How to make Vermicelli (Seviyan)

Sweet Vermicelli recipe
1 tbsp ghee
1 and half cup vermicelli
2 cups milk
3 tbsp sugar
4 cardomoms crushed (1 tsp cardomom powder)
mixed dry fruits to add in - 1 tbsp
dry fruits to garnish
Method -
Crush the vermicelli. Add ghee to the vessel then roast the vermicelli for a two minutes on low flame. Add cardamom powder, Sugar, dry fruits. then add the milk. You can add more or less milk depending on the consistency you want, Garnish with dry fruits of your choice. Serve hot