How To Smoke Fish In The Oven To Perfection | Dada's FoodCrave Kitchen

#SmokedFish #OvenSmokedFish
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Smoked Sea Salt link
www.amazon.com...
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[@mck5549]

Oh Dada! thanks for this one! I am gonna try this on the weekend! Smoked food is soo good! South Africa loves Dada's food

[@DadasFoodCraveKitchen]

Let me know how it turned out for you. Thanks for watching. Appreciate it 🙏

[@sn2467]

Thank u so much,for sharing this delicious recipe! I love smoke fish, now I know how to smoke my fish in the oven. Healthy too! God bless u for blessings us with awesome recipes!

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it 🙏

[@The_Open_Build_Podcast]

Haven’t had smoke fish since a was a child trying this right now thanks

[@DadasFoodCraveKitchen]

Let me know how it turns out for you and thanks for watching. Appreciate it

[@deidredorsey1326]

Beautifully done and now... I want smoked fish in all of my food. Beautiful. Thank you.

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it 🙏

[@teresawilkins7287]

Wow Thanks for sharing I truly enjoyed watching and then Preparing on smoked fish would have never thought to smoke my own fish but after watching your video I had to try it and came out perfect Thank you again

[@DadasFoodCraveKitchen]

You're welcome! Thanks for watching. Let me know how it turned out for you. Appreciate it

[@MansaQueen]

I need that smoked sea salt please share the link in the description box. I love whiting and you’re right it’s very lean so some oil will definitively be needed. I will try your methods love 🥰

[@DadasFoodCraveKitchen]

Got it i will drop the link. Thanks for watching. Appreciate it.

[@Iyanjebu]

Thanks so much for sharing. This will save me a fortune. Much love from the UK.

[@DadasFoodCraveKitchen]

Much love to you. Thanks for watching. Appreciate it 🙏 💯 🙌

[@CamirrasKitchen]

I have never heard of smoked salt! thanks for introducing this to me! but that bottle really is little 😂 I am in the notification gang, but i doubt I will be the first to comment cuz I'm just not that fast on the keyboard hahaha! but thats cool cuz imma watch anyway since I have tried your recipes and they really are very good.

[@DadasFoodCraveKitchen]

Thank you so much my dear i appreciate it. Maybe one day you will catch it first. Thanks for watching. Appreciate it 🙏 💯

[@bettyescookingchannel]

The fish looks delicious. I use liquid smoke on meat and seafood. Thanks for sharing.

[@DadasFoodCraveKitchen]

That is awesome isn't?! Great flavor 😋 👌 thanks for watching. Appreciate it

[@jacynthsargeant9317]

i Love your smoke fish... It reminded me of my grandma fish.... YUM...YUM...

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it 🙏

[@janetmcormack9809]

This is nice new tricks cause am always using red oil now have found new way of smoking I like the colour the smoked sea salt, paprika smoked, liquid smoke my dear well done congratulations and thanks for sharing this is a must try....

[@DadasFoodCraveKitchen]

Thanks my darling. Yes you can use red oil or paprika for color. Thanks for watching. Appreciate it 🙏 💯

[@skilogh]

Great cooking. Tried it and it was delicious.

[@DadasFoodCraveKitchen]

Thanks for trying my recipe. Next time feel free to tag me a picture on Facebook or Instagram. Thanks for watching. Appreciate it 🙏 💯 🙌

[@deenanoah7001]

This is so good. I will definitely try it. Looks like it was smoke from outside in the garden

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it 🙏 💯 🙌

[@judy4345]

Looks fantastic! Learning so many new recipes being under lockdown from Covid. Will make this later this week. I can almost taste this already. Thank you!

[@kiminicole4573]

🤤

[@deborahthompson5041]

Thank you so much for this video. It looks so yummy. I am going to try it, however not sure if will ever see the freezer.

[@nwabudiketovia8239]

Please which setting in the oven is For drying fish

[@bintanjie9349]

Great will definitely try it. My cooker is gas, I hope it will cook like yours. Thanks

[@LuciliaS]

I didn't know that I could also do it in the oven. Thanks for this video

[@moretimeneeded56]

Y’all probably know but broil (USA) = grill (U.K.) 11:17

[@raquellraquell52]

Shwew... I was wondering bout the broil. Here its 500 degrees.

