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One of our greatest joys is providing our own meat for our family (and some family members) from our own land. We know exactly what goes into our meat, how the animals are treated and are blessed by the cycle of it all.
But it all takes planning and not every space will work for every type of livestock (or every person, there's a reason I don't have goats currently).
Here's how we plan out our livestock for the year. This information is extremely helpful now, OR if you're looking at property in the future.
For more information, visit the blog post here: melissaknorris...
Check out my other video on how we store a year's worth of meat here: • How to Store a Year's ...
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Links:
Raising Meat Chickens for a Year: • Raising Meat Chickens ...
How to Butcher a Whole Pig: • Pioneering Today-How t...
How Much to Plant Per Person - Growing a Year's Worth of Food: melissaknorris...
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Listen in to the top #10 rated Pioneering Today Podcast for Home & Garden for Simple Modern Homesteading Tips melissaknorris...
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My Books:
The Family Garden Planner: melissaknorris....
The Family Garden Plan: melissaknorris...
Hand Made 100+ From Scratch Recipes: melissaknorris...
The Made-from-Scratch Life: melissaknorris...
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Howdy! I'm so glad you're here. I'm Melissa from Pioneering Today and a 5th generation homesteader where I'm doing my best to hold onto the old traditions in a modern world and share them with others.
Click any of the below links for FREE resources and training to help you on your homestead!
Homemade Sourdough Starter Series melissaknorris...
How to Pressure Can Series melissaknorris...
Beginners Home Canning Safety melissaknorris...
For raising, cooking, and preserving your own food, come hang out with me on Instagram / melissaknorris
and Facebook / melissaknorris
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#meatchickens #raisingmeat #pigs #cows