Tasting & Ranking 5 Irish Whiskeys | How to Drink

This week I'm drinking five Irish Whiskey's and comparing them, and discover some surprises! It's St. Patrick's Day, let's drink!
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Shop some of my favorite bottles: bit.ly/H2D-Spirits-Irish
This week it's St. Patrick's Day and to commemorate the holiday I'm tasting five Irish Whiskey's, trying to get a general sense of the whole field. I'm not leaning on any rare or coveted bottles, all fairly accessible stuff: Tullamore D.E.W., Jameson's, Green Spot, Connemara, and Redbreast. Do you have a favorite Irish Whiskey? Tell me about it!
Order spirits I use here (Affiliate): bit.ly/H2Dspirits
Most of the tools and gear I use on the show can be found on my gear page at: bit.ly/H2DGear BUT, here's a couple of links that everyone is almost always asking me about:
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Imbibe! By David Wondrich: amzn.to/2Kv1dLN
Liquid Intelligence by Dave Arnold: amzn.to/2N885jP
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Music by Glen Crytzer: bit.ly/2KjujSg
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Incredibly Awesome Patrons who make this show possible!
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Rosemary H. Andrus
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Whiskey Tribe
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Directed by: Greg
Edited by: Rachel Ambelang & Greg
Produced by: Meredith Engstrom & Stefano Pennisi & Greg
Cinematography by: Bernard Hunt
Created by: Greg

[@howtodrink]

Thanks for watching me get slippery on those five glasses of glorious whiskey! Shop the bottles I use on the show: drink.curiada.com/ The glasses I use in this: amzn.to/2F1rQGK Patreon: patreon.com/howtodrink I Drink Five Scotch Highballs: kzbin.info/www/bejne/iqDGaIBneNxjlbM I Drink Five Old-Fashioneds: kzbin.info/www/bejne/en3OZ2qlgtZrhck Twitter: twitter.com/How2Drink Instagram:instagram.com/how2drink/

[@jacktowers7533]

Irish Whisky? more like Irish Risky! *stands awkwardly awaiting praise, sipping my Jameson’s* I’ll see myself out

[@tehhsnipehh]

You should get a snapchat for the channel and just give small updates like when you're at the store buying spirits or stuff

[@tatsuhirosatou5513]

Ita also the ids of march so bloody caesar?

[@jamesladd977]

laphroaig ?

[@ellisfield159]

How To Drink you know who is a som... the hobbit from @TheWhiskeyTribe

[@jbbergin5535]

Shocker the best whiskey is the last one. As we say in Ireland.... " the more you drink, the more you like it"

[@atilax6452]

J&B Bergin - Bwahawhawhawhaw!!! My thoughts, exactly!!!

[@carolyngibson6867]

J&B Bergin ❤️

[@aland7236]

Was hoping he would swing back around to the first one to see if it got a little better.

[@brentparks3669]

Umm, that saying is the same in America brother! Lol

[@scundoalex]

Hahahahahahahahaha! Quite true. Redbreast 12 is just outstanding though.

[@oddwolfMARC]

Hey Greg, do you think you could possibly make a sort of "starter pack" video recommending a handful of essential spirits i.e. a good overall brandy, rum, vodka, whiskey, etc. like one of each type? For someone looking to start making drinks but isn't familiar with quality products.

[@shadowtigerpro]

Stolichnaya or Russian Standard for vodka. Skip the "fancy" vodkas like grey goose, absolut or whatever that are all price and no quality.

[@tylershults7284]

Check out 12bottlebar.com it's a good place to start for something like this

[@Xmasta420]

@@shadowtigerpro piggybacking off of this, Tito's is a good quality, affordable vodka if Stoly isn't your cup of tea. I honestly prefer it more.

[@joshyoung1281]

Love this idea!

[@Finwolven]

Challenge with this is that not all spirits are available everywhere - or they're significantly more expensive in different locations. Even within US there are massive differences, and you can just forget trying to get some of the more common spirits from bars in, for example, NYC, in Helsinki, Finland - or they'll just be prohibitively expensive.

[@SchmancyMan]

So glad he pointed out the bubble gum flavor in the Jameson -- I love Jameson, but everyone I know acts like I'm crazy when I point that out

[@shanecunnane]

As a man from the west of Ireland, I loved your reaction to Connemara and this whole video in general. Redbreast 12 is my go-to Irish whiskey and the one I recommend to everyone.

