黄身がとろ〜りあふれだす！魅惑の卵料理6選

[@てとら-y2w]

卵好きにはたまらない動画🙏

[@koreanfood6355]

非常に美しいあなたの調理方法に目を離すことができません 非常においしそうなあなたが作った料理に感動をし 私はあなたが作った食べ物を食べてみたいです 非常に食欲をそそる見え 最高の料理です

[@ふわ-e3o]

親子丼食べたい

[@Nyoritv]

Nice recipe🤗 shrimp scotch egg.👍👍👍

[@yasminhsu6648]

Today:I’m definitely going to do it Tomorrow:Hm...Lets go to a restaurant

[@-TranMaiAnh-A]

I love watching Japanese cooking video!😚😚🍽🍽

[@arcasyard5305]

That Shrimp Scotch Egg tho...my goodness!

[@jakecatona4923]

1:30

[@ramendoodles5556]

Gudetama has left the server

[@methinrandesh4111]

is it ok to cook anything with plastic? No right? I am confused and love your cooing by the way it is extra ordinary and we cooked many of them and they came wonderful... well some and hope to see more. Arigatho!

[@しろ-p1q]

うんまっそ🤤

[@huonghaitran3511]

oyakodon,i remember to nikumi ☺

[@莙蕥張]

01:16

[@莙蕥張]

02:40

[@thechuckinator]

I wish there was a way to see the recipes in English

[@莙蕥張]

00:36

[@莙蕥張]

03:16

[@anniemitch6377]

Her hand looks like from cooking mama

[@mealprepthai]

So tasty

[@莙蕥張]

00:09

[@chibigirl8545]

where can i find this music?!?!?!?! ...please?

[@josonp6623]

I'm going to make this

[@travelfreakjeh]

Hello i form in Bangladesh welcome to my cooking channel,

[@sunwm2003]

This is sososo amazing 🙀🙀🙀🙀. Can I have a bite of the egg yolk? It looks heaven!

[@pameladeav7958]

How do you make soft boiled eggs like that? I can't 😢

[@william_snakespeares]

place however many eggs you want into cold water in a pot on the stove. add some salt. Bring to a boil and as soon as it boils take it off the stove. Cover the pot with the hot water and eggs and let sit for 4 to 5 minutes. While it's sitting fill a bowl with ice and water. After the five minutes take the eggs from the hot water and put them directly into the ice bath for 15-20 minutes. After 15-20 minutes, you can peel and eat them. They're perfect! Def the best boiled egg recipe I've tried. It's in the Tasty 101 eggs video.

[@NB-go4nb]

3:15

[@architect7709]

I hope my aunt was Japanese

[@dottyastercapasloke2739]

I thought boiling plastic was harmful

[@angeltabot3932]

Plastic wrap is heat resistant

[@HinayukkiDevotee]

Sous vide bags, anyone?😚

[@wiraandika6778]

Eggssss anywhere

[@anataralunga1254]

this looks amazing

[@陳春霖-x8j]

Ana Taralunga 。ほほ

[@alyssap1881]

Is there anyway to get an English version of this recipe ?

[@lilyiannaevergloa3324]

Alyssa Phipps yes use google translate to translate it

[@collarmole1819]

Scotch eggs yummy

[@wessalwessal5343]

Waw

[@aremrem1416]

ヤム😋

[@linhmai-bh4ez]

Woa rie's omurice recipe

[@saleenabeegam3426]

Any malayalis here?

[@farahali836]

Here

[@PlebiasFate1609]

Wahhh sugoi

[@artemisackerman6374]

Omu rice is Rie's

[@whenthesummercome]

I’m watching this at night and it is torturing me. Gotta gain some more weight.

[@user-jr4zx9dt2e]

confetti omuriceeeeee

[@nourarose6579]

Can someone tell me what non-alcohol ingredients that can replace mirin?

[@_opechan_]

sugar I think. wont be the same though

[@nourarose6579]

Thank you very much for the advice! I'm forbidden to consume anything with alcohol except for medical use but i love learn cooking so i trying to find substitute for ingredients i can't consume

[@Hiyorin871]

Changes your religion

[@mikotobiswas5075]

😍😍😍😍😍😍😍

[@Alhamd_laka_rabi100]

Oooooo my goood 😍😍😍😍😍

[@thanhnhanvo6431]

I love video

[@chanantidasaichalee3789]

😍 you too baby girl is a good day at school tomorrow and see what I was in my life with you guys are so e c x am so happy for you to be a good day at work and I have to go to the gym and work with the kids to the UK is it that way I am so sorry for right now and I have hfrvvju เราเป็นคนไทย

[@petalpotionsart]

What in the hell

[@yanascribbles7573]

こんにちは

[@travelfreakjeh]

Hello i form in Bangladesh welcome to my cooking channel,

[@ttjjjtrrhhthr9200]

エビの色青い

[@gulyaswift1503]

😲

[@WindowsEffectsHD-uv9pg]

65

[@carissa9869]

Apakah itu halal

[@emmanueldamilare211]

Fucking disgusting, raw egg

[@PhuongThao-gb8xx]

Too fast

[@bryankakay7826]

2

[@田中富美]

鶏肉は何度も挑戦しても、気持ち悪く成るので代わりにハムかべーコンを利用します。甲殻類も口の中が痒くなり、最後はイライラします。お肉を食べた後みたいに、凄くイライラします。 後半の油揚げやスコッチエッグなどは作って見ます。

[@mutiarafatma3433]

It's not look tasty

[@まよもち-s8f]

全部絶妙にまずそう