How to make Yaki-Sugi

[@nickdimitrijevic6499]

When a humble Japanese person explains something - then it's explained. Thank you.

[@raisinsawdust]

I love how he respects his craft, his tools, the materials and the process. Definitely an inspiration to do good in work and deal with all aspects of life with respect

[@_yomogiya]

Thank you 🙏

[@dineshvyas]

You explain like a true humble master. Sound of wood cracking is much better than background music.

[@madsnygaard6444]

Thank you very much for sharing your work and technique. Japanese wood working is truly inspiring. Fun fact - burning was used as a wood preservation method by our Viking ancestors as well. Greetings from Denmark.

[@_yomogiya]

From Denmark, thank you. Very interesting. I am also very interested in Danish culture.

[@madsnygaard6444]

@@_yomogiya Thank you. As am I in regards to Japanese culture. Good luck with your channel and overall endevours my friend.

[@guciochris5297]

Best 20 min video on the subject with excellent explanations and very easy to follow translation. I'll definitely try so- Greetings from Poland.

[@_yomogiya]

Thank you for your comment. I am glad you found it easy to understand.

[@平松清志-q1z]

うちの父親も、自分の家を建てるときに自分でやっていましたね。伝統の継承をありがとうございます。

[@_yomogiya]

自分の家の焼杉を自分で焼くとは、すごいお父様ですね。 めっちゃかっこいいです！

[@jeffcarter1466]

Thanks for the excellent presentation that was pleasant to watch.

[@chompers11]

So helpful thank you. I'm going to try and burn the inside of a cedar sculpture next week, I want to get the suyaki effect and finish it with oil. I'm excited!

[@RCMServices]

This is the way that I always thought it should be done. Most videos that I have seen they are basically just scorching the surface to give it a burnt look but they are not changing the wood's structure to give it the protection. Thank you

[@_yomogiya]

👍👍

[@rnarud]

有益なビデオをどうもありがとう.このテクニックを見るのはとても面白かったです.

[@_yomogiya]

ありがとうございます👍

[@blackfrost273industries4]

This was a very helpful video. I appreciate everything you put into it. It was all helpful to me. Videos like this one, create emotion of appreciation and love for Japanese culture and history. I have a higher respect for this kind of video than any English subtitled anime from Japan (any anime that is from anime TV). Even the samurai x movies. So thank you, and I wish you well.

[@_yomogiya]

Thank you for your kind comments👍 We are happy that you are interested in Japanese culture.

[@saltwaterpurl]

Thank you! I speak only a few words of Japanese, but with the transcript I understood very well. I like this because it uses very little gas. I agree wtih you that is something different. New England, USA.

[@_yomogiya]

How wonderful that you speak a little Japanese!

[@jagsmokey]

I was trying to do it, this 'normal' method, but I ended up burning the ends too much that I had to resort to using gas. I don't like it, but didn't have much of a choice at the time. Will try again... p.s. The gas takes forever! Ridiculous...

[@barbarahenn-pander5872]

I appreciated how little fuel you used to get such a great charred finish. I enjoyed hearing the Japanese too. That place looks like Canada, not Japan, but maybe in the north of Japan it looks like Canada. Wonderful video.

[@_yomogiya]

I live in the north of Japan. It's near Sapporo. It is a very beautiful place. Winters are cold, but the colder it is, the more beautiful it is. I have never been to Canada, but I am sure it is a beautiful place.

[@dreport9433]

I have always been curious how this process was accomplished. Thank you for sharing this information and tutorial.

[@rasserfrasser]

There's many garage dudes doing videos that work, but it's a real privilege to watch a true artisan demonstrate how the process is done (without a Bernzomatic). Thank you for this.

[@_yomogiya]

👍

[@守谷裕之]

焼杉のドア素敵ですね。やり方コツなどよく分かりました。僕もガスで焼いたことはあります。

[@_yomogiya]

手が汚れるのが難点ですが笑 今度、タモの焼いたドアを作りますよー

[@bilalnkoana914]

What a cool looking guy, simple but you can tell he knows what he's talking about.

