How to make uppu / kara seedai and sweet/Inippu seedai by Revathy Shanmugam

[@radhadayabaran9931]

நான் முன்னாடி சீடை செஞ்சப்ப வெடிச்சு எண்ணெய் சீலிங் வரை தெறிச்சிடுச்சு அதனால சீடை செய்றதயே விட்டுட்டேன் ஆனால் இன்னைக்கு நீங்க செஞ்ச மாதிரி செஞ்சேன் நல்லா வந்துச்சு நன்றிமா

[@arunmozhia8647]

மிக்க நன்றி அம்மா.எந்த ஒரு recepi க்கும் எத்தனை reference பார்த்தாலும், பல வருடங்கள் சமையலறை ராணியாக விளங்கும் நம் அம்மாவின் signature dish ஐ அவர்கள் சொல்லக் கேட்டு நாம் தைரியமாக கலமிறங்கி செய்வது போன்ற உணர்வினை தருகிறது உங்கள் பதிவுகள்.

[@revathyshanmugamumkavingar2024]

மனமார்ந்த நன்றி மா

[@arunmozhia8647]

@@revathyshanmugamumkavingar2024 Thank you Amma

[@SriRaamajayam]

unga tips use panni seedai seithen for Krishna jayanthi....romba nanraaga vandhadhu...mikka nanri:)

[@nandhinikarthick7910]

Hello madam.... I tried both uppu seedai and vella seedai for Krishna Jayanthi (11.8.2020)... Uppu seedai came out amazingly amazing, superb taste. Vella seedai tasted good, but a bit harder it was.. Uppu seedai, no words... Thank you whole heartedly. 😊

[@jeyasreelakshminarayanan6258]

First of all sorry for the delayed feedback. I followed your recipe step by step for making flour to prepare uppu cheedai and vella cheedai. It was excellent. No cracking at all. I gave my daughter a portion of the flour for her to try. She has also made the cheedai without bursting of cheedai. In fact i liked the vella cheedai prepared by my daughter very much. Both of us are very happy about the preparation which is possible only with your detailed narration taking care of the mistakes that we may make. As you speak to us very cordially through your videos I want to speak to you through my message conveying my gratitude and happiness. Such a humble person you are. I admire you very much. I listen to you very sincerely. I had been a working woman so long. My mother used to do all the basic works for every festival. I will only coordinate and support her. My mom plays an integral part of my life. Now as I am retired I want to make all the delicacies for my children and grand children. Your videos are of immense help to me. I enjoy making the dishes based on your guidance. Thank you so much madam. I pray God for your welfare. Please let me hug you. Loads of love dearest Revathi mam.

[@meenakshir1938]

மிகவும் அருமையான புதுமையான முறையில் ஜவ்வரிசி கலந்து செய்த வெல்ல சீடை உப்புச் சீடை அற்புதம் தாங்கள் சொல்லும் விதம் நிதானமாக சொல்லும் முறை பிரமாதம் வாழ்க வளர்க வாழ்த்துக்கள் ஜெய் சாய்ராம் நன்றி மா

[@revathyshanmugamumkavingar2024]

நன்றி மா

[@subbulakshmim4584]

நன்றி அம்மா.நிறைய செய்திகள் பயனுள்ளதாக இருக்கிறது.

[@vidhyakarajagi7698]

Thankyou revathi mam...I stay in uttarpradesh and was wondering how can I make it...but you made my life so easy.... I shall post pics too...it came out too good...

[@lakshmis21]

It worked out well thankyou achi

[@sundariBala831]

Last year I tried seedai from different recipe and being beginner it bursted and got oil everywhere. After lot of hesitation tried urs and to my suprise not even single one bursted Thanks a lot for your recipes mam

[@revathyshanmugamumkavingar2024]

Thank you ma for your feedback.

[@saradhajanu8587]

Arumai nithanamaga pesineenga very good mam

[@lakshmir4579]

Tnq so much for ur kind explanations

[@rajasubramanian7269]

Hello mam, i tried ur seedai it turned out excellently today and also drawn paadham of krishnar with your video guidance,and house looked beautiful today....thank yu soo much mam

[@rajiskitchen9322]

Super ah vanthu iruku ma thank you so much

[@priyabalakas4026]

Thanks madam .. Your explanation is very clear and short.

