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We're stacking up marble and vanilla cakes with berries, sweet flavored buttercreams, toffee bits and caramel before leaving a trendy raw edge in her icing and giving these cakes a royal painting treatment. Garnished with edible dried florals, and served beside fresh fruit and herb topped mini bundts, floral sugar cookies, and gilded cake pops this table is ready to celebrate!
We're super excited to see this family keep growing, and can't wait to show you what else we have coming! If you love Andrea's work, make sure to check out her platforms below!
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How To Cake It brings you the best of cake decorating and baking, all the time! Watch and learn how to make top cake trends, every week. Novelty cakes with Italian Meringue Buttercream, chocolate and fondant; buttercream vanilla cakes soaked in simple syrup, frosted, and piped; sugar cookies flooded with icing and stuffed cupcakes topped with sprinkles. Looking for a recipe? Check out howtocakeit(dot)com. Tips, tricks and simple techniques. New cake compilations every Monday and Thursday at 5PM.
If you are a cake artist or maker of mind-blowing edible creations we would love to feature your work! Email us at casting@howtocakeit.com with pic or video of your cakes!
MORE RECIPES!
Ultimate Chocolate Cake- bit.ly/SxSChoco...
Ultimate Vanilla Cake- bit.ly/SxSVanil...
Italian Meringue Buttercream- bit.ly/SxSButte...
Vanilla Toffee Cake- bit.ly/SxSVanil...
Simple Syrup Bottle - bit.ly/SxSSimpl...
Crumb Coat and Chill Apron & Spatulas- bit.ly/SxSCrumb...
NEED SUPPLIES? Check out our website for tons of great baking tools and fun items:
bit.ly/SxSBakin...
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