How To Make Trini Coconut Ice Cream | Foodie Nation

Get your ice cream maker ready because this weekend we’re making Coconut Ice Cream:
Yield: 6 Cups
INGREDIENTS
1 Dried Coconut (About 1 Cup)
2½ Cups Evaporated Milk
3 Cups Heavy Cream
1¼ Cup Condensed Milk or 9 Oz Sugar
1 Tsp Vanilla Essence
3 Tbsp Chief Brand Custard Powder
METHOD
1. Remove flesh from dried coconut and grate to yield about 1 cup.
2. Place grated coconut into a blender and add the evaporated milk. Blend for 30 to 45 seconds until the coconut has been grounded finely and melds with the milk. Strain this coconut milk through a fine sieve ensuring to squeeze the grated pulp properly with your hands to yield the true coconut flavor into the milk.
3. Set grated coconut aside.
4. Pour this coconut milk into a medium sauce pan together with the heavy cream, condensed milk, almond essence and custard powder.
5. Place on medium heat, whisk to incorporate all ingredients into the milk evenly and bring mixture up to a simmer where light bubbles break the surface of the milk. Be careful to watch the milk as it may boil over. This should cook for about 8 minutes and as you whisk the milk mixture, it should begin to thicken due to the custard powder.
6. Remove milk custard form the heat and pour into a clean bowl. Allow to chill in the refrigerator for a minimum of 4 hours or better overnight.
7. Set up your ice cream maker or old fashioned churner and pour the coconut custard into the pale and allow to churn for 1 - 1 ¼ hour.
8. After churning, the ice cream will be semi-firm, similar to the texture of a slushy or smoothie. Empty the ice cream from the pale into a plastic container and cover tightly. Place in a freezer overnight to allow the ice-cream, to fully firm up and achieve its proper texture.
9. You can take a little of the grated coconut remaining and toast it lightly in the oven or in a hot pan on medium heat to crisp up and brown.
10. Remove ice cream from freezer, scoop and serve in a bowl or in a cone. Sprinkle some of the toasted coconut atop for a great garnish and crunch factor.
------
Kezzianne's jewellery was provided by / uncommon.lily
------
More How To's: goo.gl/m8EdBY
Connect with:
Kezzianne Miller: @kezzidoeseat
Chef Jason Peru: @chefjasonperu
------
Subscribe to Foodie Nation: goo.gl/wg373X
Connect with Foodie Nation on:
Instagram: / foodienationtt
Pinterest: / foodienationtt
Twitter: / foodienationtt
Facebook: / foodienationtt
Website: www.foodienationtt.com/
For business enquiries: [e-mail]
------
MUSIC CREDITS:
Beach Party - Islandesque by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 licence. creativecommons.org/licenses/...
Source: incompetech.com/music/royalty-...
Artist: incompetech.com/
#ChiefBrandProducts #CoconutIcecream #EgglessIcecream

[@kitchenremedies9886]

Take the squeezed out coconut and spread it on a sheetpan to dry. When it's dry blend in a nutrimix or nutribullet with the milling blade to make coconut flour 👌

[@patrick05020]

Thats actually a nice way to use the leftovers instead of wasting it 👌

[@kitchenremedies9886]

@@patrick05020 It works great in muffins and pancakes, and extra coconut flavour is nice!

[@jamminwithmexijam5710]

Thanks for dropping this nugget, can you dry out the cocoa in an oven?

[@kitchenremedies9886]

@@jamminwithmexijam5710 You could do that but use the lowest heat setting so it doesn't toast too much. I prefer to air dry it.

[@judsjo]

Thank you

[@tyronepereira-khan5163]

Hey there Jason and Kezzianne. Thank you for all the recipe's you show us and the enthusiasm and energy you both bring to cooking. Also it's great to see you both showing Trinbagonian cooking and flavours to the world 🙂

[@jasonshurland8660]

The coconut on the finish ice cream cant be the same one you blend its shredded coconut you did and toasted . Also i would suggest a coconut extract which will boat the flavor . The custard powder should be mixed with a little water before add to to the hot milk mixture to avoid some lumps

[@lorrainecray3965]

Easier to blend the custard powder if you add sum of your icecream mix to it, mix it together then add to your pot.❤ this is a wonderful recipe can’t wait to make it, thank you so much ❤❤

[@makila192]

I'm not a person that likes being in the kitchen a lot but they get me excited to try new things in the kitchen.