[@missyjogg9]

Looks beautifully smoked thanks for sharing hopefully am first to comment

[@DadasFoodCraveKitchen]

You got it! Na you bi first ooo! Thanks for watching. Appreciate it 🙏 💯 🙌

[@MrsRiley-qq4rj]

Loving your talent and bringing these dishes to my family table. Keep it up, and blessing and good health to you and your family.

[@DadasFoodCraveKitchen]

It's a pleasure. Thank you for watching. Appreciate it 🙏 💯

[@kiflayyosef2008]

Learned some important lessons thanks for your video . Love from 🇪🇷🇪🇷🇬🇧🇬🇧

[@DadasFoodCraveKitchen]

You're welcome. Thanks for watching. Appreciate it 🙏💯🙌sending love 💘❤back from 🇬🇲🇺🇸

[@fannyfine21]

Woow you are good with food. Smoked fish, this is great

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it 🙏

[@dankanyesigye3638]

Thank you so much for this smoked fish recipe

[@DadasFoodCraveKitchen]

You're welcome. Thanks for watching. Appreciate it 🙏💯🙌

[@sheriffolatunji-kn7kv]

So nice

[@myfreetimearabegum7564]

Wow delicious dishes You have a new friend.

[@AfrikQ10]

I'm aware of this nice way to smoke and flavor foods.That's what they want and supported. I prefer my own smoked charcoal fish and that's what I have always said. So it is what it is.

[@DadasFoodCraveKitchen]

Yes am happy for you. You keep doing what you're doing not everyone have that same luxury and this is a great option for them. Thank you for watching. It is what it is...

[@MI-vn4tp]

The smoked fish on your intro looks so good...

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it

[@QuietQueenProject]

Hello I'm a new subscriber this gave me an idea on how to smoke eggplant because I am vegan on most days sometimes I eat as a pescatarian but I like this recipe

[@DadasFoodCraveKitchen]

Welcome on board. I am grateful that you found my channel and decided to be part of my team. I couldn't thank you enough. Thanks for being here and thank you for watching. Appreciate it 🙏 💯 🙌

[@philomenafrank4314]

This looks so good. Tks for sharing. Am gonna try it.

[@DadasFoodCraveKitchen]

It's a must try. Thanks for watching. Appreciate it 🙏

[@stillinyaisstillinur3300]

Enjoyed the vid but intro is very long

[@DadasFoodCraveKitchen]

Yes i will be making another intro soon that is shorter. Thanks for your input and thank you for watching. Appreciate it 🙏

[@deborahawuah9789]

Ymmyummy

[@frantebeza]

Ok so somebody is about to lose my business. I’m making these for sure

[@DadasFoodCraveKitchen]

Seems like it. No worries anymore. Lol! Thanks for watching. Appreciate it 🙏

[@velvelineugbomah9484]

Greeting from Jamaica Queen's NYC this is my first time

[@DadasFoodCraveKitchen]

Greetings! Welcome on board. Great seeing you and am glad you found my channel. Thanks for your support and I thank you for watching. Appreciate it 🙏

[@shawnbrown1404]

Brooklyn, NY 🎯

[@velvelineugbomah9484]

@@shawnbrown1404 greeting

[@rosaliescrine1452]

First time subscriber, Love that smoky fish! Shout out from Australia 🇦🇺🇦🇺🇦🇺

[@DadasFoodCraveKitchen]

Welcome on board. Great to have you here. Thanks for watching. Appreciate it. Love 💘 from USA 🇺🇸Pennsylvania

[@memeebadjie250]

I love this idea.

[@DadasFoodCraveKitchen]

Thanks For Watching. Appreciate it 🙏

[@khadeejarahman8372]

Amazing! Do you know I actually tried doing it for the very first time but it came out all burnt! Thanks for the tip and please send me your full details so that I can be in contact with you. Cheers Khadeeja Rahman (London,UK)

[@rudy1205-d5s]

This is a game changer!

[@powerinpraise.]