[@joeyjohnson4826]

I've never seen it around my parts.

[@arkyandy9612]

Redbreast is king!

[@sirsulley8110]

I had Red Breast for the first time on my Honeymoon last month in Ireland. Changed my life. And now I have 3 bottles.

[@ryanlewis490]

Redbreast is fucking incredible

[@ClockworkD0rk]

Redbreast 12 cask strength is glorious.

[@azada83]

I don’t care if it smells like an old clothing store. I still love Jameson.

[@leonardoulian764]

People use to say Jameson brings a hint of coconut in the smell... I've never got that btw

[@unorthodoxromance254]

I suppose your old clothing store smells like maple syrup, vanilla, and caramel... and the coconut scent is common in some younger bourbons. I notice it in Maker's Mark and Jim Beam.

[@Tappedline]

I am thinking the manager of the old store enjoyed a little Jameson at work

[@decotronq9054]

The Jameson stout caskmates is nicer than the original imo

[@ashleysmith640]

Deco Tronq yes also the crest and black barrel are good 😊👍👍

[@timnation2738]

Came here to enjoy the devolution of Greg’s analysis into drunkenness. Was not disappointed.

[@DoubleplusUngoodthinkful]

I think if Connemara put "Face-Spank, Saddle-Fire, and Scrumtralescent" on their bottle tubes, they would automatically quintuple their sales.

[@wtfkidproductions]

At 8:28 When he said, “it smells like a saddle that has been set on fire” the editor who puts notes on the side should’ve said Blazing Saddles instead of Saddle Fire

[@wtfkidproductions]

Hey Binge Drinking with Babish, I don’t know if you’ll read this but I really love your movie suggestions. I recently watched The Thin Man and Darby O’Gill & The Little People. They were really amazing! You should have a channel were you talk about movies

[@SpamEggSausage]

that editor said explicative, I think that's supposed to be expletive (and they spelled weird wrong)

[@michaeltangeman156]

Connemara is a treat. I wish I could find it in Ohio. Recommendations for getting it here?

[@barryshannahan5988]

@@michaeltangeman156 I’m sure I can find it in Michigan. PM me and we’ll figure it out.

[@Ohnoe1aopk]

Dock that editor a days pay for nappin on the job! 😂🤣🤘🏼

[@RiotEarp1]

Redbreast is called "the preacher´s bottle", because it has a unique bottle shape and was pretty expensive back in the days, so only a member of clergy could afford drinking it. A truly great (and one of the older ones) whiskey.

[@patrickcannady2066]

I’m a fan

[@alextheis1123]

Ok sir, an instant favorite episode. Now do this with 5 rye whiskeys, 5 bourbons, 5 scotch, 5 American single malts, 5 plain ole American and/or Canadian whiskeys....you get the picture.

[@jasonmorrow9616]

and/or? :-)

[@jarlnieminen4307]

In one take😉😂

[@johnmccormack2046]

Red breast is the beat on that list in my opinion as a seasoned drinker, Irish man and a bar manager. Which brings me to one of my favorite quotes "I drink to forget, but the thing is I can't remember exactly what"

[@rymic72]

An Irishman who writes ‘favorite’ instead of the correct favourite????

[@santoshsebastien3689]

So well said Sir!

[@chicouno8536]

“*drunkenly* “Learned a lot about life in that room.” Okaaaaaay that got weird.

[@ianwright2253]

Ah yes if it isn't Greg and editing Greg. My two favorite Gregs

[@poppybranton458]

There's also a possibility that by the time Greg reached the fifth whiskey someone could substitute a glass of kerosene and Greg would start with "It has a hint of old space heater....and caramel." But still a ton of fun, and a fine way to kick off Paddy's Day weekend.

[@noelmaher7800]

You sir have missed your calling. You should be a stand up comedian, that really cracked me up.

[@CorrosiveColin]

The Green Spot is pretty spicy for an Irish whiskey. First thing I noticed about it... and then the bottle was empty. Yikes.

[@scullystie4389]

I grew to love Tullamore Dew when I started working at a certain old Irish Pub in LA. It was in our well and we'd use it for our Irish Coffee. Almost always had a shot or two each night courtesy of the owner or the regulars. Makes for a damn good pickleback too!

