Wish they would show how the inside texture looks lile
@fkgamerz10304 жыл бұрын
Ya even I wanted to see it
@jumano3 жыл бұрын
@@fkgamerz1030 seitan is amazing, it even pulls like meat. Sure it's not the same as meat so don't get your expectations too high, but it's still amazing if flavored well and a great meat substitute (40% protein as opposed to meat that has 20-22%)
@bloodmoneyhistory68453 жыл бұрын
Bread lmao
@Justkjus3 жыл бұрын
@@bloodmoneyhistory6845 I'm vegan but this made me LOL🤣🤣🤣🤣
@wl4153 жыл бұрын
@@bloodmoneyhistory6845 Naw you need to try it.
@ArtisticGeniuss3 жыл бұрын
I’ve found when making vegan chicken out of vital wheat gluten it has a better chicken like texture when it’s not kneaded as much. Kneading it too much can give it a tough “chewy” like texture
@user-sl4ps2bo9r Жыл бұрын
THanks
@user-sl4ps2bo9r Жыл бұрын
바보야
@LovettbalngoodsLLC10 ай бұрын
I’m gluten FREE tho. So this wouldn’t make sense for those who don’t eat gluten
@LovettbalngoodsLLC10 ай бұрын
@@user-sl4ps2bo9rlmao 😂 exactly
@erikachang18994 жыл бұрын
Best seitan I've ever made! Thank you SO MUCH for this recipe!
@manfredbrouwer48 Жыл бұрын
When it's vegan, it's plant based. Than why would U call it chicken?. Plant based meat 🍖.. A animal is NOT a plant. And a plant is NOT a animal. If U want to be vegan. That's Ure right to be. And I'm not against it. But don't pretend it's meat..
@mcniggenstein26089 ай бұрын
@@manfredbrouwer48 its not about pretending it's meat. Its about easing the process to find substitutes to meat. If i call it chicken its easier for other vegans to identify the flavour and choose what to eat,.... Its not that hard bro
@clarishavanbreda6574 жыл бұрын
My granny used to make this recipe but it was a much longer process. I tried this and I love this way of making it so simple and the texture is similar to my grannies... awesome
@CastledarkDweller27 Жыл бұрын
Bit sad for Granny tho hey?😢 (I’m always thinking of things my beloved Mum would have desperately LoVeD or new items that would have saved her so much pain or time or effort, if only she’d lived long enough for the technology to advance that much😢~makes me wanna kick my feet & shout NOT FAIR!}
@roguenomad9664 жыл бұрын
2:46 “always taste as you go”. Dude, i would like to see you taste that raw flour breading please 😂
@akiltaylor5589 Жыл бұрын
ha
@BlossomBerry947 ай бұрын
I always taste it even if it’s raw lol
@myecosquare2 жыл бұрын
to make vegan meat I often use tofu for vegan popcorn chicken recipe, it’s easier and taste really good!!! This recipe looks good too! I would love to try!!! Thanks for sharing it!
@LovettbalngoodsLLC10 ай бұрын
Do you put the tofu in the food processor and mix it with something?
@reachtrita4 жыл бұрын
Love this recipe! Yum!!!
@F1speedster283 жыл бұрын
i made it and its rly good for myself cuz i am an amatuer cooker ( this was also a school project and my classmates loved them even the teacher who is vegan
@77kriton4 жыл бұрын
Love how this recipe is a small batch.
@Nowageopolityka3 жыл бұрын
In culinary terminology this is considered quadruple dip (2x dry, 2x wet)
@Didi384 жыл бұрын
No waaay. Colab with Louis!!!! I love him 😍
@BOSHTV4 жыл бұрын
He was so cool to hang out with!
@Didi384 жыл бұрын
@@BOSHTV I'm sure. 🤗
@jayyyzeee64094 жыл бұрын
Looks amazing! Thanks, guys!!
@manishreechakma72722 жыл бұрын
Amazing recipe!👍
@lchambersisblessed4 жыл бұрын
Looks amazing!
@marilougonzales53823 жыл бұрын
0:33 the starting yall
@SilentPlantGirl4 жыл бұрын
this looks good im going to try this tonight
@angelamarshall18193 жыл бұрын
How was it?
