I don't buy bread for Breakfast, I make these instead!

Hello guys, Happy new week! This is another amazing donut recipe that you ca enjoy at home. Very easy recipe, anyone can make this at home...I hope y'all make it and enjoyyyyy!
White serving bowl: amzn.to/3KDVnZU
Clear glass mixing bowl: amzn.to/40TMYri
Silicone spatula: amzn.to/3zGBz1X
Non-stick Frying pan: amzn.to/3KDVjtn
Ingredients:
-3-3/4 cups all purpose flour
-1 cup warm milk
-1 tsp active dry yeast or instant yeast
-2 eggs
-4 tbsp sugar
-1 tsp salt
-1tsp vanilla essence
-2tbsp unsalted butter, softened
-Vegetable oil for frying
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[@phils_kitchen]

Thank you for watching!! ❤How do you call these donuts in your country?

[@busisiwedhlamini7614]

Amagwinya

[@lidardahan6725]

Sufganiya in Hebrew

[@philshongwe8835]

Vet koek (Fat cake)

[@nomalangakoza9176]

Magwinya or fat cakes. South Africa.

[@nomalangakoza9176]

Where are the measurements?

[@abdiaalli14]

This is sold daily on the streets of South Africa, we make it without vanilla. Also nice with cheese, mince or just plain. We call it vetkoek or magwenya. Thank you.

[@zoemillions3047]

Magwinyaaaaa sisi😂

[@queenbministries]

And they contribute to weigh gain. I eat these once a year 😂

[@yolandelyle]

Yes, this isade in South Africa. I still make it now, whilst living abroad😊

[@ChrissyBeTalking]

I’m pretty sure they are sold in every country. 😂 Homemade is always better though. Imo.

[@ChrissyBeTalking]

@@queenbministries I know!!!!! So tempting!!!

[@carribgirl007]

We call these bakes or fried dumplings in the west indies. We usually have it with saltfish or some kind of stew for breakfast.

[@bonganizako7062]

I should come visit the West Indies.

[@ladymayhemladymayhem1237]

Yep we call these bakes my parents from Grenada 😊

[@nikkijack4698]

Minus the eggs and vanilla essence🙃

[@kimberleywilliams7802]

These are not fried dumplings though, these are doughnuts. Literally two different things in the West Indies.

[@myfaithwalk8700]

🇻🇨

[@lisadawson2652]

Wow are u kidding me those donuts had very easy ingredients and u explain it in very easy steps wow this is something even I can do fantastic ❤

[@busisiwemichelle5391]

We call it fat cakes Magwinya in South Africa

[@shivansingh1633]

Enjoy

[@curtistinemiller4646]

Looks light and airy..delicious. 😋

[@joanwalford1959]

Wow, these look delicious. They remind me of the donuts we use to buy in high school.

[@shanz5820]

Best recipe I tried ur measurements were so precise I added 2tsp yeast and they were lovely big and fluffy. Must say very happy and impressed with ur recipe best iv tried on KZbin. Normally add flour when so sticky to knead but followed ur recipe and the stickiness does come together thank you x❤

[@abideinchrist6163]

Omg I came back to give feedback about this recipe 🥳🥳🥳🥳 So I followed all the instructions and dis a few minor changes. I let my dough sit for more than an Hour. that was 3 hours and it had really risen. Then when I was about to fry them with low medium heat I made them round like you did above, then rolled out each round piece to become flat and insterted a whole in the middle. Oh boy oh wow they were incredible best taste ever. Thanks for the recipe 🎉🎉🎉

[@perpetuah1]

They look absolutely delicious...giving it a try!

[@esthernakazwe-g9m]

Thankyou for this great recipe. I tried it and my family loved it.

[@victoriavassen2627]

Vetkoek in South Africa. Absolutely DELICIOUS with filling of curry mince

[@phils_kitchen]

ahh, ok..sounds yummm😋

[@scrane5500]

These look delicious--definitely have to try to make these with some Just Egg and some oat milk as I have a family history of Cancer and need to avoid the Choline in eggs and estrogen in dairy--thanks for posting

[@Rubypearlwomanhood7128]

I made these this past weekend, my kids and husband loved them. So easy to followed your instructions, I substituted the cow milk with almond milk though. Next I’m making the donuts and lasagna. Thanks for making this lovely channel.

