How to Use Japanese Super Food UMEBOSHI Pickled Plum

[@debracantrell1058]

Hi satioshi enjoy this video watching you cook delicious meal thanks for sharing take care 😘❤️😍🥰🤩🙏💯🌹

[@てくてくぱくぱく]

２日続けての投稿ありがとうございます🙂 今日のレシピもどれも美味しそうですね😋

[@KimS221]

I can't wait for my care package to arrive. I want to try the chicken recipe asap

[@silverserpent420]

I can't tell you how many great recipes I've learned here. I especially like the cucumber and umeboshi from a previous video. I look forward to trying all of these next! I can eat umeboshi all day 😅. 🫶🏽💚🫶🏽

[@olorcain]

I had Ezekiel brand sprouted grain toast, blanched mixed greens, poached egg and umeboshi with a little salt n black pepper

[@shannondore]

My goodness!! Just looking at the chicken soup cured me of any future colds I might get.😆 That looked amazing!! And I've been on a tinned fish kick lately and that sardines with onions is such a simple dish and looked so tasty. Thanks again Satoshi. Good job.😊

[@christianhansen3292]

Kimchi soup is also very nice sour soup

[@Scriptor13]

What wonderful, easy recipes to showcase the flavor of umeboshi! My mother loved eating ume by itself. It was too salty and sour for me, but these recipes use it as a seasoning, which makes perfect sense. The ume butter, particularly, is so versatile! Thank you, Satoshi, for these creative ideas. You're an excellent salesman for your Summer Care Package! 👍

[@laurielum378]

Looks really good! I usually eat it with rice. Will try these out. Mahalo

[@Malrats]

Amazing as always!

[@gamingwaffle1171]

I trust you! I am going to try it all!

[@chrisw3904]

should've tried making some ochazuke with the umeboshi - it is very good.

[@angellover02171]

Ume butter sounds good. In the US it's popular to use sour cream on baked potato

[@pamelagordon869]

Looks nice satoshi ❤

[@tristancreed]

I'm curious about adding this to some fried rice.

[@JuancaLopV]

Butter-ume sound delicious 😋

[@ginas.6656]

Love umeboishi my mouth was watering

[@Sasa-88]

Everything looks delicious 😋 + sarde and ume 😮 must be a new experience 😻 kind of friendship to "sarde in saor" recipe ❤

[@kodamakun]

So simple and look delicious... I love umeboshi my entire life. Will try this recipes. Thank you Satoshi san!

[@pikakerose]

i love ume thank you for the recipes

[@ちゃん柏-o1o]

そのスープで雑炊が食べたい

[@daniellepeters3454]

I love how you pronounce WATER! Just like my mother did🥰

[@tamara4557]

I love ume boshi. either as it is or as a dressing with mayonaise. Paired with cabbage and (smoked) chicken it is delicious! Vegetarians simply leave out the chicken. I tried it in soup once the ume boshi. They said it was good for you for like after the holidays when you've eaten a lot, but I didn't like it that way. But that was not with chicken. Perhaps I'll try your recipe and give ume boshi soup another try. Ume butter sounds so interesting. You can also make a more Japanese style sandwiches! Seeing you mix ume and butter, I wonder, would it also work with the yuzu kosho?

[@rebeccaalabada1064]

Yum!! Love watching all your videos!!

[@pamelagordon869]

Does shinichi love what you cook ❤

[@kantanfood]

Yes!😉

[@pamelagordon869]

That's great your such a great chef

[@Meandthethr33]

These meals didnt look good to me, but you looked like you enjoyed them so much it seems they were delicious. I guess i can give it a try 😅

[@AVan-xg9vy]

OMG - umeboshi is way too sour for me. As I watched this video, my jaw hurts from the sourness...😅. Again, Satoshi - love your creation and content. Kudos!

[@uroprop]

Satoshi better say onioion....well its insta like 1min in

[@drake7433]

Promo-SM