Delicious looking finish. Will give it a go later this fall. Comfort food. Will pick up some brown bread to go along with these gems.
@rickmulvey26429 ай бұрын
Thanks Mate , tried it ,worked out great! Scotsman in Canada.Cheers !
@ScotsmanInBulgaria9 ай бұрын
Yey!!! I`m glad you like it!! nice to hear from a fellow Scot!! .
@710LENNY8 ай бұрын
I am going to try this recipe and pressure can it, although I will adjust it for quantity. Will try 4 pints first, and then I can double it for my big canner. I truly love the way that so many "baked bean" recipes are cooked entirely stove top. We all need more serendipity in our lives.
@chrisholds14 ай бұрын
Thanks for a great recipe and instruction video!
@ScotsmanInBulgaria4 ай бұрын
@@chrisholds1 Thank you for the lovely feedback 🤗... I'm glad you like my video...👌🏻❤️... We always make our own beans now 😃👍🏻
@hermandemello22003 ай бұрын
V well A2Z speaking in detailed Heinze baked beans recipe n supper results,I'm pleased n happy watching ur post from TANGA Tanzania a big Wow to you sir.
@ScotsmanInBulgaria3 ай бұрын
@hermandemello2200 Thank You!! I hope you try my recipe! They are very tasty! 😀👌🏻
@Rrrrichy4 ай бұрын
Nice recipe i have to try it, looks very tasty
@royb22513 ай бұрын
Good vid 👍🏻thanks for posting
@ScotsmanInBulgaria3 ай бұрын
@@royb2251 Thank you! Hope you give a try! 👌🏻😃
@sharlenemorris3821 Жыл бұрын
Looks yummy , well done 😊
@ScotsmanInBulgaria Жыл бұрын
Thank you !! Try it ! Is easy to make ..🤗
@pennyday82711 ай бұрын
Yummy!!! Well done. You need a sausage on that plate 😋
@ScotsmanInBulgaria11 ай бұрын
love your video too!!!
@pennyday82711 ай бұрын
Thank you. Next time we meet we should bring a sample of each and do some of each on toast 😋
@alanserjeant49473 ай бұрын
In my house the only thing on the plate is buttered toast topped with beans !! 🙂😂🤣 Singing ....... 🎶"Beans beans are good for your heart, the more you eat the more you f*rt. The more you f*rt the better you feel, beans beans for every meal. (learned when I was about 10 years old). 🎵
@RemiseRemise3 ай бұрын
Many tks...
@anninpt43982 ай бұрын
Just subscribed. Cheers to you!
@ScotsmanInBulgaria2 ай бұрын
@@anninpt4398 Thank you !! I hope you enjoy my channel! 🤗❤️
@lindafriend93922 ай бұрын
This looks yummy 😋I use a wad of folded paper towels to skim off the scum when I’m cooking beans.
@ScotsmanInBulgaria2 ай бұрын
@@lindafriend9392 That's a great idea ! 😃👌🏻
@sharonburling22626 ай бұрын
Those beans look perfect! I rhink you can use lima beans as well to make baked beans!
@ScotsmanInBulgaria6 ай бұрын
Thank you! Yes I heard you can! As you mention it I'm making a batch of beans tomorrow ! 😋 👌🏻
@Exiledk3 ай бұрын
Beans go over the toast!
@moniquem7838 ай бұрын
I'm wanting to do this and pressure can them. So would need to leave out the cornflour for a start, but can easily thicken when reheating if needed. What do you think for cooking times though? Beans need 75 minutes in the pressure canner. Would you just put soaked beans and sauce in the jars and cook them in there or still boil them for 15-20 minutes or so because then you can skim the scum? Would probably need to leave the water out of the sauce recipe as there wouldn't be any evaporation as they cook. hmmm
@ScotsmanInBulgaria8 ай бұрын
Hi, i would try precooked the beans before pressure canning... I've not done it this way yet so would be experimental...
@moniquem7838 ай бұрын
@@ScotsmanInBulgaria thanks. I’ll try that first. Yes will definitely be experimental, so I’ll try small batches with just 2-3 jars until I get it right. I also want to try to recreate their BBQ flavour and ham flavour sauce, so there’s lots of experimenting to do. But once I have jars of homemade Heinz beans on the shelf, in the perfect size jar for one portion, it’ll be worth all of the trial and error 😊
@angeliclight-h8h22 күн бұрын
Hi do you need to add tomato paste and vinagar
@ScotsmanInBulgaria22 күн бұрын
@angeliclight-h8h Hello, the recipe is in the description & the method, how to make is in the video!! It's easy to make! 👌🏻😀
@jordant.teeterson31008 ай бұрын
I don't know about anyone else, but I'm thinking bout them beans.
@morggo83322 ай бұрын
Here in the states hienz beans are a bit pricey... I'll be giving this a whack so I don't have to pay premium for my beans and toast!
@ScotsmanInBulgaria2 ай бұрын
@@morggo8332 Please give it a go! This recipe is very tasty! 😃👌🏻
@bhhardgr012 ай бұрын
I start by opening a can of Bushes beans,nuf said...😮
@ScotsmanInBulgaria2 ай бұрын
@bhhardgr01 never heard of that make... We prefer to make our own beans.. We know exactly what goes in it! and as it's tasty as Heinz 🤗
@Gunspud8 ай бұрын
Looks yummy, but why are they called 'Baked' beans when there is no baking?🤔🤨
@ScotsmanInBulgaria8 ай бұрын
In the days when many homes had no ovens, people would bring sealed pots of things like beans to the village baker, to simmer at low temperatures in the cooling ovens, after the bread and pies had been baked. At home, a pot of beans could sit overnight in the banked coals of the oven, and be cooked for the next day. Baked beans are a very low maintenance dish.. I hope this kinda answers your questions 👍🏻😃
@DaveBell-kn5sq3 ай бұрын
Looks good
@BernardProfitendieu3 ай бұрын
why would anyone want to imitate Heinz when you could make real baked beans?
@ScotsmanInBulgaria3 ай бұрын
@BernardProfitendieu U'll be surprised how nice these are! Not 100% like heinz .. made slightly differently... These are my own 🤗👌🏻
@BernardProfitendieu3 ай бұрын
@@ScotsmanInBulgaria carry on! 😄👍
@krasimirmitrov9147 Жыл бұрын
So called English breakfast.
@ScotsmanInBulgaria Жыл бұрын
This is just made up... You should see a traditional Scottish Breakfast!! 🤣🤣
much to much "balbalabala" ... and very little information ... get to the point dude! Ingridients, how to prepare, result ... 2 Miutes in total! The rest is useless!