How to Make Pumpkin Cookies

[@Mommylolz]

I just made this and I mean this with every fiber in my body, this was the best cookie I’ve ever made

[@fluffycanterbury]

That's unbelievable. Literally an hour ago my mother asked me to make pumpkin cookies and I was like "I have no recipe for it, only pumpkin pancakes". And here you are with your cookies 🙂 it's a miracle! I'm making them asap

[@PreppyKitchen]

Oh wow! Perfect timing!

[@AllDimensionEclipses]

My boyfriends eyes lit up when I said I would make pumpkin cookies.

[@JLMcFarlin]

Your phone is listening to you and providing recommendations.

[@2Pinapod123]

Hey I don’t think I ever commented on your videos but I’ve been watching them for about 3 years now, always when I want to bake something, I end up using your channel, and I just wanted to share my appreciation for your calm and happy energy, no music in the background, well organised and easy to follow recipes, AND metric measurements always included.. your videos always put me in a good space, perfect before baking something :) thanks for creating such a lovely channel and wholesome space on here

[@yuliyayakubova5954]

Who are these 22 ppl who did not like this video...?! (shocking) I am a big fan, John's recipes are straight forward and always very good/perfect if you follow 100%

[@kimiefabulous]

I love and laugh out loud at how annoyed John's voice and face gets every time he has to tell us that Allspice is NOT a combination of all the spices! He should make a video about all the annoying questions he constantly gets. That would be fun to watch. But it wouldn't stop the questions from coming, LOL.

[@jessicang9420]

Lol

[@ottocubur6428]

he also says it is "ok" to use pumpkin spice if that what you have on hand... but you can just TELL that he hates that. Hahaha

[@wheatgrassusa3043]

@@ottocubur6428 aquarium

[@ellasy825]

😂Me too,love his expression.

[@beatm6948]

I do appreciate things like that though. While I understand that in a lot of cases dark/light brown sugar can be substituted, but someone who doesn't bake might not.

[@nicolestrong7019]

I made these for the first time on the 14th. Ive never made nor had a pumpkin cookie. I own a bakery so I am always looking for new ideas, OMG let me tell you what. These things are gone before they even come out of the oven. I have now made almost 10 dozen in the past couple days. And the fresh grated nutmeg HUGE difference. thank you so much for this recipe, it is now a thing at my shop!

[@puzzlesandmore7100]

Yay! Who else loves pumpkin flavored and fall spices(I sure do)!

[@yumrecipes4461]

Omg he is my favourite baker and his personality is amazing and so simple to bake

[@tiannagangloff4457]

I am so glad i found you. I was looking for an oreo truffle recipe, DONT WORRY I FOUND YOURS, and now im going down the rabbit hole of your videos. 🤣 I cant believe i didnt know you existed before today, you are a baking lovers dream. I also appreciate your blog and the fact that you took a picture of your recipe ingredients. Im always curious what kinds/brands to buy when buying ingredients and i appreciate being able to have some influence. So glad your video popped up. Thank you for your recipes and quality videos. 🙏😊🤤🍪

[@mssuspiria]

I made a few batches of these for my family of 30 for Thanksgiving and saying they were a hit in an understatement. I hoped some people would take some home afterwards because I thought there would be a ton left but no. They were ALL eaten. Best cookies I've ever had and I will definitely be making these for every Thanksgiving from now on! Thank you

[@mwills77]

I love it when he says, “Whisk, whisk, whisk.” I say it now when I whisk.

[@AQuarterBaked]

Lol I like that part too.

[@jackie9262]

Me too 😂 I always say that now too

[@diamond_axe1776]

Your personality is golden!!

[@sarahputnam7539]

I was literally just on a binge of all your fall videos, this is perfect!

[@phoenix2.020]

I LOVE pumpkin desserts! These cookies look amazing!

[@PreppyKitchen]

Thank you! 🎃

[@phoenix2.020]

@@PreppyKitchen you’re welcome!