@milly21424 жыл бұрын
They look amazing! Gotta try them one day 😂🤪😋
@theraginggamer75393 жыл бұрын
I tried them i hate them they taste like soggy bread
@saskia9592 жыл бұрын
Could I use an air fryer for this? No to keen on the unhealthy Omega 6 fats....Looks amazing though!
@careenmarais287111 ай бұрын
Sounds delicious, going to try!
@Cookingpatsway2 жыл бұрын
Looking delicious 😋
@MrSkotty19924 жыл бұрын
I am going to take credit for the apple cider vinegar in the wet mix. I commented on a Facebook video ages ago for a seitan recipe and recommended adding vinegar to seitan to cut the wheaty flavor.
@julia12343 жыл бұрын
Sweetie, using vinegar has been done for years .. my mum was using it in the 50’s and I have an old recipe book which is over 100 years old for gluten steaks and it uses vinegar .. so no credit goes your way
@77kriton2 жыл бұрын
@@julia1234 would you mind sharing what cook book it is? 🙏🏼
@lydiapetra12112 жыл бұрын
Thanks! Terrific idea!🙋
@evahking-successforall78562 жыл бұрын
Yummmm!!! Any gluten-free Vegan Chicken ideas?
@shikara59159 ай бұрын
In south africa we have a wild mushroom called i'kowe it grows in kzn not very easy to find but is the most devine fleshy mushroom you will ever eat! It has a chicken texture but infact better tasting than chicken.i imagaine this recipe using that particular mushroom would be to die for
@ajja40383 жыл бұрын
I found u on Food for Louis Channel and loved u guys and ur Beautiful Steak and French Sauce so i came over to Sub😄 and Like 👍and Click the 🛎 Bell Because you Two are Great and im going to Beige Watch u'r Channel Yay!!!!🤗💌💐 its Really Nice to Meet you Guys heres to the Future☺🙏🌹💌
@chrisrosenkreuz233 жыл бұрын
2:16 if you really wanted buttermilk you should have boiled the milk and add lemon when it starts to boil then take off stove, let rest. What you have there is just lemony nut drink. Anyway, I guess it serves its purpose
@lydiapetra12112 жыл бұрын
Thanks for sharing!
@offifee8022 Жыл бұрын
There are so many people here who do Not (want to) understand why people try to mimick chicken with plants. I slowly get the feeling that the misconception is a psychological thing for many people :D If I believe that vegans just do not like to eat animal products for the taste and just find them stupid for mimicking the taste then, I don't need to think about if there is actual reasons based on facts and logic that also apply for my food choices. Guys, vegans do not quit animal products because of the taste. Most people like the taste, are used to it, ate animal products for many years before they questiones their behavior. The reasons for eating less or no animal products are the Problems caused by animal farming. Mainly animal suffering, environmental destruction and pollution, emissions and issues due to the use of e.g. antibiotics. And if we can have a comparable taste, or one that makes us enjoy our favorite meals from formerly - why Not? :) (For substitutes are often not the healthiest thing to eat of course not too often ;))
@SayedaShumonaBegum4 жыл бұрын
Really Yummy recipe, Thanks for sharing.
@cookingsingle48873 жыл бұрын
I need to try this recipe. Thanks.
@Kit.E.Katz454 жыл бұрын
I seriously need to get a steamer.
@deadinside77504 жыл бұрын
Lifesaver: three aluminum foil balls inside of a big pot, fill the pot halfway with water, then put a plate slightly smaller than the pot over the aluminum balls. Put the thing you're gonna steam on the plate and put the lid on.
@JEEROFUKU4 жыл бұрын
Kit E. Katz Or check nearest Oriental market for that lovely and inexpensive bamboo steamer. Chose one that will fit over your cooking pot. ATB🙏🏻🍀💚
@BOSHTV4 жыл бұрын
It is a game changer!
@privacyisrarethesedays71194 жыл бұрын
I am a chef and never use electric steamer. Doesn't make sense to me... Best way to steam is: 1. pot with boiled water 2. a strainer 3. Cover it with the pot's lid. That's all.
@vickynuno-ramsouer9804 Жыл бұрын
so, a good mate of mine is celiac so could we use rice flour for the vital wheat gluten and get some King Oyster mushrooms. The dry will be the “breading” and the wet is the olive oil mix that you have. What do you think??