[@_yomogiya]

👍👍

[@andreakirkby]

A natural and ecological way of working with wood. Arigato gozaimashita.

[@ObjectifZeroCarbone]

Very nice ! Thanks for sharing. Cheers from France

[@Faber_Nox]

I tried with the gas burner and I totally agree with you on points, stacking them in a trainable is best.

[@x_xx3x]

Okay I finally found impressed video telling the way of architecture in detail.

[@_yomogiya]

Thank you👍

[@damianjones6546]

Thanks for this. Hopefully I will be using this method for my cabin cladding. I guess it would work with any type of wood too as it stops the wood rotting.

[@ianscreamsvideo]

This is a beautiful process. I much admire the traditional approach. I would say the technique of using a propane torch is definitely a more efficient and accurate way to do this. Not saying it's better, but perhaps the merging of old and new is the way I would choose to do this. In the spirit of Japanese ingenuity i suspect ancient technicians would also adopt modern technology .

[@_yomogiya]

Very interesting subject. This subject has always been difficult for me. How far do we go with our hands? To what extent do we use machines? I guess it's a conflict between efficiency and enjoyment.

[@ianscreamsvideo]

@@_yomogiya enjoyment is probably most important. If the traditional method brings the joy, then that's what you should do.

[@jagsmokey]

This is the most informative video, on this method, that I have so far found. Thank you. May I ask what do you do next? Do you brush off the soot/char? Do you brush a little? Do you use oil varnish? I have tried (not very well) with some larch boards, for a gate, and the soot is coming off a lot. Is this something I should leave - that it will lessen with time, or? Thank you for any possible answers.

[@vsemprivet]

same questions ))

[@_yomogiya]

Thank you for your comment. I do not brush. I use it as is. The reason is that I like the texture. My hands turn black when I touch it. So I can say that it is not suitable for doors. I have sprayed it with a clear spray when using it on doors, but it didn't seem to be very effective.

[@Methoverbitches]

You can use tung oil on it for outdoor applications. I prefer the natural tho. Install some plates wherever you touch the gate would be my 2 cents

[@_yomogiya]

@@Methoverbitches Certainly a good idea to plate it.

[@E5c4p3]

Best Video on KZbin about Yakisugi!!

[@alexanderzuniga3715]

Love your work , congratulations 🎉

[@78consecratedcardsofart78]

Well done with beautiful results! Nakamura gives us all the information needed to give yaki-sugi a try. 🔥🔥🔥

[@_yomogiya]

thank you🔥

[@evergreen2051]

Very helpful, I will try this on my Kominka I'm working on now.

[@_yomogiya]

Great. Please give it a try!

[@bortnik_bortnik]

I don’t build a house. I don’t plan to do any woodwork. But I’m watching this till the end and listening how fire cracks 😄 Such a calming vibe!

[@_yomogiya]

Thank you very much. When I am making this, I am excited, not relaxed. Big fires are energetic🔥🔥🔥

[@TheCampfireChannel]

I know a channel that's all about fire sounds 👀

[@nashnash1308]

I love traditional building techniques , I'm trying myself yakisugi!! I do have a couple of questions. Is that the finishing treatment here? Or do you brushed the surface and after Do you put some natural oil ? What about inside? What do you add to protect the wood from insects and termites? Many many thanks for sharing I hope you can have the Time to answer back. Saludos from Mexico!

[@linasavos8956]

Супер! Спасибо большое за данную крутую технологию!🥰❤❤❤❤ Такие замечательные вещи никогда не устареют - хочу такими досками сделать отделку своего дома

[@_yomogiya]

👍👍👍

[@lightingnabottle6065]

Thank you so much...this is such a beautiful effect . What type of wood do you recommend for this process? Thank you

[@_yomogiya]

In Japan, cedar is used. Pine wood does not have a beautiful surface because of the yani (tar) it produces. Softwoods with low yani are recommended. Hardwoods can also be used for accents such as furniture.