[@vitotaylor36]

Couple of recommendations: 1) Use a glencairn. Much better for getting a good nose or subtle flavors. 2) don't use near as much water man. It's literally a few drops. 3) you could probably get away with not using water in Irish whiskies anyway. They're USUALLY just going to get even lighter in flavor. And the number 1 rule of whisk(e)y: The best whisk(e)y is the whisk(e)y you like to drink, and the best way to drink it is the way you like to drink it.

[@razgriz1210]

Sounds like another magnificent bastard from the Tribe...

[@vitotaylor36]

@@razgriz1210 I always whisk(e)y magnificently, my friend.

[@vitotaylor36]

@@razgriz1210 However, I was kicked from the Tribe on Facebook. Apparently the admin didn't like how I handled someone insulting me (because I refuse to lie down and take it), and I think that was his friend. So instaban.

[@razgriz1210]

@@vitotaylor36 I've never bothered with the facebook group, I just enjoy the videos. Especially whenever Rex has those crazy ideas.

[@markm4297]

And here we see a magnificent bastard in the wild searching for an excuse to practice kung fu

[@crummockiphail9720]

I like how he gives the disclaimer at the start, but still everyone has to point out everything he does wrong and how they know the right way to do it.

[@chestersnapdragonmcphistic579]

Don't you know? It's all about lording knowledge over people.

[@blairbuskirk5460]

Welcome to the comment section of your average KZbin video

[@peterjensen6844]

Hang on, someone is wrong on the internet!

[@bombshellblonde544]

This drives me nuuuuuuts. I'm glad Greg has a thick skin. I'd NEVER read comments if I had a KZbin channel. People can't stop being insufferable know-it-alls

[@davidfrey949]

I just wanted to thank you for what you do on this channel. Your attempt to bring us unbiased tasting notes led me to buy a bottle of Connemara, something I doubt I ever would have discovered on my own. Cheers!

[@roberts.8430]

This is the first time I've seen this channel, and I love this guy and subscribed. I get the feeling that the crazy, super advanced whiskey drinkers would watch this review and disagree with half the things he said, but I don't care. It's not about snobbery...you like what you like and you taste what you taste. This was totally enjoyable to watch. I want to drink with this guy.👍🏻

[@MegaAdeny]

C'mon everyone, we all know Greg was *trying* not to pour so much water. Be glad he didn't spill it all over the counter.

[@PaulO-qt6sq]

If spilled...that is true alcohol abuse

[@MihaiViteazul100]

I went to Ireland and had more whiskies than I could shake a stick at. And my favourite, by far, was Teeling Small Batch. Teeling knows their stuff, and when I've got more cash I'd love to try their whole assortment.

[@edwardspearing5148]

With you all the way Daniel ré the Teeling small batch.. Made it last me 3 weeks as also DWD small batch.. I'm happy to knock back Tullamore as a cheap n cheerful drink with me few pints when in the pub.. Sláinte.

[@gbaker1a775]

My favorite was Celtic Cask-18. Somewhat of a rarity in the states, but it was just absolutely delicious.

[@steve-wf3rm]

Irish whiskey is like sex, the worst I've had was still pretty good!

[@janarkas252]

Except for Mcgregor's whiskey

[@noroom4commies086]

@@janarkas252 that bad? Haha

[@earlhuffington6162]

@@janarkas252 he's just a spokesperson but yeah not my favorite. Worse than Tullamore or Jameson my go tos (I'm not a rich man), but better than most cheap whiskeys Irish or otherwise although I'm biased.

[@2nd_a_dad4791]

I am so stealing this!

[@mcFreaki]

@@earlhuffington6162 never had proper twelve, because i can get bushmills or tullamore for £20, or jameson for £22.50 at my local supermarket, while proper twelve is like £33 and i gotta get it online.

[@RossCampoli]

Got my first bottle of Redbreast 12 this week. Had heard about it for a long time but never saw it on a shelf til now. WELL worth the wait! 🥃

[@3storiesUp]

Nothing beats it ..

[@BrainFartTheFirst]

Don't add so much water! Just a few drops.