[@tizamhango1114]

Made these this morning & they were perfect. Thank you again.

[@lilianatieno3797]

Just from making it it's so good with evening tea

[@ladyquaye1]

You've got a new subscriber, sis, God bless you with your measurements and explanation. I tried it and everyone in my family thinks I'm a professional puff puff maker. Thank you so so much. It came out so so good and yummy. We love it

[@michellemaistry3170]

In South Africa we call it Magwenya. It can be eaten with pretty much anything like mince curry, polony and cheese or plain. Very tasty and they usually make it bigger

[@elizabethletsoso2558]

Let me add archer to list babe

[@Pastry626]

I wish we could win a lunch or dinner with this incredible chef!!! It would be fantastic !!! Man, I long to be able to cook this way!!! The meat looks amazing

[@azebeth5748]

bro youre tripping, what meat

[@Cocochanell-lol]

@@azebeth5748 Right!💀💀

[@shivansingh1633]

Divine

[@gracenasioki]

​@@azebeth5748 😂😂😂😂😂😂😂😂

[@azebeth5748]

@@gracenasioki :)

[@tizamhango1114]

Nice clear tutorial. Thank you.

[@shahidaghafoor6118]

Thanks for this delicious donuts

[@cheryltauer8324]

I just love your recipes and you know I have not been able to cook make anything with Dough and have it turn out for years I used to be able to I was younger but not lately this is the first do that turned out exactly like you are so I'm waiting for the second rising now only would I leave a message and let you know how they turn out thank you so much for your recipe😊

[@vindianarine110]

Definitely nice texture, can use a bit more sugar, it’s such a hard dough to deal with lol but it came out really nice and soft and round cute balls :) each ball was 1.6 ounces

[@DRGeorgiaYoungbloodBey]

I will try this recipe they look delicious, thanks.

[@aminamamudu7634]

Love this recipe. Thank you.

[@thasiselomadondo5050]

Fluffy indeed, enjoyed them thank you!

[@virginiadavis6156]

It looks delicious . I miss vetlkoek. Living in USA different foods from home food. I want to try this recipe. Also fill vetkoek with apricot ,strawberry , fig jams..yummy. thank you for making it so simple to follow...

[@shivansingh1633]

Enjoy and don't stop enjoying

[@valerieneal2747]

THESE ARE HEAVENLY !! I MADE THESE FOR MY SON, DAUGHTER IN LAW AND GRANDDAUGHTER - THEY LOVE THEM ! WHENEVER THEY VISIT, I MAKE THEM AND THEY ARE DEVOURED QUICKLY..I ALSO MAKE THEM WITH ORANGE, LIME OR LEMON ZEST AS WELL; OR AFTER FRYING THEM I SPRINKLE POWDERED SUGAR ON TOP, OR MAKE CARAMEL SAUCE ON THE SIDE...SO GOOD !! I LIKE TO ROLL MINE IN GRANULATED SUGAR AND CINNAMON OR FIVE SPICE POWDER.... YUM 🥰😃😃😃😃

[@lidaconnka9522]

You did a very good job ,nicely done and explained Your donuts looks so delicious, Thank you for this well explained recipe I'll try them now yummy 😋

[@evelynmedina8287]

Thank you for sharing,,,God bless you and your family 🙏

[@elizabethgenora9660]

Thank you Lady for the easy to follow recipe. Will try it right away now! Am watching from Papua New Guinea. Elizabeth 😊

[@joycehing8718]

Thanks for the recipe. I like your explanations. Will definitely try it.😊

[@reethamontgomery2932]

Yes we in South Africa have these cakes in every street and mostly eaten with polony and I Will try it out with vanilla

[@Gggfff-jx5dn]

In my village we just use flour water yeast sugar and if you want you may add salt and then you leave it to rest then fry it in cooking oil. There you have it beautiful and tasty magwinya (fat cakes)

[@suzannenichols6900]

Cute easy recipe. I would only have one suggestion: that is that you put the object that you used to cut the donuts into 15 pieces into your Amazon list.

