How to Make Suji Custard Cake | Eggless Semolina Custard Cake | by Creative cooking

[@kanchansharma5721]

Hello....I tried your recipe..it becomes really yummy.. everyone loves it... thank you 😊👍

[@creativecooking]

Are wa🤗 thanks to you Kanchan ji for connecting 😊

[@neethus2040]

May I can use milk powder instead of sugar

[@bestdish4u]

Cake all time favourite.... Nice dear...

[@creativecooking]

Thanks for watching 🥰🤗

[@srishtisharma8658]

Mujhse asi kya glti ho gyi thi ki mra cake side se to pak gya pr bich me se sirf ubal rha tha paka hi nhi same quantity me sb dala mne

[@Yogitab895]

pls describe ingredients with measure in description box

[@vimmivyas]

Vinegar ki jagah kya use kar skate hai?

[@creativecooking]

Lemon juice

[@vimmivyas]

Thank you🙂

[@Prabhginny]

can we add dryfruits instead of tutti frutti and less sugar quantity?

[@creativecooking]

Yes.. u can add dry fruit.. Thank u for connection Ginny ji🤗

[@Prabhginny]

@@creativecooking thanks I am baking now

[@shubugamerzx4277]

Mam ye cack hum maida Or suji dono se bana sakte hain kya

[@creativecooking]

Yes..

[@shinchanfanclub6744]

Can we bake this in microwave?

[@creativecooking]

Yes..

[@shinchanfanclub6744]

Wht should be the Degree and time?

[@creativecooking]

Preheat 180 degree 10 mint. & bake 30 mint 170 degree

[@shinchanfanclub6744]

@@creativecooking Thankyou So much....

[@shareandcare7880]

Vinegar kyu mam?

[@creativecooking]

Vinegar baking soda ko active karega es liye vinegar

[@kalpanabharti9761]

Can we don't add vinegar

[@creativecooking]

U can add lemon juice