How to make perfect CREAM PUFFS _ Bánh SU KEM (Choux à la Crème)

This is one of my most favorite desserts. What is better when you bite the soft, light puff and the cold, buttery creamy filling just oozes out and melt in your mouth? This is how I make my profiterole puff and the tradition cream filling.
Đây là một trong các món tráng miệng yêu thích nhất của tôi. Còn gì hơn khi bạn cắn một miếng bánh mềm, nhẹ và ngay sau đó nhân kem lành lạnh, thơm bơ trào ra và tan ngay trong miệng? Đây là cách tôi làm bánh su tròn và nhân kem trứng truyền thống.
Pastry Quantities of Ingredients: to make 40 Puffs of about 8grams to 10grams for each puff.
Công thức này làm được 40 chiếc bánh, 8-10 gram/chiếc
*120ml (=1/2cup) water (nước)
*120ml (=1/2 cup) milk (sữa tươi)
*1/4 teaspoon Salt (muối)
*100grams (= 3.5 ounces) Unsalted Butter (Bơ lạt)
*125grams (=1cup) plain, Flour, sifted (Bột mì đa dụng, rây mịn)
*4 eggs (= whole egg) (Trứng, nguyên quả)
Preheated oven 220C (=425F) for15minutes . Bake 20 to 25 minutes. Leave an extra 5minutes in the oven after the oven has been switched off, before taking the Puffs Pastry out of the oven.
Làm nóng lò 220 độ C (425 độ F) trong 15 phút. Nướng 20-25 phút. Sau khi tắt lò, để yên thêm 5 phút trước khi lấy ra khỏi lò
Cream Filling: Quantities of Ingredients: (can double if you want more filling!!)
Nguyên liệu nhân kem (có thể nhân đôi nếu thích nhiều nhân)
**18grams (=2 Tablespoons) Cornstarch flour (bột bắp)
**40grams (=3 Tablespoons) Sugar (đường)
** 3 egg Yolks, lightly beaten. (lòng đỏ, đánh nhẹ)
**240 ml of Milk, "warm" NOT "boiling Hot" (sữa nóng ấm, không để sôi)
** a pinch of Salt (1 nhúm muối)
** 5ml (=1/4 teaspoon) Vanilla Extract (chiết xuất vani)
**25 grams (=2 Tablespoons) Unsalted Butter (bơ lạt)

[@denirn8725]

Excellent recipe. Thanks for including MEASUREMENTS in BOTH American🇺🇸 IMPERIAL MEASURES & METRIC MEASURES. Helps Americans to learn both. Also, I like using both Milk & Water to melt the Butter. It works both ways but I’ve made these since the age of 7 & my Mom ALWAYS used half-Milk & half H2O. They taste a lot creamier & have a fuller texture with 🥛 Milk. Thank you very much! 👍🏼

[@chepchepkitchen2864]

Yes! I coudn't agree more about half water and half milk. I have had experiments with water only and milk only and the puff didn't turn out great!! Thanks for watching and sharing!!!!

[@genievabrathwaite1818]

I just love this video great and amazing puffs really ready too eat.

[@chepchepkitchen2864]

Thank you!!!!

[@tselotashx6948]

I tried yesterday it was so delicious and my children loved it.thank you for sharing .

[@mylenguyen5221]

Cám ơn Chep Chep Kitchen đã hướng dẫn thật tỉ mỉ , rõ cho mọi người học theo để thành công món ăn ngon .👍👍🎁

[@chepchepkitchen2864]

Cám ơn bạn nhe!

[@corinavuong6260]

Perfect cream puff ! 👍👍

[@dorotadabrowska1794]

Super Video - Rezept und die Ausführung ausgezeichnet dargestellt. Vielen Dank!

[@nadiashoukri9333]

Looking great and delicious

[@chepchepkitchen2864]

Thank you so much!!!

[@marikitazerimar9533]

I’ll be trying your recipe. Thank you so much for writing ingredients and process in such understandable way. 🙏🏼👍🏼

[@chepchepkitchen2864]

You're very welcome! I hope your puffs would come out amazing!!!!

