How to make turkish tea without double teapot

[@MWojo-hh4oz]

I boil the tea with the water, then strain it into a cup. It's stronger that way.

[@bottom0043]

U ruin the tea then

[@aliVAULT]

@@bottom0043 why?

[@buranko9623]

@@aliVAULT it's tea, not soup. you infuse the plant not boil it

[@black.bird.]

@@buranko9623 We never did that with Sri Lanka tea leaves. We mix boiled water with the leaves and set it on lowest fire for 10-15min. You get bold full flavor but it won't work with any brand tho. So you may do your tests many times till you reach the sweet spot. Not sure about the Turkish one yet.. doing my tests

[@ah7910]

Ahhh my glorious nation ♥️ Time to boil two separate pots but no time for freedom of speech and human rights.

[@alaaobaid3610]

Ok pal💀

[@sashsash6679]

What do you mean?

[@barbiesins5608]

Ne shqipni asht fshtir te gjej ibriku flm qe postoni ❤️

[@ilias79]

Why not just use a kettle and cafetiere?

[@tribefenatic]

Türk çay üreticilerinin bize söylemediği şey, çayın içine biraz sıkılmış limon eklenmesi gerektiğidir. Türk çayına özgün tadını veren şekerin yanı sıra limondur.

[@beyhanehlers4621]

Limonu İlk defa duydum ama tuz duydum Çok Demliğe bir çimdik tuz atıyor çokları

[@afrahkhankhan1503]

I am in Chennai pls tell dis turkish tea powder name

[@olegilinich9984]

The peculiarity of Turkish tea is its tart taste, which is achieved by a bathhouse in a double kettle.

[@rajspeaks7478]

The colour isn't red enough, the colour is also an important part for the tea. The traditional way is better

[@Mocomelon999]

Can u provide the tea name and its online link for buying 👍

[@imvisionhoti7198]

Hmmm. Will try this !

[@iulianadamian653]

Super. Thank you.

[@sugarcube8025]

Black tea khan sey miley gi

[@EaTheGoat]

Mahmoud tea

[@totylog]

Is this tea availbel in pakistan

[@emanfatima8621]

Yes vital Turkish tea

[@lishakurrey1127]

I like ❤️❤️❤️turkis tea❤️🔥

[@meemzay559]

Wow lovely 😍

[@ChyarasKiss]

😊. It’s still 2 pots. 😂

[@shahzaibmemon9295]

Wo colour hi nh aya h

[@majharulislam2400]

So nice

[@majharulislam2400]

Turky tea pata name please 🥺🥺🥺🥺🥺🥺🥺🥺🥺 🥺🥺🥺🥺🥺🥺

[@iulianadamian653]

Super

[@yugashini6781]

Wow super😍😍

[@rupalsah6090]

It's called red tea in India 🇮🇳

[@adhirajacharya2997]

no ours is very different because we have stronger leaves their leaves are weak

[@basithn]

No,black tea

[@bangladeshivloggerronya7807]

💜💜💜💜🔔

[@serba_serbi]

Looks so delicious and fresh 🍃💦

[@nanhidunya1591]

Aesa chai india me kon piega😅😅.. Dudh aur chini kha hai😢

[@egoisticflamingo5869]

bhai yeh turkish hai, indian chai apko nahi milegi

[@khansabah4111]

Ha 😃😄😃😄😃😄... It's called poor people tea in Bangladesh... It's called color tea... I thought something might be interesting in Turkish tea... Disappointed ☹️ me

[@ismata3274]

Because it's not the way you do it.

[@ismata3274]

You need the double pot. The pot and the style you use it makes sure you never boil the leaves, but never let them get even warm, because leaves must be kept at a temperature just below boiling. Too hot, mush. Not hot enough, that's one raw(çig) tea meaning not done. Not long enough, the same, a raw tea. Not worth drinking if the real one is present. This one is to be able to drink some hot beverage to keep one up and warm when no çaydanlik is present. As in dormitory. Even then, we have electric double pots to properly steep tea so this is for really dire situations. And poor people properly steep their tea too. It's not expensive to get a çaydanlik and it's quite durable. But it has a specific using style. Don't forget, never get the leaves get even a tiny bit cold but never get them to boil. Just like melting chocolate or preparing egg yolks without direct fire, forgot what the double pan and water in between style technique is called benmari or something. Same reasoning.

[@khansabah4111]

@@ismata3274 thanks for your humble reply... We use turkey s tea pot ... But test as same as ours.. may be for my test ,I don't find any difference... Thanks... Take care.. may Allah bless you with many more

[@ismata3274]

@@khansabah4111 Oh, no problem, it's just tea after all, not the water from spring of immortality. I personally dislike both raw tea and boiled tea. Too long steeped bitter tea clashes with me too. And can only drink coffee one small cup a day, and it's to societal or other (to wake up basically😅) reasons, definitely not for coffee taste. Not everyone must like the same thing. And use the same methods. Especially about acquired tastes like bitter herbs, just like coffee and tea here. Take care.

[@buranko9623]

@@ismata3274 yes bain marie or something like that