How to make Salmon Tartare & Creme Fraiche Tartelette - Michelin Star Canapé & Amuse Bouche Recipe

🇺🇸 Ingredients:
SALMON TARTARE
150g salmon, skin removed
*Curing mix:
1 teaspoon salt
1 teaspoon sugar
1/2 teaspoon lemon zest
1/2 teaspoon chopped dill
*To finish:
15g shallots, finely minced
1/4 teaspoon dijon mustard
1/2 teaspoon extra virgin olive oil
1/2 teaspoon lemon juice
A pinch of smoked paprika
Pepper to taste
CREME FRAICHE
50g creme fraiche
Salt and pepper to taste
TART SHELL
Spring roll wrappers
Water
Vegetable oil
SALMON ROE OR RED CAVIAR
DILL FOR GARNISH
🇻🇳 Nguyên liệu:
TARTARE CÁ HỒI TÁI
150g cá hồi, lọc bỏ da
*Hỗn hợp ướp cá:
1 muỗng tea muối
1 muỗng tea đường
1/2 muỗng tea vỏ chanh bào
1/2 muỗng tea thì là băm nhỏ
*Để làm tartare:
15g hành tím, băm nhuyễn
1/4 muỗng tea mù tạt dijon
1/2 muỗng tea dầu ôliu
1/2 muỗng tea nước cốt chanh
1 nhúm bột ớt paprika
Tiêu theo khẩu vị
KEM CHUA
50g kem chua creme fraiche
Muối và tiêu theo khẩu vị
VỎ BÁNH
Bánh tráng bía cuốn chả giò
Nước
Dầu thực vật
TRỨNG CÁ HỒI
THÌ LÀ ĐỂ TRANG TRÍ
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Music by Justin John Stanley
/ justinjohnstanley
#salmon #tartare #canapes #canapé #amusebouche #snacks #tartelette #tart #fusionfood #gastronomy #plating #finedining #michelin #chef #cooking #ikura #fingerfood
Salmon recipe
Appetizer recipes

[@HaiCooking]

Turn on CC for step by step instructions - Bật phụ đề tiếng Việt trong phần settings để xem hướng dẫn cụ thể từng bước

[@khem4645]

Thank you for sharing 🙏

[@HaiCooking]

👍

[@chuanvy]

Thanks ❤

[@HaiCooking]

Welcome!

[@dannymai4964]

Tuyệt vời dang cấp

[@HaiCooking]

Cảm ơn

[@joshculler9287]

Looks great, but a couple of notes. Treat your salmon better, more precise knife cuts with it will lead to a more silky texture

[@HaiCooking]

Thanks for the feedback

[@jankoller177]

Where to get those Plates ?

[@HaiCooking]

They’re from Bernardaud

[@p_theo3466]

hello where did you buy your tartlet mold

[@HaiCooking]

I got them from a local store in Vietnam but you can check on amazon

[@p_theo3466]

@@HaiCooking yes I ordered one on Amazon thank you

[@khem4645]

Thank you for sharing 🙏

[@HaiCooking]

You’re welcome! 😁