✅ How To Use Thermo Pro TP-17 Dual Probe Meat Thermometer Review

How To Use Thermo Pro TP-17 Dual Probe Meat Thermometer Review
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About this product:
Thermo Pro TP-17 Dual Probe Meat Thermometer
ThermoPro TP-17 meat thermometer allows an experienced or inexperienced cook to measure the internal temperature of their meat accurately and quickly. The grill thermometer equipped with dual-probe technology and comes with 2 stainless steel probes that can be used to read TWO types of food at the same time, making this device extremely convenient when rushing around cooking family dinner on Christmas or Thanksgiving. With the STEP-DOWN probe tip design and backlit LCD display, receiving and reading an accurate temperature is simple even in the darkest of conditions. Either place on your counter with the flip out stand or magnetize to a metal surface, be it a BBQ or oven. Don't worry about losing track of time on those vegetables as this cooking thermometer also contains a timer. Lastly, if you aren't a pro in the kitchen or need a little assistance, we include preset USDA temperatures.
Features:
Dual stainless-steel probes with steel mesh cables to measure and monitor temperatures of two pieces of meat or one piece of meat and your BBQ/SMOKER temp or two sections of the same large piece of meat simultaneously
Large LCD Backlit display to easily determine meat temperature and current settings
Programmed with preset temperatures for meats at various recommend cooking levels (Poultry, Beef Well, Veal/Pork, Beef Medium, Ham, Beef Rare/Fish)
Can also set temperature manually
5.99-hour and 59-minute countdown timer and count up timer
Flip-out counter top stand and Magnetic Back
Probe and Wire can withstand up to 716°F (380°C)
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[@bcarlo25]

Great review...I have a BGE and have done a lot of great things with it without a meat thermometer. Looked on Amazon after this review and the TP-17 has over 5,500 reviews and this thermometer still received a 4.5 out of a five star rating. Saved me a lot of money because I was going to buy a much more expensive BGE unit. Thanks!

[@Haroldm814]

You totally stole Chef John's music ;)

[@neildorrington2144]

Thanks, excellent video very informative. Got mine today

[@jakethesnake9528]

Great job on meat probe review!!!

[@AlexeyDnepr]

Can it be attached (with magnets) to the Weber Original Kettle charcoal grill lid? Doesn’t break due to high temperature?

[@barrybebenek8691]

So are the probes both the same? Are they interchangeable? I know one can be used to monitor the grill/smoker temp OR to monitor meat temp…but is there any difference in the probes themselves? (One of their models “does” specify one as a meat probe and one as a temp probe). 🇨🇦

[@TheCrunchbird]

Really great video, you have a great voice. I am ordering one today so I can simultaneously monitor the temperature inside my cheap electric smoker as well as the meat that I am cooking. By the way, I just subscribed to your channel.

[@damoninlr]

Excellent. Just got this today, I think the best $25 I've spent in a while.

[@MrPhilsAlabamaHotSauce]

Just received one of the today. I am building a pasteurization system for hot sauce. I have a 20 quart double boiler. I will drill two holes in the top so i can have one probe shallow and one probe deep. I am assuming the probes sense temperature at the tip of the probe.

[@pchris3437]

Can I use 1 of the probes to check the meat, and the other to check the oven temperature without having to keep opening the oven to check the oven thermometer I placed in the oven? I think on the amazon video, it says you can.

[@adiands850]

yes you can. ThermoPro did a KZbin video with instructions on the TP-17, and at the end they demonstrate the scenario you describe.

[@jucaboiafria]

What’s the difference between this model end the Thermopro TP-20? Great review thanks

[@srwarehouseman]

I just got it. What is the metal clip with the holes in it for? Thanks!

[@OnDaCh1p]

Matt Montgomery it’s just to make the packaging stronger. Chuck that sucker in the recycle or garbage

[@gurgr888]

I was wondering the same thing...You can wedge the metal clip between the grids and then stick the probe in there so that you can monitor smoker temps (not the meat temp)

[@tomshedosky739]

@@gurgr888 Thanks

[@panamadude]

@@OnDaCh1p The clip is used to hold the probe on the edge of a pan or the edge of oil tank if using for oil cooker.

[@xisadzgokou7390]

it can also be used for smokers as a replacement for the manufacture's thermometer (which can be inaccurate for some models)

[@jaareda9940]

What is the metal bracket in the package???

[@simtsoz4905]

That's if you want to rest one of the probes on the grill itself to take the temperature of the grill when smoking or barbecueing with the lid on.

[@AnaMarieGoitia]

@@simtsoz4905 How do you use it or how is it attached to the grill? Would appreciate it if you could show a sample of how it's attached. thanks.

[@OBIONEBARRONI]

Can you leave it in the oven?

[@perrylerch181]

So you don't have any experience with this. What is your experience with durability over many uses?

[@sprig6043]

Gave thumbs down because you don't reply to questions!!