[@hanhvuong8898]

Bạn hướng dẫn rất dễ hiểu.Cảm ơn bạn nhiều lắm.

[@aliciacorelli2908]

Excelente receta, gracias

[@elizabethgochez6604]

The custard looks amazing going to try

[@chepchepkitchen2864]

Thank you Elizabeth, let me know how your puffs turn out!

[@rachelbattad3309]

Yummy! Thanks for the cups and spoons measurement😊

[@chepchepkitchen2864]

Thanks for watching!!!!!!

[@TamLe-yl3pg]

Mình đã làm, và rất thành công. Cảm ơn công thức của bạn nhiều

[@chepchepkitchen2864]

Chúc mừng bạn nhe! Tuyệt vời!!!!!!!

[@cookingwithseemastyle]

Good and testy 😋👍 thank for sharing this recipe ❤️

[@LuzTeAsiste28]

Mmmmm 😋 Delicious

[@chepchepkitchen2864]

Thank you!!!

[@kimngannguyen1231]

Nhìn ngon quá, cám ơn em.

[@nhungcrosbie8750]

They are looking so good!

[@thuydao8945]

Thanks for instructing your professional techniques

[@chepchepkitchen2864]

My great pleasure!!!!

[@HueTran-vk1re]

Trông ngon quá ! Cám ơn Chep Chep Kitchen nhiều...

[@chepchepkitchen2864]

Da cam on! Hue Tran lam thu nhe!!!!

[@user-wy9rz6zq7d]

Πολύ ωραία, τέλεια.

[@phudoan8277]

Thank you very much Chep chep to show us recipe the Choux pastry.I like it.

[@chepchepkitchen2864]

Thanks for watching my clip, Phu Doan!

[@phannyhok2225]

Chep chep kitchen,xin hoi bo hieu gi?

[@chepchepkitchen2864]

@@phannyhok2225 Unsalted butter nào cũng được ạ!

[@lindamarshall754]

This procedure is different from all other recipes I’ve seen and I can’t wait to try it this way and pray it comes out exactly like yours. These are some awesome looking puffs!

[@deborahfennell4787]

Look and taste delicious. Please try. I always wanted to make these but was too scared. They are delicious and the only recipe of them that I follow

[@annavo4625]

Cam on Chep Chep rat nhieu . Huong dan rat ro rang , tan tinh . Hi vong duoc xem them nhieu videos khac . Men chuc Chep Chep week end that vui .

[@chepchepkitchen2864]

Da xin cam on Anna Vo rat nhieu!!!

[@lourdesnucum6692]

I made this , very happy to see them

[@chepchepkitchen2864]

Wow! You're a star. Congratulations!

[@cookwithlam810]

looks delicious

[@hashimharoon318]

very nice presentation

[@chepchepkitchen2864]

Thank you!!!!

[@dungngoc866]

Ngon qua

[@emga714]

I lost between your amazing recipe and the beautiful sweet back round song , thank you dear for sharing such a yummy recipe 🌹

[@chepchepkitchen2864]

Thank you for your kind words!!! :)

[@ipoetry5718]

You summed it up perfectly.

[@hopes643]

I baked them today PERFECTLY FINE 👌🏼Thanks

[@chepchepkitchen2864]

Superb!!!!! I'm so glad that your puffs came out purrrfectttt!

[@jeanettetuhi7973]

My granny Isobel used to make these...one is never enough yummy

[@sawsanmaqsood4210]

Great job

[@MariasGreekFood]

Love this recipe! Can't wait to try it for my guests!"

[@chepchepkitchen2864]

Thank you so much! I'm pretty sure your guests will go WOW at your baking talents :)!!!!!

[@maianderson3190]

Looks good, yummy!

[@chepchepkitchen2864]

Thank you!!!!!!!!!!1

[@tinale3400]

I made delicious cream puffs, thank you 🙏🏻

[@lorad4224]

wow amazing have never seen such perfect puffs and measurements in cups you sure make it look easy.

[@chepchepkitchen2864]

Thank you so much!

[@corinavuong6260]

Excellent !

