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At Ewetopia Farms, we feed all our sheep and lambs using our own rations made with ingredients grown on our farm and in consultation with a local feed nutritionist. On our sheep farm, it is about keeping things as low cost and simple to implement as possible, and this includes feeding sheep. There are no magic recipes involved. It's about using quality ingredients that you have available and feeding it based on the sheeps' needs at their specific time of the year. Today, we show how we are feeding sheep in the fall months when we have various groups of sheep indoors as pasture grazing decreases and more sheep have to eat at the feeders. Our sheep groups at the moment include mature rams, breeding sheep, replacement lambs, and dry ewes, so there are a few different feed rations we need to implement, including a new creep ration for the lambs. We are not saying every sheep farmer should feed how we do. We are saying that farmers should make rations themselves, if possible, to decrease feed bills and to monitor your flocks condition, and make ration adjustments accordingly.
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