How to roast Taiyaki that has been going on in Japan for over 100 years!

I shot a scene where Taiyaki is being made at "Naruto Taiyaki Honpo" in Kyoto, Japan.
"Iccho-yaki", which is carefully grilled one by one, is a traditional method that has been used for over 100 years.
* Photographed with permission from the shop
[Store information]
Store name: Naruto Taiyaki Honpo Sanjo Teramachi store
Address: 6 Teramachi Higashiiri Ishibashicho, Nakagyo-ku, Kyoto-shi, Kyoto 604-8036
TEL: [phone]
Business hours: 11: 00-23: 00
Regular holiday: Open all year round
GoogleMap:
goo.gl/maps/tn7iGMTSXoBjPnHm7
#Taiyaki
#Japan
#Kyoto

[@daphnenikki11]

I'm so curious what red bean paste tastes like. I've learned so much Korean from watching Hamzy, Tzuyang and Sulgi that I hope to learn as much Japanese with your videos, not only the language but food ways. Thanks!

[@food_star]

Thank you for your comment🥰🥰🥰

[@user-qo1os3tc2j]

泳げ!たいやきくんを連想させる。 焼き立て美味そう‼‼‼

[@food_star]

焼き立ては格別です😋

[@user-lj7ds4jt1x]

いつも楽しみにみてます！頑張ってね！（＾＾）！

[@02bluewater]

凄い高級鯛焼き！流石京都！

[@food_star]

京都だからというわけではないとは思いますが😅 鳴門鯛焼本舗さんは全国展開されてらっしゃいます。 www.taiyaki.co.jp/shop/

[@jejusunwha]

한국의 붕어빵 기계 도입이 시급하다

[@food_star]

😲

[@GGwill4ever]

여러 개를 한번에 구워내는 기계가 없어서 이렇게 하는게 아닙니다

[@Snowkitty1424]

😍🥰

[@food_star]

🥰🥰🥰