[@archerychamp2]

I was grimacing every time and saying this in my head

[@mbwanderski]

Yeah I was going to leave the same comment. Get a dropper and add a couple at most, changes the flavor without just dimming everything down.

[@zacdickerson1397]

I let out an audible gasp when he poured the water in. I'm no whiskey snob but of course it's gonna be dimmed down if you drown it

[@williamkirkgaard9679]

Even with a dropper he would find a way to get it everywhere lol

[@andrewlazenby6598]

or add as much as he prefers, its his whisky

[@fedupN]

That tale of the old men in the changing room....and that's where the journey of much drinking began. 😁😆

[@davidalancarroll2456]

Yeh...and child abuse!

[@racheljohnson5839]

I'll always love Jameson for the sentimental value... Shared plenty of salad bars with some great company in a little bar in the Yukon. At this point I'd consider it a comfort food (drink) 😅

[@erics8751]

Missed a great opportunity to use "blazing Saddles"

[@doctordonutdude]

Tragic, tbh.

[@seatspud]

I drank a Blazing Saddle, I saw shining stars...

[@MegaAdeny]

Dude, out of these five I was most curious about Redbreast, and of course, not only did you leave it for the very end, but you seemingly almost DROPPED it. My heart sank there for a second, man!

[@VinegarAndSaltedFries]

Red Breast, Green Spot and Connemara are in a different league of Irish whiskey. So wonderful. Green Spot and Red Breast in particular are my favorites. Red Breast 15 has a finish and mouth feel that’s amazing.

[@ThingsAMaskCantHide]

I found this video really informative and useful! I’d love to watch one on rum as I am totally lost about rum and could use more information on it. Love your channel! Keep doing what you do!

[@swavesmoke]

I’ll tell you this. I randomly find myself humming the jazz music you play in your videos.

[@officialgamerz29]

Everything you have in a glass on this show just looks nice. That water looks so tasty.

[@brt5273]

"There's leather in my mouth....not sure how I feel about that" Been there

[@rudeboyjohn3483]

Tullamore Dew is a fave. RIP Dustin Moss. I'll raise a glass tonight

[@adamcarter2310]

Oh wow I haven’t had Tullamore Dew in forever. I always enjoyed the fact that the bottle said “give every man his dew.”

[@expertionis794]

"Champagne taste on a beer budget" thats the mood

[@JB-yg7cl]

Miller High Life

[@HeraldHealer]

There's a song.

[@thethird1967]

I've only had Jameson and I love it.

[@royhagan6920]

Teelings was the first Irish whiskey I ever tasted, and will forever be my favorite. Also I too just about wore out my old VHS copy of Darby'o'Gill and the Little People 😂

[@FantomMind]

You drank Redbreast. It's over. No need for rankings or anything. Honorable mention, Green Spot.

[@stanislavkundera2935]

Yup

[@kevlon_]

True

[@mythesz4706]

Haha I just got a bottle of redbreast as a present. Haven‘t opened it yet. Now I‘m even more excited!

[@9alt0]

Pretty much. Period.

[@9alt0]

@@mythesz4706 oh. Oh, you're gna like it 🤤

[@christinatang2133]

Connemara is easily one of my favorite whiskeys. Glad to see it get some love.

[@leeyh0108]

My favorite is Jameson 😍😍 I loove Irish whiskey

[@grantzolldan]

I'm not a big neat whiskey guy, but I work at a bar and got to try Red Breast, and I still remember just how impressed I was with how smooth and drinkable it was.

[@robkennedy3087]

I'm Irish☘️ - From Dublin. Happy St Patrick's Day ''Weekend''🥃🥃🥃😜 I love Whiskey. Currently drinking: Middleton Very Rare Vintage Release 2018. Got a glass of it right now - Exceptionally "Smoooooth" 😎

[@rushfan3]

Love how you worked Syms in your tasting. Having lived in NYC for a lot of years I remember that clothing store. Love your tasting notes on the Irish Wiskeys.

[@aerodaan]

I have fallen in love with Irish whiskey and are experimenting different and rare unknown whiskeys and have developed my taste buds for it. A drop of water does release the flavours more, but it should only be a drop and not a gush full as you added, as this dilutes the whole whiskey tasting experience.

