How to Make Pork Tenderloin | Get Cookin' | Allrecipes

[@TimLewallen]

My wife does a pork tenderloin in a crock pot that is AMAZING. Season with salt and pepper, sear on all sides and the put into a crock pot with 1 can each of Golden Mushroom soup, French Onion soup and Cheddar Cheese soup. Low for 8 hours. It is wonderful with rice or mashed potatoes and makes a wonderful savory gravy.

[@RealBigBadJohn]

I think I'll try it!

[@craigshaffer1287]

How does method and technique not include the Finish Oven Temp? Please paste at beginning for preheating

[@christinalw19]

Are you sure it is not a “pork loin” roast? They are about 4” diameter. I cannot see cooking a pork tenderloin for 8 hours! Please clarify. Thank you. 😉👍🏼

[@PoeLemic]

@Tim ... Thank you for sharing. I wish you'd come back and answer @Christina's question. I have the same one, but I bet it's that thicker fire-log looking piece of meat. That's only thing (I think) that could take 8 hours in crockpot. Not those pork medallions-size of tenderloins.

[@TimLewallen]

@@christinalw19 It is a pork tenderloin, not a pork roast. It is cooked in a slow cooker, not on the stove top or in the oven. It cooks for 8 hours at a low temperature so it is VERY tender when it is done.

[@JessicaCollins-McCain]

What time and temp for oven?

[@azmendozafamily]

400F/200C

[@frankfletes]

It would have been nice to state the required oven's temperature.

[@TheNakedSilo]

Exactly.

[@dollyperry3020]

@@TheNakedSilo 400 degrees. The recipe link is in the notes.

[@AmandaJYoungs]

@@dollyperry3020 Centigrade would have been even better for those not in the USA. Otherwise, this is an incredibly good straightforward video that encourages you to make something you might not have a clue how to cook well otherwise!

[@vickinowak9210]

Looks delicious thank you for sharing this 😊

[@MsMelaniekaye]

I bought 2 pork loins, today, because it was on sale, buy one get one. Thank you for this recipe. My picky husband cleaned his plate!! I did too 😅 Perfection.

[@joannparker1977]

I watch every single video you post because your recipes and the way you clearly explain them are amazing. And I like your personality!!!

[@auntb9527]

What temp do you put loins in 400?

[@sharnicebolling5237]

I'm make my first pork loin for dinner tomorrow. I love this recipe! So simple and looks amazing!

[@yt650]

Great idea, I’ve been doing it differently but I’ll give this a try. Seems simple enough for sure. Additionally I’ll take a pork tenderloin and cut it into bite-size pieces. I’ll vacuum seal enough pieces per vacuum bag to make one stirfry for myself. Even if you don’t have a Wok or don’t want to deal with one, a frying pan is fine to cook your vegetables in first and once the pork loin is thawed out toss it in some corn starch. Then when you put it in the frying pan or Wok it’s just about two minutes to get it completely done and you have a meal.

[@M_Ladd]

Great job! Thank you very much! Im guessing 400°F

[@marcialane8235]

I love pork tenderloin, as you said so versatile and priced reasonably. I like best as you do here but I must say the crockpot works wonderfully…which makes it a great summer meal ( hate oven on in the hot summer)… if you cut in 2-3 inch chunks it shreds great thus I use for pulled pork..less greasy than the traditional pork butt used for that.

[@BH-zx4dm]

excellent printable directions on the description section!

[@scottym3]

I just got 2 at Costco yesterday. My brother and I love them. Just some basic seasonings like what you did but I don't sear them, just throw them into the toaster oven till they're about 145* and let them sit and they are so juicy and tender. I agree with you, they will rival any beef tenderloin. and soooo much cheaper. Thank you Nicole.

[@BH-zx4dm]

Most excellent video, thanks!

[@LizzyTexasMade]

Tried this . Pulled out exactly at 20 min at 400 came out so tender

[@lukestevenson7358]

Did I miss something? What’s the oven temp?