[@hka6060]

I'm soooooo happy with the title I'm in love with pumpkin recipes Thank you !!

[@jaellenwarren1895]

I made the drizzle using 2 tablespoons of pumpkin spice coffee creamer instead of the milk and added the vanilla as listed- it was sooo good!

[@vanessah.4120]

I made these today... they were a huge hit! Took them with me to a little family gathering. My nieces and nephews had never had pumpkin anything before (such great calamity!😱) and they loved them, as did my parents. My nephew even ended up "stealing" the three that were left at the end. 😂 I've even set a date to make these again with my nieces. Thanks for all the wonderfully delicious recipes!😋

[@sehrishsaeed4477]

I am so obsessed with pumpkin flavoured things! Can’t wait to try these out!😁

[@PreppyKitchen]

Me too!! Hope you love them!

[@ElephantsAreCool]

Yesss me too! I even tried pumpkin ice cream it was delicious 🤤

[@lukas8379]

Words cannot describe how much I love your attitude and way of speaking.

[@AndySaenz]

I made these cookies today, and they are delicious! I baked them for 15 minutes at 350 degrees F. Thanks, John!

[@darianacontreras688]

They really came out great ! They taste delicious , just like I would think a pumpkin cookie would taste like 😫🙌🏼🧡

[@momof4boys280]

I just made these today & they are one of the best cookies I've ever tasted! So thick, fluffy & tender. I didn't read the recipe directions carefully & didn't notice I was supposed to refrigerate the dough until after they'd been in the oven for 3 minutes. Didn't matter a bit; they still came out absolutely perfect. I also used 5-6 tsp of pumpkin pie spice & omitted the other spices listed. I made a cream cheese frosting instead of the glaze. To-die-for delicious!

[@shocast4550]

My mom made these cookies the other day and they came out amazing. They sure didn’t last very long in our household. Thank you for a delicious recipe!

[@madjafa524]

I made these... and OH MY GOD... they were amazing, but I made cream cheeses frosting instead on the normal one... but truly, it tasted amazing, everyone loved them🤩🤩

[@2010redshift]

I love how you get all technical throughout your recipe's. Here it's ..."fluffy lump". Always makes me smile.

[@EricJameson-f5b]

Best cookie ever! icing topped it of!

[@Urlocalgrandmaa]

Your recipes never fail me.

[@jrdlgofton]

Just made3 batches… these are absolutely delicious! 😊

[@sarahtwitty1013]

Thank you I was given two cans of pumpkin tried cookies very soft flaky Delicious! ❤️

[@natalieramirez526]

I had to make these but I added apple sauce instead of the egg and it still came out just as he described. They were gone of the plate in an hour. Thank you for ALL your amazing recipes

[@IsaiahCarroll95]

You spoil me with all of these fall recipes John. 🥰

[@LukesLiife]

I love that this video is in grams too! Thank you so much x

[@karenustach5655]

The friend I made these for , just texted me and asked for the recipe. 👍🏻👍🏻👍🏻👍🏻

[@beating_ana9119]

I have been waiting for this one. Your recipes are always sooooooo good i recently have been making a ton of your recipes and they are always a hit!!!!!

[@PreppyKitchen]

I'm so glad! Happy Baking!

[@Passionforfoodrecipes]

The Cookie's so good they will have you going out of your *gourd!*

[@autumnwishes8364]

My friend and I absolutely love the Autumn season and we had a weekend of apple/pumpkin and raspberry picking, Halloween crafts with my friend’s daughter and baking! We baked your pumpkin bread and snickerdoodle cookie recipes! Soooo deliciously amazing! 🍁

[@tania4448]

FALL IS ALSO MY FAVORITE TIME OF THE YEAR!!! I love pumpkin🎃thank u for this recipe John!!!

[@ajfranco7458]

Never crossed my mind to use pumpkin for cookies. I tried it and it was delicious. I went with the cream cheese frosting from the other video. 👌👌

[@BeatlesPlotagonShow]

I’ve had pumpkin chocolate chip cookies, and it tastes so good! I bet this’ll taste good too!