@garya30564 жыл бұрын
Looks fab, Gents! Maybe oven roasting might work as well? 👍
@angiescorah82862 жыл бұрын
this looks great 1 I cant wait ti make them, are they good cold too?
@marti48284 жыл бұрын
yay
@Tamara-fb4so11 ай бұрын
"Chuck it in"? Maybe not with hot oil. Great recipe. Thank you!
@theversatilevegetarian14693 жыл бұрын
So realistic 😍 I love making vegan chicken- oyster mushrooms is my fav meat alternative, people keep asking me to upload a video on how I make it too!
@bookittyfxck Жыл бұрын
did you do it?
@angelalee70124 жыл бұрын
Heeeeey, I just got Bish Bash Bosh on the weekend, so when you said the recipe was in the book I was all :( until I saw WHICH book it was and then I was like PARTY TIME
@truffles3859 Жыл бұрын
My dad uses chickpeas so there's actually nutritional value
@suzanadancks3 жыл бұрын
Looks awesome. I'll have to try it for sure. Xxx
@georgiakoko37534 жыл бұрын
My experience with gluten flour, seitan making is if you dont add another flour into the mix it is super rubbery. Bouncy.
@lb61103 жыл бұрын
@Georgia Koko...thats right Georgia...my experience is to add 1 heaping tablespoon white flour for every 1 cup of vital wheat gluten...also, by adding 1-1/2 to 2 tsps of cider vinegar to the liquid portion you combine with your flour, takes out the taste that comes with vital wheat gluten flavor.
@brandiesuarez2 жыл бұрын
Which cookbook is this recipe in?
@christinedreams80993 жыл бұрын
If you want to make strips, like for stir fries or to cut into a chicken salad, do you try to “pull apart”, pulled chicken or pork, after kneading, or after steaming?
@416pp4 жыл бұрын
Funny thing they been doing this stuff for thousands of years in india lol
@rajkrish20643 жыл бұрын
Have there? I doubt they have because this is not your regular flour, it Vital Wheat
@creating1_c19993 жыл бұрын
@@rajkrish2064 you can make it by washing the starch out of regular flour...tedious, but that's the roots of it in Asia
@SuperTilly013 жыл бұрын
looks a decent steamer where would I buy one, please x
@papillaasmr90413 жыл бұрын
I was wondering the same!
@tigerdeer Жыл бұрын
Hi. You show what you call "vegan chicken" which looks like strips of chicken in some of your recipes but I cannot find a recipe for it. Is it the same as what your have here in this video? It has a flat surface from the look of it and looks more like Tempeh than Seitan. Could you help please?
@VixenAurora4 жыл бұрын
Amazing :D Seitan-based fried chick'n is one of my favourite foods!
@mohit81113 жыл бұрын
Is it possible to use any other plant based yougart instead of coconut one? :)
@angelamendeza20902 жыл бұрын
That is plant based
@lydiapetra12112 жыл бұрын
Cashew from Foragers
@rehnariyas98374 жыл бұрын
It’s wheat flour.??? For final dipping any alternatives for flour?
@creating1_c19993 жыл бұрын
You missed the camera shot of the texture. But I love that you at least sampled your wares.
@jackierobinson14323 жыл бұрын
Can these be frozen before being fried and how long can they be frozen for?
@nunyabeness87794 жыл бұрын
Can you freeze these?
@christinedreams80993 жыл бұрын
You use butter beans in another similar recipe...which recipe is best for chicken seitan?
@ramelo072 жыл бұрын
I dont have a steamer. How can i replace this part of the recipe? Can i cook it in water or will it screw up the texture?
@CharGC1233 жыл бұрын
I can't do fried... could I air fry this if I mix the coating ingredients into a batter?
@TropicalJewels7773 жыл бұрын
Of course you can literally air fry anything lol
@CharGC1233 жыл бұрын
@@TropicalJewels777 I know, but not everything comes out as good as I would like, especially some of the coated/battered stuff.
@MichaelWilliams-oc6dz3 жыл бұрын
A little, NOT A LOT, of corn starch in your mix will help it become crispy even when you are not frying.