[@user-bc7cb8uu7e]

This is definitely very much dependent on the drinker. Especially with higher proof spirits (cask strength, usually), going even 1 to 1 with water can produce surprisingly good results. I'm usually in that 1 to 2 teaspoon range, but it's something fun to experiment with.

[@aerodaan]

@@user-bc7cb8uu7e Some of the flavour compounds in whiskey are trapped by spherical micelles. A precise amount of water that would break them open, releasing the full spectrum of flavour and aroma without diluting the whiskey. A pipette could deliver this quantity with precision, elevating the experience for the connoisseur.

[@user-bc7cb8uu7e]

@@aerodaan This assumes that dilution is always a bad thing, but it isn't. Certainly, it depends on the drinker and the whisky, but there are cases where it is preferable to bring down the concentration a bit. Very high alcohol contents are damaging to the mouth and tongue and won't give you the best tasting experience or the most access to flavors or aromas.

[@aerodaan]

@@user-bc7cb8uu7e That assumption is incorrect. If you are a whiskey drinker, you drink it pure. To release the hidden flavours, you drop some water in it. To cool down a whiskey, but not to water it down, you can use obsidian whiskey stones. However, diluting whiskey with anything is not bad. In fact, if you're new to drinking whiskey it is advised to do so to get used to the taste and get you adjusted to the strength. High alcohol contents are not necessarily worse to the mouth than it is to your liver and bowels 😂😂😂

[@user-bc7cb8uu7e]

@@aerodaan To be fair I usually don't dilute whisky much, maybe just down to the 50-55% range when I do add water for some of the cask strength stuff. I find adding more water than that to be an interesting experiment with sometimes good results, but I also enjoy the intensity of a strong whisky. Chilling whisky is a bad idea as it will severely mute certain flavors and aromas, largely destroying the flavor profile, while diluting will just turn down the volume a bit. Also, chilling it won't prevent damage to your mouth and such. That being said, everyone should drink whisky however they enjoy it. I wouldn't say it's wrong to drink straight from the bottle, with just a drop off water, with a teaspoon or two of water, or even in a cocktail. Whatever someone enjoys the most is the best way to drink.

[@rinkulink]

I actually had Connemara when I was in Ireland last year. I have to agree, it's a damn fine whiskey. Bought it right at the distillery in Kilbeggan, now has a special place for proud presentation in my shelf. When I first put a drop of water in there, to me it was like a revelation, that even the best whiskey I ever had has more flavour in it to be revealed.

[@danielurbaniak3147]

Hey Greg, my wife and I love the channel and we love whiskey and cocktails. Thanks for another great video. We find your content very relatable for how we like to experience our drinks. We are enjoying some Red Breast and Yellow Spot tonight. The Yellow Spot drinks a bit hot to our taste and we really enjoy the Red Breast. Based on your review, we're going to go out and get the Connemara. We're fans of the Isle scotches like Lagavulin and Ardbeg. Looking forward to more of your excellent videos!

[@luma3037]

Ooh! I loved this! I would watch the hell out of a tasting video of dark rums!

[@Gorlami90]

Some great smooth whiskeys to try: 1- Redbreast 12 (Irish) 2- Jameson Stout (Irish) (unique-stout beer) 3- Greenspot (Irish) ( unique- green apple) 4- Monkey Shoulder (Scotch) 5- Highland Park 12 (Scotch) 6- Four Roses (Bourbon) My favorite whiskey is Irish whiskey which is why half the list is Irish. Honestly my favorite on this list might be Jameson Stout or Redbreast 12 & Jameson stout is half the price of Redbreast 12. Especially if you’re out fishing, I’d bring the bottle of Jameson stout n not the $70 bottle of Redbreast 12

[@captainmggabeau397]

My mom and I both love Highland Park 12. Highland Park 12 and Talisker Storm have somewhat similar tasting notes but my mom doesn't like Talisker because it isn't as smooth as Highland Park. Truly a lovely whiskey.

[@ce2flaco]

Jameson, Green Spot, and Red Breast all come from the same distillery. The more you know...

[@robertsullivan4773]

Thank you I thought I remembered that from some guys in Texas that visited the distillery. All good whiskey but far from a small operation. The pot stills are huge.