[@kejuanlynette8531]

It’s in the link she posted. 400 degrees for 15-19mins

[@monikapapert3296]

your video is so well done, easy to follow... I feel empowered to cook this today ! thank you !

[@BarefootFarm]

I love making a chipotle raspberry glaze with mine, so good!

[@PoeLemic]

Please, can you tell us how to do that? I don't know, and you seem like you're a much better chef than most of us here.

[@jaynaroy2385]

Any time and temp for oven?!~!

[@dollyperry3020]

I made it for dinner and it was wonderful!

[@milica5942]

What’s the oven temp?

[@kejuanlynette8531]

It’s in the link she posted. 400 degrees for 15-19mins

[@vanessasoto3819]

Follow instructions and it was amazing thank you

[@keithdennis5085]

Thank you! You convinced me; I'm fixing one tonight!

[@DapurBiru]

Nice sharing!

[@hatfieldbroadoak]

Oven temp??

[@bonniepwtf]

Love all the interchangeable pops of color added in the background throughout the set. Today was definitely a bright yellow day 💛 with an added touch of turquoise in earrings & hand towel. From the host, to the recipes, filming and visually pleasing set-🏆make these so watchable!

[@RayUp]

Thank you for this…dinner was great tonight 🙌… Keep it going…#strongertogether💯

[@asmaa_vlog_85]

I've been waiting everyday for the video to be uploaded! I'm very happy Take care🌷🐇❤❤❤❤

[@allrecipes]

Thanks for watching! Check out the recipe here: www.allrecipes.com/the-best-easy-pork-tenderloin-recipe-7485158

[@anthonysmith5288]

I didn't hear what temperature to set the oven at, I'm gonna make it tonight.

[@anthonysmith5288]

Just read the recipe, thanks ❤

[@PoeLemic]

@@anthonysmith5288 @kejuanlynette8531 6 months ago It’s in the link she posted. 400 degrees for 15-19mins

[@garylindabell5946]

Looks delicious! How would I cook a beef tenderloin? Thank you! 1:05

[@907chaosgaming2]

How long in the oven ?

[@rwstanek7822]

How about adding what temperature the oven was set for and the appropriate time it took.

[@gerigoetzinger8539]

What is the temperature used for Oven ?

[@KarenWimberley]

400 F

[@PoeLemic]

@kejuanlynette8531 6 months ago It’s in the link she posted. 400 degrees for 15-19mins

[@christiantordonato3136]

And what temp

[@donnamullins2089]

Well Hell-o what was in that season mixture? ha ha Love pork tenderloin and it is so easy to cook. Always in my freezer. Thanks again Nicole.

[@RTBurke]

I made this for my wife. She went out & bought 2 more tenderloins. Also, idiot proof unless try to take the pan out of the oven w/o mitts (it really hurts).

[@nancyfahey7518]

That's so easy peasy.

[@borgsimpson935]

Awesome tutorial

[@Guru_Swami]

Just what I needed. I’ve got two tenderloins in the freezer and was at a loss on how to prep them.

[@rhondae8222]

Thanks for sharing.

[@ddutsie]

Oven time & temp would be a big help.

[@kejuanlynette8531]

It’s in the link she posted. 400 degrees for 15-19mins

[@janb396]

What temp did the successful chefs use and how many minutes? Internal temp at 135 degrees?..

[@SusanMarcantel]

What is cooking temp???

[@phylliscasey1785]

What oven temp??

[@cherylb10]

My mouth is watering

[@lizhamlin3977]

Why would you not say what temp the oven needs to be? Watched this whole thing for nothing 🤦🏻‍♀️

[@Guru_Swami]

Why would you not read the full recipe that is linked? Recipe says 400 degrees. Enjoy! 🙂

[@jojoin514]

Some people are braindead or just plain lazy. That's why they can't click on a link and refer to the actual recipe.

[@m.teresa.r]

I get it, you searched a video to learn not an article to read.

[@Grayald]

That's a pet peeve of mine. If you post a recipe video, include the information. I shouldn't have to go to a linked article to find time temperature or measurements.