[@lightingnabottle6065]

@_yomogiya Thank you, I will be using this for a console... however I want it to be made as authenticity as possible, I will use cedar....Thank you so much.

[@MíavillaBellamía]

Beautifully explained, question what is the best wood to use for this technique? I live I’m central Mexico and in the state of Michoacán we get about six months of rain

[@_yomogiya]

In Japan, coniferous cedar is used. Pine trees are generally unsuitable. The reason is the presence of yani. Oak and ash are also good and possible.

[@Maajailm1314]

Thanks for sharing your knowledge. I am an admirer off Japanese woodworking, too. I didn't know that there is importance to which way you use the boards. Can you explain a bit closer please why it is important to burn the bark side inside? Greetings from Estonia. :)

[@_yomogiya]

Due to the characteristics of how wood moves when it dries, the inside should be on the outside when used on the outside. Therefore, we burned the inside. If the wood is to be used indoors, the outside is burned.

[@DerekBlais]

100枚って大変ですね。私もいつか三角形の焼き杉をやってみたいです。

[@_yomogiya]

楽しいのでぜひ！ 祭り感があります笑

[@Uks]

とても勉強になりました！ありがとうございます。通常仕上げはどのように行われるのでしょうか？軽くブラッシング等をし、塗装されるのですか？

[@_yomogiya]

今回は、ブラシもかけず、塗装もせずです。 以前に作った扉は、クリア塗装をかけました。

[@алексейзолотов-ш1в]

Отличная работа!

[@justynaorowskaa9230]

焼かれた木材をその後ブラシで掃除して、透明なオイルで塗装する必要がありますか？ヨーロッパでは、しばしばバーナーを使って木材を焼き、その後ブラシで掃除し、木に浸透する透明なオイルで塗装します。

[@_yomogiya]

日本の伝統的な焼いた外壁にはオイルは塗りません。 オイルを塗るプロセスはとても興味深いです。 デザインのために焼くのでしょうか？保護のためですか？

[@Gilmar.Oliveira]

I saw in another video a guy using both the techniques you mentioned: he made the triangle and used a burned to set fire, so he seems to be wasting less fuel.

[@_yomogiya]

Okay, the burner in the triangle is a good idea. It looks like it would be easy to adjust the heat.

[@danieljust4704]

Danke für das geteilte Wissen dieser alten traditioenllen Bauweise.

[@JohnSmith-il4wi]

Liked and subscribed. Thank you -from Chicago

[@_yomogiya]

👍👍👍

[@MistaTofMaine]

Thank you sir, very much appreciated 👍

[@giacomofrattini4456]

May i ask a question? Is it possible that ancients used this method for freshly cut wood? I know that the carbohidrates of the vascular system caramellize in this way and enhance the structure. But with seasoned wood there is no fluid. Thank you very much.

[@ich2990]

Vielen Dank für diese tolle Anleitung! Sehr schön und ausführlich beschrieben.

[@_yomogiya]

👍👍👍

[@checkarpeat]

The most Informative video on this topic. How long does the burning take ? Is it real-time in the video ?

[@_yomogiya]

It is in fast forward as I recall. I think the time is about 5~10 minutes.

[@shisune01]

I don't quite understand which side of the wood should be burned. If I understand correctly, you're saying that it should be the 'ura' side, meaning the heartwood side. But on the internet, I see on many sites that it's the 'outer bark' side that should be burned. Could you confirm the answer for me? Thank you very much. 😀

[@Andrew-uy5gh]

Thank you Yomogiya-san, for a very interesting and enlightening video. I used this technique many years ago to make a bookcase for my wife, without realising the Japanese origins. I would be very interested to know if there is a different name for this method when applied to furniture. Thank you for any help you may give. I am now a devout follower of your channel. Best wishes.

[@_yomogiya]

Thanks. That's interesting. In Japan, this technique is not used for furniture, but it seems to be used by many people overseas. Very interesting.

