Huevos Rancheros With Chorizo & Porky Beans | Sweet Heat with Rick Martinez

[@saykay123]

Genuinely don't understand how this isn't getting 7 figure views, Rick is such a charming presenter, the recipes are great, genuinely one of the best cooking shows on youtube

[@tierneyhamilton9276]

He was always my BA favorite

[@Gemela12]

I think its the concept of the show. Usually there is a focus on either savory and spicy or sweet dishes. This show is all the inbetweens. Not many will dig those dishes. I think sweet spice would have been a better concept.

[@TrippingtheBrightFantastic]

Totally agree.

[@nibblesnbits]

Check out his show on the BCU, Pruébalo. It's Rick at his best.

[@allison1507]

Ahh yes another episode of ‘Rick Living His Best Life’ I love it!

[@rhiannon2129]

Right? I'm enraptured by Rick's Mazatlan glow-up. We should all be so lucky.

[@elyamartell1397]

I adore that Rick is inviting Misael to taste everything as well

[@RamenNoodle1985]

First Claire, then Gaby, now Rick! Today is awesome!

[@csa813]

Where was the Gaby video??

[@RamenNoodle1985]

@@csa813 on her own channel, Gaby Melian!

[@Iroxinping]

I love me some Gaby....

[@csa813]

@@RamenNoodle1985 omg ty! Idk how I didn't know about her channel until now 🤦‍♂️

[@Smellystrawberry]

Thank you for telling me that Gaby have a channel

[@DeliaLee8]

I'm glad you mentioned your nails. I miss them! The huevos rancheros look amazing.

[@DismemberTheAlamo]

I love watching Rick. Ive always had a bit of imposter syndrome being a Mexican (south texas born and raised) but cant make so many traditional and nuevo Mexican dishes. But it seems like watching him I get this whole "wait a min, i think i can do that" Also he seems like he'd be a blast to hang out with !

[@callalily4052]

Rick! You look so happy, even though you were starving. Your house gets more beautiful every time, your food always makes me want to hurry up and make something to eat!

[@lukethomas658]

Rick's videos feel like being invited to a meal with that friend who is effortlessly fabulous. Loved the pics of his family, too .

[@evanlinsey]

this show is a home run every time

[@Jakathera]

Omg. Rick would be the coolest uncle ever. I'd totally be at his house every weekend doing his dishes for some of the amazing food he cooks.

[@josepha133]

Same.

[@desireeskumachan]

I would totally run away every weekend to live in Uncle Rick’s house and do all his house chores just so he would feed me his delicious recipes and my parents would have to literally drag me away once weekdays come around

[@oregonboy9]

Actually got excited when Rick mentioned getting his nails done again. Love this man.

[@urdad9853]

OMG Rick its 4 am and this looks SOOO good I'm getting my rusty dusty out of bed and making me some Huevos Rancheros....this just makes me miss my Moms.....

[@SirenaBesos]

Thank you for helping me learn how to make some of my ancestry recipes! I wasn't raised with my abuela or anyone really on my dad's side so I'm trying to learn all the things now.

[@majo.gn4]

I love the look you’ve given to this show, super Mexican. I’m particularly fond of the spoons and the huge green olla Rick used for the beans. They remind me of my grandmas’ kitchens. 💚🤍❤️

[@Mikopotato95]

Not only does the food in this series look amazing but the music with the heartbeat rhythm makes me so pumped to watch

[@ScarySadFlan]

Great recipes! I look forward to seeing Rick’s blue nails again (or whatever color he chooses)! 💅

[@sweetysavvy]

OMG, yes! A new video from Rick AND Claire AND Gaby, all on the same day!!!

[@AskMiko]

Sohlae too! Just saw it... they are totally filling my heart with joy!

[@AskMiko]

Should mention that Sohlae’s video post is not on her channel, on another one.

[@sweetysavvy]

And Carla posted one too featuring Sohla!!!

