How to make Sushi Rice at Home

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Sushi Kimura Singapore

Sushi Kimura Singapore

Күн бұрын

Пікірлер: 24
@well5423
@well5423 2 жыл бұрын
Thank you chef - I never knew so much care goes in to making rice!
@deniselias5405
@deniselias5405 9 ай бұрын
It is the most japanese thing to say "please dont waste a single corn of rice" and it is so beautiful
@jenbennett4431
@jenbennett4431 2 жыл бұрын
I’ve been looking for a sushi rice recipe like this, I will try. Thank you
@wluobmai1496
@wluobmai1496 3 жыл бұрын
I never seen any sushi chef cook the rice with the vinegar water!! Who teach you to do like that? Oh my goodness, I can’t believe it!
@jimwong2823
@jimwong2823 Жыл бұрын
Agree.
@henrynguyen6642
@henrynguyen6642 Жыл бұрын
大好きです。
@benchan1000
@benchan1000 Жыл бұрын
still able to get the vinegar from you by any chance? cant see it on your website anymore. or is there anywhere i can get it in singapore pls ?
@tungly8818
@tungly8818 3 жыл бұрын
Kimura San, thank you so much for all these instructional videos. If I ever have a chance to visit Singapore, can I work in your restaurant for 1 week to stage ?
@sushikimurasingapore9366
@sushikimurasingapore9366 3 жыл бұрын
We need working visa…!😭
@tungly8818
@tungly8818 3 жыл бұрын
@@sushikimurasingapore9366 No problem. I will visit and dine your sushi-ya anyways.
@77clober
@77clober 3 жыл бұрын
Thank you for all your great videos. Can you please show us how you make the rice at your restaurant ?
@leslielim93
@leslielim93 3 жыл бұрын
i think he just showed us that
@77clober
@77clober 3 жыл бұрын
@@leslielim93 I think it was more a simplified version for people at home
@Ombler87
@Ombler87 3 жыл бұрын
Hello, thanks for the video. Just want to point out a small mistake, you measured 300g of rice at the begining of video but the recipe at the end shows 200g
@gabe5960
@gabe5960 2 жыл бұрын
He reset the scale after the vinegar
@dimaspratama3857
@dimaspratama3857 3 жыл бұрын
Great video!! Thank you
@derMcSven
@derMcSven 3 жыл бұрын
👏👏👏
@gabrielcunha7757
@gabrielcunha7757 2 жыл бұрын
Can I use normal rice vinegar?
@fearlyenrage
@fearlyenrage Жыл бұрын
yes and more. We use apple vinegar, cost a fraktion of imported rice vinegar. But cooking the rice in vinegar is not a very usuale japanese thing to do, at least from the last 80 recipes i have seen. However every cook can do what he can sell. Standard is cooking sushi rice with less water then normal rice, so the rice becomse slightly dry after cooking. So you have a dry sticky rice to form sushi with it. And before you start rolling the sushis you prepare the rice. We prepare 300g finished rice with 1dl vinegar, 1 tbsp salt 3Tbsp sugar, desolve the salt and sugar in the vinegar and then spread it over the roomtemp warm rice. Spread the rice so the corns donst stick together and form aggregates. Each ricecorn should be seperated but thats OCD. When you cook the rice with vinegar the rice will smell like vinegar when you cook it with water it will smell like rice with vinegar. Like when you boil a chicken in a ingwer soup it will smell like ingwer chicken not a chicken with ingwer.
@fearlyenrage
@fearlyenrage Жыл бұрын
Here are 2 recipes from 2 good cooks, i tried them both and like them. kzbin.info/www/bejne/f6KmcomJacSimNk kzbin.info/www/bejne/aGfWdn-fjs5-bZI
@divz27
@divz27 Жыл бұрын
@@fearlyenrage but he has a Michelin star so...
@fearlyenrage
@fearlyenrage Жыл бұрын
@@divz27 yeah and in the same sentence he says "we dont do it so at work but at your home it is ok" or something likewise. Must be somekind of joke. Or he wants to see how many like that idea. I dont like it. For me it is been done best traditionaly. Cook the rice with some salt, place it in the wood barrelthingy, put some rice or every other vinegar and the sugar over it, mix it, cool it down with the fan, let it rest and then make some decent sushi. But hey as long as his funny recipe is good for some... Some are happy. Cooking is by trade a very narccesitic way of doing thing sooo... Every one do as you please. ;)
@Whatisnottaken
@Whatisnottaken Ай бұрын
Hokkaido water 220 grams, vinegar 100 grams. Total 320 grams. The scale stopped at 224 grams. WTF
@jimwong2823
@jimwong2823 Жыл бұрын
Sushi chef wash all the flavor away from rice😂? I never seen cooks rice with vinegar 😜😜Im sushi chef 35 yrs and own 2 high end sushi 😅😅restaurants
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