How To Make The Best Cinnamon Rolls At Home

Cinnamon rolls are an absolute treat. A quick breakfast, snack or dessert. Learn this absolutely essential recipe from Chef Martin!
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1/2 kg bread flour
80g unsalted butter
10 grams instant yeast
50 grams sugar
1 pc egg
1 pc egg yolk
190 grams fresh milk
5 grams salt
Filling
60 grams unsalted butter, softened
135 grams dark brown sugar
12 grams cinnamon
Icing
Powdered sugar
Milk
vanilla
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The Fat Kid Inside Studios
Erwan Heussaff - Founder
Kashka Gaddi - Content Producer
Eamonn Quizon - Cinematographer
Edel Cayetano - Story Producer
Julius Rivera - Videographer
Steven Sune - Editor
Lorraine Santos - Editor
Dana Blaze - Editor
Dustin Dagamac - Content Creator
Trist Bagano - Content Manager
Chester Velasco - Production Assistant
Sofia Paderes - Graphic Designer
Roanne Salvacion - Accountant
Christiana Manuel: Graphic Artist
Social Media:
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/ featrmedia
/ featrmedia
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/ erwanheussaff

[@featrmedia]

Hi, FEATR Fam! On 0:54, our text says that you can substitute with cake flour or whole wheat flour. He actually said that you CAN'T substitute it with those!

[@eureyliemonterde8263]

so, which one is correct po?

[@mooninmycup6954]

@@eureyliemonterde8263 you can use bread flour or AP flour! cake flour isn't recommended or else it'd be too ... cakey

[@eureyliemonterde8263]

​@@mooninmycup6954 Thank you so much for the clarification po, I appreciate it. Stay safe!

[@titaannang8409]

@aprile querubin Hello kabayan. One my fav. Ang cinnamon rolls. Every time na nagcrave ako nagbbake nalang ako lalo sa village ako nakatira.

[@janiceervin428]

@@eureyliemonterde8263 thank you!! I was gonna use cake flour! I thought he said you could! 😂❤

[@mixedbrown1266]

I like martin he's Soo chill when he makes a demo the three of them with ninong ry and erwan can really make a fantastic trio

[@featrmedia]

Chillest and funniest chef~

[@GemFramboise]

Serve this warm and fresh from the oven, you’ll probably end up eating the whole thing! 😋 Will try sharing😁

[@robertarjayalganion7343]

Chef Martin: Don't rush, bread should be super chill. Also next clip: AGGRESSIVE KNEADING! Video editor deserves a raise! 😂

[@jenbalane3486]

Chef martin is so relatable and stress free to watch. Good job chef

[@melanarbs]

He's such a cinnamon roll 🥰🤣🤣🤣🤣🤣

[@lorainebertillo7753]

Chef Martin, definitely an essential!!! Kids at the childcare will surely love this! ❤️❤️❤️

[@Maricar811]

Chef martin made this numerous times your cinnamon rolls my kids and husband liked it so much and also uses the bread recipe for cranberry bread and just plain bread rolls. 😊

[@adriizbored]

Love this video! Your cinnamon rolls look sooo good. Can't wait to make them!

[@solewanderer223]

I love cinnamon. Gonna try baking this one. Thanks for this recipe. 🙏

[@regybanez5743]

I love cinnamon rolls thank you for this recipe featr fam and now im craving 😋👍

[@Dolce.Banana]

Chef Martin is a cinnamon roll.. too pure for this world

[@akosuaskitchenph3425]

Baked them tonight! So soft and fluffy😋💖

[@katsantos4720]

Ang ganda ng kamay ni Chef Martin! Ang chill lang nya panoorin. More pls!

[@harold5540]

thanks for this recipe and for the tips! We'll try this recipe! perfect sa coffee!

[@Maricelibasco718]

Thank you for the recipe😊❤

[@lyrehsc6764]

I have a go to cinnamon roll recipe, but I will try your recipe over the weekend Chef Martin 😊

[@roxanemontierro1722]

My family loves CINNAMON ROLLS and I am truly excited to try this recipe this year. I can't wait to make it and see my hubby and daughter's smile while eating it! Thank you for this recipe, Chef Martin. Stay safe and well, everyone! #FEATRYearStarter

[@rggiii5089]

Yes! Essential's entering the world of yeasted breads. ❤️ I'm so excited! 😁

[@eaganiap9595]

Ang neat magbake ni chef martin, sanaol!

[@szhaneonyou]

Is it possible that you can make Croissant, Chef Martin? Haha I know Erwan already made one in this channel but I wanna see you do it too. Hahhaa

[@sydney_oz_zy_2013]

Thanks for sharing this recipe, Chef Martin:) I baked some this morning, made some substitutions though, as I only have 2 cups of bread flour left and so I added 2 cups of All Purpose flour for the reqd 4 cups. Used undiluted evaporated milk to replace the fresh milk and salted butter and still put in 1.25 tsp of salt. Since I'm using a gas oven, baking time was longer - around 30 mins. Am happy with the result, fluffy and soft:D Will turn this recipe into ensaymada next time hihihi...