[@Trapper50cal]

Rick! Hell, yes. Good to see you...I SO want to support you guys that left BA WAY more than those who stayed. Ultimately, I just wish they would have treated everyone fairly. But, regardless, you forge forward and I'll do my part by watching :-)

[@oliva1275]

I've always loved the music he puts in his videos! Please never change it!!

[@StephenEly]

Rick Martinez is a treasure, it's always a treat to catch his videos!

[@delraybrooks8484]

I’m a retired chef….. I love your channel! So glad I found it!

[@charliemontecristo4508]

@Edward Szekely, I agree w/ you. I like his style, color, creativity, himself, and his team. I wish I could afford his aprons--they are gorgeous. And I will be making this for my dad today. Happy Father's Day, y'all.😀🎉

[@Lherrerajr78]

More Family pictures and history. Adds a nice personal touch to his food show.. After all that's the center of any family gathering.

[@kristarzis]

seeing a food52 notif for a rick video? an INSTANT pick me up!!

[@Kloudee]

I really love this series! My palette also loves a sweet-salty-spicy taste so everything Rick makes looks amazing 😻. Plus, Rick is great! His videos just feel so natural & not pretentious

[@PaulBTheLibrarian]

Homie is living his best life and it shows. Awesome!

[@BlueyMcPhluey]

I've just discovered this series and I am obsessed

[@Lou-Mae]

One of my favourite series. I love Rick so much and the food looks so delicious - everything about these videos makes me smile.

[@dianewhittington8179]

Huevos rancheros is my favourite 'on vacation' breakfast. It is all my favourite flavours in one place. My mouth was watering watching Rick eat his creation. I may have to make this for us this weekend - missing those flavours!!

[@karstedt9987]

As a breakfast lover, if I walked into a restaurant and saw someone eating that, I would just be pointing and saying, "Yes please!". That is truly amazing looking, thanks for sharing Rick.

[@valpaca2547]

I loooove the "sweet" being drink recipes, Rick is always making me crave summer cocktail season

[@ashleybernstein7786]

So glad to know I’m not the only one who can’t wait to finish a recipe to start eating 😂

[@mitzim.8614]

Your food looks delicious and your aprons are all amazing!

[@TheB00khuntress]

The taste tests with Rick are torture! No wonder Misael stuffs himself before shooting. I want to eat everything!

[@marinaoliveira8989]

Misael has the best job!!

[@sharinmythoughts2510]

Oh my gosh!!!‼️‼️ It's the hungriest I've ever been watching a show 🤣🤣 🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥 Much love from SoCal 💖🇺🇲💖🇺🇲

[@desireeskumachan]

Love love Rick’s vibes and how amazing those dishes looks

[@serasotasadie]

I love the series, the food and you most of all, Rick!! I wish it was more frequent, but I love the episodes and the whole feel of the show. Also, love the bits with the pup!!

[@felicitymoorcross198]

Rick’s plating skills are 💯

[@allisonsullivan783]

I watched this video yesterday morning and made it that night for dinner. So simple, yet so overwhelmingly delicious. That aluminum foil in the veg charring pan trick saved my life, I'm pretty sure!

[@music_YT2023]

Love Rick, his recipes are something I can actually make with local ingredients.

[@Lalscell90]

I love beans so much!!! I'm glad I'm not the only one!

[@selalewis9189]

Eating while cooking is so real. Cooking is work and it can burn a lot of energy. I love it!

[@slowly_radish8374]

I love the Dad, Granddad bean history & of course, watching you dig in. 👍👍

[@rando3724]

I love you and your beautiful food, Rick! Looking forward to your new nails AND cookbook!!!

[@deatheragefarms]

Huevos rancheros are one of my all-time favorites and these look dope AF.

[@TrippingtheBrightFantastic]

Can I just say, this recipe made me salivate. I'd have to tone down the heat in the salsa but the whole thing looks amazing.

[@kennethkauzlaric8948]

A cocktail with breakfast...yes please. We need more Rick on here.