Just a quickie- it says you add 1/2 tsp apple cider vinegar but it looks like you add WAY more, more like 1/2 a tbps... is that right?
@antiwibawa3774 жыл бұрын
Hello.. after the coatings, can i keep it in a freezer ?
@deedriver45662 жыл бұрын
Why did they not show the inside
@NobodylikesSoup4 жыл бұрын
That's awesome that your uncle was Baker, if only they responded to your comment and not just cut off.
@yspttj4 жыл бұрын
We wanna see the inside!
@Lovelace0694 жыл бұрын
Agreed
@maharetV3 жыл бұрын
It all looks really good except for use lots and lots of flour I have gluten allergies it seems like most the recipes have gluten or flour is there an alternative?
@wandabeasley17783 жыл бұрын
Thanks. for this 🎥 yea sir😳😁😀⭐⭐⭐⭐⭐
@cherie53234 жыл бұрын
Could you please write out this recipe? The one in your book is based on oyster mushrooms, not gluten.
@creating1_c19993 жыл бұрын
Oh snap...see that's good to know, considering one would think the details are in the purchase of the book. Thanks~
@lb61103 жыл бұрын
@Cherie Covington - I re-watched the video and got the ingredients, if you're interested: Dry: • 1 cup Vital Wheat Gluten • 2 heaping tsp nutritional yeast • 1/4 tsp thyme • 1/2 tsp garlic powder • 1⁄2 tsp onion powder • 1/4 tsp sage • 1/2 tsp cumin Give this a stir. Wet: • Approx. 1/2 cup vegetable stock • 1⁄2 tsp apple cider vinegar (I would use 1 teaspoon) • 1-1/2 Tbsp. Olive oil Give this a stir. Combine liquid ingredients into bowl with dry. Mix and pour dough mixture onto floured surface and with sprinkles of more flour, knead until firmer and spongy. Cut into small wing-size pieces. Put cut pieces into a steamer and steam for about 45 minutes. Batter for frying • 400 mL plant-based milk • 1 cup coconut yogurt • Juice of 2 lemons • Pinch of salt Stir to thicken mixture; set aside Dry Mix for Batter • 2-3/8 cups of flour • 2 tsp cayenne • 2 tsp smoked paprika • 2 tsp garlic powder • 1 tsp black pepper • Pinch of salt Mix well to combine Pour chicken pieces into buttermilk mixture. Then coat with flour. Repeat this twice. Heat oil to approximately 350 degrees, then deep fry pieces until golden brown
@LovettbalngoodsLLC10 ай бұрын
I can’t eat milk. How can I substitute for the butter milk? To make this? Or can I?
@EhsanMusicАй бұрын
Then don't eat the milk. Drink it.
@tiffanycarson95663 жыл бұрын
Where did you get that steamer from?
@zombiesbride3 жыл бұрын
He seems so interested in cooking
@lochnessa96rocha43 жыл бұрын
Any air fryer recipes for seitan? 😩
@ksmr95822 жыл бұрын
This video is exciting 🍗
@GoldenMom19214 жыл бұрын
Is it possible to cook them in an airfryer vs the oil method?
@consciousobserver6294 жыл бұрын
I have made seitan nuggets before and baked them up vs. oil frying. I would bake them at 375 for maybe 15 minutes or until crispy, flipping halfway through.
@elingranath4 жыл бұрын
I don't think they will be as crispy but you can try
@GoldenMom19214 жыл бұрын
@@consciousobserver629 Thanks!!!
@JEEROFUKU4 жыл бұрын
FatCatDev In air frier they will even crispier then in oil, just a little lighter in colour
@BOSHTV4 жыл бұрын
We have tried them in an air-fryer and it worked so yes go ahead! 🔥
@Lovelace0694 жыл бұрын
Hello can we get a chicken compilation vid? Thanks
@a_human47323 жыл бұрын
*says beats the day light out of it* Me: :l Me:ok :o
@vickynuno-ramsouer9804 Жыл бұрын
i need a huge sandwich right now!! 🎉🎉🎉
@dubique12able3 жыл бұрын
What if I don’t have a steamer?
