How to properly clean and prepare Chitterlings!

[@TobiasYoung]

This was a process, but I did this JUST for yall!!!! Share this video with all ya country family and friends and give it a thumbs up❤❤❤ P.s a reoccurring comment will likely be “I’ve never seen them this way” you are correct lol! This is how IIIIII make them if I were to eat them! I like multiple textures I.e why I’ve added in the additional non “traditional” items!

[@chocolateraisin1266]

Shared

[@hdeniro1106]

Thank you! Did u make this for someone else? Bc I see u only took a few bites lol

[@TobiasYoung]

@@hdeniro1106 I sold it! That ONE bite is ALL I had! I don’t eat them.

[@christinegardner8829]

​@TobiasYoung I absolutely love your personality! And those eyes when you take a bite of something amazing just sends me. Many blessings and continued success to you. ❤

[@2exclusive123]

My mommy taught me hour 2 clean them at the age of 12. They use to make fun of me & state don't let me clean them bcuz u can see through them. She taught me well. I was in the kitchen for hours cleaning them. I'm guessing this is y till this day, I don't eat nor cook them

[@hdeniro1106]

Omg I remember cleaning these with my grandma as a kid. And we cleaned the RED BUCKET chitlins Chile! If ya know ya know 😂 my hands would smell for days

[@marilynsmith3297]

Well than I had the opportunity to do it straight from the hog and this is no fun was staying with my grandparents and every time I think of this my hands still smells😂 lol

[@EVTD79]

Those chitterlings look so hearty. A must try for sure.

[@staceyelmore5298]

Whewww honey the memories, don't forget sitting at the table with ya grocery bag snapping them peas!!!!

[@lifespanwellnessbeauty-60i64]

Exactly 🎯! Red bucket kind. It took forever to cook them. By the time the "precleaned" kind came out, we didn't eat them anymore.😂😅😂

[@Timsvids2915]

This is my first time seeing them prepared this way. Love chitterlings

[@roseyoung7561]

I’ve never seen neck bones or potatoes added to chitterlings. Your way looks tempting and will stretch the chitterlings. I’m gonna try this and see if the fam likes it.

[@oddiezworld9428]

I’m nosey did they like them I had some like this over thxgiving they were really good the potatoes made it very filling mmm I’m drooling again😂❤

[@reneejohnson6031]

Never have I ever, seen chitterlings made like this! Looks delicious.

[@kimmyj4661]

Yes lord!! They have to be cleaned thoroughly. I hate when ppl feel they don’t have to wash food just because the package says it been double washed.

[@ladydione7459]

Since my mother is no longer here I now clean my own chitterlings. I love your positive attitude 💙

[@jacquelinedarby1076]

This is why many people prepare it once a year during the holiday for those who enjoys dining on a special dish of chitterlin and letting the children try it for the first time as a way to see if they would like it. Giving children a lesson in the Black History of the reason why many black folks love chitterlin as well as to remember the past.

[@chocolateraisin1266]

Forget a cookbook you need a restaurant ❤❤❤❤❤

[@ketocutie2981]

Thank you for your sacrifice. You are amazing!

[@dracodawnstars8245]

Tobias this video was everything. I don't like "booty noodles", but really do appreciate what you did to prepare them step by detailed step.

[@racistsbegone7215]

I agree, I do not eat pork and never ate chitterlings but when Tobias cooks I watch regardless, he is so talented and I love getting told off with each recipe he makes with flair, attitude and expertise. Love you Tobias. One of the best cooks on the net.

[@yolandaakers4252]

@@racistsbegone7215 yes he is.

[@toombs6287]

My grandmother taught us how to clean chitterlings. Thank you for doing this video and those look soooo good.😍😍😍😍🫶🏾🫶🏾🫶🏾

[@TobiasYoung]

Very welcome ❤

[@TabathaAnderson-pb6fj]

My grandma and I cleaned them every Thanksgiving and Christmas 30lb. Been doing it for years

[@vonna7920]

I know those are delicious but honey chile not in my 37 years I've EVER seen anyone cook Chitlins this way😮 First time for everything! Love the step by step and all the helpful tips. Great channel!

[@denverjohnson5640]

I'll never forget my first encounter with chitterlings. I was six years old visiting my relatives in Virginia. The smell was so overwhelming that it made me cry! I couldn't believe people would eat them. 😂😂😂

[@monicarivers7769]

Im from SC and this is my first time seeing chitterlings cleaned. I've never ate them and dont care to try them but you did an excellent job!!!