[@fluffybunny7987]

I'm a professional baker.... Ur recipes 😍😍😍😍😍😍😍😍🔥🔥🔥🔥🔥🔥🔥🔥No words... I'm speechless 😍😍😍😍

[@ebrakefml]

Tips for anyone making these: 1. Make very certain you mix these cookies extremely well. Due to that separation John mentions, it's very easy to get tiny curds of unincorporated butter, which will cause your cookies to collapse if they are on the surface of the cookie. 2. Bake these longer than 11 minutes. Now, I know the instructions say "about", but that "about" is very tricky. Are the cookies technically done at 11 minutes? Yes. Are they GOOD cookies at 11 minutes? Not really. At 11 minutes, the edges were set, they kept their shape, and they transferred easily to a cooling rack. They definitely LOOKED done. But when they cooled, they stayed exceedingly soft and their taste was kind of bland, even with the drizzle. But baking these about 3 minutes longer (they're very forgiving due to their cakey nature) will produce a soft, cakey cookie with just the tiniest bit of crusty edge and the flavor develops more deeply, producing a beautiful cookie with complex and rich flavors. Trust me, if you try these and you're not super impressed at first, try at least one batch where you bake them until they're fully browned, about 13-14 minutes (in my properly adjusted oven). The caramel notes from the brown sugar combined with that cardamom is pure heaven. 3. If you're like me and feel that powdered sugar icing has a funky taste and you just can't put your finger on why it never tastes like what pillsbury puts in their baked goods, try dissolving a tiny bit of salt in your milk before adding it to your powdered sugar. The salt balances the funky metallic taste that powdered sugar has and really makes the icing quite delicious. Seriously though, VERY little salt. Taste as you go. I don't want to be blamed for people serving salty cookies 🤣 John has produced a wonderful recipe and I'm definitely going to be saving this for a long time to come.

[@amiya7994]

THANK YOU FOR THIS! I knew I wasn’t the only one who felt like the taste of powdered sugar icing wasn’t the best.

[@narirangel1304]

I didn’t know how to prepare pumpkin cookies and I found your recipe and followed your instructions and I made them for my grandchildren, today is October 6th 2021. Thank you so much

[@natilira6982]

Muchas gracias por la receta. Me quedaron deliciosas y a mi familia le encantaron.

[@VS-hu5ko]

I saw your post on instagram yesterday and had to try out the recipe, they were delicious, definitely recommend giving this recipe a try

[@margiewalker1808]

Thank you for this recipe. I have made it many times and it is delicious. I have also made a gluten free version with oat flour. And a vegan version with coconut oil and coconut milk substituted for their counterparts. It has turned out delicious every time. I have even made an apple version also delicious.

[@kathycuster1714]

OH YES! If you put cream cheese frosting on a bug, I would eat it! LOL!

[@hellohi3778]

Okay. Just made a batch. The dough was a bit sticky. Possibly because it wasn't chilled long enough. Regardless, the first batch turned out so soft, chewy and cakey. Wow! That's for the great recipe!

[@AQuarterBaked]

That sounds so good. I might make these this weekend.

[@sandrarivera1262]

Your freezing batter strategy is brilliant!

[@andreamorales5213]

The pumpkin cookies looks and sound so good 😊

[@fortyfive4481]

He explains everything so well

[@fidhasalam6155]

Never get bored by watching your cooking,love you

[@kaitlynb6428]

These look great! I might just drizzle them with some dark chocolate instead of the glaze ☺️ Edit: I did some plain and some with chocolate and they were amazing!

[@starhollander22]

im planning on making the glaze thicker, but adding a little bit of pumpkin and food coloring then piping it to look like maple leaves, oak leaves, and normal leaves

[@MADseven777777]

I’ve been looking for a good Pumpkin Cookie recipe recently and this is perfect! I think it’d be great with some kind of cream cheese frosting!

