How to Use a Metal Pizza Peel (So Your Dough Won't Stick!)

Both wooden pizza peels and metal pizza peels have their own advantages, but they each behave differently while in use. Pizzacraft chef Nick Wellhausen shows you how to use a metal pizza peel: how to prep the peel, prepare your pizza, and most importantly, how to make sure your pizza won't stick!
For more information on Pizzacraft products, plus tips and tricks on how to make your best homemade pizza, visit www.pizzacraft.com

[@jamaljackson9933]

Semolina and salt. That is what we use.

[@JoeVargheseOrlandoFL]

I just use parchment paper .. easy peasy ;-)