[@lourdessalise7051]

My favourates cinnamon rolls Thank you for sharing your recipe!

[@justinstoddard3078]

Made this today so fluffy ...but I made my own icing with cream cheese and its so good !!! Hubby said that the filling is not too sweet like other recipes. I will keep this recipe and method..Thank Chef Martin :) I wonder if I can use the dough in ensaymada??? More power

[@EmmaDee]

Teach me baby!! I’m counting on YOU!!

[@elvenm]

I really do love Chef Martin.. More of him please hehehe

[@phoenix1612]

Favorite ko cinnamon rolls!! Thanks for sharing your recipe Chef Martin. Cute nung bite sa last part☺

[@blanchedeleon2313]

I've watched this a couple of times and I wanted to master making cinnamon rolls. 😊

[@atheamay1180]

Just in time for christmas 🎄 ❤️ 💚

[@shiela680]

Hi! Hope ingredients will be written into cups and tbsp/tsp. 😇. Thanks

[@denisejaneocampo9554]

Crush ko itong si Chef Martin. ❤️❤️❤️

[@jonadithdargantes2123]

It's my first time to comment! Haha. I love cinnamon roll ever since and this video made me crave for one - I'm thinking of having one tomorrow!

[@leevanolarte4353]

My fave!! I’ll make this tomorrow! Haha!

[@ahbdulafrancoportakal2713]

yummy, im gonna take a bite of it while drink my fav tea.

[@lilfinay4679]

Wow! Yummy! 😍

[@twoqueensbake5118]

Tried some of his recipes and it’s legit 👍

[@rudolfvalacegerna9184]

when I see and smell cinnamon rolls , means its christmas season!

[@jasperbryanasis8326]

Keep it up Chef Martin!

[@l.a.3780]

Heaven! 😋🤤💕

[@heyheyheyitsvyl]

Just in time! 🤤🤤🤤

[@graceB0618]

Patikim ang sarap naman nyan! Huhuhu

[@jeadabarroga9285]

Ohhhh Wow that’s great ♥️♥️♥️

[@januarinsalgado5839]

so yummy.

[@gregonelraquel1085]

Yay my favorite 💕💕😋

[@shaimaismal9014]

Imma try this

[@YOURRACHINAPRIL]

Yum!

[@hi-deedee7249]

wow ... sarap

[@malourdesdelamerced1937]

I hope magkaroon kayo ng giveaway sa followers para matikman namin ang mouth-watering creations niyo. 🤤

[@mizziemangurobon36]

good idea! sana merong giveaway like top subscribers get to win a box of cinnamon rolls :)

[@amyg.garcia6466]

wow looks yummy 🤤 bro.

[@ruhnasmay2922]

I will make this later after work! Just please make sure thè ingredients on the list are complete!! Hahaha the other day i made the blueberry muffins and i didn't put vanilla extract because it is not on the list 😄😄, it was still good though

[@Craftmasterist]

hi should we use 2 eggs like the video or 1 egg and 1 yolk like the description box says?

[@shellaadriano6316]

Hi if you do not have paddle attachment can i use tha dough wire attachmemt instead? Thanks

[@Ena-gs8ye]

Chef martin is sooooo adorable 🤗

[@rofemanalo1849]

Craving for cinnamon rolls now... Omg

[@duanekirbybarreza832]

Martin is so pogi. Such a chill guy.

[@SoothinglyUnbenounced]

Chef Martin has that Guillermo (What We Do In The Shadows) vibe. Once you see it, you can't unsee it.

[@winairevillanueva2697]

Ched, recommended speed for kneading is number 2 lang sa kitchenaid 🙈. Kaya po mag wawalkout tlaga ung kitchenaid sainyo 😂. Sometimes I put mine on 3 kasi parang mabagal ung 2 pero that’s how far I’ll go.

[@mizziemangurobon36]

Chef Martin is such a cutie :) alam mo yung classmate mong nerdy na mabait tapos trying to throw jokes na sya lang natatawa :) but seriously, i like watching his videos..

[@kungchipakchi.17]

Always wanted to eat this😩

[@kmntflco]

Fave...cinnamon roll 💞

[@wenglatigay5147]

Thanks for sharing this receipe Chef!..how come some cinnamon rolls recipes, the sugar doesn't completely melt? It has that sandy texture bite after bite...