[@cpp8227]

Another brilliant video and recipe! Thanks, Rick!

[@WeRunique]

Rick, watching you cook is the best form of escapism for me

[@louisac8160]

such a great day!! We had a new Claire video, and new Gaby video, and now a new Rick video!!!

[@sarametel726]

I love this series! Rick is such a wholesome guy and his recipes are so inspiring. I went staight to amazon and bought hibiscus flowers right away :D Looking forward to seeing more and more of Rick!

[@theanguyen7764]

Rick is the best! Wonderful recipe as ever! Looks so tantalising. Can't wait to try this.

[@skippss01]

I've tried a lot of Rick's recipes and they are absolutely delicious

[@stredent]

My mom taught me to make these from scratch during the pandemic. Great breakfast dish.

[@mad0214]

Rick always making me hungry even though I just had dinner. My favorite thing is retrying beans and mixing it with chorizo. Retried Ben’s ns chorizo on a corn tortilla is so money.

[@MrSurfferchik]

I LOVE THIS RECIPE!🥲 Totally making this this weekend for brunch 😋🥰😄. Thanks Rick! Also I now know what kind of nails to get 🙌, sweet!

[@food52]

:) Hope you enjoy, Danielle!

[@kristinbbrm1]

Oh, I've missed you! I haven't really watched any cooking segments since corona started. Can't wait to see your nails!

[@sandragillard1557]

When are you going to branch out into other cities in Mexico? I live in San Miguel de Allende and have a gorgeous kitchen...you are welcome anytime!

[@kindoman5]

Read his new book. He literally travelled across every part of Mexico for over a year, then wrote an entire book highlighting it.

[@biancajingles2690]

EVERYTHING you made in this video spoke to my soul! Down to the beautiful jamaica syrup and avocado. Literally perfection and I am so angry that I can’t taste any of it lol

[@minipott]

Here just to say I love Rick and everything looks so GOOD

[@deemoe4394]

Love yah Rick! Yummy again!

[@therealtorgus4357]

Rick Martinez is the coolest person to ever person

[@unquietgrave4444]

I had no idea other cultures used hibiscus to make drinks, in Nigeria we use roselles, a species of hibiscus to make a drink called zobo. It's spicy but refreshing.

[@ispearedbritney]

Those are the best huevos rancheros I've ever seen. Also, that is a badass apron, Rick!

[@theroadhome_Liz_Summers]

I WILL make this dish!!! I love huevos rancheros and all of your ingredient list. As always, GREAT instruction and display of techniques. It might take me a bit to source the hibiscus flowers, though ... and good chorizo ( I sometimes make my own ...) ... but thank you again, Rick and all of your crew!!

[@willb6608]

Rick is now the only thing I thank BA for. Well, and Carla.

[@beatricebrown8221]

Home run, Rick! You hit my "love language!" Huevos Rancheros with Black beans...

[@Taramushi]

Why am I getting deja vu from this dish? I like I swear I've seen Rick make this before... but whatever. Time to watch him again!

[@StoneUSA]

I am going to make this! I have everything for it already. Also just want to say that I've never stopped watching any of you... Claire, Brad, Sohla, Carla, etc. you're all fantastic. We gotta get past this COVID horror and get you back in NY, NY!

[@Fragrantbeard]

He is glorious in Mexico. If he wanted to be in NY, don't you think he'd be there?

[@curtishawkins4188]

By far my favorite brunch dish 😊

[@MTemil]

Rick eating breakfast while cooking breakfast is extremely relatable to me

[@philiplouiscalabro]

I think I was drooling for this entire video this looks SO delicious!!!

[@Sheherazadeh91]

My mouth is watering now🤤 This is the kinda food I crave now and forever, since I’m vegetarian and never had good veggie chorizo.