Yummy 😋 yummy

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it

[@marytim1168]

Very well done

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it 🙏

[@lesecretdelabonnecuisine]

My hubby love this fish 🐟 so much you well smoked the fish 🐟 😘💖

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it 🙏

[@jenniferkimpiobi8905]

What's the name of the fish

[@DadasFoodCraveKitchen]

@@jenniferkimpiobi8905 i am using Whitning Fish 🐟. Feel free to use any fish of your choice, like fresh catfish, fresh mackerel, tilapia, blue fish. Thanks for watching. Appreciate it 🙏 💯 🙌

[@DadasFoodCraveKitchen]

The fish i used in this video is called Whitning Fish 🐟. Thanks for watching. Appreciate it 🙏 💯 🙌

[@gladyscole5062]

I am first sister on this video .I love how you smoke the fish it’s well seasoned and it looks nice 😘

[@DadasFoodCraveKitchen]

Lol! Sis sad news for you. Someone is first already. Good try though. Next time my big sister from the same mother 👩 ❤ thanks for watching. Appreciate it 🙏 💯 🙌

[@troyharris4540]

Do you broil on the low setting

[@liliananthony8952]

❤

[@TheSusulove]

Wow wow I am so impressed with your cooking skills. Thank you very much. If I may ask what fish do you use?

[@ericamambi]

Thanks for the video but what if your stove doesn't have broil only bake can you bake?

[@denisrichardson2642]

1 nice

[@tribefenatic]

lol 😀😎 every chef seems to have their own theme song, im still waiting to hear maangchi's but the best one was sweet adjele her theme had that bass base i love in my ears

[@DadasFoodCraveKitchen]

Don't worry i have a new one coming soon. You will love it. Thank you for watching. Appreciate it 🙏 💯 🙌

[@tribefenatic]

@@DadasFoodCraveKitchen 😎

[@marjoriekalambo1248]

Thanks a lot for the recipe. My oven has 4 racks, on which rack should I smoke the fish?

[@DadasFoodCraveKitchen]

You're welcome! I will say set your oven at 450 and place the fish on the bottom rack for 1 hour on each side following the same method by making sure you add water on the baking sheet. If need more timevto dry and a little more time. I know it's everyone has a different types and setting of oven. Let me know how it turned out for you and thank you for watching. Appreciate it.

[@angelaunique3626]

This looks really good

[@DadasFoodCraveKitchen]

Thank you

[@patricktv7908]

Food for thought hope to taste your food one day

[@DadasFoodCraveKitchen]

Lol! By God's grace 🙏 thank you for watching. Appreciate it 🙏

[@perlinecollie241]

Loving this video 😍😍😍

[@MahoganyConsulting]

I love you , Dada!

[@DadasFoodCraveKitchen]

Love you too. Thank you for watching. Appreciate it

[@joanwalford1959]

Must try this!

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it

[@ShanJA876]

I love fish.

[@DadasFoodCraveKitchen]

Thanks For Watching. Appreciate it 🙏

[@justinajoseph8091]

Am just watching it like interested I will

[@DadasFoodCraveKitchen]

Thanks for watching

[@basilag3253]

You're good & not bad.

[@DadasFoodCraveKitchen]

Lol! Thank you so much. Appreciate it

[@hoangcanvlogs8478]

wow .. hi my friend

[@DadasFoodCraveKitchen]

Thanks For Watching

[@fasilatsanusi7431]

Smoke fish and okra made a good soup

[@DadasFoodCraveKitchen]

Absolutely! Thanks for watching. Appreciate it 🙏 💯 🙌

[@aminatakargbo340]

Thanks for sharing

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it 🙏

[@vloglovecrunchy]

nice

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it 🙏

[@henriettakamara8824]

Thank you so much.

[@DadasFoodCraveKitchen]

You're welcome. Thanks for watching. Appreciate it 🙏 💯 🙌

[@hannahsolomon3504]

Love your videos + But do I bake or broil and on what temperature 🤒 thanks

[@DadasFoodCraveKitchen]

You can broil but please the fish on the bottom rack of the oven so it doesn't get burnt. Or you can bake 475 to 500 and please it in the middle and keep checking on it. Let me know how it turned out for you and thank you for watching. Appreciate it 🙏💯

[@uchecoAdim0325]

Thank you.

[@DadasFoodCraveKitchen]

You're welcome. Thanks for watching. Appreciate it

[@charmainelittle7341]

Can i use the same recipe for smoked chicken

[@DadasFoodCraveKitchen]

Yes you can. Am actually coming up with another method of smoking on the stove fish or chicken. Stay tuned. Thank you for watching. Appreciate it

[@wendyla7120]

Can u use palm oil in place of vegetable oil? Cause in Africa people use palm oil.

[@DadasFoodCraveKitchen]

Yes that is true. Thank you for watching. Appreciate it 🙏

[@patriciahull979]

Do you still use broil if your oven only has 2 racks?