[@nexislink]

Man, this looks so good. It had my mouth watering. You can pair this with an apple crisp pie. Thank you for sharing this video.

[@akilahgeorge978]

Ah love it!!!!!!! Thank u so much for showing this, needed it! And eclairs sounding just right, would love to see that as well♥️♥️♥️♥️♥️💯

[@lilibunny17]

Pieces of toasted almonds and coconut flakes are really nice additions to coconut ice cream

[@kathishaantoinethomas3071]

Will definitely try this for the weekend. Since I've tried a whole lot of your recipes I've never been disappointed

[@ericpremchanjagdeo8588]

🤗🤗🤗🌺🌺

[@sensimania]

Did you try it?

[@nicolenordwall1331]

thank you so much for reminding me of this recipe. I made it and it was a huge hit with my guests!

[@shelly-annjohn4965]

I love both of them good vibes and lovely videos.Thanks for sharing

[@annedwards6593]

Reminds me of my childhood dsys.... But i used the traditional ice cream churn.... Looks great

[@karminiparsan4440]

Beautiful...no skimping on the quality of products...Kezzie looks great in that colour dress. 👍👍

[@bernadetteredano4107]

Love your recipes.

[@melindavalmond1292]

Waw!!!! That looks yummy gonna try it

[@marshagunraj2852]

Lovely 😊 video. My all time favorite dessert 🍨! Thanks

[@osmondollivierre5965]

I've been searching the internet for a custard base recipe and boom Foodie Nation drop it on me! Love it!!!

[@staceyvialva9363]

Ikr...just a few days ago I was looking

[@MzBestie1]

Yessssss!!!!! Éclairs made with custard powder 👏🏽👏🏽👏🏽👏🏽👏🏽

[@jackie9068]

Instead of custard powder, can you use cornstarch, rice starch or cassava starch.

[@kiayearwood1245]

You guys just encourage me to purchase a ice-cream machine. The recipes you share never disappoint me yet, I just love your channel. Can you make one with egg I would like to see how to add the egg since that everything would be cooked in together.

[@deborahtaylor4004]

THANK YOU SO MUCH FOR THIS RECIPE I JUST LOVE ANYTHING WITH COCONUT ❤️ BLESSINGS TO YOU BOTH ❣️

[@lewisann7714]

Wonderful tasty ice-cream guys...can you do a soursop next time around? Waiting on the Eclairs!

[@ericpremchanjagdeo8588]

🌺🌻🌹🌼

[@debbieandrews8922]

Kezzie love her belly

[@chillybear3068]

Thank you for sharing your time and knowledge of these recipes!

[@PixieChandler]

The blender also works wonders if you don't have a ice cream pail/machine.

[@vlael2387]

How would I do it in the blender?

[@MichelleSmith-nf7tu]

How ?

[@reagonramiah7648]

I love Kesi…she’s so funny. Easy on the eyes too

[@coffyskitchen]

This looks really good!

[@deniseabraham7956]

Yes! I am Trini lives in states now. I have the Birds brand custard too as some one from England commented. I am going to try this. Years ago my aunt would make a gaint pot of custard, and she also add the eggs at the end. You thought me something by saying you do not need to add the eggs if you use custard powder. Thanks!

[@franciscapierre8690]

Nice recepie❤

[@mary-dawnjames9995]

Hi guys, love that ice cream maker it came out beautiful, I've to ask does the section in which u put the mixture into, do u have to freeze that container first????

[@sitaragoonathsingh1106]

This remind me of the good old dsys.That ice cream sure looks yummy.Thanks for sharing folks.True Trini recipe

[@gemmalawrence6094]

Thank you,looks yummie,I will try this recipe for my greatgrands.💋❤💙

[@mosesmitchell985]

Just simply Love what the two of you does

[@anthonymitchell2403]

Thanks guys . Let's keep it Trini way at all times

[@ifiknewthen13]

Hey, allyuh, where to get the whisk? Thanks for the master class🥥

[@miraa9554]

This ice cream looks so delicious 😊👍🏼

[@trini2deeboneify]

Looks delicious! 😋

[@deynsejamed9817]

Wow this making me feel to have some of this one time especially in this heat looks so delicious

[@christambassodor5024]

My favourite desert!

