Wow, really nice video. This week I work with lemongrass and I was looking for learn more about. I’m a Brazilian cook working in USA and your video helps me a lot. Nice content!!!
@sproutthailand59 Жыл бұрын
Thank you very much and sorry for the belated reply. Please let me know if you would like to learn more about other herbs or Thai cooking? I will create more videos :)
@luisfernandotorreslopez7984 Жыл бұрын
Thank you!! Blessings and greetings from Chicago. 👋
@sproutthailand59 Жыл бұрын
You are welcome! Thank you for watching :)
@fiveletters3 жыл бұрын
Thanks so much! This was concise, well explained, and very well demonstrated.
@sproutthailand593 жыл бұрын
Thank you for your kind words 😊
@sindhum82337 ай бұрын
Well explained
@skinhitters8 ай бұрын
Hi, I’m happy for you and this pages content. Thanks 🙏🏾 because I want to juice this lemon grass, and this helped me a lot on the different preparations. ❤🙏🏾✨✨
@muneerageo38262 ай бұрын
😊 thank you 😊❤
@TyndalicАй бұрын
I’m new to cooking with Asian ingredients. Do you think bruising would be best for a marinade? The recipe asks for minced. Lemongrass is not easy to cut! Thank you for your video and reading my comments. Namaste 🙏
@AINA-lh1jk5 ай бұрын
Very informative! Thank you! 🙏🧡
@MyMona159 ай бұрын
Thank you, that was so much helpfull
@virtual303 жыл бұрын
I love your explanation :) I subscribe already your channel. And please no music background.
@sproutthailand593 жыл бұрын
Yes sure, I leave out the music for all the new videos 😀
@tamataneaga96842 жыл бұрын
So well done!
@sproutthailand59 Жыл бұрын
Thank you for watching :)
@macondamusicuk8 ай бұрын
Brilliant
@karlriegler95534 ай бұрын
Awesome
@kategerry6162 Жыл бұрын
Thank you!
@anumolaspandana3626 ай бұрын
Can't we use the green leaves of lemongrass??
@sproutthailand596 ай бұрын
For eating we don’t use the leaves because they are sharp and chewy.
@wendyhampton23282 жыл бұрын
How do you sign up for your cooking class?
@sproutthailand592 жыл бұрын
Hello Wendy, Please contact me via this email address pana.Thaikitchen@gmail.com
@vtt3808 Жыл бұрын
May I know if the lemon grass has white powdery powder, are they still edible?
@sproutthailand59 Жыл бұрын
Yes they are still edible. It's normal you can wash the powder and dry with dry cloth.
@chefdepunjab92713 ай бұрын
Get rid of the music
@amoghjawa Жыл бұрын
You’re cute
@sproutthailand59 Жыл бұрын
Thank you!
@kategerry6162 Жыл бұрын
Are you okay with vegans in your cooking class?
@andrewtaylor27857 ай бұрын
Absolutely not
@zinplease15953 жыл бұрын
No need for the background music. It’s awful.
@sproutthailand593 жыл бұрын
Hi Zin, thanks for the suggestions.
@familyglover29972 жыл бұрын
It’s not so bad, actually I like it, but everyone is different I guess