[@chepchepkitchen2864]

Thank you so much!

[@LinhNguyen-hn1yg]

good show! Thanks.

[@chepchepkitchen2864]

Thank you!!!!!

[@thuclinhnguyen3477]

Thank you .

[@khachhang9240]

Delicious

[@shaminit76]

Thank you your recipe and method is da bomb! As a beginner baker your video is so good that I got it perfect first time. God bless you!

[@chepchepkitchen2864]

Wow I'm so glad to hear! You're a star!!!!

[@karenbarbosa4901]

Excellent way of explanation 🥰

[@tapsars7911]

Absolutely marvellous . I would love to eat a dozen of them at once !!

[@chepchepkitchen2864]

Thank you! I'd love to share !!!

[@katybenitez1525]

Success!! 😄😄Thank u so much.. My family loves them..

[@chepchepkitchen2864]

Thank you for sharing!!!!!

[@syedhasan6548]

Very Nice 👍

[@chepchepkitchen2864]

Thank you!!!!

[@user-ug5in3mj1z]

Hi it's different way but sounds good I like thanks

[@chepchepkitchen2864]

Thank you!!!!

[@paulacordakana1975]

Dear Chep Chep, thank you for the trouble that you went through in sharing a wonderful recipe and providing such detailed instructions. Have tried other recipes for this before and all were a disaster up until I tried yours, which by the way is amazing, thank you once again for sharing 👍🏽👍🏽❤

[@chepchepkitchen2864]

Thank you fore sharing!!!

[@lohfamily6759]

This is such a good recipe i love it. Taste amazing. Thanks for sharing your recipe!!

[@chepchepkitchen2864]

WOW! Awesome! Thank you for trying this recipe!!

[@rafaelrodriguez737]

What music is this playing?

[@HangPham-jd2oz]

Thanks for video

[@chepchepkitchen2864]

Thanks for watching!!!

[@FJ13827]

I tried it😍 it was extremely delicious. Thank you for sharing.

[@chepchepkitchen2864]

I'm so happy that you tried and succeeded! Bravoooo!!!!

[@bettyethiopianfood463]

Yum

[@mixedfunofw1751]

Cream puff is the best

[@chepchepkitchen2864]

I couldn't agree more!!!!

[@helennguyen9347]

Thanks so much 👍👍👍👍.

[@TungPham-gu3cq]

Cám ơn em đã shared một công thức bánh choux perfect. Anh làm rồi, quá ngon, quá chính xác. Đã subscribed channel của em hôm qua.

[@chepchepkitchen2864]

Cảm ơn anh Tung Pham !!!!!!

[@andyandcallie]

I converted this to keto and oh my, was it goooood! Thank you!!

[@ivettevargas5097]

Thank you so much for this recipe you made it look very easy to make❤️

[@deborahfennell4787]

It is. Try and you will be amazed

[@foufou471]

I done the exact ingredients even doubled it, the result is amazing following all instructions😊, puff and crispy 😋as I left it more time in the oven , thank you sooo much God bless you❤️

[@chepchepkitchen2864]

Wow! Thanks for sharing!!!! :)

[@josebaez444]

Wow amazing cream puffs plus there so good

[@ActionCookingLaraKim]

Fantastic recipe and delicios,I try to make it :)

[@chepchepkitchen2864]

Thank you so much! You will nail it I bet!!!! :)

[@spookys4725]

I have just tried it hoping it comes out good thanks chep chep

[@christinahuynh4904]

You teach very clear , your clip very good ,thx soooo much 👍👏

[@chepchepkitchen2864]

Thank you!! It's not teaching though. I'm just sharing!!

[@nhuychannel-cuocsongmy3763]

good job , I love it , thanks for sharing have good day myfriend

[@chepchepkitchen2864]

thank you so much!!!!

[@meilengfong5036]

This recipe works for me. I'm really pleased with it. I dip the top bit into melted chocolate and sprinkle icing sugar on it.. Divine!!!

[@chepchepkitchen2864]

Wow! melted chocolate !!!! Would love it too!

[@Qualityproducts123]

V good

[@chepchepkitchen2864]

Thank you!!!

