How we Cook Adobong Pusit | Pusit Cooking Technique

"Pinoy Spicy Kusina"
Filipino and Asian Food
We love this version, hope you'll love it too. Bon appetit. All ingredients are optional, modify as per your liking. Take everything in moderation. "Health is Wealth".
How we Cook Adobong Pusit | Pusit Cooking Technique
Ingredients:
1. Preparation/ Squid Marinade
800 grams - squid
330 ml - lime soda
2. Saute
3 tbsp - cooking oil
3 tbsp - garlic
1 cup - onion
2 tbsp - spicy chilis
2 pcs - long red chilis
Marinated Squid ( discard liquid)
1 tsp - ground pepper
3 tbsp - soy sauce
4 tbsp - vinegar
1 tbsp - liquid seasoning
1 tsp - ground pepper
3 pcs - green chilis
Pre - cooked Squid
garnish with spicy chilis
Cooking Time: approximately 15 minutes
Serving: 3+ people
🎵Track Info:
Title: Snack Time
Artist: The Green Orbs
Genre: Children's
Mood: Funky

[@Roniemartorillas7069]

Wow ang sarap naman yan idol

[@MyraVasquez-ke5kc]

rapsa po yaan mam... adobo pusit sa gata! 😳

[@aditihubbycookingvlogssupp1739]

Well done ✅👍

[@jotubetv9503]

ang paborito kung ulam pusit,

[@felicidadunite8012]

yummy

[@agnes709]

TY for sharing this. I will try it.

[@elenamarcelino8126]

Sprite pala ang secret!

[@KaiZen88817]

Next time ibabad ko muna sa sprite para mawala langsa