How to prepare peri-peri chicken- Nando's chicken recipe (juicier and tastier)

  Рет қаралды 69,549

Taste of Asian Food

Taste of Asian Food

Күн бұрын

Пікірлер: 44
@rootsaddict9399
@rootsaddict9399 5 күн бұрын
I've been looking for this recipe for a while. This beats all other peri peri chicken recipes out there. Clear and concise instructions and very delicious. 5 stars. Thank you!
@TasteofAsianFood
@TasteofAsianFood 4 күн бұрын
I'm glad you like it! 😊
@jimbop4499
@jimbop4499 6 ай бұрын
Of all the 100's of piri piri recipes/prep's on you tube....this has got to be the best! Char before you blend! Thanx!!
@queentashey862
@queentashey862 2 жыл бұрын
I cooked this and my family said it taste just like the real deal but fresher and tastier. Thanks so much 😁
@barbielovechannel
@barbielovechannel 2 ай бұрын
Pls make sauce for peri peri chicken,,like garlic ,spicy and cajun sauce
@AfrLioness
@AfrLioness 3 ай бұрын
Great video very educative, love the step by step instructions. Will definitely try it.
@ll_spud
@ll_spud 2 жыл бұрын
Looks delicious. I've tried a few different recipes but will try this. Looks easy enough to make. Cant wait to try it. Thanks
@Kfc27
@Kfc27 Жыл бұрын
Chef I adore ur recipes and techniques.. Lookin forward for more recipes to come.. Ur awesome.. 👆👍👌
@nafizah1601
@nafizah1601 Жыл бұрын
Great job! Your instructions is so great. Tqsm. ❤😊❤
@gerrimiller3491
@gerrimiller3491 3 жыл бұрын
Hello Chef🍅🌶i love your creative and easy step by step recipes 🥕🍗i appreciate the organized clean cooking you do.
@Munishamaiah-e7k
@Munishamaiah-e7k 5 ай бұрын
I like very much Thanks chefji.
@susanofori2673
@susanofori2673 3 жыл бұрын
Thanks 🙏 so much. This is awesome, I will definitely cook this today. You are a star 🌟
@kiransharma7848
@kiransharma7848 3 жыл бұрын
Fabulous cooking recipe. Thanks cheff . I love ur cooking
@gilberthomecooktv2451
@gilberthomecooktv2451 2 жыл бұрын
Thanks for sharing. I will try this recipe of yours and to compare from the original NANDO’s style chicken.👍
@jeffmorgan8244
@jeffmorgan8244 Жыл бұрын
Although I have a good idea of the ingredients used I can't seem to find the quantities, particularly in regard to the vinegar, salt, sugar etc. Thank you looks really good.
@TasteofAsianFood
@TasteofAsianFood Жыл бұрын
The recipe is in the description below the video. I also put the link to the recipe blog for you to access the full list article with all the details. tasteasianfood.com/nandos-peri-peri-chicken/
@jasimjasimgoregemrongjasim9082
@jasimjasimgoregemrongjasim9082 2 жыл бұрын
Can you show me, how is made beef chilli
@bekw8880
@bekw8880 3 жыл бұрын
Thanku so much looks awesome ☺☺☺
@milano0311
@milano0311 3 жыл бұрын
Thank you chef for this awesome recipe..Something I wanted to try..n will surely now..! Can you also make a vid for chargrilled veggies Nando's Style..? Thank you in advance..
@marlyndevis1876
@marlyndevis1876 3 жыл бұрын
Looks goods new subscribers here from Sydney 😊
@Eunice.Aceto75
@Eunice.Aceto75 3 жыл бұрын
THANK YOU!
@jcs3330
@jcs3330 2 жыл бұрын
The 'Best' Piri-piri chicken I have ever tasted was back in 1994, (served with rice, boiled potatoes and green beans, in a well known back street family restaurant, I recall by the name of 'Mullens - not sure if it is still there) in Lagos, Algarve, Portugal. It was so 'authentic' far superior to the Nandos offering. The interior had large 'age old' dark wooden tables and chairs (that were pulled back late at night so guest could dance after the kitchen had closed) with old wine barrels signed by famous people who had ate and drank there. Also, there was a bell on the end of a long piece of string, that the guy at the door would pull to signal the DJ to turn the music down, because the police were coming up the street. The place was so original and always full with the lucky ones who had cleverly reserved a table.
@Mindboggle100
@Mindboggle100 Жыл бұрын
Its so good to have great memories when you look back and reflect... 1994, I remember it well too!
@supriyatichia4324
@supriyatichia4324 3 жыл бұрын
Tq so much
@michaeljackson5976
@michaeljackson5976 2 жыл бұрын
Im anxious to try this
@antonyjosephine494
@antonyjosephine494 Жыл бұрын
Great 👍..
@rafiyasvlogs8557
@rafiyasvlogs8557 3 жыл бұрын
Appetizing I will try this,👌🏻👌🏻
@TamLe-hf5hl
@TamLe-hf5hl 3 жыл бұрын
I can not eat too spicy can I make it with less chili pepper? Thank you
@TasteofAsianFood
@TasteofAsianFood 3 жыл бұрын
Sure. Use less bird's eye chilies as they are very spicy. Also, remove all the seeds.
@TamLe-hf5hl
@TamLe-hf5hl 3 жыл бұрын
I just made it today. It’s really delicious.Thank you for your recipe
@1MrBigred
@1MrBigred 3 жыл бұрын
This looks fantastic!
@mra95662
@mra95662 2 жыл бұрын
This is very good. No idea what Nandos tastes like, not available in my area. This is better than Trader Joes peri peri, which is too salty, as are all commercial products.
@AbeerMadi-s8p
@AbeerMadi-s8p Жыл бұрын
روعه
@annajames8122
@annajames8122 3 жыл бұрын
Can I replace red wine vinegar with something else?
@TasteofAsianFood
@TasteofAsianFood 3 жыл бұрын
You can use white vinegar to replace it.
@vaidwattiedossantos3417
@vaidwattiedossantos3417 3 жыл бұрын
Awesome
@farhanalatiff8421
@farhanalatiff8421 3 жыл бұрын
👍
@monicapeace7135
@monicapeace7135 2 жыл бұрын
I love peri peri chicken🥰🥰
@leedonlee5050
@leedonlee5050 3 жыл бұрын
❤️👍👏
@MelisFoodLife
@MelisFoodLife 3 жыл бұрын
😋👍
@johnnieyap5163
@johnnieyap5163 2 жыл бұрын
more reliable than any white man's vlog
@chinweonyeani2654
@chinweonyeani2654 3 жыл бұрын
Lovely but too much work involved!! I ll just buy from Nandos 👍🏼
@rghl5617
@rghl5617 3 жыл бұрын
Compared to other dishes, this really isn't that much work.
@mra95662
@mra95662 2 жыл бұрын
Just here to drool, huh?
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