[@Ceciliamtzz]

Delicioso postre!!! ya lo comi y quise buscar la receta y aqui la encontre, pero los que yo probe tenian estaban cubiertos de una miel igualmente deliciosa..

[@chepchepkitchen2864]

Gracias! My Spanish is not very good. I guess you're saying you tried it before and it's covered with honey? Yes, sometimes we also have caramel or melted chocolate on top of those delicious cream puffs !

[@Ceciliamtzz]

@@chepchepkitchen2864 Yes. So delicious...I cant wait to make on my own

[@aimeeorsay6001]

Thanks you Deeply for this unfailing recipe. Sending you my profound gratitude for sharing your skill-full Knowledge, and my best wishes from Inland Australia. For Diana Deller below the measures I gathered from YOUR demo are as followed: Pastry Quantities of Ingredients: to make 40 Puffs of about 8grams to 10grams for each puff. *120ml (=1/2cup) water *120ml (=1/2 cup) milk *1/4 teaspon Salt *100grams (= 3.5 ounces) Unsalted Butter *125grams (=1cup) plain, Flour,sifted *4 eggs (= whole egg) Preheated oven 220C (=425F) for15minutes . Bake 20 to 25 minutes. Leave an extra 5minutes in the oven after the oven has been switched off, before taking the Puffs Pastry out of the oven. Cream Filling: Quantities of Ingredients: **18grams (=2 Tablespoons) Cornstarch flour **40grams (=3 Tablespoons) Sugar ** 3 egg Yolks, lightly beaten. **240 ml of Milk, "warm" NOT "boiling Hot" ** a pinch of Salt ** 5ml (=1?4 teaspoon) Vanilla Extract **25 grams (=2 Tablespoons) Unsalted Butter

[@chepchepkitchen2864]

WOW, I can't thank you enough Aimee! You're a star! Thank you for typing out the recipe!!!!

[@chepchepkitchen2864]

I will post it in the video description!

[@taiwoadeyemi512]

Aimee Ors

[@lisaung5711]

I

[@lisaung5711]

8

[@GemmyHouse1903]

From vietnam

[@imah7951]

Auto subscribe.., thanks for recipe..

[@chepchepkitchen2864]

Wonderful! thank youuuuuuu!

[@policemaltazammitconnie8225]

Perfect puffs

[@chepchepkitchen2864]

Thank you so much!!!

[@Rose27Aquino]

wooow yummy thanks for sharing this recipe..new friend here stay connected shout out thanks

[@chepchepkitchen2864]

Thank you so much!!!!

[@hiwotmengeste9644]

Wow thank you for sharing us a perfect recipe will try it.

[@janeelisanascimentoueno2952]

A receita é maravilhosa, eu testei e recomendo a todos.. muito obrigado.

[@mesenfantssontmonsoleil5969]

👋👋👋thankyou chef

[@chepchepkitchen2864]

Thank you! Im not a chef though, just a hobby baker!

[@penil_storygirl2034]

😍

[@ThiNguyen-dv7mv]

Thank you

[@chepchepkitchen2864]

You're very welcome!

[@munazzasadaf6266]

People these are a must try puffs... It was simple and truly amazing...❤️❤️ ❤️ I filled it up with whipping cream

[@chepchepkitchen2864]

Thank you for trying! I love whipping cream filling too!!!!!

[@niluferozkazaz9705]

Ellerinize sağlık olsun

[@user-ss6fv1zi6x]

👍

[@DoraT1958]

I just love these!! Thanks for the awesome recipe.

[@chepchepkitchen2864]

Thanks!!!!

[@josephinedaccache3920]

Na3mol

[@fatemehnematipour5068]

Thanks

[@fatahkaraa2100]

Fine

[@user-nl1si6gi9q]

nice video and with details. will try it for my family

[@chepchepkitchen2864]

Thank you so much and good luck!!!!

[@user-nl1si6gi9q]

looking forward to ur new recipes

[@imeldalopez8850]

I try this

[@user-qp3pu5yv1e]

Thank you they look delicious! ...;)

[@chepchepkitchen2864]

Thank you!

