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For the final location of the 2023 Origins series, I visited Nashville to learn all about hot chicken. I spoke with the niece of the founder of hot chicken - Ms André Prince who shared her family's history with the dish. And I was invited into the kitchens of Party Fowl and 400 Degrees so I could see how they cook hot chicken. I hope you enjoy their stories as much as I did and remember to tune in next week for the recipe back in my studio kitchen.
Thank you to Flight Centre for sponsoring this video! Check out their KZbin channel @flightcentrebrand travel inspiration or head to their website for deals on your next trip! www.flightcentre.com.au
Massive thank you to:
Ms André Prince, Tiffany and the team at Prince’s Hot Chicken Shack - princeshotchicken.com/
Austin, Troy, Giovanna and the team at Party Fowl - partyfowl.com/
Aqui and the team at 400 Degrees Hot Chicken - www.400degreeshotchicken.com/
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Website with all my recipes: www.andy-cooks.com/
Director, Chef and Host: Andy
Videographer, Editor: Mitch Henderson
Production Manager: Dazz Braeckmans
Editor: Caleb Dawkins