[@Andrew-uy5gh]

@@_yomogiya Thank you for your reply Yomogiya-san, In the west the technique is mainly used as a decorative effect. Unfortunately it is know as shou sugi ban, which I belive is incorrect. Have you any thoughts on this? Best wishes.

[@_yomogiya]

@@Andrew-uy5gh I recently heard about "shou sugi ban" from someone else. It is very interesting. As it turns out, "shou sugi" is a misreading of the kanji. In Japan, it is "yaki-sugi". In Kanji, it is "焼杉" The word "焼" can also be read as "shou" in addition to "yaki".

[@Andrew-uy5gh]

@@_yomogiya Thank you Yomogiya-san, I hope my greeting is of the correct format? Until the next video, Best wishes.

[@Andrew-uy5gh]

@@_yomogiya My sincere apologies for getting your name wrong Nakomura-san.

[@carrieoelberger7454]

Thank you for such an informative video. Much appreciated. We were considering doing this to treat the Ponderosa Pines that we will be using to build a log cabin. Our land had a wildfire go through last year and we will harvest some of the dead trees to make our home. Although the bark is very charred, once it is removed the inside is not charred. We were thinking of charring it to treat it, but you noted that Pine is not good for Yaki-Sugi. Could you please explain what would happen differently to it because of the sap (yani) content? Thank you very much!

[@_yomogiya]

It was a terrible time for you with the wildfire. I can't imagine what it must have been like for you, since wildfires are rarely seen in Japan. As for the pine, the fat in the pine will give it an uneven texture. Especially Japanese pine trees have a lot of yani. Areas with a lot of yani may not burn completely and remain. It may even ooze out during the burning process. However, I don't think it is impossible. You may get good results if you select only the good stuff after baking.

[@carrieoelberger7454]

@@_yomogiya Thank you very much for making the time to reply to my question. I really appreciate it. I do believe some will likely ooze out during the burning process. What I understand from your response is that it may take more work to get it to burn evening on the surface. Two other questions: (1) Do you recommend scraping/using a wire brush to remove the excess char? Also, (2), Do you recommend putting oil of any kind on the wood? This will be for the externally facing walls of the house so they will get rain/snow/sun/etc. Thank you again for being so helpful!

[@_yomogiya]

@@carrieoelberger7454 1. yes. Wire brush is good. 2. No oil is needed. Use it as it is. 　The surface is often scraped off naturally by rain, wind, snow, etc. 　In Japan, this change is also considered beautiful.

[@carrieoelberger7454]

@@_yomogiya Thank you, once again, for your generous reply. I'm most grateful. If I don't use oil, should I also not brush it, so the extra char protects it more?

[@_yomogiya]

@@carrieoelberger7454 The choice to brush or not to brush depends on design, not durability.

[@lozmoore1312]

Great video. Thanks. Do you think you could flip the triangle up the other way hapf way through burning so top and bottom get an even burn?

[@_yomogiya]

I remember once turning it upside down, but did not get good results. Give it a try!

[@ggrey5990]

Hello, thanks for great video. I was wondering, does the wood need further treatment after the burning stage, such as oiling? Sorry if you have already answered this question. Greetings

[@_yomogiya]

When used outdoors, there is no such thing as oiling. However, we have applied a matte clear coat of urethane when used indoors.

[@nahuelfis3253]

Hola, me gustó el vídeo. Muy ilustrativo. Sabes si se puede usar esta técnica en eucalipto saligna? Está madera no contiene resina, cómo el pino o de tener tiene muy poco. Gracias por tu consejo. Salud desde Argentina

[@_yomogiya]

He investigado sobre el eucalipto y parece que está bien. Sin embargo, debido a su peso, sería mejor probarlo con materiales más cortos

[@panzfaust9812]

Do you turn the triangle top side down and fire again to make sure even burn? Or just use burner?

[@JS-jh4cy]

How you make the groove? Using a hand planers with groovy cuter?

