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Japanese plum syrup is a popular traditional Japanese drink made from unripe green Japanese plums (ume) and sugar. It has a sweet and tangy flavor with a unique tartness that is so refreshing.
My son used to drink Ume syrup with water after baseball training because Ume contains citric acid to help him recover from fatigue!
1kg (2.2 pounds) Green Plum
11kg (2.2 pounds)Rock Sugar
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Homemade Mentsuyu
• How to make ★Mentsuyu★...
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Thanks! Love from Japan♡
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