they are sold out now. Here's the link in case they restock: shop.choczero.com?afmc=KETO&KETO&

[@christinacarrasco7080]

Every time I’ve seen these near roses on a charcuterie- people seem to have to touch them too much to take their piece off. They’re pretty, but they sometimes do not pull apart easily.

[@EverydayShortcuts]

@@christinacarrasco7080 I usually flip it over and use a small fork when ready to consume.

[@gracielavegas9350]

So do what you like.

[@esmeraldap28]

Yummy! What kind of chocolate bar is that ? It’s beautiful 😍

[@EverydayShortcuts]

It's from ChocZero but they are sold out now. Here's the link in case they restock: shop.choczero.com?afmc=KETO&KETO&

[@margaritaperez7944]

@@EverydayShortcuts did u use a mold for the chocolate or does it come that way?

[@EverydayShortcuts]

@@margaritaperez7944 it comes that way. It's the chocolate rose bar.

[@margaritaromo8619]

How much would you sell this for

[@RDens4d]

This looks awesome . . .thank you for sharing it. Just a quick question. Are the petals easily removed from the rose for serving?

[@EverydayShortcuts]

You're welcome. I usually flip them over for easy serving.

[@cookdiggity2728]

@@EverydayShortcuts so the answer is a no...... and also it alot meat stack up. spread it around

[@EverydayShortcuts]

@@cookdiggity2728 it's easy to serve when you flip it over.

[@rogerfriedrich9317]

How would you package something like this for transport. Or for sale?

[@EverydayShortcuts]

You could use containers and then assemble at location. Or maybe saran wrap it tightly.

[@peggychezik6118]

I would cut the grapes in smaller pieces easier to pick up.

[@millylopez6913]

Where did you find the chocolate that looks ikea a rose??

[@EverydayShortcuts]

It's from ChocZero but they are sold out now. Here's the link in case they restock: shop.choczero.com?afmc=KETO&KETO&

[@parinazaz4044]

Prettiness

[@VlogsbyZara]

Omg...its that simple??????😵‍💫

[@4everBlackLove]

❤TrulyAwesome❤

[@silvia5114]

beautiful, but how do you take one slice?

[@EverydayShortcuts]

To serve the meat roses, you can flip them over and use a small fork to grab the pieces of meat.

[@jimpickens1090]

Do you work either meat cold or at room temp?

[@EverydayShortcuts]

cold

[@Fefis0ur]

mine keep opening on the table :( idk what im doing wrong or if it is because of the salami size, any advice?

[@EverydayShortcuts]

Sounds like maybe the meat pieces are too small. Are you layering until you can no longer see the inside of the glass?

[@cathybsmith8718]

It looks very festive but how do you eat the Salami or is it just for decoration? I just scrolled & saw someone asked the same question & you already answered. Thank you. I'm surely making this. ❤️CBS

[@EverydayShortcuts]

You're welcome. Enjoy!

[@jessicalarreau3647]

What is the thing next to the strawberries....looks like a slab of chocolate??

[@EverydayShortcuts]

It is a piece of chocolate with a rose pattern.

[@susan8654]

How do your guest take a piece of salami...this is decorations only?

[@EverydayShortcuts]

To serve the meat roses, you can flip them over and use a small fork to grab the pieces of meat.

[@rosaharris4750]

Soooo How do you eat those?

[@EverydayShortcuts]

I usually flip it over and use a small fork when ready to consume.

[@patylogston7770]

👍🏼❤👏🏼👏🏼

[@mikkikas6821]

How does one remove a meat "petal" from the meat "rose" to eat it? It was assembled upside-down. I would think that would complicate things greatly. Whose going to handle it to flip it over? #1, that would destroy the presentation #2, that would be unsanitary to do so Or, just leave it for looks or until someone grabs the whole thing. Yes, very attractive but impractical and confusing to anyone wanting a piece, not to mention turning it back upside down so people can grab a piece looks ugly. Then you might as well make a pyramid instead.

[@EverydayShortcuts]

To serve the meat roses, you can flip them over and use a small fork to grab the pieces of meat.

[@ladylake4026]

Can you make a rose out of pepperoni? r is that meat too small?

[@EverydayShortcuts]

It might be too small but also might work with a shot glass. I've never tried. If you try it let me know if it works.

[@monteface866]

What chocolate is that???

[@EverydayShortcuts]

It came in one of my Keto Boxes and made by Choc Zero. www.shareasale.com/u.cfm?d=652093&m=73710&u=698189

[@monteface866]

🙏🏼 thank you

[@EverydayShortcuts]

@@monteface866 You're weclome.

[@bonniegoldberg7244]

Is that a chocolate bar?

[@EverydayShortcuts]

It's a chocolate rose bar from ChocZero but they are sold out now. Here's the link in case they restock: shop.choczero.com?afmc=KETO&KETO&

[@paraskevikokkofitou8291]

What kind of cheese is that?

[@EverydayShortcuts]

It's cubed colby and pepper jack cheese.

[@rosesilveira344]

It needs more meat. Its somewhat cheap looking without them. Cute roses though.

[@qoqopepper]

Yeah but how to get your meat slice without unraveling and falling all over all that work you put into it? Are you expecting ppl to use CLEAN fingers or will you have utensils to extract slices off the ‘roses’? Its pretty but your guests will need instructions for platter navigation.

[@EverydayShortcuts]

I usually flip it over and use a small fork when ready to consume.

[@pancakesrule]

What a waste of food and all for what just to show off great content excellent

[@EverydayShortcuts]

No food wasted here. My family and I ate everything on the board.

[@goldstandard3714]

Gorgeous, but, you must look like a savage trying to eat one. Even more of a savage after someone else fingers it up trying to get a slice before you. Off to the fridge to test my hypothesis. Must-go pepperoni meat roses on the way. Thank you

[@jaidion]

Too make this u need meat .. ok good start 😆

[@haleishaw397]

Took too long to get to the point

[@marielowery523]

please use gloves people have to eat this!

[@EverydayShortcuts]

Yes, totally agree with this. My hands were washed when preparing and I was just making this one for my family. I have since purchased food safe gloves for future videos.

[@EvolvingBritt]

Wow!!