@mikeskylark15944 жыл бұрын
More collabs please :)
@meltemsayili3 жыл бұрын
What can I use instead of coconut yogurt? we dont have any coco yogurt in my country.
@thelivingroom61723 жыл бұрын
Soy yogurt
@MonteLeeMyPOV3 жыл бұрын
Beating the shit out of that dough! #DoughLivesMatter! That's dough assault!
@lydiapetra12112 жыл бұрын
😉😲
@vaishnavpochampally60072 жыл бұрын
anyone tried this? if yes can u please tell if it worked and tasted like chicken?
@mishaearl60954 жыл бұрын
Oh yummy 🌱
@nezhabelkhabir1193 Жыл бұрын
👍
@rowaidafl3 жыл бұрын
Hi I am new to your channel what can I substitute for the vital wheat gluten I am gluten intolerant thank you
@jagjeetkhanduja34303 жыл бұрын
Raw soya flour chiken drums veg🍗
@veronicalidstromjoannides57863 жыл бұрын
What exactly is Vital Wheat Gluten? Where can I buy it?
@love.51983 жыл бұрын
Holland and barratt or health food shops
@tasham14964 жыл бұрын
Sigh, if it was not seitan I would try it. I food blog but I just cant do the gluten. Looks good though
@youknowwho25573 жыл бұрын
Can i grill that seithan bites?
@sparrow97443 жыл бұрын
What can I use instead of vital wheat gluten as I'm gluten intolerant please?
@thatveganmuslim3 жыл бұрын
seitan is literally just gluten so this wouldn't work for you.
@laurac58003 жыл бұрын
In their book they use oyster mushrooms. Maybe that’s something you could try :)
@x._3347 Жыл бұрын
🥰
@receptionblcp6463 Жыл бұрын
fried dough looks delicious
@eltipo74243 жыл бұрын
genial
@hannakozinska14474 жыл бұрын
Ciasto smażone w cieście
@theplaylab93368 ай бұрын
2:45 always taste as you go? Like...babe I'm not licking raw flour and cayenne.
@annmarieanderson47533 жыл бұрын
What is vegan chicken?
@_Aanya007 Жыл бұрын
Recipe is Ok but what actually the third person is doing in the Video? 😢🤔
@88strange34 жыл бұрын
So did people forget when 'Food for Louie' literally ate live animals on camera for profit...
@luvyou-baby4 жыл бұрын
Are u judging him for the things he did 5 years ago
@garya30564 жыл бұрын
Oh!
@elingranath4 жыл бұрын
He actually made a video talking about that and why he went vegan, he is a different person now
@elingranath4 жыл бұрын
@@childrenbeneaththeeyes1427 yeah he is! :)
@BOSHTV4 жыл бұрын
@@childrenbeneaththeeyes1427 He is indeed! 4 years +
@user-cv7tz1wz2m2 жыл бұрын
it has gluten
@amitsoni76853 жыл бұрын
try making veg living hen which is walking
@alcoury7547 Жыл бұрын
It went from super healthy to very unhealthy with the deep frying. How about alternatives for oven, barbecue, air fryer
@MrFluero3 жыл бұрын
Everything nice in this video. We have stop to give animal's names in Vegan foods. Fried vegan seitan !!!!
@saanvikaprakash35053 жыл бұрын
Where do you live
@tylerjohnson13523 жыл бұрын
The gluten powder isn’t healthy. Wish there was another alternative to the gluten
@chizobaiwuchukwu2015 Жыл бұрын
Does the vegan chicken taste like real chicken?
@neilosborn83222 жыл бұрын
All that for wings without wing sauce or ranch D:
@jennifereliza10924 жыл бұрын
What if you are gluten free??
@BOSHTV4 жыл бұрын
Seitan unfortunately contains a lot of vital-wheat gluten so this is most definitely not GF! - we have some delicious GF recipes for free over at bosh.tv 😊
@jennifereliza10924 жыл бұрын
@@BOSHTV thanks guys! X
@techwriting39714 жыл бұрын
try twice frozen firm tofu - it works!
@jennifereliza10924 жыл бұрын
@@techwriting3971 thank you! Have been meaning to try that!
@bobblanchard90413 жыл бұрын
@@techwriting3971 Tried once frozen but will try twice and see if I survive.