[@SgtNuker]

@@robertsullivan4773 The Whiskey Tribe are the "guys in Texas" that you're thinking of. That they come from the same distillery isn't quite true, though it's the same bottle company. The distilleries that you mentioned are OWNED by a company in Indiana called MGP. Think what InBev is to beer and you're almost on the right track. The difference here is that the distilleries are allowed to be their own and do their own thing.

[@MrWhangdoodles]

@@SgtNuker You're thinking of MGP, but Midleton is owned by Pernod Ricard. You got that one wrong, ya pedant.

[@frothykillskittens]

whoever does the text on these videos needs a raise

[@howtodrink]

HEY THERE HTD FOLKS! SEE WHAT THIS PERSON SAYS?!? MONEY-UP!

[@PBrrtrn]

You did a fine job of convincing me to give irish whiskey the attention it deserves

[@tateoh810]

“It tastes like there’s leather in my mouth... not a bad whiskey” lol

[@ChuckH2901]

Connemara is one of my all-time faves. It just hits all the right notes.

[@Ariel--]

Man I really have to track down a bottle of that Green Spot. It sounds right up my alley

[@philipbrowning3544]

I've never tried Connemara, but after this I think I need to. Then again, I can totally relate to the "champagne taste but a beer budget" :) In any event, thanks for the St. Patrick's Day themed vid!

[@HelderCervantes]

My mouth is watering from the Connemara bit. It's one of my favourite whiskeys and the first peaty one I've ever bought. I'm now trying Islay stuff and all the time keep remembering how much I loved my Connemara.

[@guydelombard8759]

I was glad to see some Irish whiskeys that I've enjoyed. Lately my indulgent choice is Redbreast. Now I have a new one to try in Connemara! Thanks!

[@seangearhart4616]

I've had every one of those and I have to say that Tullamore is my favorite of the bunch. Recently picked up a bottle of Teeling. It's enjoyable. At 49% it's a bit on the strong side for me. I really prefer a 40% but it's very good!

[@brabbelback2757]

The Jameson is the standard whisky of my favorite pub in Frankfurt so I'm kinda sticking to that when I want a cheap whiskey

[@brandonp7503]

If you want more Irish folklore, Cartoon Saloon's (makers of The Secret of Kells) Song of the Sea might be up your alley.

[@paladonis]

Now, mind you, he went from about $20 whiskies (Jameson and Tullamore) to around $50 whiskies (Green Spot, Connemara, Redbreast 12) so of course there will be differences. There was no Teeling, Slane, or other comparable priced things in there. That would be like going from Evan Williams and Jim Beam to Four Roses Single barrel. My personal favorite is Tullamore. That carmael, floral and vanilla is just amazing. Ever since they rebuilt the distillery in 2014 they have been gaining accolades. They are now the 2nd largest Irish whiskey in the World. (As of 2014 anyways. I haven't looked since then) But, I digress. Just remember that the price point is VERY different between these Irish whiskies. The aging and finish are very different too. For instance, the Redbreast and Green spot (if memory serves) are aged in Sherry and bourbon casks, along with new Oak as well. Just something to keep in mind is all!

[@AllBraunZeroBrains]

I thought these were all fairly affordable selections, as I usually end up spending 50 on a bottle regardless of the type of alcohol I’m looking for, but still you bring up great points

[@BBtech0251]

When I went to Dublin and visited Jameson, they told us to smell the whiskey with our mouth open. They also only used a literal drop of water. Not sure if those shots were just artistic and cool looking, but it seemed like way to much water.

[@charlesbamford6119]

BBtech0251 I recall the guys on The Whiskey Tribe saying you shouldn't increase the volume by more than 20% upon adding water. It looked to me like he abided that here. Either way the best whiskey is the whiskey you like to drink!

[@gabyi10]

I don't drink at all! But i just love your channel. I'm here sie ce u had like..20k subs!Keep it going man!!

[@hulkslayer626]

Hahahahahahahahaha I had to stop the video and hit the "like" before the intro even started! 🤣 You're one of those naturally funny people that I just love lol

[@Kelnx]

Darby O'Gill and the Little People...I must have watched that a hundred times as a kid too. I've not seen it mentioned or referenced in a very long time. Great old movie.

[@devanman7920]

Yeah such a classic I watch it once a year

[@Deathven1482]

If you do the cork thing. You gotta follow it up with, “Now let’s set this out onto a tray.” “Nice.”