[@deepalakshmi9609]

Made this yesterday..kara seedai turned out very well ...first time I tried thank u..sweet one dissolved in oil it was bit dry while I was rolling I think that might be the reason

[@priyaraja5476]

Tried n it came out soo nicely without popping out, thanks amma. :)

[@shashirekha8158]

Vanakam Amma At right time you have shown the recipe. As you said I am scare of bursting seedai now I wish to do this for this Krishna Jayanthi as per your instructions. Bless me and thank you amma 👌🙏

[@revathyshanmugamumkavingar2024]

Thank you ma. Vaazhga valamudan

[@ganesanmohan7001]

Thanks amma. I tried this for the first time. It came out very well

[@udhayaranisenthil8803]

I tried sweet seedai super vanthathu my kids r enjoy Thanks Amma

[@revathyshanmugamumkavingar2024]

Thank you so much ma

[@sugunaamarnath4169]

Excellent aunty, tried.. Tastes too good, especially its not bursting.... Good really thank you so much... God gives you long and healthy life

[@subamohan853]

nice receipy very different thank you madam. 👏👏👏👏🌹🌹🌹🌹🌹👌👌👌

[@revathyshanmugamumkavingar2024]

Welcome ma

[@swarnalatha7309]

Today I tried this method ma. It came out very well ma. Thanks a lot ma.

[@marylathaseg9233]

Superb tips mam 👌 thank you for sharing. My favourite snack. Will follow your tips and try

[@revathyshanmugamumkavingar2024]

Thank you ma

[@mirthulapadmanabhan8928]

Hello Amma, thankyou for the sendai recipe. I was always hesitant to try sendai....tried your recipe yesterday.....awesome results.....thankyou so much ammma.

[@mirthulapadmanabhan8928]

Sorry.....seedai....hmmm...autocorrect.

[@revathyshanmugamumkavingar2024]

Most welcome ma

[@senthamaraiselvik5675]

Vanakkam ma... Every time mill la maavu eppidi araikkanum nu marakkama neenga solra tip la ungaloada akkarai theriyithu... Rommmba nanri ma... Ungala poanravanga kidaichathu ennai poanravangaluku oru varam... Long live ma...

[@revathyshanmugamumkavingar2024]

Thank you so much ma

[@svasu84]

Hi Mam I tried your recipe. As you promised seedai didn’t burst and everything came well. Tuesday is Krishna Jayanthy for us and then will eat. Anyways hats off to your efforts. Do continue your work. It’s treasure for all of us.

[@revathyshanmugamumkavingar2024]

Thank you ma

[@jayashriraja9064]

ரேவதி மா.... Awesome..Def. I'll try... உங்க பழைய இனிப்பு சீடை முறையும் செஞ்சுருக்கேன்..அதுவும் சூப்பரா வந்தது... ஐவ்வரிசி வடை சூப்பரா வந்தது...தேங்ஸ் மா

[@revathyshanmugamumkavingar2024]

நன்றி ஜெயஸ்ரீ

[@jayashriraja9064]

@@revathyshanmugamumkavingar2024 💕💕

[@arunnandhinirathnakumar5313]

வணக்கம் அம்மா ! அருமையான விளக்கம். இந்த வருட கோகுலாஷ்டமிக்கு தைரியமாக சீடை செய்வேன். திருமணம் ஆன புதிதில் செய்து, வெடித்ததில் விட்டது, 2020-ல் மீண்டும்! உங்கள் துணையோடு! செய்து விட்டு பதிவிடுகிறேன் ! நன்றி!

