HOW TO MAKE TIGER NUT PUDDING || ATADWE MILK GHANA || BEE’SKITCHEN

[@henriettankansah-v9r]

Beautiful insights here, I will surely try it. Thanks

[@adelaideohemeng-tinyase1322]

You are straight forward with your message. Keep it up!

[@BeesKitchen1]

Thank you so much

[@BecksFlavour]

You know I’ve never tried this before. I can’t wait to try it one day.

[@BeesKitchen1]

You have to try it sis - you will absolutely love it🥰

[@GiftyBaffour]

This looks amazing thanks for sharing 🏃‍♀️

[@BeesKitchen1]

Thank you sooo much :)

[@adjoamina1742]

Wow, excellent video, thanks for sharing 👍

[@BeesKitchen1]

You are most welcome 😘

[@stephaniewendyboateng1095]

Aww this helped me today as its been too long since I've had this. It's literally my favourite and I'm feeling soo homesick, so on a bank holiday like today I thought yes let me make it. Your videos is amazing well done💕❤️

[@BeesKitchen1]

Awww thank you sooo much and I am happy to hear on this bank holiday you are enjoying this delicious tiger nut pudding. Send some way please 🥰🥰🥰

[@amarkiayekpa8972]

Tried it. Loved it. You're doing a great job👍

[@BeesKitchen1]

Thank you sooo much 😘😘

[@TheodoraAkua]

Sis!!! You do all!!!! Wow

[@BeesKitchen1]

😂😂😂😂😂 thank you sis🥰

[@EwusieElizabeth]

Waaaawo it is nice paaa ❤❤

[@BeesKitchen1]

Thank you so much 😘

[@falilaseba7210]

Nice one my sister I'll try it ❤️💞

[@sarahvincent3431]

Looks good

[@BeesKitchen1]

Thank you 😘

[@lydiaasante8947]

Very yummy!

[@MillicentVictor-q2l]

Pls can I use any type of rice

[@IshmaelMensah-l3l]

Do U Know The Rice Water U Fermented Can Use To Treat Face Like Pimples & So On

[@BeesKitchen1]

@@IshmaelMensah-l3l nope. Didn’t know

[@charlotteampoma1102]

Nice one

[@BeesKitchen1]

Thank you 😘

[@amarachieze2478]

It looks quality and rich👍 but I can't do it for marketing cuz I may not see my complete money right?

[@BeesKitchen1]

I cannot advice on this as I don't sell mine .

[@Honeylucsious]

❤️ lovely video

[@evelynofori2653]

Can I use any rice apart from basaltic rice, your kind response will be much appreciated

[@AniahMercy]

Very nice 😊

[@BeesKitchen1]

Thank you 🙏🏾

[@ruthtisoma8956]

My own turn into banku oooooo i don't know if the rice was too much or the thing was over thicken

[@BeesKitchen1]

Eiiiii Banku 🙆🏾‍♀️ you probably used too much of the rice

[@ruthtisoma8956]

@@BeesKitchen1 I think so

[@obedofori-mensah2610]

😂😂😂

[@rassjnr]

Ahahahahaha banku indeed!!!

[@rosemarynaadedeiokine4501]

Very nice

[@BeesKitchen1]

Thank you ❤️

[@joanasefah6645]

❤

[@okontomeremtv]

is your rice just 20g_ or 200g? because 20g rice is just smaller than what I saw in your video

[@BeesKitchen1]

The rice I used is 20g and not 200g. I soaked it in water so it looks a lot on the video. I needed enough just to help thicken the pudding.

[@paulfellf3114]

I like your academic milk take more the best

[@BeesKitchen1]

Awww thank you sooo much ❤️❤️

[@priscillakonaduopoku6923]

Please where did u get your tiger nut am in abroad that is y am asking

[@BeesKitchen1]

I got mine from Amazon ❤️

[@megopuni4933]

Thank you 🥰🥰👍

[@BeesKitchen1]

You are most welcome ❤️

[@asareemmanuel3264]

Can you replace the brown sugar with honey

[@BeesKitchen1]

Yes you can but add it directly into the pudding.

[@okontomeremtv]

you forgot water eii hmmm. how much water did you use?

[@BeesKitchen1]

I didn’t measure the water as I mentioned in the video add enough water to blend everything together.

[@timbo402002]

More vgn recipes pls thank you!

[@BeesKitchen1]

Sure - I will do just that 🥰

[@serenityhope1138]

Is this cooked rice or raw rice

[@BeesKitchen1]

The rice is raw and I soaked it overnight.

[@Adwoaaaa]

@Bee’sKitchen I did the whole process but then after several hours it was still liquid….hm! Came online to search then found ya videos and found a reply on someone’s video saying if it happens like that…..should blend rice without water did it right after….but it got spoiled 💔

[@SammybbeePhotos]

Am doing some 1 day

[@BeesKitchen1]

Yaaayy🥳🥳

[@benielfoodandconsult3245]

Please you didn't add the measurement of the water when you were blending it

[@BeesKitchen1]

@@benielfoodandconsult3245 because I didn’t measure it. Just add enough water to blend

[@rachelmills-oppong6535]

Where is that description box you pple always say

[@BeesKitchen1]

The description box is right under the video sweetie 🥰

[@augustcarterjr]

So I came home today and found my bro in the kitchen trying to make this pudding with the help of a video he watched online, it's been 1hour now on the stove and it still feels like water 😂. So I also searched for a recipe and found your channel to see where he went wrong with it, and it seems he did exactly all that, but we don't know why it's still liquid..Can you please help cos if you don't then we're drinking it like a juice 😂

[@BeesKitchen1]

Hi - Oh nooo sorry to hear. What you could do is blend some of the rice with no water so it becomes like powder and he can add it to it. But try not to add too much of it just a little

[@augustcarterjr]

@@BeesKitchen1 Alright, we will try another one, whiles watching your video. Thank you very much.

[@vibeswithefyashuggar3670]

Stir in the same direction from start to finish

[@Adwoaaaa]

@Bee’sKitchen I did the whole process but then after several hours it was still liquid….hm! Came online to search then found ya videos and found a reply on someone’s video saying if it happens like that…..should blend rice without water did it right after….but it got spoiled 💔

[@Adwoaaaa]

@Bee’sKitchen I did the whole process but then after several hours it was still liquid….hm! Came online to search then found ya videos and found a reply on someone’s video saying if it happens like that…..should blend rice without water did it right after….but it got spoiled 💔

[@blessingmaame7453]

Mine came out watery

[@maryamoah928]

Please wanted to sell it hope if I add the sugar it won't do anything

[@BeesKitchen1]

It shouldn’t do anything

[@albertpallas8817]

My caramelisation went wrong 😢

[@maryamoah928]

Hi