[@hrose51]

I'm not a fan of chitterlings but I'll tell you what..... I would DEFINITELY eat yours!! Period! I'm actually going to replicate your recipe!! Thanxxxxx ❤

[@angelawebber5563]

Growing up our parents taught us how to clean chitterlings at a early age I’m talking about the red buckets - We always ate them for New Years with greens & potato salad - Dad mixed ours with hog maws - to get rid of the smell you soak them in Italian dressing overnight- so when you cook them you won’t smell them at all🙌🏽🙌🏽🙌🏽 I’ve honestly never seen them cooked with potatoes and neckbones.

[@TobiasYoung]

Pre sale for my Cookbook begins 9/10!!! Stay tuned for more details ❤

[@angelpeace]

I never heard of the potato trick to absorb the smell, that's a new one for me. 👍🏾

[@melissabrown6158]

I cooked chittlerlings today 🎉🎉 I didn't use potatoes but I did potato salad and peas with rice!!

[@AnitraM.Goynes]

Mr.Young, I ain’t never seen no Chittlins that I want a bite of. But them… Yes Sir! I’m dipping the hot wata cornbread in those!🤤

[@jackieoneal4806]

Love the cleaning, spot on

[@Mr.Coffee89]

This actually looks good sir😮. I’ve never seen them cooked like that definitely will be trying this recipe this year

[@jeanetttevelez399]

Thank You Tobias! Good work!👍🏽👏🏽

[@lindagreen6549]

Those chitterlings look delicious. Growing up, I remembered eating it, and it was good. But I don't think I can eat it now. If I were there with you, I might taste it.

[@jasonmonk5301]

Much love and respect to you and yours brotha.Im trying this version.The smoked bones really made this interesting.I'll let you know when I do em.

[@dougherty8732]

When i was living in East Africa (born & raised there)..we ddnt clean chitlins that much..and it was all good no one gt sick. However, I would recomment thourough cleaning of that thing! Thank you Tobias! 🫂🫂❤️❤️❤️

[@angeliasmith597]

Love them, and yes, you did that thing. Worst thing to see some crap flowing around in your pot. Thanks, Mr Ty. You just can't eat them from everybody. Sticking up my red pails for Thanksgiving, Christmas, and New Year.

[@ShakRae]

You Did That❤❤ Those chitterlings look amazing and I don't even eat them. And then with the rice. Thank You for sharing❤

[@jeanetttevelez399]

Definitely have to clean those chitterlings very well. Can’t eat everybody’s chitterlings. My mother in law taught me that!

[@ladiit7581]

Like I always say, u always come thru with the foods I love. I did the red bucket 1 time and 1 time ONLY. Now I buy Aunt Bessie and clean them thoroughly and cook them until fork tender OMG so damn good. I only eat them on New Year's. HAPPY HOLIDAY Ty🫶

[@StaceyNelsonTVNetwork]

I don’t even eat, chitlins or pig at all, but you didn’t excellent job just like my grandmother on my dad’s side. That’s exactly how she made it.! I’m talking step-by-step ! Excellent job chef !💯👍🏼😁👏🏼

[@k.s4075]

That's a pretty batch of chitterlings.. plenty of texture and color!

[@starrchild9182]

I stopped eating chitterlings many many moons ago, but I enjoy your content. What do you do with the extra food your cook?

[@HopeDabney]

I'm so happy for you congratulations on your new book can't wait to purchase 🎉🎉🎉🎉🎉❤❤❤❤😊

[@jonimeeks5011]

GOOD MORNING TOBIAS AND EVERYONE HAPPY MONDAY & HAPPY Labor DAY Have A BLESSED DAY ❤❤

[@heavinkosh3403]

OMG that looks so delicious 😋 ty. I need to try this recipe.😊 Thanks for sharing.

[@elizabethwilliams1113]

Tobias, this is really busy. I never had Chitterlings cooked this way. I wonder how this tastes. Nothing but love for you. 🥰🥰🥰

[@TheGlamorousLifeofNae]

My Nana made some chitterlings the other day! 💖 I enjoy them. 😋

[@birdiesbloomz]

Thank you for doing this video. I’ll NEVER cook them nor will ai ever eat them again UNLESS they’re yours period. thumbs up as always ❤

[@tinajefferies4883]

Thank you for the video I’ve never had anyone show me the process and I love the potatoes trick !