[@guyzer2606]

You can buy chorizo spice mix online. It works pretty well with crushed, crumbled tofu actually

[@amberh3077]

I never had meat chorizo (gringa here), but Trader Joe's has a delicious one that is made by a company that specializes in meat chorizo. Sometimes in Walmart there is vegan chorizo next to the meat chorizo from the same brand and that is good too. Both do have some oil which helps all those flavors develop, but nothing close to what Rick's chorizo has here.

[@ButterfliesandDaisys]

Please show us how you make beans! I'd love to know your tips.

[@kiapineda4492]

If he cooked them the classic Mexican way, he let them cook for hours and also added some epazote, onion, and maybe some garlic. My mom and grandma always cooked black beans that way.

[@maroramos23]

this show is the best! I wish I could get this amazing peppers in my country

[@Megster7123]

Rick back at it again with the hilarious intros! Love the Snuggie apron!

[@xoshanland]

Lol I love that he addressed his signature nails at the end- I painted mine blue a few weeks ago & when peeling an onion I was like “WHY DOES THIS LOOK FAMILIAR??!!” 😂💙

[@chrismyers46]

Need a love button lol. Love Rick and his recipes. Tostados are a favourite but never know how to eat them. Fork and knife or just dig in and make a mess!

[@paulinetripoli7614]

I really enjoyed this video. And a big fan of cooking with lard, makes frijoles so yummy. I can’t wait to make all these recipes. Nice job 👍🏼

[@palmskrymme]

Goddess, what a cozy thing to do on a Wednesday, watch Rick Martinez do his thing. Seriously 😳.

[@hazalyuksel1875]

Rick is just the best.

[@unquietgrave4444]

Those tomatoes, in the beginning, look phenomenal. My goodness.

[@bludolfin53]

and I love your cooking gadgets....and kitchen!!

[@NotVance]

Okay this seems super doable, and I appreciate that we could do some swaps to make the process a bit quicker (canned beans, premade tostadas). Can't wait to try this out!!

[@Fragrantbeard]

Or pressure cooker beans or make them on the weekend while you do something else - they are SOOOOOOOOOOOOO much better! I thought I didn't like beans before I started making homemade beans with fresh dried beans.

[@sherryheenan8754]

Amazing! Great sound work!

[@muckraker80]

I really hope that bean theory is true. My biggest heartache is my son only eats frijoles de la olla, but he doesn't like mine 😭😭😭

[@mikkileon6380]

Rick I Love You🥰. I Truly Appreciate Your Tips👏🏼👏🏼👏🏼👏🏼👏🏼

[@sethzard]

So glad that you appreciate the correct way to fry eggs.

[@bludolfin53]

LOVE YOUR T SHIRT!!!! now for those Huevos rancheros!!!! yum

[@sunnybayliss3221]

Rick, you're making me super homesick! Living in New Zealand it's hard to find legit chilies! Also, I need to know where to obtain that apron! I teach hospitality and home economics, and that apron is beyond the greatest!

[@ferrodell2194]

Great rustic style of making a savory & tasty Mexican dish. Bravo! 👍🏼👍🏼👍🏼

[@andrewsasala6841]

This looks absolutely glorious

[@juanapena6257]

Even that ice cube looked delicious.

[@ShinMechaG]

For anyone curious about Rick's shirt, I just spent an hour hunting it down, it's from a brand called Amantis based in Mexico City, and unfortunately they don't ship to my area (Texas) so I'm out of luck

[@Romi_Zii]

Toddler Rick is such a cutie!!!! Nothing has changed! LOL! 💗❤️🧡💛💚💙💜🖤🤍🤎

[@SilkesWelt]

It look so delicious! Thank you for sharing.

[@atlshawtyyyyyyy]

I made this recipe for breakfast and it is amazing

[@TamaraJayne85]

Love this! Having the crew taste is awesome! Great video, thank you!

[@claramiranda2049]

Love Huevos ranchero so delicious 😋🤤🎈👍🏽

[@richardcastodio8603]

I looked at a lot of different recipes yours looked the best. I'll have to try it I like the heat also.