How to make Rhubarb & Ginger Gin and forcing rhubarb

  Рет қаралды 1,625

Ask Charlie

Ask Charlie

Күн бұрын

Пікірлер: 17
@miriamjarvis8415
@miriamjarvis8415 Жыл бұрын
I love the sound of rhubarb and ginger gin, and yes, it would make a thoughtful gift. Thank you as ever for your how to's Charlie 😊
@mynewenglandstory
@mynewenglandstory Жыл бұрын
I'm so jealous that you already have Rhubarb. This sounds absolutely delicious and I will definitely be trying this. Thank you Charlie!
@ask.charlie
@ask.charlie Жыл бұрын
We have masses already, enjoy making this when yours is ready xxx
@maireadharkin5124
@maireadharkin5124 Жыл бұрын
Hi Charlie another use for rhubarb leaves is to boil them up , then let it cool and put into spray bottle, to spray your roses for white fly !!
@ask.charlie
@ask.charlie Жыл бұрын
Now that is an excellent tip thank you so much for sharing xxx
@maireadharkin5124
@maireadharkin5124 Жыл бұрын
@@ask.charlie you are very welcome👍
@lkhawkins4482
@lkhawkins4482 Жыл бұрын
I love learning new things from you, Charlie!
@claireluzhoxsie5404
@claireluzhoxsie5404 6 ай бұрын
Thank you! Can’t wait to try this!
@user-qp9zg3il2f
@user-qp9zg3il2f Жыл бұрын
Hi Charlie! Loving your videos, finding these so informative. Please may I ask where your white crab pot is from on the Aga? ❤ I love your aesthetic so much!
@laurenseem3157
@laurenseem3157 Жыл бұрын
Thank you so much for your videos. I enjoy them and have learned quite a few things. Do you have any favorite cocktail recipes using the rhubarb gin to share with us?
@Tck3403
@Tck3403 Жыл бұрын
Your scales look fab, can I ask where did you get them?
@ask.charlie
@ask.charlie Жыл бұрын
Well I used two different ones as the first ones that I have had for a few years from Uchè stopped working so I then use some Salter ones!
@dawnbryant8778
@dawnbryant8778 Жыл бұрын
Going to try this can you use any kind of gin, I have come raspberry gin I need to use?
@ask.charlie
@ask.charlie Жыл бұрын
I would just use a plain gin I wouldn’t mix it with raspberry x
@dawnbryant8778
@dawnbryant8778 Жыл бұрын
@@ask.charlie ok thank you 🙏
@jakecavendish3470
@jakecavendish3470 Жыл бұрын
My frenemy Helen Bankes from the Old Mill was saying that a good way of using up rhubarb leaves is to cut them at dusk on St Agnes eve with a golden blade. Then hang them up from a ceiling in a room where a child has never been born nor a woman ever died. After 40 days and 40 nights you take the dried leaves and crush them with your bare hands into a clay bowl and then use them to stuff cushions. The woman is clearly unhinged.
@kirkhurry4237
@kirkhurry4237 Жыл бұрын
❤❤❤ what your boots name❤❤❤
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