Hi, thanks for sharing this recipe. Can I please know where exactly did you buy this financier tin? The one I have is typical traditional French one, which is much thinner. Thank you.
@cxgx_cooking13 күн бұрын
Thank you!
@arfrck2222 Жыл бұрын
Is your book published in english? What is the publishing company? Can your book be bought and shipped to the USA? Love you videos, thank you