[@revathyshanmugamumkavingar2024]

மனமார்ந்த நன்றி மா

[@sivagamisivakumar2497]

Amma I made Seedai yesterday it was a super hit.. everyone loved it and I had leftover maavu and I made murrukku with little variation and that was also very good😍😍👌🏻👌🏻

[@revathyshanmugamumkavingar2024]

Thank you so much ma

[@gomathiperiyasamy7389]

Super ma Nalla vanthathu sendai ohm

[@superduperanu6304]

I tried both the seedai,came out very well , my family enjoyed, Thank you very much Mam🙂💝

[@kamalamr4647]

IiDirga Durga ashtakam

[@vijayaseshan4058]

Good morning mam nice new receipi inda varusham indamadiri try pandren andal blessings mam 😊🙏👍💐👌🌹🤗🎁👑

[@revathyshanmugamumkavingar2024]

Thank you ma

[@akila2590]

Thank you so much for your both seedai recipes mam, will try this

[@revathyshanmugamumkavingar2024]

Welcome ma

[@anbusubramanian6199]

Tq Amma... will surely try this...very clear explanation....love u ma..advance happy krishna Jayanthi

[@revathyshanmugamumkavingar2024]

Thank you ma

[@nirmalaravikumar6888]

Very clear explanation

[@keerthanamurali9938]

iam also so scared to do these seedai..but the highlight is the way how you explaining about that process👏👏 thank you ammachi for sharing❤️

[@revathyshanmugamumkavingar2024]

Most welcome dear

[@gowrivaradhan7597]

Right time recipe.Thank u Akka🙏

[@revathyshanmugamumkavingar2024]

Welcome ma

[@saradhaiyer5561]

Thanks Madam for easy with good advise method

[@revathyshanmugamumkavingar2024]

Thank you ma

[@sureshbabu9221]

Kara sedai super mam sedai vedikade irukadiki good tips kuduthengo thank u mam

[@revathyshanmugamumkavingar2024]

Welcome ma

[@prabhaganesh1156]

Thanks for your easy method will try mam

[@revathyshanmugamumkavingar2024]

Thank you ma

[@thamaraiselvi1498]

Super excellent Mam thanks for sharing Mam

[@revathyshanmugamumkavingar2024]

Welcome ma

[@balajoe1973]

Happy Krishna jayanthi mam super

[@sreyas3809]

Super nice recipes l will try

[@rajik5892]

Mam, l followed your preparation method for both the seedai. It came very nice. Thank u mam.

[@radhikasenthilkumar2251]

Hi Amma good morning tq so much for sharing i will try it amma 💓🥰🙏🙏

[@revathyshanmugamumkavingar2024]

Thank you ma

[@vijayalakshmik7201]

Superb Mam. I will try this method. Thank you so much Mam.

[@revathyshanmugamumkavingar2024]

Welcome ma

[@anithag9101]

My grandma used to do seedai for gokulastami.Aunty superb seedai this method...

[@revathyshanmugamumkavingar2024]

Thank you ma

[@bhuvaneswaris8645]

Kaalai vanakam amma🙏arumaiyana uppu seedai,👌 enipu seedai👌. Seedai seivathu yenral vedikum yenra bayam amma.neengal sollikudutha madiri seithu parkirem amma .thodarungal ungal nalabhaga samayal👍.romba nanri amma🤝🙏💐

[@revathyshanmugamumkavingar2024]

Vaazhga valamudan

[@radpras1]

Thank you Amma for this recipe.I tried and came out well without bursting:) I follow most of ur recipe..did cucumber dosai last week..superaaa vandhadu..thanks😊👍

[@healthyspices5546]

All time favourite snacks. Thanks Mam.

[@revathyshanmugamumkavingar2024]

Welcome ma

[@shankarv3655]

Explained very clear mam..

[@vasanthiguru4037]

Very great mam namukkamal eppadi storage seivathu pl reply

[@vasanthivijayavel7154]

Amma very very thanks for ur explanation not only this all the receipy Amma

[@revathyshanmugamumkavingar2024]

Thank you dear

[@melbamourine4046]

Your tips are so helpful mam😊

[@gayathrisankaranarayanan9706]

U are so nice..concerned about others and giving confidence to beginners 😊

[@revathyshanmugamumkavingar2024]

Thank you ma

[@anandaniyer2826]

We tried and came out nicely. Thank you for the recipe .🙏🏻🙏🏻

[@revathyshanmugamumkavingar2024]

Most welcome

[@sasikalapadmanathan2716]

Hi Amma Gud morning nice recipe u had shared thank u so much Good explanation...