[@_yomogiya]

i use a Makita machine to make the mizo. amzn.to/3ytmTFP

[@go6042]

How well does this technique work on Empress/Paulownia wood?

[@_yomogiya]

I think it is possible, but what it is used for is important. Areas that are touched by people will get soot. So it may not be suitable for furniture.

[@itsumoshinitaikusoyarou]

焼きｽｷﾞｨ

[@JohnKrakatoa]

Wait so Ki Ura is the side of the board that's closer the the pith of the tree and that's the side you should burn? Other sources say you should burn the outer side ... 🤔

[@manfredziernhold6046]

Ich hätte mir eine Vorrichtung gebaut um die Bretter zusammenzuspannen. ...aber ihr tun liegt wohl im Philosophischen Bereich, abseits des hektischen Industrietrubels🙂

[@jeetenzhurlollz8387]

everything japanese do is beautiful

[@maciejwawryniuk7915]

264 / 5 000 This is the first video I watch on your channel. This movie is great. You can explain the process of the art of working with wood very well, I'm halfway through watching it and while you're looking for gloves (I have the same thing sometimes) I'm subscribed to your channel. Greetings from Poland ;-)

[@_yomogiya]

Thanks from Poland! I am not a fan of gloves and take them off immediately.

[@lisat9707]

Arigatou gozaimas sensei!

[@_yomogiya]

👍👍👍

[@SashaXXY]

Thank you for sharing!

[@TheRealPlato]

I processed my first fifty board feet today successfully and saved lots of money on propane. Arigato!

[@_yomogiya]

That's great👍

[@wasrados]

いらっしゃいませ！そのような処理に適しているのは杉の木だけですか？ヨーロッパの種など、他の種をこの方法で処理できますか??この映画に感謝し、ポーランドから挨拶します!!!気を付けて！！ Irasshaimase! Sono yōna shori ni tekishite iru no wa sugi no ki dakedesu ka? Yōroppa no tane nado, hoka no tane o kono hōhō de shori dekimasu ka? ? Kono eiga ni kansha shi, pōrando kara aisatsu shimasu! ! ! Ki o tsukete! !

[@_yomogiya]

Hardwoods such as oak are fine. Pine is said not to be clean because it produces pine tar.

[@RJob3]

Hello, problem: Standing in the sun, after a few months, the boards change color. They lose the "black" and lighten up.

[@ervinasbaubinas8961]

hi. great video, very good technique. i hope you dont mind my queston. i have a 4 meter long larch planks (28mm thick 145mm with) that i intend to use for decking. i will shou sugi ban the heck out of them. should i do it on both sides? i intend to brush them on good side and soak in linseed and pine tar (50/50). have you ever encountered it been done on decks ? greetings from Lithuania

[@_yomogiya]

I have never used shu Sugi for decking. The method seems fine, but it turns black where I touch it and gets on my hands and clothes.

[@puligil3264]

muy buen video me apasiona la cultura japonesa. quisiera saber , si voy a construir mi casa sistema occidental las maderas las quemo despues de colocadas o antes ??? creo que es mejos quemarlas una vez instaladas , muchas gracias por la respuesta y muy buen video

[@_yomogiya]

Si quieres asar, es antes de la instalación. También es probable que se queme la casa.

[@adibondoc283]

Very interesting. But if the wood is used outdoors, why not burn both sides, for better protection?

[@_yomogiya]

It might also be a good idea to sear the back side. However, if you are going to grill both sides, I think you need to give it some thought. 1. The back side will not be flat, so it may be difficult to attach it to an exterior wall. 2. The wood becomes weaker (it might be difficult if it is less than 20mm)

[@mamoto453]

Great video. What dimension are these boards?

[@_yomogiya]

Thanks for the comment. The board is 15mm. A little thicker would be preferable.

[@nobidozz]

This type if burning wood are can used with another type wood exp hardwood tree? Or just cedar wood?

