HOW TO PROCESS THE ENTIRE DEER AT HOME - FRONT SHOULDERS, HINDE QUARTERS, NECK + LOINS

[@TrashHunt]

Most informative processing videos on KZbin. Nice and calm instruction by a pro.

[@KnettersPracticalOutdoors]

Thank you so much for that comment.

[@TommyMinton-k9d]

Thank you for taking the time to make this video. It’s been a huge help in teaching me the process. Keep up the good work!

[@KnettersPracticalOutdoors]

Thanks! Also check these out - kzbin.info/aero/PLksX0m4wrQHwY8aepuTO-dGE51MvZIabD

[@madsenmotorsports9950]

These are seriously the best whitetail processing videos on KZbin! Thank you very much! Love watching someone who is a master at their craft! So cool!

[@KnettersPracticalOutdoors]

Thanks for the support! Really appreciate the comment!

[@wingsman13]

Awesome stuff! I taught myself years ago how to do this and am always looking for new tips and tricks…I picked up a few things watching your dad. Thanks for the video 👍

[@KnettersPracticalOutdoors]

It's good to learn from the old guys, sometimes their ways are still the best!

[@jaybilly12345]

Fantastic video. I wanted to process my own deer but was afraid that I would ruin the them. Your videos showed me the best way to do it so now I process all my deer. Thank you very much

[@KnettersPracticalOutdoors]

Yes!!!!! Anyone can do this! You are welcome! Thanks for the comment!

[@madjack7979]

Dave, i think your dad is a surgeon. What a great video. Thank yous for doing this. Good luck hunting this year.

[@KnettersPracticalOutdoors]

Thanks so much for the support!

[@Mike_B_724]

What a great video. Your Dad is a master of his craft.

[@KnettersPracticalOutdoors]

Yes he is!

[@robertfrancisco1193]

i like watching your DAD work his magic. tell him thanks for the refresher course. its that time of year again and before long i will have the WHITE COAT ON getting my hands bloody. thx

[@KnettersPracticalOutdoors]

He reads all these comments so he has the message all ready! Do you do your own deer or other peoples or both?

[@robertfrancisco1193]

@@KnettersPracticalOutdoors yes i have been cutting deer since the early 80s. but now of days i only do a few each year for me and a couple of friends. i like making my own smoked ring bologna and some Italian style fresh deer sausage. i also make dry cured sausage for the holidays (sopressata)

[@whitetailwarriorsdeercamp88]

Nice one Dave👍. Hopefully you get to do a lot more coming up. Good luck to the camp!!

[@KnettersPracticalOutdoors]

Thanks! We sure hope so.

[@timsterrett2417]

I have worked at three butcher shops i started at 16 im 66 now, but it wasn't my career, i am not a professional, i enjoy watching a pro at work, he is one of the best I've seen, i do enjoy watching meat cutting with anything, also any knife cutting talents people have whether meat fruit veggies, also the practice of a sharp knife, of course all the outdoor stuff, Great video, i would like to hunt in mio,lewiston area on my property but im stuck here in northwest oh hunting where there is a lot of pressure on the deer to many hunters not enough woods, take care go Mich

[@KnettersPracticalOutdoors]

Thanks for the comment and thanks for watching. Try to make the best of your hunting situation.

[@BluePiggy97]

Hey Dave, you drive me crazy whenever you bring out the Wenzel's sticks...just phenomenal sticks. I wanted to add a helpful pointer for everyone about removing the sinew. If you are freezing it long term, it might be better to leave it on until you thaw and cook it. That sinew adds another layer of protection from freezer burn and it gets removed anyway. I got that from Steven Rinella

[@KnettersPracticalOutdoors]

That's good stuff. Steve knows right!

[@ForgetU]

Im glad to see the meat lug/tub instead of garbage can. Haha Another Great video by the Master Meat Cutter.

[@KnettersPracticalOutdoors]

Thanks so much! Thanks for all the support.

[@BluePiggy97]

Very different than I process but great video Dave!!! Thanks

[@KnettersPracticalOutdoors]

Thanks for watching.

[@pkope6849]

Thanks Dave.

[@KnettersPracticalOutdoors]

Thanks for watching.

[@FrankieV772]

In Florida most guys take back straps, tenderloins, hind hams and throw the rest out for the coyotes. This is time consuming but very informative.

[@KnettersPracticalOutdoors]

I think our deer are a little bigger and that might make it worth the effort.

[@greghoeft1814]

Great Video! A+++ Thank you!

[@KnettersPracticalOutdoors]

Thanks so much!

[@jamesmartin7282]

Looks like you're wearing cotton gloves. Is that for better grip? Do you wear rubber gloves under them? Can the cotton gloves be laundered?

[@KnettersPracticalOutdoors]

Yes, sometimes when it's really cold and yes they can be cleaned. They work great for a little added warmth and better grip as is.

[@larrye2749]

Great Video thanks so much! One question, what grit are the sharpeners does your dad use? Please.

[@KnettersPracticalOutdoors]

Yes, I think you mean the steel? I don't know the exact grit of the one, but the one he uses the most is totally smooth.

[@patsfanb6]

We need a Cudighis video 😮...

[@KnettersPracticalOutdoors]

Yes!

[@pederwennberg565]

For a newbie, what knives do you recommend for butchering a deer?

[@KnettersPracticalOutdoors]

We use some Victorinox knives. They are very good quality. Here is a link to a perfect quality basic boning knife - amzn.to/3W05sWk But we also use some pretty inexpensive knives too. Although, I will say it seems like you have to sharpen the cheaper ones more often. But when they are sharp they cut good. Here is another link to a less expensive kit that we have used too - amzn.to/400RHYD Thanks for watching!

[@chuckjones8565]

Love your videos! Watching now- what kind of camera do you use by chance Tia

[@KnettersPracticalOutdoors]

Thank you! I use a few different cameras. The main one is a Sony Handycam. Which isn't really a high end camera, but works good for what I do. The overhead stuff was from a Akaso 8 lite action camera. I think they are both around $200.

[@chuckjones8565]

@ Thank you

[@greghoeft1814]

BTW: what knife sharpener is that? Any videos on the best way to sharpen knives?

[@KnettersPracticalOutdoors]

My dad and I have been talking about doing one soon. Maybe after things calm down from deer season. We have a couple of those sharpeners. We will go over them in the upcoming video, but here is a link if interested - amzn.to/41z65Kp The one I have is a little older, this is the newer version.