[@liavargas8496]

400 degrees 👍

[@danitapowell2291]

As a person who doesn’t drink alcohol, how long will a bottle of wine last if you only use it for cooking?

[@Shelley-cj9sb]

Liquor stores sell single-serving bottle for about $2 a piece. The one issued last night in a pasta dish was 187 mL or about 6.5 ounces. My local store sells a 4-pack and they will let you choose your own combination of kinds of wines. I usually choose three white wines and one red wine as I make a lot of fish and chicken dishes and white wine is my preference for deglazing or pan-sauces. The bottles are small and inexpensive so I don’t stress if the remaining wine ‘goes bad’ before I use it in another recipe.

[@danitapowell2291]

@@Shelley-cj9sb , thank you for this good advice.

[@sluggotinfantryman]

Bam. Done. Thanks.

[@JDFite-xh3qr]

This is the second pork tenderloin recipe I have watched on KZbin that DOES NOT include the oven temperature OR how long you leave it in the oven. Do I have to find an oven gnome to tell me the magical temperature at which to bake the tenderloin?

[@lizhamlin3977]

That’s what I said 🤦🏻‍♀️

[@kejuanlynette8531]

It’s in the link she posted. 400 degrees for 15-19mins

[@ericcoleman681]

Lord have mercy my mouth is watering. I was wondering what Cheese's do you use in your mac and cheese

[@joannemann723]

What about the oven temp!

[@marshallmom1962]

You should've shown the deglazing and how to use it.

[@j.b.e.5149]

What’s the deal with omitting temps and times from the video? If I wanted to sift through a website I would of have done that in the first place. Joanna Gaines puts all the info in her videos. Just sayin.

[@dudebrodude4388]

To drive traffic to their site

[@DestinMcWhorter]

No even temp or time in oven ??

[@Ms.MD7]

400

[@heartsalone77]

This is for all the babies complaining about not getting all the info who instead of looking it up or just knowing that 145 internal temp and 400 degree oven temp to finish , oh and she said 15 minutes to finish. Could have found the info instead of complaining bout it, or general knowledge for those who cooked a basic tenderloin before.

[@cpames55]

I would never eat pork that’s not cooked all the way. I’ll have try your recipe but cook just a bit longer. Thank you, Connie👩🏻‍🍳

[@rudycampilii1621]

The oven temp is 400 Fahrenheit

[@thearchitect817]

And temperature not included? Bummer🤷🏽

[@tessm6440]

Yeah what temp in oven and time.???? You fogot that part.

[@stevesealey317]

I cooked mine too long and it is dry. Help with an easy gravy that can maybe save it.

[@RealBigBadJohn]

Love the recipe, HATE THE MUSIC. Will be trying the recipe as soon as possible and forgetting the music even faster. ✔🏁😎

[@artistlimar]

❤❤

[@Bobrogers99]

Some people still think that you have to cook pork to death to make it safe. Trichinosis hasn't been an issue in the US for years, so pink pork is quite OK.

[@janetlourian8748]

If you click on more you can you can download the recipe. I You bake it at 400.

[@thearchitect817]

Why is my pork tenderloin so tiny compared to the one here? Must’ve been a skinny pig lol

[@JB-ej2qy]

I agree you need to temps in the vid. Ya it’s in the recipe but what a pain.

[@MrDanbecker]

🙂👍

[@johnsmith-sw7ii]

If you are going to give cooking instructions you should be more complete!!! Oven temperature???? Inside temperature required???? Sheeeeesh!!!

[@irisheyes5890]

Had me until you added the wine. Seems it would overpower the pork.

[@patriciasavage1801]

Most recipes call for a 400 degree oven

[@billyambos3845]

christ....whats the oven temp....duh????????????????????????

[@krisby1]

you mean how to cook tenderloin right? not how to make it.

[@williamscott2461]

Commen sense , 350-400

[@rwstanek7822]

How about adding what temperature the oven was set for and the appropriate time it took.

[@chiptackett1595]

What is the oven temp?