[@_yomogiya]

It is also possible with hardwoods. In Japan, it is basically used for exterior walls. Hardwood is basically not used for exterior walls in Japan. It may also be worth considering that red-leaved trees twist and go crazy to a greater degree and have a shallower depth of burn.

[@romanpetrov2025]

Уважаемый автор, спасибо Вам за Ваш труд!! С уважением к Вам из России 🤝🤝👍👍👍!!!

[@_yomogiya]

👍👍👍

[@andrewrance]

I didn't get a lot of clarity on what was being mentioned in the section about the growth rings of the wood and the solution he has for the edging of the triangle that is missing the charing.

[@islandblacksmith]

the ki ura (inside of the tree) is always facing the outside for exterior cladding...so that is the side facing inward in the triangle for charring when making yaki sugi...and trying to protect the thinner edge parts from the heat as much as possible when using ship lap boards...

[@_yomogiya]

That's right. Thanks for the follow up.

[@brianeaton3734]

@@_yomogiya is that a jute or hemp twine he is using to bind the boards.. and when it burns through, he is using the Burt through cord as a “timer” for the burn?

[@_yomogiya]

@@brianeaton3734 I think that's a good idea too. It's a good rule of thumb. But I'm judging by the sound.

[@josephwofford5090]

"This can only be judged by sound." - Like popcorn on the stovetop.

[@_yomogiya]

🔥👍

[@rizalmuhamadsofyan1124]

Kalau menggunakan jenis kayu lain apa bisa?

[@jamesribeiroduthie4071]

こんにちは。 木材を均等に燃やす方法は、燃焼中に三角形を反対側に向けることです。 そうすれば、熱は火傷全体にさらに均一になります。 私はそのプロセスを学び始めたばかりで、深い持続可能性のアプローチに基づいて家を建てており、ここオーストラリアでさまざまな木材を試しています。 思慮深いアプローチとアドバイスをありがとう、ジム

[@_yomogiya]

それはいいアイディアですね。試したことはありますが、あまりいい結果が得られませんでした。反対にするタイミングの問題かもしれませんね。 私は、オーストラリア人の友人とmeatpieのお店もやっています。 （instagram で @pieme.me ） オーストラリアに行くのは私の小さな夢の一つです。

[@gustavoramirez1191]

Saludos, se puede quemar en puertas de pino? Gracias

[@_yomogiya]

El pino no es lo mismo que el pino japonés, pero se dice que no es apto para la quema. Esto se debe a su alto contenido en resina y en resina de pino.

[@gustavoramirez1191]

Gracias, muy amable de tu parte

[@thombaz]

So you burn the side closer to the bark? The translation is a bit hard to understand.

[@thombaz]

I rewatched and understand it. :D

[@lordarknes7]

lo quemas de un lado, despues lo das vueltas y quemas del otro lado, quedara parejo

[@user-yo2iu8kd7v]

あいじゃくりは、自分でされたのですか？ もし、自分でするとすれば、道具は何を使いますか？

[@_yomogiya]

自分でやりました。 溝切りカッターという、構造的には、丸鋸とぼほ一緒で、刃の幅が、3mm〜21mmくらいまでつけれたりします。

[@kaosbboi]

I'm curious to know why isn't the wood charred on all sides since it creates waterproofing when you char - why not do entire board?

[@_yomogiya]

And the back side? Do you mean the back side?

[@kaosbboi]

@yomogiya-小屋を作る大工- yes, backside. I understand the backside will face in and not be exposed but I was curious to know why all sides are not charred.

[@TheTampopoShow]

こんにちは。動画はありがとうございます。私もこんな外壁を作る予定ありますが。杉はKDだったんですか。グリーンだったんですか。グリーンの方が安いのでそうしようと思いますが先生と確認したかったです。よろしくおねがいします。

[@_yomogiya]

グリーンでも大丈夫ですよ。 ただ、乾燥はとても大事です。風通しの良いところで2,3週間は乾燥させてください。

[@TheTampopoShow]

@@_yomogiya 分かりました。ありがとうございました。

[@manfredvonrichthofen4738]

your pretty good ole son.