[@yasminroberts9841]

I like this recipe....cant wait to try it

[@candicemccleod4668]

Love you guys! Doing big things!!!

[@zigma10473]

i like ya chemistry thank you for sharing the recipe👍🏾

[@sheemillebrooks548]

I jus need d heavy cream oooh yesssss surely giving dis a try 👌 thks for sharing 😊 love u both guys

[@marciasupersad9523]

Can someone say where I can get the heavy cream, I'm only seeing whipping cream

[@cheri7379]

Same ​@@marciasupersad9523

[@christineroseman1951]

Beautiful , yummy delicious, wish I was there i love it, you guys rock, I haven't had homemade ice cream from Trinidad in many many years! you all must make passion fruit ice cream 🍨 🍦 🍨 😍 😋 ❤ ♥ 💖 💓 💗 💕 💐 💐 love from across the miles 🍦 🍨

[@r.g.1266]

Yes, passion fruit* desserts. Brazil has the fab Mousse de Maracujá: 1 can EACH of 3 ingredients in a blender -2 minutes - : sweetened condensed milk; Nestlé Media Crema/ Creme de Leite / Table Cream; 100% pure Passion Fruit purée { fresh, or frozen , like Goya 14 oz bags}. * Passion Fruit, aka: Parcha in Spanish; Maracujá in Brazilian Portuguese; Grenadille in French; Lillikoi in Hawaiian.

[@kensonantoine]

Congratulations on having one hundred thousand subscribers.

[@allisonb.3390]

Looks so delicious. Yummy.🍧

[@melvilleash9978]

mix the custard in a little room temp milk before you add it to the hot milk great recipe though

[@lemardjames4916]

This so wonderful ..i like what u guys dose keep up the good work..

[@jeanettedellimore6109]

Made my mouth water!

[@carlenelogan5918]

Hey guys, I love you both , I am originally from Trinidad living in the States! I love my trini food !! When I want to make a dish and want's you guys flavor! I watched you both on KZbin .. Summer is over, but I will be making my trini ice cream next weekend .. Thank you 🇹🇹👍💕

[@bhanmatieramcharan4396]

Yummy yummy I made some today with corn starch vanilla and coconut all mix up waiting for morning to see how it taste and look! 😋😋😋😋😋

[@karelphillips3483]

I used to eat the coconut pulp with some sugar.

[@monicaclement2568]

That does taste real good

[@candicedougan5913]

I can't thank u enough. I mean i can cook but u just make every dish seem effortless. I thank u n i have presented some wonderful dish with yr help n guidance.

[@transitionwithtrini1928]

Only if you have a blast chiller you can go from hot to chill

[@ingridmclean2306]

Love it

[@joannegopaul3774]

Thank you guys, love the ice-cream 🍨🍦. Thank you for sharing your recipe and time, see you on the next one🙏💕

[@michelleboodoo4627]

Do you cover it while cooling? Also where did you get that ice cream machine?

[@estralitajeffries8839]

Can't wait to make this

[@aneesasemprie6393]

I love your recipes keep up the good work I have kids and I love too try different things

[@missymahh7749]

Enjoy all your shows. Would like a coconut roast bake recipe plz and thxs 😄

[@natalva6598]

I can almost taste this icecream...😋

[@camsvv1]

I tried this and it was amazinggggggggggg!

[@buildingwithnoah]

In Canada we got something called coconut bliss ice cream, very similar to this.

[@mrscashmorrisey1702]

I've never had a coconut ice cream in Canada that takes ANYTHING like this. Which province/city? I would certainly like to try it.

[@UniquelyChosenbyGod]

Favorite desert I have to try this!!!

[@andreamarcano5187]

Bbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbggggggggggggggghhhhhhhhhhhhhhhhhhhhhjhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh

[@karelphillips3483]

A good dessert after christmas lunch or dinner.

[@kkerwin707]

Exelance coconut ice cream thanks to you guys.

[@Angel.M.Trinidad]

Good team work. Looks creamy and delicious.👍👍

[@sandrastreifel6452]

I grew up in a British family here in Canada, and Birds Custard Powder was a classic dessert. I was almost grown before I learned “real” custard has eggs! Hi from your Commonwealth neighbours!