[@ML-xh6rd]

My thoughts exactly. I bought some pumpkin recently and have reviewing recipes to try. Am definitely going to make this one and top them with John's cream cheese frosting.

[@carolinedrayton3426]

I can’t wait to make these for my family! I’ve gotten more into baking during quarantine and your recipes have helped me so much!

[@beatm6948]

THESE ARE SO GOOD YALL. Trust me.

[@brandyedeza9777]

This is the second recipe I’ve done n we love love love them. Honestly so happy at 32 this man has taught me to bake

[@kathycuster1714]

I love pumpkin anything with the exception of pies.

[@sriya7877]

No one: Literally no one: John: egg and no shell 😂❤️

[@rebnae]

I myself am feeling like a fluffy lump.

[@dawnstonerock4253]

😃😃😃 Me too!!

[@sevenblueprints5276]

🤣🤣🤣 best comment

[@lorrainegreen6782]

I love that you add cardamom!

[@kimoruh9077]

Thank you for all your details and work you put into your videos your appreciated and loved for what you do and I’ve taken a look at some of you pumpkin recipes and sadly I won’t be able to do all of them I’m exited to try this one and your pumpkin cheesecake so thank you for these recipes and I hope great things and successes come your way to you and your family I will for surely be sending people here you deserve it take care!

[@christinaestrada4558]

I love your channel! Great recipes! Yesterday i made the apple pie, cream cheese, brownie, chocolate chip, lemon, shortbread and pumpkin. Delicious! 🤗

[@hihihoho100]

I had two little pumpinks at home, now i had to made pumpkin purree, so that i could make those cookies! The smell of the dough is soo delicious

[@alwayslearning52]

🍁☕️🍁 THANK YOU, John! Perfect for tea. I used orange zest w/cinnamon in my glaze.

[@ceceandthemouse]

I made these twice! Once the other night and they were a total flop. Not sure what went wrong. This time I made them and they came out beautifully!!! So delicious! And even tastier with some chocolate chips. Great recipe 😄😍 thanks John!

[@Toptiertechfellow]

Where they like biscuits?? Mine looked like biscuits 😢

[@ericavilanova13]

I love baking. The Best sweets I make are with your recipes 😊 thanks ❤

[@getyourfeelgoodbackbjones1576]

CHILE! OMG!!! I did this today and used my own home grown pumpkin. HONEEEEEEE!!! I added raisins to the mix. DELICIOUS!!!!

[@nnickerson7636]

Mmm cookies, thanks for the tip on freezing them.

[@elliottderose5458]

Always amazing recipes! Thank you so much!

[@squange20]

Perfect timing for me watching this video. I have a whole pumpkin and wondered how to use it all up. So will make these cookies, as I’ve never baked using pumpkin. Yuuum.

[@Bakingshorts_]

Thank you so much for this recipe it is so good and everyone loved them

[@tracyalonzi-tj3do]

You must have read my mind! I just made your pumpkin muffins that were absolutely delicious and now I’m going to make your pumpkin cookies! They look delicious!!!! Your pumpkin bread is also my go to recipe! 🧡🧡all your fall pumpkin recipes

[@Jess-ne6fw]

Thanks for the recipe! ❤ I asked you for it sometime back can't believe you posted it 🤩 Going to try it ! I can almost smell them through the screen 🍪🍪🍪

[@EgySoul2002]

Thank you John for this recipe! I just baked those and they are DELICIOUS!! 😋

[@signmeinnow78]

Wow! I never thought about freezing the dough! Thank you for the tip! Love your videos!

[@leticiaperez1476]

U are amazing! Thank u so so much for sharing all your wonderful ideas! My husband thinks I’m crazy for laughing at myself as i watch your videos. Love your gestures! Knowledge and food!

