How to make my Cookie Doughnuts | Jane’s Patisserie

Cookie doughnuts anyone?! 😍🍪
These beauties marry together my favourite and best ever cookie dough into doughnut form, just like my bronuts, and they are SO GOOD 🤤😏 Honestly, these will be your new favourite thing to bake, ever! Watch the full video on youtube now! ❤️
Recipe
Cookie Dough
■ 125g unsalted butter
■ 100g light brown sugar
■ 75g white granulated sugar
■ 1 medium egg
■ 1 tsp vanilla
■ 300g plain flour
■ 1 + 1/2 tsp baking powder
■ 1/2 tsp bicarbonate of soda
■ 1/2 tsp sea salt
■ 150g dark chocolate chips
■ 150g milk chocolate chips
Decoration
■ 100g milk chocolate
■ 100g white chocolate
■ chocolate sprinkles/biscuit crumb
Full blog post: www.janespatisserie.com/2023/...
Useful links for this video (affiliate):
Doughnut moulds - amzn.to/3xUI5V9
Milk chocolate - amzn.to/2GQjNkz
White chocolate - amzn.to/439QnE8
Oven thermometer - amzn.to/3Vnws2S
Cookie scoop - amzn.to/49IjJvD
Other bits & bobs:
Videographer - www.tstanley.co.uk
My first book - smarturl.it/JanesPatisserie
My second book - smarturl.it/JPcelebrate
My third book - smarturl.it/JPEveryday
My fourth book - smarturl.it/JPEasyFavourites
Jane x

[@souada123]

Yum! They look so good!❤

[@JanesPatisserie]

Thank you!! x

[@sharongriggs6583]

Wow 🤩 they look amazing

[@JanesPatisserie]

Thank you!! x

[@moggiemum2]

Yay! Have to try these.

[@JanesPatisserie]

I hope you love them! x

[@narumonthongdeenork7513]

Yum 😋 can i freeze the dough and bake it later?

[@lynseymathewson1512]

I’ve made these and frozen them decorated. But yes I’ve frozen the dough too

[@JanesPatisserie]

Yes, you can! For these, you could freeze them in the moulds as well to make it easier x

[@user-vx7hg3nn4v]

How would i transport those???

[@lynseymathewson1512]

They are really firm no problem

[@user-vx7hg3nn4v]

@@lynseymathewson1512 thanks!

[@fefejohns4587]

Your measurements are in grams.. do t know grams!! Can you post in regular measurements cups, ounces please too?

[@aliciabarrios4097]

Just use a kitchen scale, and change from ounce to grams. it’s far more accurate than the US system, you can also google conversions but it’s not perfectly accurate like measuring with a scale.

[@katie180502]

"Regular" is relative, most of modern civilisation uses metric.

[@GaryBrittain]

Found the American 😂

[@cazadoo339]

Or you could switch to grams like the rest of the world. It's superior for weighing ingredients so you'll get a better result everytime