[@arkas6797]

Can I apply your technique to beekeeping hives by burning with a flame only externally without severe deformation of the boards? Thank you.

[@_yomogiya]

A beekeeping hive? That sounds interesting. But I think it would be difficult. The boards change a lot when they are baked, so there will be gaps. Also, don't bees hate baked boards?

[@arkas6797]

@@_yomogiya If I lightly burn only the outside of a mounted cell and then apply linseed oil, I do not know how much deformation it will have. I will try to apply a progressive burn. The wood in my hives is fir. Thank you for the beautiful video and your help.

[@_yomogiya]

@@arkas6797 It's good. I hope it works!

[@lisat9707]

🤔 i see what your thinking but for the exterior.... try a newly built or newly emptied one. Try with a weed/tiger torch on one side and see if that affects anything. Around the hive opening and where you might have any contact between the honey comb and the burned wood i would make sure to use a scotch brite pad and samd down the loose stuff and seal with something like mineral oil for cutting boards? Somthing food safe and wont harm the hive. Gonna take some experimentation.... it could be that the bees wont like the burnt wood... at first... not sure. Maybe a temple would know if theres a history of bees avoiding the temples🤔.

[@arkas6797]

@@lisat9707 Thank you very much.

[@surronzak8154]

"On dit également que le pin est impropre à la combustion en raison de sa forte teneur en yani." ça veut dire qu'on peut pas le faire avec du pin ? Ou qu'avec du pin ça fonctionne mais la fumée est plus toxique ?

[@_yomogiya]

Ce n'est pas parce qu'elles sont toxiques, mais parce qu'elles ne sont pas belles à regarder.

[@mkeyx82]

"It is said to have a service life of 4,50 years". Was this supposed to be 450 years?

[@_yomogiya]

No, the useful life is said to be 4-50 years

[@mkeyx82]

@@_yomogiya thanks.

[@hillcountryCNC]

Can you write Yakisugi in Japanese? The characters?

[@_yomogiya]

焼杉 I have heard it called “shou-sugi” in English.

[@carlosbustamante9645]

Gracias 🎉🎉🎉🎉

[@_yomogiya]

👍👍👍👍

[@user-rn6sq9mm1b]

はじめましてです！ 板は厚み何ミリですか？

[@_yomogiya]

これは15mmです

[@petermajor9734]

Köszönöm, uram.Thank you !

[@_yomogiya]

👍

[@РоманТривиум]

А может четырехугольники попробовать?

[@РоманТривиум]

На Руси строили избы на курьих (окуренных) ножках. Места разные, а разум везде одинаков. 😊

[@gratidaobioconstruindoavida]

Como fazer para queimar madeira roliça? 🙏🏻🙏🏻🙏🏻

[@_yomogiya]

O método de queima de troncos é diferente.

[@leodellapietra]

Thanks

[@_yomogiya]

👍👍👍

[@tairabonto]

バーナーやトーチで焼くものと思ってました。

[@_yomogiya]

それでも作れますし、今は、そのやり方の方が一般的かもしれません。 ただ、時間がかかるし、燃料がもったいなので。。

[@Anomalous-Plant]

service life of 450 years or 4.5 years?

[@_yomogiya]

40~50years

[@juanaguilera1000]

[@technopoptart]

凄い (☆▽☆)

[@jleftraru]

Es una técnica sumamente antigua, usada en casi todo el mundo antiguo. Aun persiste en algunas regiones.

[@_yomogiya]

¿Hay otras regiones? No lo sabía. La idea de hornear es muy interesante.

[@СтасъМаланьин]

Молодец🤝👍 🎄🌲🌳с Новым годом 🐻

[@_yomogiya]

Спасибо! С Новым годом.

[@candelamusinc]

arigato from chile

[@JedediahSmith342]

Domo arigato gozaimasu ⛩️🎏🙏🏽

[@_yomogiya]

kotirakoso arigato gozaimasu