How to make Tiramisu - alcohol and egg free. The world's most loved coffee flavoured dessert.

RECIPE
1 1/2 cups heavy whipping cream (357 g)
8 ounce container mascarpone cheese ,room temperature (250g)
1/3 cup granulated sugar (66.67 g)
1 teaspoon vanilla extract
1 1/2 cups cold espresso (354.88 g)
1 large packet Lady Fingers
1/4 tsp ground nutmeg
Cocoa powder for dusting the top
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[@AnnaH-j1i]

Storm watching with coffee & tiramasu!!

[@LeBonBaker]

EPIC combo hahahah

[@shannonjohnston1024]

Can't get enough of you and the delicious recipes ;)

[@LeBonBaker]

Thank you xx

[@risenfilm.shannonjohnston]

You’re the best 🎉

[@LeBonBaker]

YOU are xx

[@solangegarcia234]

Não tem receita??

[@LeBonBaker]

I'm so sorry it didn't upload with the recipe as usual. Here you are my friend. Please forgive me xx 1 1/2 cups heavy whipping cream (357 g) 8 ounce container mascarpone cheese ,room temperature (250g) 1/3 cup granulated sugar (66.67 g) 1 teaspoon vanilla extract 1 1/2 cups cold espresso (354.88 g) 1 large packet Lady Fingers 1/4 tsp ground nutmeg Cocoa powder for dusting the top