How to Prepare/Soak your Fruits for CHRISTMAS CAKE/ JAMAICAN BLACK CAKE/RUM CAKE

[@tiffanywilson7350]

So simple yet looks great. Thanks for the tips

[@cocoyenyen1629]

Fruitcake just in time for Christmas

[@teresachu2598]

I love seasonal food thanks for sharing !

[@trishafrancis5519]

I will try this next time am baking.

[@iamgodsfavouriteee]

I love dry fruits in cake especially raisins. I'll copy your tip next time. Thanks for sharing

[@GrethelLovestoShare]

Fruits in cake, I always prefer that. Soaking it with these fluids sounds good, it will add flavor and most probably aroma too.

[@akahthelma6599]

Thanks for the lecture

[@kinggixxerracing8046]

Can wait to see the finished product

[@mamaseasykitchen]

Video will be up next week. Make sure to check it out!

[@donnamayoh1196]

Is the full amount of the soaked fruit recipe used in your Christmas/Jamaican black rum cake recipe?

[@mamaseasykitchen]

Yes it is.