[@bond_3239]

Deathven 😂😂 “Hear that hiss? Fresh!”

[@johnrankin7135]

Oh that's rancid *Drinks more*

[@Draukagrissah]

In my decade+ experience (so, still a greenhorn) "smooth" is distinct from "rough" or "harsh." Thanks to my knowledge of chemistry, I believe smoothness is a factor of congeners in the final product. Congeners are the very chemically active components of liquor. The lesser alcohols, the acetones, aldehydes, esters, and in beer/wine, tannins. Alcohol producers can make use of, mask, or filter out congeners, and through that, I believe, is how we get "smooth" beverages. Age can smooth out a lot of it, you'll rarely if ever find an aged liquor that is *more* harsh than its younger counterpart. That's partly due to the volatility of some of those chemicals, given enough time, many of them will simply evaporate or deteriorate into other compounds. Still others are solvents (acetone, ester), which can bind to the chemicals in the wood the alcohol is being aged in. A lot of the best char/smoke, and wood, and leather flavors come from here, I think. Blends can also cover up some of those flavors, I figure it's mostly just dilution, however. Try an unblended, unaged, cheaply stilled whiskey or vodka from walmart some time (for science of course!). I don't know if they still do, but Great Value used to have a line of super cheap basic liquors (unaged rum and whiskey, extremely cheap vodka) they sold in Listerine bottles (I'm not kidding my buddy still has the vodka in his fridge, I think it's literally a spare run of bottles listerine sold to walmart on the cheap, they're the exact same size and shape). That will teach you the truest meaning of "harsh." They taste like poison.

[@blairbuskirk5460]

Technically all liquor is poison just not very fast acting or particularly deadly. Then again most everything has a fatal dosage if you put in the time.

[@MrWhangdoodles]

Underrated comment. Fellow chemist here. I agree.

[@jarodjagges599]

Just got into this show because DnD things popped up and I love it. It's charming, funny, and I have learned a lot as a fairly green whiskey drinker just from this channel.

[@GMoneyMacTao]

Just discovered your channel and love it. You've got a great sense of humor, which makes the video really fun to watch - fun and informative. So glad I stumbled on to your channel. Looking forward to more vids.

[@GMoneyMacTao]

the hole in the elbow of your shirt was a nice touch too! We can all relate

[@nicholasanderson344]

The way you describe how a drink is evolving reminds me of Violet Beauregarde describing how the 3 course gum is evolving in Charlie and the Chocolate. 😂❤️

[@dubbingsync]

I do love the tasting notes sometimes... “the deep ones rise” is my favourite note for a while.

[@MojoJOJO15A]

I love Darby O'Gill and the little people. My dad recorded it when Disney had their free weekend. And we wore that tape out. And then years later I found it on DVD and bought it. Love your show. Love the tasting notes!

[@ml.2770]

The Banshee!

[@oboecoe]

"Indicative of a drinking problem" I laughed way too hard at that throw away joke.

[@brningpyre]

Ahhhh, no Bushmills? That's easily my fav Irish whiskey.

[@rickallmightyjones6189]

Tullamore Dew is the bestest of the best! It’s like drinking history from a glass 🥃 My humble opinion ranks the others down there 👇 with green beer

[@EcsMurphy]

@@rickallmightyjones6189 Tullamore dew what garbage. Jamesons lad.

[@rickallmightyjones6189]

Fas Unio I’d have shots of deodorant before I’d drink Jameson bog water

[@wackstickles2]

Writers Tears lads that shit is beautiful, specifically the red head one. Jameson Black Barrel is definitely up there too

[@kitcarson7447]

Run It Back o

[@lukenauman8825]

I love how half way through he started to quote rick n morty😂

[@highkingthorgrimgrudgebear7468]

Redbreast 12 year was my fathers favorite, and my first drink when I turned 21. Damn good stuff.

[@1218cody]

Been drinking Jameson for a year now. It's my favorite whiskey. I used to drink Jack but my local bar charges the same for both. The thing I like about Jameson is its triple distilled unlike Jack. You have to buy gentlemen jack to get the distilled flavor.

