How To Make Steak Quesadillas Recipe

[@SmokyRibsBBQ]

Thank you, and thanks so much for subscribing! I hope you enjoy the channel :)

[@SmokyRibsBBQ]

That sounds really good! I love the way all those flavors meld together! Thanks for watching, and thanks very much for subscribing to my channel :)

[@SmokyRibsBBQ]

The jalapeño pesto ROCKED! The quesadillas were awesome! I'll be doing these again. Thank you! :)

[@SmokyRibsBBQ]

Thanks Troy! Ribeye is very good in these! Just melts in your mouth with tons of flavor.

[@SmokyRibsBBQ]

Thanks, yeah, I'm already getting a feel for the Weber. It is flip flop weather around here, but that could change tomorrow lol! Spring is right around the corner.

[@TROYCOOKS]

That meal looked awesome Rus! We make quesadillas often, but I've never tried it with Ribeye. I will be trying it next time we make them. Fine job sir!!!!

[@BallisticBBQ]

Those steaks looked KILLER when they hit the grill Russ! Nice job brother!

[@SmokyRibsBBQ]

The jalapeño pesto really added a kicked up flavor to these! Very good! Thanks for watching :)

[@SmokyRibsBBQ]

Thanks so much! I think you will love them! Full of delicious bold flavor. :)

[@SmokyRibsBBQ]

Yes, I did do that, but only because it was going into the Quesadillas, lol! I will never ever cook another steak on a grate that I'm going to just eat by it's self. To much flavor in the Down & Dirty method! I must have the same editing software as ManCaveMeals. The music is included with the software, but I really wish I had more to choose from. It's kind of limited. Thanks so much for watching :)

[@SmokyRibsBBQ]

Thanks Idle! The quesadillas were just simply delicious! That recipe is a keeper for sure.

[@SmokyRibsBBQ]

Thank you, and thanks so much for subscribing! They were awesome! :)

[@SmokyRibsBBQ]

Thanks Steve! Lol, about the clean Weber! It was my first cook on it. I just bought it last week. I thought it was time to add another grill, and I've been wanting a kettle for awhile. I do plan on giving it a good cleaning in between cooks though :)

[@SmokyRibsBBQ]

Thanks Tom! My wife sure did love the dip too!

[@SmokyRibsBBQ]

The jalapeño pesto really made these quesadillas! Awesome stuff!

[@SmokyRibsBBQ]

That's a great idea! Just brush some oil on the tortillas first, then right on the grates! Thanks for the tip. I will try that next time. Thanks!

[@SmokyRibsBBQ]

Your welcome, and thank you! Thanks for subscribing also :D

[@SmokyRibsBBQ]

You got to make some Joe! Really good stuff, and that jalapeno pesto kicked them up just right! I've been hearing about that blizzard! I can't even begin to imagine how that would be. I wear flip flops year round, except for when I'm at work, lol Thanks Joe :)

[@SmokyRibsBBQ]

Thanks! They were awesome!

[@SmokyRibsBBQ]

Oh I know exactly what you mean! Once you have been there, there is no going back :) Your very welcome, and I really wish more people would give that a chance, and I'm sure they would see and taste the difference it makes.

[@LindasPantry]

Ok when dinner!? I need to do this:) THANK YOU:)

[@StokedOnSmoke]

WOW that looks amazing. Ribeyes are hands down my favorite steak and making quesadillas with them is an excellent idea. And man...is there anything better than throwing some meat and veggies on a Weber kettle!? All that sizzlin' is what it's all about. I'm impressed with how clean you keep your kettle. Mine's a mess :)

[@AussieAngeS]

Man these look fantastic! I love quesadillas and especially love the idea of the jalapeños pesto.. Omg yum!

[@SmokyRibsBBQ]

You will love them Linda! Your welcome, and thank you for all you do :)

[@kitkattsclaybabies]

Man o Man the quesadillas look so good..so does the loaded potato dip! Yum...Ribeye is my fave steak..so tender. Great job Rus :)

[@SmokyRibsBBQ]

Thanks Dan! I don't see a restaurant in my future, but you never know ;)

[@SmokyRibsBBQ]

Thanks Greg! The quesadillas were really good! It's a keeper :)

[@FlossingTrades]

I have to try the jalapeno pesto idea! Fantastic!

[@vermin999]

Jalapeno pesto, BRILLIANT!! I'll bet they made those fantastic looking Quesadillas!