[@Wendy17719]

Here in the US and just made ice cream using Birds Custard Powder.

[@joannedouglas3250]

Look delicious will try

[@kadeshaglean4179]

Kezzie is so beautiful her skin is gorgeous 😍

[@pamelakissoondhan664]

Thanks for all of your wonderful videos. Can u make an orange-pine flavoured ice cream, please. Thanks.

[@adlithsmall69]

Great Recipe.

[@geetasingh9270]

Hi kezzie, can you do a few other ice cream recipes. Loved this one and great job

[@Missiuniqk]

Wow love to taste it and thanks for the fork infro guys.

[@jenellenivet1215]

Hi would make it together with your sponge cake recipe thanks for sharing

[@yvesrene7737]

Nice presentation, I like it but a slight misinformation for correction, Custard powder is made up of a combination of milk, sugar, and egg yolk. So we're back to the egg yolk!

[@sandrastreifel6452]

It depends on the brand, do check the ingredients. The one I use is cornstarch, colour, and vanilla flavour.

[@nadaleC]

Its their chemistry for me 😍

[@consciousanfesiashapsnikof8688]

🤣 I want to know whether they are dating. It's look like a version of Love & Basketball except it's Love & Cooking.

[@franromany8096]

What brand of heavy cream I can use? Don't know what it is and never used it in coconut ice cream

[@bellagalieshaduprey8885]

Waw,you Guy's inspired me!

[@andrec7440]

This looks good.

[@esspecial55]

Ice cream simplified...👍 is there a substitute for the heavy cream,can u make it from something at home?

[@dorothyjames9169]

Thatlooks delicious. I would like to try soursop icecream.

[@passionsrundeeply]

So, can you use the Two Bowl method? What was the 1st liquid poured in? Do you cover the ice cream before freezing? This looks great! But I'm not trying to be in the kitchen all day to make ice cream. Thank you in advance.

[@merchdynasty2214]

What if I dont have custard powder

[@shenglongisback4688]

Egg yolks

[@MegaTriniempress]

Yummy!!! Can you guys make paime(not sure if I'm spelling it correctly) please?

[@reneedawson5974]

Make rum and raisin

[@1984loverssrr]

Love coconut ice cream

[@davidgranderson5435]

You can use the coconut pulp for sweet bread too

[@leanorajohnson2559]

What if I don't have ice cream machine and can u use corn starch to thicken it

[@reshma2983]

Can you use coconut cream instead of the heavy cream?

[@kamancialindo5586]

Lol nice quiet.and easy recipe from Jamaica 🇯🇲🇯🇲🇯🇲

[@lmariebowen9749]

Love your video!

[@andreasimon2925]

Thank you for this. My grandmother used to make it this way growing up and I have been looking for a recipe. The wrong recipe is listed in the description though.

[@FoodieNation]

Thanks for pointing that out, we've updated the description.

[@cherylbacchus639]

Mix the custard powder in a little bit of water or milk before putting in the milk on the stove.

[@tisha4lives]

@@FoodieNation Can you all make mango icecream? I ask because what will this heat method do to the mangoes? Would it not make the mango turn gelatinous and lose that fresh picked color, taste and consistency?

[@kimtee8961]

I want it but have no idea where to get custard powder and you know when you get some things online the price is extra.

[@beverleymansook-rahim2699]

Imagine kezy working anywhere that have thing to eat LOL 😂😭

[@lindyannfarrier8463]

Would like to get info on the blender please it looks very powerful

[@barbaracooper8542]

Beautiful and tasty love ❤️ it 🤴🏾👸🏾

[@deniseabraham7956]

Yes! GM I am going to try this soon.

[@TTiop124]

Yes..so Nutritious a Recipe..🥰☺

[@wendygangar4499]

Always enjoy all your shows.

[@makeupbyanita_snarine1211]

Oooh gorsh that looks yummmmy❤🍦

[@crystalalexander-phillip3140]

Where can I get that ice cream maker?

[@judyblackman-callender2629]

Hi Chef, what is custard powder made from? Thanks.

[@wilmothwhinds2727]

I would like to know where I get the icecream maker next time try cherry coconut, pineapple coconut, soursop coconut various flavors used to make icecream in Trinidad as a child in the sixties

[@RealEstateMonica]

"Waste not want not" I love that saying!