[@revathyshanmugamumkavingar2024]

Thank you so much

[@brindakrishnamoorthy5767]

Thank you ma it's very easy

[@charumathivelmurugan8863]

Nice and clear explanation Your dedication to give perfect recipe is hat's off 👍👍👍👍👍

[@revathyshanmugamumkavingar2024]

Thank you ma

[@sgomathi2329]

Being a master in cooking she honestly saying i tried already once before shooting.great mam.u r inspiring many freshers.great work.happy krishna jeyanthi.pranams

[@lakshmirekha9181]

Amma my daughter love this recipe. Am trying this on some other links. But am very clear about this recipe. Thanks amma..

[@revathyshanmugamumkavingar2024]

Welcome ma

[@kalaiselvi173]

Oneday I made seedai.It bursted.now getting confidence.let me try this time and write you ma.

[@revathyshanmugamumkavingar2024]

Do try ma thajk you.

[@sparameswari6635]

Very informative amma super easy to do the prepotion thanks a lott

[@revathyshanmugamumkavingar2024]

Welcome ma

[@subbulakshmiv7404]

Gd morning Amma thank you so much😊😊 intha receipe ku than waiting unga dishes yellam neenga Jeya TV la every Wednesday solveenga appave oru diary potu yellam write panni seiren

[@revathyshanmugamumkavingar2024]

Nandri ma

[@srimathy4354]

Thank u amma very clear explanation 👌♥️😊

[@revathyshanmugamumkavingar2024]

Welcome ma

[@eswarisubramani5205]

Vanakkam amma...migavum porumayana...nerthiyana seimurai amma...miga miga nandri amma...

[@revathyshanmugamumkavingar2024]

Magizhchi ma

[@nithiya11]

Super Aunty!! Looking yummy!! Tempted to try the recipe soon.

[@revathyshanmugamumkavingar2024]

Thank you ma

[@sasipree]

Thank you for your detailed and clear explanation. Your caring explanation is infact therapeutic to hear. Keep up your great work 👌

[@VlmanianVlmanian]

nethu than ma nenaichen super ma thx crt upload panitiga

[@revathyshanmugamumkavingar2024]

Welcome ma

[@umamageshwari4629]

I eagerly await for your this recipe. Thank you so much mam.

[@revathyshanmugamumkavingar2024]

Welcome ma

[@AjAy-in5of]

Superb amma.javvarisi serthu ippa than pakken.i'll try today ma.

[@revathyshanmugamumkavingar2024]

Thank you ma

[@goldbell110]

Super ma new idea will try it soon

[@revathyshanmugamumkavingar2024]

Thank you ma

[@MithraKadhambakoodai]

Super loved it👌🏻👍🏻

[@revathyshanmugamumkavingar2024]

Thank you ma

[@smitharamesh9032]

Hi mam, correct time for this recipe. Some new ingredients are there. I also have same bursting experience. Surely going to try this.

[@revathyshanmugamumkavingar2024]

Do try ma

[@wordswortherY]

Thank you akka. Though I've tried these seedais, it was a delight watching you take us through every step with so much care and concern. Krishna will be pleased. Hope you had a good Jayanthi. Mikka nanri😊🙏

[@shridurga4316]

Most waited video amma. Thank you sooooo much💖 you are a genius😍

[@revathyshanmugamumkavingar2024]

Thank you ma

[@jspriya2094]

Thank u so much amma. U are so great ma😍👌

[@ganeshkrithika5712]

Namaskarams amma🙏🙏🙏 Well detailed explanation amma you r not only expert in cooking but also in explaining every small things in cooking I follow most of your receipes all came out well thanks amma Wish you and your family a very Happy janmashtmi 👣👣👣👣

[@revathyshanmugamumkavingar2024]

Thank you so much ma.wishing you the same.

[@lathaadivarahan1592]

Super super 👌 cheedai andral bayam

[@revathyshanmugamumkavingar2024]

Bayapada veyndaam ma

[@navaneethadhanalakshmidhan4363]

நாம் மறந்து போன சில தமிழ் வார்த்தைகளை குமிழ்.கேடயம் போன்றவற்றை மக அழகாக சொலகிறீர்கள்.உணவும் சொற்களும் இரண்டும் இனிமை

[@vijayanambiraghavan3406]

Eppavum romba perfect neenga solradhu. Vella paghu (different) adhu oru vatti sollunga

[@revathyshanmugamumkavingar2024]

நன்றி மா.

