Nicole, I watch so many KZbin cooking shows and Food Network, too. You are BY FAR my very favorite presenter!! So fun, so informative and you make all the recipes looks easy and delicious!! One criticism.....we can't taste them!! 😂🥰
@jordanruth08094 ай бұрын
I was just about to say this!❤
@myrnamullins89214 ай бұрын
Me too. I’ve changed the way I do my potato salad because of Nicole
@williamrowe59138 күн бұрын
I 💯
@celestelopez43334 ай бұрын
I'm gonna show this to my daughter. She loves the "Hut" style pizza😊 Thank you for showing how easy it is to make!
@kereallison57604 ай бұрын
My son had autism and doesn’t like nothing but Pizza Hut pan pizza! So I hope this helps cause he won’t eat any other pizza at all!!!!
@davidnixon58324 ай бұрын
extra added touch with "one bite-everyone knows the rule"...spot on Nicole...and everyone knows where that comes from...
@LindaKing-lf8nk4 ай бұрын
I just love your approach to teaching. It’s like I’m sitting in the kitchen with you having a good time. Would love to go out and have dinner with you
@c.sanchez45213 ай бұрын
💯
@michelehuston82474 ай бұрын
I love this woman cuz she is so real and her kitchen is messy!
@jennyrebecca72432 ай бұрын
She’s in a studio 🤷🏼♀️
@SpiderC-6665 күн бұрын
She looks great and her pizza also looks delicious!
@SydneyTraverseАй бұрын
The new format is a winner! Not just recipes, but demonstrating techniques as well, and done in a step-by-step manner with "This is why you do this step..." asides. This is time well spent.
@godfreycarmichael3 ай бұрын
I just made this pizza with ghee in the bottom of the pan rather olive oil. It was epic! Epic, I tell you!
@cindymaun89524 ай бұрын
Your recipes and videos are the best. I love your casual attitude and easy to follow videos!!
@pastorwarreng97754 ай бұрын
Always love Nicole's recipes!
@jennholden-myers16314 ай бұрын
NICOLE!!!! GIRL I LOVE U!!! TYSM!! I LOVE PAN pizza and was just thinking how much I missed that they took it away. You go girl!!
@youtellme27314 ай бұрын
Has anyone tried it. I agree she is the best in demonstrations love her.
@jordanruth08094 ай бұрын
You make cooling food so interesting and very simple and as the other commenter said by far the best to watch.
@Mike_Greentea4 ай бұрын
The best and only way to order it.
@JameyReads4 ай бұрын
Oh my word that looks amazing 😮
@BabsAmato14 ай бұрын
Kudos! That pizza looks out of this world. Cannot wait to try out this recipe. Thanks, Nicole. As always, a fantastic job.
@pamelaray86844 ай бұрын
Hi Nicole been watching your videos forever u have the best recipes on the internet i think your pan pizza recipes is awesome I have been making them pizza like this for years only in a iron skillet i say u r sooooooooo spot on and I think u r fantastic u have given a little old lady ideas for dinner and the whole world so THANK U FOR THAT ❤
@ruthoneil68224 ай бұрын
Can’t wait to make this
@natalijaparadiso75664 ай бұрын
Good morning, I can't wait to make it ❤
@SavoryExperimentsCooking3 ай бұрын
This looks so tasty! Thanks!
@johnmartincountry4 ай бұрын
Great video, you are talented and funny. I also love the fact that you actually made me think I can make this pizza LoL! I'm bad at cooking and growing plants :( A man can dream, a man can dream :)
@theresarodriguez14794 ай бұрын
Looks so yummy! I like to lay down sliced provolone and parmesan as my bottom layer on crust before sauce😊
@sallyj520524 күн бұрын
I liked that you used Dei Fratelli tomatoes. It is a local brand here in Ohio and I love their whole product line.
@seritaepperson25154 ай бұрын
Looks soooooo good!!!!
@christinaheltabbott73372 ай бұрын
Im so loving the fact I found you!!!!
@ragibby65574 ай бұрын
Frying the dough in cast iron and taking cheese to the edge makes this more like Detroit style than pan style. Dei Fratelli makes a good pizza sauce. I use that and you can adjust seasoning if you want. Saves you from using a watery can of crushed tomatoes. Also, just weigh your flour. It's foolproof. Takes the guesswork out and the crust is always consistent. Whole milk gives better flavor than part skim. Glad that you shredded your own cheese.
@ann-utah14954 ай бұрын
Where have you been all of my life???????? Just found you and I’m thinking I might start cooking again.. after 46 years of cooking I was tired of thinking of things to cook and thought I’ve put my time in.. BUT… u have changed my mind….great easy recipes.. plus you are hilarious …. Great recipes and a great time laughing with you!!’ 👍👍👍👍
@asps10314 ай бұрын
You should have your own show on tv!