[@johnnolan7104]

I highly recommend adding Slane to this list. I was introduced to it a while ago and it's a very nice and reasonably priced irish whiskey

[@ScotchWhiskey23]

Love Slane

[@NKWTI]

Connemara is my favorite go-to. Love it. There is a fullness and a smoothness to it that I really enjoy. It's great straight, and doesn't seem to weaken easily if you do feel in the mood to drink it over some ice.

[@chrisfischer3554]

I cannot tell you how deep you went into my childhood memories with the syms reference - now a restoration hardware lol

[@brycetonproctor5204]

Connemara is my favorite. For a sort of everyday affordable I like Bushmills. Teeling is also good. Tullamore makes a cider cask that has some great tasting notes. Slainte.

[@stoutyyyy]

Bryceton Proctor bushmills is good, but you can’t go drinking Protestant whiskey on St Patrick’s Day

[@rachelgilbert3164]

Writer's Tears is the best in my opinion if you can get your hands on it. Also Yellow Spot tastes just like honey and is delightful. I would love to try even more!

[@PatClassic1980]

It's funny how different pallets react. I blind tasted Jameson and Tullamore dew and I now drink Tullamore Dew.

[@hrodvithit]

Myself and my friend from Tullamore get a bottle of Dew from time to time, the night is scarcely remembered.

[@jimconnole6328]

Tullamore Dew all day, and night, long. All are "good" but something about that Dew that really sets it apart.

[@Rose-jz6sx]

It's the smoothest at it's price point for sure. I'm so offended by Greg not loving it haha

[@laner.845]

It’s my favorite for the price without question. The 12yr is my favorite Tullamore, though. It’s been a few years so maybe I should try the others again. Could change my mind. The ever evolving palate is a thing of beauty.

[@daltsy]

I would have agreed until I tried Bushmills... that stuff is love in a bottle.

[@jimconnole6328]

@@daltsy I had the opposite experience... drank only Bushmills for years until I had the Tullmore... guess we swapped taste buds.

[@valkilmerscareer2884]

It's the single smoothest Irish whiskey on the market.

[@lefteris426]

I love jameson irish whiskey, it tastes really sweet and it leaves a spiciness in the mouth it's great with one ice cube

[@jayk3633]

That's how I drink it, with one ice cube 👌

[@marrenrue7731]

Or not

[@marrenrue7731]

I like it neat

[@lefteris426]

@@jayk3633 yup and it has to be small to not melt and add too much water and mess with the taste

[@lefteris426]

@@marrenrue7731 I usually drink it dry on cold winters to feel the warmth and with only one ice cube it the summer to get the right temperature

[@MartinATolan]

Redbreast is still my go to favorite whiskey. Excellent flavor, and sooooo smoooooth! I have yet to try Connemara.

[@Widderic]

I sell a shit ton of Jameson but boy do I love Red Breast, it's like drinking water. So smooth.

[@darkjesterxiii]

Got Redbreast 12 from my sister as a gift and I just love it. It's a wonderful experience. I get more fruity and apple notes out of it but it's just a nice sipping whiskey. I've tried Jameson and it didn't really do it for me, though I admit it was still nice. I really would like to try Green Spot if I ever get the chance. I've heard good reviews about it.

[@ursamines7643]

Gregs inner voice: “I’m a bit tipsy let’s drink Irish whiskey!” Greg’s other inner voice “don’t slur my speech. Don’t slur my speech.” Awesome

[@wiscobuckeye]

Redbreast 21 year is still my favorite whiskey of all time. SO amazing!

[@MuriKakari]

As a fan of Darby O'Gill the band, the idea of Darby O'Gill in a disney movie, even an older one, absolutely cracked me up, given their propensity for singing traditional Irish music the fun way.

[@BelenusValikonis]

Confusion for the small ones, the larger not-so-small-ones pissing themselves with glee. xD The best of times.

[@RedRebel8]

Great video. You gotta try Midleton Very Rare. In Ireland we call it the whiskey that ruins every other whiskey for you.

[@Stevesrssrssrs]

4:48 - And now we know why Greg drinks!

[@danielc3321]

Red Breast is about the only Irish whiskey I’ll drink. But now I’m fascinated by the Cannemara. Adding a little water is a very underrated aspect of drinking whiskey.

[@keapixhoudini6263]

Your subtitle editer and your conversational chatting is entertaining

[@francissaunders7402]

Drinking Connemara as I watch this. Good choice, Sláinte!