[@JesusChristLovesUs4ever]

This tasty finger bites are soo addictive. I stopped making them I just eat them at parties 😂 Gotta take care of my shape.

[@PrettynSexxy]

Those are called magwinya in South Africa. Very addictive

[@eunicemwanyanya6889]

😊😊0

[@maureenmngadi2704]

Yes amagwinya lawa😊

[@catsplate745]

Interesting and thank you for telling us 🙂 In Slovenia, we call these donuts that we fill with marmelade. Addictive as you say 🍩

[@kebomalunga1974]

Yes baby I love them, first thing I eat when I go home!!

[@ayandantenga6981]

Ma Duma❤

[@annitahkyomukama9011]

Wow i really love this sis 💓 Thanks dear for sharing ☺️🙏 Be blessed 🙌😊

[@etimmark2997]

The process is so long. It looks really tasty

[@cynthiaadams7689]

They look so fluffy and soft. 😊🤭

[@shivansingh1633]

Enjoy

[@jhalliday7568]

We call these Johnny Cakes in the U S Virgin Islands. My mom made these all the time. Thank you for sharing😊

[@smilesnkissesonly52]

🇻🇮❤

[@shivansingh1633]

Enjoy and don't stop enjoying

[@urayayi]

Made for the first time about a 6 months ago and can’t stop making these. Yummy.

[@lorengoslin7345]

Never done something like this before...looking forward to trying. Thank-you

[@phils_kitchen]

thank youuu🤗

[@emilymaingi928]

Made them for my family...we enjoyed they were delicious..tank you

[@winniefredcindrella1469]

Very simple procedure and looks real tasty. Good work lady. Keep it and God bless you

[@vasukanjee6582]

Looks delicious thank you for sharing! What can a vegetarian use in place of eggs?

[@mmakolamorabane6204]

looks real tasty.

[@mpgisbtsarmybaefighting2838]

Oh, this reminds me of our fried dumplings we make in Jamaica. We'd eat with ackee and salt fish or grab a dumpling and go...😅

[@ibrahimaishat9285]

Thanks for this. Look delish❤ Can i use mixer rather than hand kneading pls

[@BusiMakhubu-pu1do]

I love those soo much we call them amagwinya or amafeti we only use flour,yeast ,sugar,salt and water

[@tuanderson3407]

Look delicious, I'm definitely gonna try it 👌

[@phils_kitchen]

thank you🤗

[@kanyangegloria5562]

Looks so delicious 😋I will definitely try this thanks

[@brandingcoach]

they look so fluffy

[@mercamg9312]

they look absolutely delicious.😍

[@rowdylauro1785]

I made this and let me assure you it's easy and sweet 😊

[@mawaddakamil9967]

Looks nice and delicious! Can I bake it in the oven instead of boiling? And if I can, for how long ?

[@agnesn3209]

I subscribed after watching your doughnut recipe. Excellent work and results. Thanks for sharing ❤

[@elenapaniaselvam7705]

Likewise here my friend...i just subscribe...like the way she cooks..simple n yet it looks yummy!

[@shivansingh1633]

Enjoy and don't stop enjoying

[@lyllslittleworld]

This is a must try, they came out soo good

[@tessapietersen21]

South African vetkoek without the vanilla. I use an ordinary bread dough. Easy peasy. My family love it with mince curry. Also good with cheese or jam.

[@Ladycrafty6]

Yum! Can’t wait to make these! ❤

[@efrenadriano8707]

Truly yummilicious fried donuts . "Hello" from the Philippines .

[@joannjue]

From Instagram to here,,, I love the outcome,, it's a must try recipe.. looks 😋 yummy

[@phils_kitchen]

thank youuu🤗

[@estherkathambi4048]

A must try. This looks so delicious

[@phils_kitchen]

thank you🤗

[@carolinephorosi2345]

You make them so easy, we call it magwinya in SA or vetkoek

[@williamedwards1480]

They're called Rewana in New Zealand. Usually make them alot bigger and cut them into square and triangle shaped cuts instead of round.