[@charleneharris370]

Wow looks delicious!!😋 have you ever tried aunt Bessies ?? You still have to clean them but they are super clean please believe me they come in the 5 lb bag Frozen just like the ones you brought❤❤❤

[@goddessempresseverlastingw7962]

I do not eat chitterlings either!!! Never tried it and probably never will but the way you prepared it I would probably try a lil bit 😊 great job.

[@witnessofchrist2524]

Thanks for teaching me the proper way to prep and clean. 😋😋🤤🤤🤤

[@TobiasYoung]

Of course ❤️

[@msclaudeee-ca6312]

Great tutorial on cleaning and cooking these "swingin' steaks!" My parents eat them. I'm tempted to make some for them for the holidays using your recipe! Thought about using my Insta Pot, but I'd ruin my pot with the odor! 😂

[@lindamickens4654]

Great job....thanks for sharing the recipe with us!!

[@traceyglenn3631]

I've never made chitterlings this way, but they look delicious 😋

[@francinemundine5917]

I LOVE MY CHITTERING AND I LOVE YOU TOO NOW 😊 Francine from Hawaii

[@sharontleonard2621]

Yes it is. I love them ❤❤❤❤

[@dreegirl9874]

Yo, I'm going to make chitlins just like that👏🏾👏🏾 You did that!!

[@leepo007]

😂you came up in my feed and I fell in love, you are such a joy ❤

[@qualisejones628]

Hi TY and everyone. I have never and will never eat these, but you made me consider making them for my Mom and Aunt. Maybe not but you made them look good nonetheless, lol.

[@LP-km7gj]

The only way I would try this is if TY made them cause you know damn well no one else is going to clean them as thoroughly as our boy Ty.

[@TobiasYoung]

Period 😘

[@lawandamcadory5640]

You r so much 2 explain & listen to..thank you for the fun also your so clean I love it❤ from Los angeles...

[@Peach-e5d]

My sons father's mother, that lady is the only person whose pork i could eat. Her chitterlings were so clean the water was clear, she would add potatoes, onions, and bell peppers to hers. It was no boo boo smell in her house. That woman could coooookkkkk her butt off. My mom could cook. But that lady could jam. Her pig snouts was bomb. She would boil them them BBQ them. So crispy n good.🤤😋. Chicken and gravy 🔥. RIH MAMA REESE.

[@debscom2]

1st time ive seen someone who cooks like i do. Yes i love this😊 i just keep it plain...no neck bones and andi dont add potatoes back i throw them all away.

[@lawandamcadory5640]

Yes did clean GG hem.?❤you r aclean cook❤and so much fun to listen to🎉

[@2KGrind09]

eating them with rice is new, In all my years of down south living I've never seen Gumbo'd chitterlings 🤭

[@Sugarnotch77]

Thanks for the chittering tutorial….. I don’t eat them, but your finished product looked good😊

[@lafondawatson5131]

I enjoy watching your cooking shows and you also put a mile of my Uncle Tommy coming. Wanna watch more

[@TonnyMeckelvaney-ke6vo]

Omg I love them .... just wish they didn't cost so much, fried is my Favorite 😊

[@charolevistamissbodi2464]

Thank you so much 🙏🏽 truly appreciate it. Your time and labor. Love , Love , Your channel ❤ Charole’vista … I am going to try this for the holidays. ❤

[@jenniferalexander3997]

I need a plate right now

[@MsMusiqisinme]

I love chitlins ❤

[@chocolatwist]

Mannnn...I thank Jesus for my Grandpa cus BABY 😂I can't do it but I love em

[@karenhunter1890]

❤ 10 STARS

[@RobynViolet]

I use to eat them when my mommy made them….After she passed 🙏🏽 I tried cleaning and cooking them myself 🤦🏽‍♀️ and couldn’t stomach it 😂 my dad 🙏🏽had to finish cleaning them for me 😂

[@TobiasYoung]

It’s a PROCESS 😂🤦🏾‍♂️

[@godsprincess1324]

Those look Absolutely Delicious 🎯😋💝🎊🎊🎊

[@oddiezworld9428]

U a bad mamma jamma but you know this…your one of the only creators who I have followed threw their journey i remember when you released your new intro song keep shining cuz my gawdT ta day and always you a STAR❤

[@ericahughes978]

Facts that’s why I don’t eat nobody’s chitterlings unless my mama or sisters cooked them

[@mkelley66002]

Looking GOOOOD

[@briirene3156]

I don’t eat the divine swine but what TY post, I watch. Period !