[@DadasFoodCraveKitchen]

I will say no. Use 300 to 350° turn on both sides until dry to your desired liking. Let me know how it turned out. Thanks for watching. Appreciate it

[@patriciahull979]

I loved it and now I'm hooked so is my friends.

[@stanchykmanchess1099]

Can I smoke mackerel fish with this method?

[@DadasFoodCraveKitchen]

Absolutely you can. I did the same video i already have on my channel when i smoked mackerel and catfish, but this one is an updated version. Check that one out if you can. Thanks for watching. Appreciate it 🙏

[@ethelbertorabuche5685]

What's the name of the fish you're using and how/where can one get it (which grocery store)?

[@DadasFoodCraveKitchen]

Whiting fish and i bought in in my city grocery store. Thanks for watching. Appreciate it

[@fatimajallow5096]

Omg that looks good😋. Can you use catfish with the same procedure? P.s: you should make these to sell out 😉

[@DadasFoodCraveKitchen]

Absolutely you can use catfish. Any fish of your choice. Thanks for watching. Appreciate it

[@fatimajallow5096]

@@DadasFoodCraveKitchen thank you for responding, i'll be sure to try it out.

[@DadasFoodCraveKitchen]

Let me know how it turned out for you. Appreciate it 🙏

[@auntie9077]

Dada this smoked fish looks soooo yummy....I'll try this spring..hope i can find nice fat" whites" that we call them in NYC 😚

[@DadasFoodCraveKitchen]

Yes i hope you will find some and let me know how it turned out for you. Thanks for watching. Appreciate it 🙏

[@eatwithqueentessy2250]

I will try this fish nice looking

[@DadasFoodCraveKitchen]

Thanks for watching. Let me know how it turned out for you and. I appreciate it 🙏

[@fatemafatema8814]

Tank's

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it 🙏

[@janejackson793]

I love smoke fish ! The fish that you used was it whiting and can you use other fish than that and tilapia ?like salmon. I would love to learn more of your culture. Nice video will present it

[@DadasFoodCraveKitchen]

Absolutely you can use any fish of your choice. Welcome on board here you will learn great verities of dishes, local and international. Thanks for watching. Appreciate it 🙏 💯 🙌

[@stardaniel8190]

Liquid smoke

[@fantasisawo9150]

Hi dada, can you put some oil to cat fish

[@DadasFoodCraveKitchen]

If the kong/catfish is oily no need to add oil or you can add a little bit not much. I believe catfish is also oily. Thanks for watching. Appreciate it 🙏

[@oumiedeen895]

My oven only has Bake or grill?? Which one to use

[@DadasFoodCraveKitchen]

Use bake to the highest number on your oven and put it below the rack. Don't forget to add water to the baking rack to keep the fish in between dry and soft so it does not get burnt. If the fish is not properly dried you might have to add a little more time to the process until you see how dry you want it. Let me know how it turned out for you. Thanks for watching. Appreciate it 🙏

[@Efi267]

@@DadasFoodCraveKitchen did you broil on low and not hi then? Thanks and looking forward to your response

[@DadasFoodCraveKitchen]

@@Efi267 my oven was set on the broil setting. Thanks for watching. Appreciate it

[@JohnRHritz]

Please write down the recipe

[@jacobdhaafa3264]

You forgot to tell us the temperature in the oven...

[@DadasFoodCraveKitchen]

500 to broil setting depending on your oven. Thanks for watching. Appreciate it 🙏

[@jacobdhaafa3264]

@@DadasFoodCraveKitchen Thanks a bunch!

[@tribefenatic]

sorry i took your word for it, but it was so delish 👌👌👍

[@mamieceesay4592]

Thanks for sharing Dada, i am going to try with catfish. Hopefully i can save Myself some money, you know how expensive it is buying smoke catfish in the US

[@DadasFoodCraveKitchen]

You did already?! I wish you could tag me a picture on Facebook or Instagram. Thanks for watching. Appreciate it

[@DadasFoodCraveKitchen]

I know. I will be making the catfish version too, so everyone can see. Stay tuned. Thanks for watching. Appreciate it 🙏

[@tribefenatic]

@@DadasFoodCraveKitchen i dont get cat fish where i live so i just use any fish i can get my hands on at my local market, i eat anything i crave for on youtube so tonight i dont know why but im craving for smoked fish, i have tv in my kitchen so i watch your channel while i cooking

[@DadasFoodCraveKitchen]

That is awesome. Let me know how it turned out for you. Were you able to find the rest of the ingredients?