[@melissawambui8235]

Trying this now for breakfast

[@shivansingh1633]

Enjoy and don't stop enjoying

[@jyang1711]

Showing the ingredients would help.THANKS

[@lovethok]

Wow very beautiful and delicious 😋 well prepared 👌❤❤❤👍💯

[@christinatims2957]

Look delish, I’m definitely going to try these. Thank you 💜

[@Durbanborn]

me too, looks so easy...mmmm

[@phils_kitchen]

thank youuu🤗

[@sweetmouthkitchen]

These look so good!

[@truthandjustice.1182]

I would eat one of those fried dumplings right now.just one..

[@melanievanvuuren7012]

Thank you from South Africa❤

[@kayhenriques6408]

Looks delicious 😋 will give it a try

[@m.jisrael1155]

You’ve nailed them. I am trying them this weekend. Good job sis.

[@Lexiannasam]

This is fried dumpling. Jamaicans always make this for breakfast. This ain’t new.

[@autummsun]

Planning to make this for our next get together ( garden party). Will have to practice first . Any ideas on how to make ahead? I plan to fry in fry it in front of our friends then sprinkle with powder sugar or even add some cinnamon sugar or chocolate sauce or make them a little smaller .. do you think these will work ? Thanks

[@sandibaker5298]

So glad I found your channel! These look ahh-mazing and I can’t wait to try making them. Love from Rogersville Tennessee, USA.

[@shivansingh1633]

Enjoy

[@MelanieAnthony]

Magwenyas …it used to be our favourite when we lived in Botswana. I enjoyed watching your videos and I’m going to make them. Thanks 🙏 ❤

[@salinalagat6839]

Looks lovely,will try

[@joanemanuel4719]

In the West Indies we call it Bakes. ..Jamaicans call it fry dumplings, typically we use same method.....good job

[@KezzyOgbonda-co3it]

We have it here in Nigeria. Ooh I love it!

[@TriniRoyQuiReyes]

This is the Doughnuts that we has when I was a child with vanillas ice cream Thank you for sharing. I ve always wanted to know how they are made. New friend 👍

[@phils_kitchen]

thank you and welcome to the family🤗

[@kitchenofm]

Looks good and yummy 👍🌻🌻🌻

[@sarahgarba9917]

I learnt something new! Thank you. I have also subscribed.

[@staciabelcher28]

I get these at the African Fest in Chicago but I want to try and make some.

[@tessaducek5601]

Yup! Trying this... 😊💜

[@ummebrown377]

I’m so excited to try this.. thankyou

[@ziondior9087]

I tried this recipe and I tell you it’s a hit. 🙌🏾🙌🏾🙌🏾🔥🔥

[@RussilaLeki]

Wow! they look yummy. Can't wait to try it out.

[@marciasokutu1601]

Marvelous 😊 will try it .

[@minervagonzales3787]

Wow! Looks yummy. GOD BLESS

[@mohammedali808]

I like how you always mention " clean hand"

[@hannahjones....bangaloreth5591]

Wonderful presentation I will try 🎉

[@misssmurffrankensteinkitch6192]

Classic from my great grandfather Plantain Dumplin🎉🎉🎉

[@Lulu-wv1nt]

This is definitely a favourite in South Africa ❤🇿🇦😋😋😋

[@BrainTeaserQuizzward]

thank you for sharing, will definitely try to make this New supporter here

[@drsameenaizzy9015]

Good Recipe 👌

[@chuckdaugherty1045]

Looks great!

[@noelchristine8860]

Am here to learn and I have to try this . Thanks alot dear for supporting my hustle, welcome again to our Salon❤

[@phils_kitchen]

yayyyy, thanks gal❤🙏🏼

[@HadassahHaman]

Beautiful video! Well done! ...❤

[@olayinkaomolowo2750]

Really great Sis ! thank you

[@Lilian-rl7rk]

you're amazing chef

[@jamessmith-zk4co]

Yep, thats a donut without the glaze and hole in the center.