[@jeffreyfenin4250]

I've actually never had pumpkin cookies

[@slytherinsagittarius2580]

They're really good

[@uniqueramirez1134]

You’re missing out. Try pumpkin cookies with chocolate chip cookies 🤤

[@VEGA.109]

I haven't even heard of it till now

[@jemamarron114]

@@VEGA.109 yeah just now thats a thing 4 me

[@hannahbd9]

I have made them using a can of pumpkin puree but it tasted like sweet potato

[@janicealtamirano359]

Hello from Japan !! I really love your channel. I love how chill you are !

[@MikeLuisCozinheiro75]

Thanks to your videos I’m doing a. wonderful job in my restaurant. Desserts are bombing .

[@AQuarterBaked]

Congratulations!

[@IDontWantThisStupidHandle]

I followed this recipe exactly except for the following changes: I replaced the egg with some more pumpkin (we're vegan here, so we used vegan butter as well) and added cocoa powder to the glaze (with soy milk). These are the softest, most delicious cookies I have ever had in my entire life -- thanks for the recipe!!

[@ivysun1734]

ive had the words "pumpkin cookies" flopping around in my head for a while now, wanting to make them for Thanksgiving (yes im Canadian) and this video poped up on my recommended, ive found my recipe, im done looking. im excited to try this. also the "can be frozen after cooked" makes my week! No 3am baking the day before! thank you!!!

[@bettyvaliente3922]

I have every ingredient to make these! Yippee! Running 🏃‍♂️ downstairs to make them now. Thanks John!

[@PreppyKitchen]

Hope you enjoy Betty!

[@alyssabegaye4482]

Thank you for your humble opinion.

[@antoinettemitchell2888]

Thank you for your pumpkin playlist I ask my husband to get me your cookbook for Christmas you’re an amazing chef

[@user-lx9fc4hf6o]

John, I am making these cookies today ! Tracey from Austin Texas

[@fluffycanterbury]

Soooo I made these, and ate them even without the glaze, just couldn't wait that long😂 they are so soft it's crazy, a little sticky when warm and truly "melt in your mouth". And by the way I almost couldn't tell there was pumpkin in them, so my plan is to test these on my husband who hates pumpkin 😂

[@hellohi3778]

I am baking them right now. The dough seems to be pretty sticky even after chilling for 30mins.

[@fluffycanterbury]

@@hellohi3778 yeah my was sticky too, but they turned out great 👍

[@mariacasella979]

I am gluten,sugar,soy,bean,nut Free for 13 years now...but I do make these recipes for family and friends..I do make a gluten free oats,banana,cinnamon,vanilla,cookies with dried cranberries,raisins💖

[@anastasiarn7781]

I can’t wait to try this 😊 BTW, I LOVE your channel 😂

[@elisabethwilhelm2042]

Thanks for the great recipe! The best critics.....4 and 6 year olds just love them!

[@A.nnaRomanova]

I made it!!!! Fantastic!!!❤️❤️❤️

[@AQuarterBaked]

Thanks for sharing! I might try them this weekend!

[@robbymonaco3738]

I made them and they were fantastic!

[@olhapr625]

Very tasty! The first successful recipe for pumpkin cookies

[@jenifer34]

Icing sugar syrup is nice decor for pumpkin cookies !!!!!! Best recipe for Holidays also ,

[@user-lx9fc4hf6o]

love your punkin bread, so I am sure that I will love your punkin cookies. Tracey from Austin Texas

[@lorenzasanchez916]

Love love all you're recipes

[@BallerinaValkyrie]

These are so delisious, with the perfect soft texture!

[@everebolo4050]

These look so amazing, definitely gonna make them sometime this week. I made ur pumpkin cheesecake recipe and my family including myself loved it !

[@olhapr625]

My favourite cookies 🍪

[@cindym.9827]

I’m so glad I came across your KZbin channel. You are the best and absolutely adorable! 🌟🌟

[@roromory1212]

Me too i don't know what I would have done

[@jancandiceyonis9071]

Wow.. thanks for your pumpkin cookies so love it❤️❤️❤️🍪🍪🍪

[@MutantMelo]

These turned out great! I didn't use a sifter or stand mixer and they were still perfect by hand