[@madambah7944]

Hello my dear Sis which fish is this? Is it Kong?

[@DadasFoodCraveKitchen]

No it's Whitning Fish. You can use kong or any fish of your choice. Thanks for watching. Appreciate it 🙏 💯

[@madambah7944]

@@DadasFoodCraveKitchen okay dear thank you 😘

[@anastasiaboachie9227]

Very appetizing

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it

[@ziggyhype1]

What's the name of those fish?

[@DadasFoodCraveKitchen]

Whiting fish. Feel free to use any fish of your choice. Fresh mackerel, fresh catfish, is a great choice as well. I have another version in my channel for smoking fish, you may also want to check out that one as well. This is an updated version. Thanks for watching. Appreciate it

[@eugenemontif2507]

Very nice 😍

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it

[@salaymansambou3533]

🤩❤💯🇮🇹🇮🇹🇮🇹🇬🇲🇬🇲❤💯

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it 🙏 💯 🙌 🇬🇲 ❤

[@loftyceesay2698]

Dada and her best friend salt 👀. Great idea, bt what about just using a smoker and smoke it at ur backyard. It will turn out pretty smoked too.

[@DadasFoodCraveKitchen]

Yes you can do that as well, but For people who don't have such luxury this is the best option for them. Use salt to your own liking. Thanks for watching. Appreciate it

[@zandrafaulks8813]

Because everybody has a backyard. And a smoker.

[@diamondblue6722]

@@zandrafaulks8813 No! not everyone has a back yard and a smoker sweety

[@zandrafaulks8813]

@@diamondblue6722 Exactly, @queen cee. You and I are actually making the same point. Looks like my sarcasm got in the way when I responded to the original "back yard" poster.

[@diamondblue6722]

@@zandrafaulks8813 I get now✌🏾😅

[@giftgodisabel8422]

New here

[@DadasFoodCraveKitchen]

Welcome on board. Thanks for watching. Appreciate it 🙏

[@minieo1368]

I was paying my cousin for smoked fish. Not any more lol

[@DadasFoodCraveKitchen]

Lol! I hear you my dear. Am excited for you to try this recipe. Thanks for watching. Appreciate it

[@alejandrayalanbowman367]

Too much time wasted on advertising

[@emilyappiah1505]

I like smoked fish but for this long hours of smoking, all the Nutrients must have gone out.

[@raquellraquell52]

Wrong... Smoking is the first way known to man to preserve meat. It will not lose nutritional value

[@JanJan-pq4im]

Whiting fish, not whitening fish. Thanks for the video sis!

[@DadasFoodCraveKitchen]

Noted.... thanks for watching. Appreciate it

[@fatoumattajallow2173]

❤❤❤❤🙏🙏🙏

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it

[@raspeckvibrations8367]

👍🏿👍🏿. I think you intro is way way to long.

[@DadasFoodCraveKitchen]

I realize that. I will be making a shorter one soon. Thank you for watching. Appreciate it

[@kkdhhhd1236]

What is your problem? U don't have to listen to her presentation.

[@user-vo8io9zk4g]

The things people in Nigeria take for granted!

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it 🙏 💯 🙌

[@wadiakhanizir8789]

Thank you so much

[@DadasFoodCraveKitchen]

Thanks for watching. Appreciate it 🙏

[@augustafillie5965]

New here

[@DadasFoodCraveKitchen]

Welcome on board. Thanks for joining my team. Am very grateful to have you. Thanks for watching. Appreciate it

[@judytoe5109]

Jesus, I love smoke fish in all my food, thank God I can save some money by doing my own smoke fish.

[@DadasFoodCraveKitchen]

Amen to that. Make a lot and freeze. Thanks for watching. Appreciate it 🙏

[@mireilleyemi]

Thanks for the video. I tried it with tilapia and snapper. You were right. It came out beautifully! Love it . Thanks again! Btw, I just stumbled to your video. New subscriber..

[@DadasFoodCraveKitchen]

Welcome on board. Great to have you. Thanks for trying my recipe and thank you for watching. Appreciate it

[@refidhacin]

i wanna ask that i used to drum smoker to applied smoked taste in fish then i change the cook methode in oven for smoked fish, all i wanna ask is how you produce yellow or mature coloured by oven?, based on my traditional method smoking by drum smoker i produce yellow brown colured..

[@ericji8429]

What temp? You only mentioned broiler