[@TobiasYoung]

Appreciate you

[@briirene3156]

@@TobiasYoung 🫶🏽🫶🏽

[@lornamyhand22]

Very good I'm trying it

[@KrystleShuron]

I need a bowl 😫😫😫😫

[@misscole6665]

Lol omg never had them this way 😂😂😂good job

[@jackmatthews684]

❤thank you ❤️

[@leepo007]

You can also soak your cleaned chitlins in a bottle of cheap Italian Dressing in the fridge covered for 24 hours, after that rinse well and start your cooking process. Will not smell the stinch of chitlins throughout your house

[@pamelapoulos5019]

Omg 🤤 I've never and would never eat booty noodles BUT this looks amazing 🤩 Great job!!! 😋

[@jacquelinedarby1076]

There are a lot of people who do think that those frozen prewashed chitterlin are clean. I used to watch my mom and sister clean chitterlin for hours based on the number of pounds of chitterlin. The minal started at 40 to 60 pounds, and they would have also cleaned 30 pounds of hognaw. They would have cleaned it the same way that you are doing. My family never trusts anyone else, chitterlin, because if you could smell it, then it wasn't properly clean, and you will make someone sick with that mess. I remember when someone gave my mom a big container of cooked chitterlin and claimed that they make the best chitterlin ever. My opening up the container of chitterlin outside in the backyard to give it to the dogs. The dogs didn't want to eat the chitterlin to because it stink that bad. After all of those years of watching my mom and sister cleaning and cooking chitterlin, now it is my turn to do the chitterlin cooking so far, cleaning and cooking chitterlin without trash and no smell. I only do this once a year, and I start early by cleaning the chitterlin and freezing it because this is a long process.

[@MsJrzy]

I’ve never seen them cooked this way. With meat and potatoes. I don’t eat them at all but my whole family does. I’m gonna give this to my sister to make.

[@TobiasYoung]

It’s too create multiple textures so it’s not just the softness from the chitterlings

[@lawordersvufan8050]

Would love to see you make some liver and onions with gravy , there's something I can't get right nit I'm sure u can make that good old southern dish . 13:12

[@canufillit-cx3fr]

I don’t eat chittlins but I would definitely try these

[@jamesgeorge8422]

I've never seen Chitling Soup before!! Interesting!🤔

[@NKAB4]

I love chitlins…

[@TobiasYoung]

Werq

[@yolandaakers4252]

That’s right. Took me 4 hours to clean some. I don’t eat them but as a loving wife, I will clean them for my husband.

[@TobiasYoung]

That man better buy you a new bag

[@yolandaakers4252]

@@TobiasYounghe treats me VERY well. Please know that I LOVE watching your videos. They’ve inspired me so much. Thank you. I plan to buy your cookbook too. Love ya ❤

[@nicolejennings2958]

😂😂😂😂 I love this man

[@mssshep]

Never seen them prepared like this and I don’t eat them however if I had too it would be Yours!

[@Evadiva40]

❤❤❤❤

[@barbaracanion2189]

I trust ya. But I'll use the potato if I ever cook something that smells funkie. But I've never cooked anything funniest b4.😅

[@msmika603]

I don’t eat them but I just might try yours😊

[@wolverinescratch]

Don't eat pork myself but truth is told about cooking time

[@KG-by4hv]

I've never seen them made like this.

[@TabathaAnderson-pb6fj]

God bless you. My mom and grandma and i would clean 30lb every year Thanksgiving and Christmas and yrs baby you got to ckean as you go. And mana never had no smell in the house

[@Lashay-qb5nu]

I don't even eat them but baby it looks so good and I would eat that potato with one of them pork bones with all that flavor 😂❤

[@MSLADYMOE312]

WOW HAVE TO SHARE YUMMY

[@BellaBush-zh2cy]

🥰🥰🥰🥰

[@Avocadocat-qo2tb]

The amount of consecration at 3:11

[@EndangeredWood]

"That's FECES!" 😂😂

[@TheMelanieDanielle]

You know, this recipe isn’t for my palate, but I’ve always been curious about the cooking process 🤣

[@MaryKenyon-yo7qd]

1 thank you I'm yanky and we'll nuf said, 2 I will never as I don't have that kind of patience for all that 3 that potato in your pot also sucks out salt. If you ever over salt use potatoes like that to cut it out. Seriously potatoes suck up salt. Anywho thank you again