@cathyvelliquette37994 ай бұрын
I don’t have a cast-iron skillet that will fit in my oven, it is a really huge cast-iron skillet! Can I use another kind of pan or possibly a cookie sheet? Love your recipes Nicole you’re my favorite!
@christeenprice56374 ай бұрын
Awesome, thanks
@roxanasmith77454 ай бұрын
Thankyou for this always thought that dough was t one of the best things then topping. God bless.
@lisachapman64924 ай бұрын
I don't like pizza much but you make me want to try making it.
@Abcdefghijajajaja3 ай бұрын
That’s so sad
@tomsparks60994 ай бұрын
Not a fan of thick crust pizza, but making your own is very easy. I use no-stick cake pans and spread the dough thin -- and make several flavors.
@9ramthebuffs94 ай бұрын
if you use a cake pan instead of 12" round cast iron(same volume) you can use a cast iron griddle as your "pizza stone". Either way you can do 550f ~12 mins no probs.
@judithcalderwood15734 ай бұрын
No no!! Fresh Mozzarella girl not that one but sure looks easy and a focaccia crust to boot. Yummy!
@sharmishthabanerjee68524 ай бұрын
awesome recipe chef, please show Chicago puff pizza recipe please
@undreapinkney8064 ай бұрын
❤❤ This Great Way Of Making Pizza🍕🍕#EasyPizza
@katherineanderson396114 сағат бұрын
Beautiful
@livingpositivelytoday4 ай бұрын
My birthday cake! Thank you.
@jimmievetor500822 сағат бұрын
You are a beautiful person inside and out. I’m 83 and recently lost my wife. I’m a none kitchen person who is learning to cook. I’m lazy always looking for the easy way. Can this dough be put together in my bread machine? My wife a great cook wouldn’t use these new appliances when I bought them for her but I’m going to use them. I miss her.
@condeerogers58584 ай бұрын
I'm making this as we speak. Well, as you speak.
@gigit29863 ай бұрын
pan pizza is my fav
@ESaboHowGravityWorks4 ай бұрын
I sprinkle coarse ground cornmeal into the oil before putting the dough in. Comes out just like the pizzeria.
@patriciaperkins49203 ай бұрын
Yes, Cornmeal and Salt makes all the difference to the crust bottom.
@evamendenhall61264 ай бұрын
So yummy 😋
@pennasylvania4 ай бұрын
♥️ 🥰 😋 🍕 👍I could go for some of this now. TYFS
@2hotcrawford8 күн бұрын
need to find those super thin pepperonis, so they curl up and get browned and crunchy.. love my Hut... worked for them and Taco Bell 😁😍😍😍😍
@renaissancepoet3 ай бұрын
Pizza is God's gift to humanity.
@dianejohanson983 ай бұрын
My favorite kind of Pizza! I love pan pizza. You make it look so easy too! I have to try making this! One problem though, the pizza sauce recipe wouldn’t download.
@RoderickMacleod-ps3jw3 ай бұрын
You are an awesome cook
@lindahughes5304 ай бұрын
Fantastic 👍👍👍
@JonBrew17 күн бұрын
Great recipe looks great but I would not use Olive Oil for baking, I would use Grapeseed Oil or Avocado Oil because of the higher smoke point for a high heat cook
@Michelle-Gx3jq4 ай бұрын
Yummmyyyyyyy
@BPB99739524 ай бұрын
thank you for saying "pan pizza", the folks in Detroit have seemed to have high jacked the name
@ferytajdaran93934 ай бұрын
Thank you If i add mushroom and coloured poppers still will be crispy? Or i have to keep it in oven for longer time or there is other way to back it
@2hotcrawford8 күн бұрын
I saw and maybe still have a copy of the pizza huts list of sauce ingredients, well it was a partial list, but on it was celery.., could be puree'd celery but it was on the list..
@StorytimewithSai4 ай бұрын
Awesome ❤
@VathSophanin4 ай бұрын
Good recipe
@stonerscravings4 ай бұрын
You channeled Dave Portnoy for a minute there during the taste test 😂
@kennethpatierno62234 ай бұрын
When does your restaurant open and were😋
@grkuntzmd2 ай бұрын
Do KZbin cooks have an aversion to rotary cheese graters, or do they prefer hand grating on a box grater? I bought a rotary grater on Amazon for about $26 and never have to hand grate. It takes a fraction of the time, and they are really easy to wash in a little warm soapy water.
@brendaglass1214 ай бұрын
You said something about not having to go out and buy a pizza stone? You were going to talk about that... You were so happy with that beautiful pizza that you never got back to it. What do we do if we don't own a pizza stone? Thanks for the great recipe and video.