[@FloggingMicah]

Hey Rus, I love coming back and checking out your older videos. Thanks so much for all of your content, you're definitely one of my favorite channels. These look incredible!

[@SmokyRibsBBQ]

LOL, wow, that was the early days for me! Can't hardly watch those old videos. They were really awful, but humble beginnings. Thanks Micah, I appreciate it!

[@rootboycooks]

Another home run Rus.Gotta love triple D, inspires me as well. Thumbs Up Lked and shared on FB

[@SmokyRibsBBQ]

Thanks MoonShine! You will love these things man! Spring Fling! Can't wait to meet you and Troy :D

[@cmandaro]

we have done quesadillas directly on the grill grates, just use a wide spatula or even 2 of them,no problems!yours look really good!

[@SmokyRibsBBQ]

Thank you, they were delicious! Give em a try when you can. :)

[@PITMASTERX]

I see that weber is working out for you! You sure are putting it to good use.I am a bit jalous that you are wearing flip flops, It's snowing out here!

[@SmokyRibsBBQ]

Thanks Kathy! Wow Wee they were GOOD! :D

[@wesamabdelrhman4481]

really good,nice cook ..i saw the video and went straight for the kitchen :D Delicious

[@SmokyRibsBBQ]

Thank you! That is a pretty old video, lol, but thanks, I appreciate it :)

[@MsChopperdog]

Yummy, I make a loaded baked potato salad, just like your dip. I add potatoes and a little mayo. Its good hot or cold. goes great with BBQ.

[@StefanRachev]

Looks so nice... Will try it one of those days (thumb up)

[@WhatsBelleCooking]

OMG That looks so good I wish I could make that right now but sadly it's almost midnight :) I think this will be on the menu sometime very soon at my house :)

[@valcomm5]

I'm subscribing Mr. Smokey Ribs. I like your style. Looks awesome buddy. Thank you.

[@KayanEnsan]

Hallelujah .. looks amazing

[@MoonshinesRoadhouse]

Dude ! that stuff is sho 'nuff jammin' ! I gots to try me dat !! lol !! good cook smoky!

[@SmokyRibsBBQ]

Thanks Sal :)

[@DominiRicanPrincess3]

Looks delicious!

[@SmokyRibsBBQ]

Thank you :)

[@SmokeyGoodness]

Rus, if you opened up a restaurant I'd be a regular customer! No doubt about that.

[@FreezingSnowstorm]

That's a really nice cut of steak.

[@cookintraining11]

New sub. That looks really good! Terry

[@MoonshinesRoadhouse]

Us too! it will be fun lol!!!

[@HJF]

That's a lovely arm you have there

[@TiffaniPeaster1021]

HellthyJunkFood omgee hell thy junk food commented on this video!! I swear I'm going to cook with you guys one day!!

[@pingstick]

Super!

[@kelciba]

Yummy

[@denonandkef]

Smokey Ribs or anyone tell me why he didn't just put the Quesadilla's straight on the grill? I mean why use that cast iron grill pan on top of the grill? I would imagine the Quesa would turn out better heated through directly over the charcoal + the smoky-ness imparted from the mesquite charcoal.

[@SmokyRibsBBQ]

Flour tortillas are already cooked and only need to be heated through, and only take a minute to go from pliable to over cooked and brittle, so putting them in the grill pan kept them away from direct flames, as well as provided nice grill marks for eye appeal. You certainly can do them however you like if you don't like the way I did them :)

[@lupevillalobos334]

Smoky Ribs I enjoyed the rib-eye Quesadilla's of yours, so kudos. But your reply to Mr. Davis was a rebuttal of class and intelligence. effectively shut down a hater. Your awesome

[@SmokyRibsBBQ]

Thanks, I appreciate you! :D

[@denonandkef]

lupe villalobos Aw Jesus can anyone make a comment without some back lash. If you're too sensitive then don't come on these forums or boards because ppl will make comments or ask questions which I did without an ounce of hate. Shut down LoL ok whatever

[@pritinthecity]

Mmmmmmmm O m g I'm eating steak quesadillas and watching this right now at almost 5am instead of studying for my huge final tomorrow :| #wooooooo #gettingfattereveryday #dormlife

[@SmokyRibsBBQ]

I hear ya! Kind of hard to not eat something this good anytime of the day! I need to do these again soon :)

[@gabrielachavez5193]

😍😍😍

[@WhatsBelleCooking]

:)

[@yewtan1971]

Too much work. Good if you have the time.