[@revathyshanmugamumkavingar2024]

@@vijayanambiraghavan3406 சொல்கிறேன் மா

[@renus7726]

Thankyou for sendai recipes I was expecting this because Janmashtami is on the way Shall try this method for this Janmashtami Tq madam🙏🙏🙏🙏🙏🙏

[@revathyshanmugamumkavingar2024]

Do try ma

[@evelynantonyraj5970]

Perfection is the keyword for you Mam. You are an expert in teaching and cooking 👍👌👏

[@TannmayaLeshyaa]

Super amazing amma traditional sweet thank you ma

[@revathyshanmugamumkavingar2024]

Welcome ma.

[@malathisreetharan1216]

Whether for both seedsis same flour to be used.ricr flour,jaavarasi and urud flour mix.

[@anushatamilselvi368]

I am a big fan of you and your recipes ma...Really your small tips and explanation encourages everyone to try cooking....😊Expecting more recipes from you ma...

[@revathyshanmugamumkavingar2024]

Thank you dear

[@vetrikaa]

Hi Ma This is the first time I tried the recipe and it came out very well thank you very much 🙏🙏 happy Krishna Jayanthi 🥰

[@kalaravi4151]

Advance Krishna Jayanthi wishes madam vazhga valamudan valarga nalamudan

[@revathyshanmugamumkavingar2024]

Nandri ma. Ungalukkum enathu vaazhthukkal.

[@ethoorukavithai]

எதிர்பார்த்திருந்த பதிவு அம்மா நன்றி

[@revathyshanmugamumkavingar2024]

மகிழ்ச்சி மா

[@nirmalajanarthanan9751]

Feeling as if my pakathu veetu akka teaching me. So amicable and friendly. Thank you sister.

[@revathyshanmugamumkavingar2024]

Welcome ma

[@nalsraj]

Rrtt

[@nalsraj]

It i

[@kumudhamurali8678]

Thanks Amma, I was waiting for this recipe for a long time thank you soo much ma😘😘

[@revathyshanmugamumkavingar2024]

Welcome ma

[@sivamshakthi]

Thank you, thank you, the cheedai came out very well.

[@jeyarani751]

Happy Krishna Jayanthi Amma

[@doctorarvind1627]

Sooper ma Will try for this krishna jayanthi Please upload achhu murukku recipe ma

[@revathyshanmugamumkavingar2024]

Thank you, sure

[@krithigasridar1160]

How long seedsi need to dry before frying?

[@saralar5636]

Sooooper. No words to Express your way of explanation. Thanks a lot mam. Hope I can try uppu seedai without fear. 👍👍. Please do explain very clearly to do Kesari in juicy way, because mine is becoming like cake even if I use lot of ghee. Please please mam🙏🙏

[@revathyshanmugamumkavingar2024]

For kesari I add 1:3cups of water.Ghee 1/4cup with 1 or 2 tbsp of oil.But when kesari or uppma etc.made of sooji becomes like cake when cold.

[@rukmanisridhar5210]

@@revathyshanmugamumkavingar2024 super👌❤ tk u

[@saralar5636]

@@revathyshanmugamumkavingar2024 Thank you for your reply in midst of your routine work 🙏🙏. I also want the correct measurement and method for athirasam , which is also giving me trouble. ie at times becoming crisp in the middle. Once again 🙏🙏

[@haripriyamuthu]

Amma thank you for your soft and caring explanation 😇

[@revathyshanmugamumkavingar2024]

Thank you ma

[@sandylakshmi4938]

Super ma. Clear ah iruku..thank you

[@revathyshanmugamumkavingar2024]

Welcome ma

[@govindaraja.d4735]

Both sweet and uppu seedai were so tempting to see we felt like grabbing and eating unfortunately it was a vedio.We also prepare seedai every year for gokulaashtami this year we will try your method thankyou ma.

[@revathyshanmugamumkavingar2024]

Most welcome ma

[@chitravijayan4344]

Advance Happy Krishna Janmashtami ma thank you for sharing seedai recipes

[@revathyshanmugamumkavingar2024]

Most welcome ma