@aromano184 ай бұрын
She placed it on the stove to finish browning. No stone finish on stove...
@DenaInWyo3 ай бұрын
That looks BETTER than the old Pizza Hut. You got it cooked through. They never did.
@ColinCropley3 ай бұрын
I've always wanted to make Pan Pizza but afraid of how much time It can take!
@andrewmontini50294 ай бұрын
Nicole, would this same dough work in a 18” Cast Iron pan ? Or best in a 12” pan ? 🧑🍳
@kbearpro2 күн бұрын
What size is your cast iron? I don't have a cast iron that big. Do I need to go purchase a large cast iron like that?
@Joseph-w3z3 ай бұрын
Ficcasa bread 🍞🥪
@Dariusmarius4 ай бұрын
❤
@pattianndt80864 ай бұрын
Does the yeast work the same with gluten free flour? Not a choice in diet here, celiac disease.
@c.sanchez45213 ай бұрын
ohh ah ah ah ah! anyone else hear Down With the Sickness when she rocked that pizza on the cooling rack??🍕🎵👂😂
@MrDanbecker4 ай бұрын
🙂👍🥂
@MrTonyharrell4 ай бұрын
Aldi had a pizza stone just like that last week for $10. I make cast iron pan pizzas all the time. I just make the dough and let it rise in the pan. I can’t duplicate the sausage from the hut though, any ideas?
@sharon945032 ай бұрын
...but you forgot the bacon, pineapple and scallions. Darn, that looks tasty.
@Troglodyte2 ай бұрын
I'll usually shred it if that's what the recipe asks for, but the handwringing about pre-shredded cheese not melting is fairly overblown. Especially if you're cooking it in an oven at that temp for that long. I think it's just one of those cliches that cooks and food influencers like to cite, like "Pasta water should taste like the ocean" and "You want to be able to control the amount of salt in your meal; don't use salted butter" (tangent: I always wonder how these last two don't conflict with each other).
@bonniepwtf4 ай бұрын
Nicole's mouth wasn't the only one watering!
@kuttt3r6944 ай бұрын
Such a cutie
@RitaBaker-zw2th13 сағат бұрын
is that 2 cups water?
@catnapgee5357Ай бұрын
She started mentioning that if you don't have a pizza stone you dont have to buy one, and she'd explain later, but never did. Can anyone explain this for me? Thanks.
@kathygreer209715 күн бұрын
Was going to ask the same…
@ffeellixisfine72774 ай бұрын
she fire
@youtellme27314 ай бұрын
It won't open recipe for pizza sauce
@sukioki69832 ай бұрын
Rewatch the segment with the sauce. It's only like 6/7 ingredients
@borgsimpson9354 ай бұрын
I'm gonna attempt the pizza crust... Test my limited Dough skills.😂😂😂😂
@liznaqh71144 ай бұрын
I think it has too much oil, but it looks good
@anathebudgetfriendly59633 ай бұрын
I’m making my dough with my sourdough starter instead of yeast.
@Jae..9..4 ай бұрын
It looks good but I would definitely put way more pepperoni slices on it than she did. 😀
@Wildirishmanbiker4 ай бұрын
Great recipe and host, lord I didn't think making pizza was sexy but this woman mama mia
@LeoMetcalf2 ай бұрын
HELP, I made this today, first dough agter baking was at least in some spots 2 inches thick then it was stuck on side of cast Iron pan ( it was swimming in oil just like this one ) I was so disappointed 😣
@linda-ti1un4 ай бұрын
What if you don’t have a pizza stone?
@freddysart4005Ай бұрын
Need some honey in there sor the yeast to eat. Use tomato puree less water
@Elkycreates4 ай бұрын
Stovetop first then oven
@higgy824 ай бұрын
Bring back the app.
@Herman-f9m16 күн бұрын
I worked at Pizza Hut for many years and I have to say Nice Job. The only problem is that you ruined it with that pepperoni. Most people have never had a pizza with anything other than pepperoni. When people would come in to buy a bunch of pizzas, or simply asked what we recommended, I always suggested Italian sausage, bell peppers, and tomatoes. People were always surprised at how good it was. The employees loved it too. It's really sad that people pay so much hard-earned money for pizza, then ruin it with pepperoni. Try something else for once.
@kathygreer209715 күн бұрын
You never said what to do if we didn’t have a pizza stone.
@jmf86816 күн бұрын
I just used a pizza pan placed on lowest oven rack. I didn’t have the pan at all or a pizza stone. Worked great and tasted wonderful.
@hlynnkeith93344 ай бұрын
Nicole, All that talk about grating fresh mozzarella and then you pull parmesan from a supermarket tub! Shame on you.
@richardvasquez891111 күн бұрын
News for you Pizza Hut never makes good looking pizza like that at all