How To Process a Squirrel - With Becky Bloomfield

Becky Bloomfield, KDFWR Field to Fork Program Coordinator, is here to show us how to process a squirrel!
This process requires only a knife and pair of shears, and produces the back straps and four quarters for consumption. The squirrel that Becky is using for demonstration is grey squirrel, but this process can be replicated across squirrel species.
For more information on squirrel hunting in Kentucky visit: FW.KY.GOV
To explore Kentucky's Field to Fork Program and learn how to hunt squirrels yourself visit: fw.ky.gov/Education/Pages/Fie...

[@111superman111]

Thanks. My dad made this meal for our family long ago. I am going to try this again, and you have shown me how.

[@mikefryman2617]

Good job!!

[@dr.maples]

Great video, Becky!

[@snapperlocklear-hs3mw]

Awsome Great job

[@stephaniegoddard6935]

Your camera person is doing a horrible job of showing us what your hands are doing. No one can see what you’re doing at the distance he’s filming you at.