Trying Singapore Bak kut teh for the First Time!

[@jujubi1050]

Never had this but looks good!

[@debracantrell1058]

Awesome meal thanks for sharing this video good job😘😍🤩🌈🙏🌹🥰❤️💯

[@michellecstai]

i love bak kut teh! The singaporean style is more white pepper, and the malaysian one is stronger herbal taste. Bak kut teh is amazing paired with white rice in the soup like ochazuke. Also, all sorts of ingredients can go into the soup as well, like blanching some lettuce, or tofu skin.

[@titasmom678]

I loved this meal. It looked so savory and delicious. Chinese people have an herbal soup that I grew up with that also added pork. I would eat it over rice. Yum!

[@shannondore]

Your a man after my own heart with all that garlic Satoshi. I love garlic and I bet that tasted amazing. Take care.❤😊

[@sharontan7715]

Love your real authentic style of review!

[@knightridersgal9369]

U make everything look so delicious. Thank you for releasing another Video Satoshi.

[@Scriptor13]

Your videos always make me happy, Satoshi. 👍😊 As a vegetarian, I've never had Bak Kut Teh. But, when I was having brunch with friends from Singapore, one of my friends had the dish plain, and one had it with enoki mushrooms and lettuce. Both friends had bowls of rice on the side and crispy fried dough sticks (youtiao) to dip in the broth. It looked yummy, and the peppery/herbal aroma was amazing! Thank you for another entertaining video. ❤

[@ZombieLogic101]

Ok.....soup and cooking cool......But can we all just take a moment to enjoy that cute cartoon couple pillow? XD That aside, that does sound like a good winter pepperuper of a soup.

[@karaleea1671]

that looks so yummy Satoshi

[@jack_konte]

I would like to try it!

[@louisetregomorgan4907]

What I enjoy about your cooking is simple fresh and full of flavor. I can imagine the aroma from such a delightful dish Satoshi very nice meal .

[@southerncaltattooedbiker3643]

Hello Satochi hope you are doing well love from Arizona 🇺🇸 ❣️

[@emiko1474]

I love your cooking videos Satoshi! I would put noodles into that dashi 😊soup broth.

[@Daeira1]

It seems like a simple dish to make with complex flavors. Nice job Satoshi!

[@rebeccaalabada1064]

Yum. Getting hungry. Looks good. Thanks for another great video. 😊

[@geefull]

Thank you for sharing your preparation time and meal with us Satoshi.

[@Malrats]

Looks really good! And the 🧄, yes please!

[@KyDarknight]

Always a pleasure to watch your videos❤❤❤❤❤

[@angelicrobles6292]

What a perfect meal to come home to after a long day! 🤤❤️

[@simplyjean_]

You can also match it with dough fritters 🙂

[@restaurantman]

👍

[@fruiitpunchsamurai2158]

Looks good 😀

[@michaeladove7269]

You're so cute! 😊

[@Marchkite]

🤤🙋🇸🇬

[@kangpae45]

I prefer the Malaysian herbal style more than the Singapore peppery style. Let's go for bak kut teh whilst you are in Singapore~~~