[@phannguyen7214]

❤

[@kenle689]

Thanks 🙏

[@chepchepkitchen2864]

Thank you Ken Le

[@flyingphoenix9191]

*Cám øn nhiêu Anh Chep Chep Kitchen → Thank You Very Much for the Recipe 👍👍👍👍👍👍👏👏👏👏👏👏🍁🍁🌺🌺🌹🌹*

[@chepchepkitchen2864]

Cam on ban da xem!

[@CookingStudiobyRoksanaDoly]

Wonderful recipe. Thanks for sharing this video. 👍🔔🔔🔔😍💞💜💞💙💞💖💞💚💞💛💞❤️.

[@nancygladyspalaciossoto7568]

Que rico se ve ,. por favor si puedes traducir en español gracias 😊🥧

[@joanmcgilton5075]

I love making cream puffs. The last time I made them I made a lemon curd and folded in whipped cream. The first time I made cream puff I used a pineapple pudding from the store and they were awesome. You can flavor your cream puffs in so many different flavors

[@chepchepkitchen2864]

Yes definitely! You can be as creative as you can. Pineapple pudding sounds so good to me!!!!!

[@sharminthompson8091]

, mmm:-)

[@rosetteesso8244]

🙌🏽🤩👍🏾🥰

[@tranboelsterli]

Thank you so much, Chep Chep! Your puffs look very delicious and beautiful! My daughter is allergic to dairy. Can I use vegan butter and almond milk?

[@chepchepkitchen2864]

Vegan baking is a new territory for me, I am not really sure how it would turn out. You can try vegan butter and almond butter and let me know how your puffs turn out and taste like. Cooking is an adventure!!!! :) Good luck and I'm looking forward to hearing from you!

[@haotuan168]

cảm ơn bạn nhiều nha chepchepkitchen

[@feruzasoipova7218]

жуда мазали

[@kimberlylouis1806]

hi there love this! Can I know where can I get the piping tip you used for the choux pastry? Mine all suck!

[@chepchepkitchen2864]

I got mine at the Dollar Tree, cheap ones! But for traditional cream puffs, they just use a round tip, nothing fancy!

[@alomakushi176]

Do the puffs should stay in the oven to keep their puff shape please answer ASAP

[@camhongau3877]

Đây là món bánh mà tôi yêu thích lắm! Đi tiệc được dùng qua và đã cố gắng thử làm rất nhiều lần mà không 👎 ! Bi giờ đã hơn 72 rồi thấy còn mê làm!Khg biết có làm ra như bánh mẫu khg ? Thường chịu khó vào Costco mua ăn cho đỡ ghiền ! Cám ơn nhiều!🙏😊

[@chepchepkitchen2864]

Xin cảm ơn bác! Bánh Mỹ làm thường không giống bánh Việt Nam mình thường ăn, nhân nó thường là kem sữa đánh bông lên, không phải làm từ trứng. Nhưng bác thử làm theo xem sao nhé!!!!!

[@clmc09]

excellent video,,,cannot wait to try it out. You make it look so easy.

[@chepchepkitchen2864]

Thank you! !!!

[@namnhan2003]

Anh muốn hỏi em mua cái đầu phụt kem vô bánh ở đâu hay vậy....tiện lợi ghê...

[@vanquynh9563]

namnhan2003 cửa hàng làm bánh nào cũng có hết á

[@albertoramos2277]

Hola me gustan tus recetas,pero por favor puedes traducir los ingredientes en español gracias

[@rajgaming7265]

Can we use electric whisker for mixing eggs in the dough ,plz reply

[@dandelioninwind1094]

Cảm ơn bạn vì video. Bạn cho mình hỏi ở phút 4:00 khi cho bột vào mình có để lửa nhỏ riu riu rồi miết bột cho đến khi mịn không. Hay mình tắt lửa khi bỏ bột vào. Và nếu để lửa thì lửa ở mức độ nào. Mình cảm ơn nhiều

[@chepchepkitchen2864]

Có để lửa bột mới chín bạn ạ!