[@kiko7696]

You just turned me into a cinnamon roll fan. 😉

[@saraatppkdotpt8140]

Letting you know I enjoyed watching this video 😊

[@kimchibokkeumbap4396]

A rare video of a cinnamon roll making a cinnamon roll

[@kristineraemanaeg9725]

fluffy ensaymada next please🤗

[@Poonamsmartkitchen]

Good

[@fatfat86]

Disclaimer: this is a long comment but might help some of my fellow bakers esp beginners. 🙂 First of, would like to thank you for this recipe before i start rambling. 😅 thank you! What i had: - recently switched to diff brand of flour and this one is a very thirsty flour 😂 not joking! - used combi of bread and apf - i like the resulting bread of this combi What i did before i started baking: - computed for hydration using King Arthur’s guide and came out at around 45% hydration, so i’m expecting a very manageable dough. I’m used to making tangzhong breads where it has higher hydration. - doubled the recipe to make more breads (I shouldn’t have 😩) Time to mix and knead! - measured all ingredients using scale - after mixing all the ingredients together the dough was still very dry, the egg and milk wasn’t enough to form a proper dough - i ended up adding 100g-ish of milk! Just to get it to form into a proper dough, at this point i wanted to cry and just throw the dough - i only knead by hand coz no stand mixer (baka naman may extra kau dyan 🤣) so this took around 15mins to knead. Had to let it rest for 10mins towards the end of kneading then kneaded for maybe a minute to finish off for bulk fermentation As of this moment, waiting for bulk fermentation to be over and by the looks of it this might not be as soft as the one shown in the video. We’ll seee! Lesson learned: test recipes in small quantity first 😆

[@fatfat86]

Update! Bread turned out great w/ even with the mishaps and adjustments made, thanks!

[@joancortidor7564]

OH! MY GOD!! now im late 🤦.. but its better late than neveeer 👌😍😅 Thanks FEATR ❤️❤️❤️🙏

[@ElishaMacaraeg]

I can see Chef Martin's excitement! Haha

[@darwinb718]

hi i want to try this for the holidays... i wantyed to buy a mixer... are the ones being sold in S&R good enough?

[@scottthomas5999]

Mmmmmmmmm!!!!

[@leobiebaldo5717]

Ganda ng fingers and nails ni chef!

[@marialuzrubillos7682]

Sarap

[@ayrasalalila5309]

I love cinnamon bread,,,sayang nga lng wla kming oven

[@jezamaereyes9888]

Always cute and adorable chef Martin. With all the corny jokes. 🤦😅😂

[@KPiczon]

What milk did you use for the icing?

[@rtvd80]

Wished I could bake 🙄😄😋😋😋

[@reyvhoncasandig2914]

did airfryrer is can bake cinnamon rolls? hahaha godbless update of my airfryer dumating na siya hahaha i will follow your instructions thanks featr :)

[@petersontandoc4164]

A Big WoW 😋

[@chrisiltolero]

Please make croissants!! 😍

[@gelocurated]

CHEF MARTIN IS A CUTIE PIE

[@Atarikidd]

Ugh, Not trying to be a pain but why everything in kg or grams? I have to look up everything to convert it to cups or tsp or whatever else. For those who need this, here is each part is. 1 kg is 8 cups ( AP flour ) or 7 3/4 cups ( Bread Flour ) your choice. ⅓ cup unsalted butter 10g of instant yeast?, is about 3.2-3.3 tsp 1/4 cup Sugar 1 Egg and 1 Egg yolk 3/4 cup Milk 5 gram salt 0.878735 tsp Topping is the following: 1/4 cup unsalted butter, softened 2/3 cup dark brown sugar 12 grams cinnamon is 1 Tablespoon ( which is 11 grams ) so add a little more or course it up to you as are as how much cinnamon you like.

[@06.11__s2]

So helpfulll

[@EmmaDee]

@Atarikidd,LOVE the name!! I believe we had a game called Pong when I was about five years old.

[@anji6031]

Why did I bump into this video at 4AM? WHY?! 😭

[@user-on2bq3oi4d]

This Chef Martin is such a cutie!

[@minazuki3935]

Chef, can you share what brand/tpye of cinnamon you are using?

[@thesojourner8717]

🤤

[@patriciamartires1180]

Such a bad idea watching this at 3: 30 in the morning 😅🤦🏻‍♀️ parang i wanna get out of bed and start making these 😂

[@doreenchong1948]

If no machine. Can hand mix/knead n how long?

[@imjustanalien]

Now I know that the name of my fave bread is called cinnamon roll. I never asked nor search about it I just eat it every time my mom bought it.😆

[@xtyne4skzu290]

Hi Chef! Pwede kaya siya sa air fryer?

[@pampilog983]

Hi chef, how many grams of butter for the dough?

[@lyneiscala143]

Chef Martin cutie

[@majela414]

will you consider yudane or tangzhong?

[@kkpalma9346]

💙

[@blessyrivera6467]

Hello Chef, ask lang po, in the description box it says, 1 egg and 1 egg yolk but in your video you put 2 eggs. Which one is correct po? Thank you po in advance sa sagot Btw, ang tempting ng cinnamon rolls po, i want to try your recipe.

[@maryjoycelestial8398]

O My God😍🤤🤤🤤🤤🤤

[@Qwertykey1993]

Just try it today and its hard. When i search it says your dough is hard when its not enough liquid.

[@halloweenbabystudios1748]

Unsalted butter or salted??? I need to make these STAT😩🥺

[@majaltubal]

How much butter for the dough? Salted or unsalted? It’s not stated in the recipe. 😁

[@hdk07]

More of this? Hehe